1618 West Seafood Grille Menu – Greensboro, NC

Type : Seafood restaurant

Location : Greensboro, NC

Inventive seafood dishes, a large wine list, craft beer & cocktails in a sleek, airy setting. Based on 641 reviews, the restaurant has received a rating of 4.7 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

1618 West Seafood Grille 27403

Address:
1618 W Friendly Ave, Greensboro, NC 27403

Phone: (336) 235-0898

Website:

Social Profile:

Hours

Thursday 5:30–10 PM
Friday 5:30–10 PM
Saturday 5:30–10 PM
Sunday 11 AM–2 PM
Monday

(Labor Day)
5:30–9 PM

Hours might differ
Tuesday 5:30–10 PM
Wednesday 5:30–10 PM

Menu

Starters (Dinner)
Crispy Oysters Over A Spinach Salad
Bacon aioli, red peppers, dried cherries, candied walnuts, tempura vegetable bites, grilled breadand drizzled spicy honey.
$15.00
Deviled Eggs With Crispy Beef
Pickled jalapeno, Korean barbeque sauce, lump crab.
$10.00
Entrees (Dinner)
Blackened Grouper
Over enchiladas stuffed with house ground beef and sauteed shrimp, jalapeno salsa, Cuban black bean sauce.
$36.00
Seafood Trio
Pan seared striped bass, coconut crusted chili glazed shrimp, seared scallops, napoleon of fried tomatoes and honey-goat pimento cheese, shiitake mushroom, acorn squash, spinach and beet salad.
$36.00
Starters (Brunch)
Cobb Salad
Grilled chicken, bacon, hard boiled eggs, avocado, tomatoes, bleu cheese, herb vinaigrette.
$10.00
Mixed Greens Salad
Goat cheese, fire roasted peppers, red onions, crostini, lemon vinaigrette.
$6.00
Brunch
Housemade Waffle
Maple syrup, fresh berries, whipped cream.
$9.00
Crab Cake Benedict
English muffin, fried egg, hollandaise, spinach, tomato, red wine demi glaze.
$16.00
Brunch-Ish
Buttermilk Chicken Biscuit
Sriracha honey glazed chicken, caramelized onions, cheddar cheeseand fresh spinach, choice of side.
$12.00
Korean Barbecue Burger
Fresh tomato, lettuce, crispy buttermilk onions, bacon, white cheddar, housemade pickles, shrimp mac and cheese.
$14.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Fig Marcelo
Tonight we had the best dinner in Greensboro (NC)

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Luv Life
This was my first visit and we went to their Sunday Brunch. Our waiter Eric was wonderful and he made the experience pleasant and enjoyable. The Calamari was excellent. The compound flavors were delicious. The nacho/fried tortilla with crispy pork and egg on top (forgot what it was called) was disappointing. The flavor was bland and it need something a sauce or seasoning. When coming from eating the Calamari, I expected more of a flavor combination but all in all I enjoyed the restaurant. I am excited to try the dinner. I would recommend this place.

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Johnathan Paredes
I don’t see the appeal. Food presentation and plating is beautiful, however, the flavor is lacking. The decor is bleak; seems incomplete and halfway put together. The real star of the night were the drinks and bread, they were fantastic. Seems as they’re always full everyday of the week, unfortunately, I don’t understand why. I would recommend this place once just to say you’ve tried it. That said, there are much nicer restaurants that don’t cost as much in GB.

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Mohamad Cheikhali
Food was very good and filling !!!

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Stephanie Evans
Always delicious! One of my favorite spots in town to dine and recommend. Had the tuna tonight but I’ve tried many things and loved them all.

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Tracey Shrouder
This is THE restaurant in Greensboro. It is the hot spot where you will always see people you know, the food is consistently amazing, and the staff is terrific. The location is perfect and the exterior has a cool Miami vibe. Try the tuna!

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Kerri Brackett
We had a 7:15 reservation and got there a little early. They were able to take us right back. It was a little weird that we got our salads before our wines… it made for a longer wait on our actual entrées. Overall, we were happy with the service. The food portions were small for the price, and I wish there was a little more. Overall, we enjoyed our meal.

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Brittany Maes
The calamari appetizer and the seabass meal were amazing. Great mix of flavors. Service was ok. We had a group of 7, meals did not come out together and we had to ask twice to drink manu, and ask another waiter to get our waiter to order dessert. I would definitely go back for a special occasion.

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Temple Cantrell
Enjoyed my birthday dinner here. I felt pampered with the service, artistic style of dishes, and taste of the food. Delicious and memorable.

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Ellie McKinney
My husband and I absolutely love 1618! From their inventive flavors and dishes, to the craft cocktails.. this restaurant is a MUST. Their food is not only beautiful but is jam packed with all the flavor. An absolute must-visit in the triad!

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