1816 marks the year Indiana joined the United States as the 19th state in the Union. Known early on as the “Crossroads of America”, settlers were drawn to Indiana for the rich & fertile farmland enriching the state in culinary history. 19 Steak & Seafood pays tribute to the state’s remarkable cuisine with the best cuts of dry aged steak & seafood. Unique signature items, perfectly paired wines, and exceptional service make for a memorable dining experience.
Based on 102 reviews, the restaurant has received a rating of 4.2 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
777 Belterra Dr, Florence, IN 47020
Phone: (812) 427-7777
Social Profile: 
Hours
| Sunday | 5–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: belterracasino.comopentable.com
Reviews
Ashley Miller
Excellent service! Excellent food! Had the Crab Rangoon Steak cooked perfect at our request. Sides were great had the mashed potoes and the mushrooms. Dessert was also great!
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Keith Noble
Very nice restaurant inside Belterra casino Rising Sun, IN. I went for the ribeye, she had the strip. Both were delicious and hot. Had their mac and cheese. Took food back to the room. Reservations recommended.
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Shanna Simpson
We love Belterra and the food at 19! The steaks will literally melt in your mouth. The filet (pictured here) is so tender you won’t need a knife. Very very lean. Actually a little too lean for me. I will be getting the NY Strip from now on, which is what I had gotten before but I just had to try the filet. The entrees are served a la cart and the sides are big enough to share. The baked potatoes are about a pound each. The house salads are so good!!! Simple, but so good. Lettuce, tomatoes, bacon and ranch.
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Tammi Howard
Steak was so good we ate half of it before I could take a picture! Mac and cheese was especially good! Everything was amazing!
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Rachel Hudson
It was the first time my husband and I had gone here, and I would definitely go back. The woman who took care of us was so wonderful, and our steaks melted in your mouth. I would recommend their crab cakes, steak, lobster, asparagus, mushrooms, Ceasar salad was fantastic with their special dressing to go on top, my husband doesn’t like dressings and he would definitely order it again. It is pricey but you definitely are getting what you pay for.
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Lynnette O’Neal
I left not only a $20 tip…but $20 for a martini with a Dbl olive for a kid that was ” gonna change the World “! He never got it…I waited like 15 minutes outside…So, I’m sorry Kid.
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James heath
$$$ a tad expensive but if your going to spend a little extra it’s well worth it!!! Killer appetizer shrimp tempura, asparagus cooked perfect, brussel sprouts were very good but it came with a bunch of cheese and it was pretty oily, lobster bisque was just average…. Filet was money, Alaskan King crab was money, lobster tails were right on point… It was during the virus deal Feb 2021 so we grabbed the food and brought it to our room… If you want or don’t mind spending a little or a lot depending what you order extra, highly recommend
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Linda Albert
Good wait staff; food very expensive and everything is a la carter. But they let us stay for 3 hours talking and eating.
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Robbie Swigert
First time at this restaurant and will be my last. My family took me here for my birthday dinner, party of 7 with 2 kids under 2. We sat down and the waiter came over and just started pushing stuff at us. I felt like I was at a used car lot. He offered us an appetizer that was not on the menu and made it sound like it was just a little something he was throwing together just for us. Turned out I was charged $300+ dollars for this. Took over 3 hours for this dinner to end. This place is too pricey for what it is and I would not recommend it to any one.
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Maria Couchot
Unfortunately this time I only give them one star because there were not good things about the whole experience. We have dined many times at 19 and last time the food was not great as other times but this time it was disappointing. From the time we got there it seem really hectic and we had requested Leslie as our server and we did not get her. Our server was not friendly at all and did not ask if we were celebrating something ( we were), the moment that we did not order alcoholic drinks right away he forgot about us, took our order, brought it to us and never saw him again, took him forever to come back and never asked us if we wanted dessert, he brought us the check and gave him my players card because I knew I had a food credit and that really annoyed him! We are really good tippers, usually 30% but this time we left 15% even though he did not deserve it. We ordered the seafood fettuccine, the scallops and shrimp were so small and the pasta super dry, not a good experience at all
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