Shrimp Fondue with Phyllo Dough Cups
As we prefer to prepare our catering menus to our customer’s desires and requirements, all of our proposals are custom-developed and prepared. Please call us at 207.363.0266 or email us at info@roostcafeandbistro.com to discuss any plans you might have in the future.
We also have a private dining space that holds up to 25 people – and is available for small gatherings from Birthdays, Bridal Showers,and Rehearsal Dinners to Corporate Training, Breakfasts, Luncheons and/or Customer Appreciation Functions and Holiday Parties.
Gougeres, Smoked Pork, Crab Profiteroles