Refined steak & seafood spot with cocktails & full bar featured amid leather booths & open ductwork. Based on 359 reviews, the restaurant has received a rating of 4.4 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
320 Main St, Seal Beach, CA 90740
Phone: (562) 799-6246
Social Profile: 
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 10 AM–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 11 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: 320mainsealbeach.com
Reviews
Jaime ballard
One of the best steaks I’ve ever had. Great drink selection as well!
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Eleven685 Mgmt
Had high hopes. Waited almost an hour after ordering 3 salads. The lettuce was near wilted, and not fresh. The food was under seasoned and mediocre at best. Felt very much like diner food, but not the comforting, flavorful diner food. My sister got a side of fries and they were not crisp, no salt, and limp. Overall 2 stars. A lot of choices in the area leaves me not wanting to come back.
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Caron Dodson
Very tasty food. We had the bread with creama butter & brussel sprouts for starters. Wedge salad. Filet Mignon, New York steak, Roasted Rib Stroganoff for dinner. And warm butter cake with vanilla ice cream for dessert. The salad is definitely big enough to share. Service was a little slow, but I don’t believe they were short staffed. If you’re sitting up front by the bar, it can be a bit noisy. Music was also too loud to carry on a conversation. Probably not a problem further back or outside. Overall – we did enjoy it and will return.
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Mark Kelley
Had an epic meal here on a Friday night. Started with the shrimp cocktail. Giant shrimp and really good cocktail sauce with a really nice horseradish kick to it. Friday night is prime rib night and if you’re coming for the prime rib, make sure you’re hungry- it’s a big one! Really tasty and tender. Finished the night with the Butter Cake – delicious! The ambiance and vibe are great and the service is excellent. Highly recommended.
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Jen Sandoval
Nice gastropub vibe. We came here for brunch. They take reservations but it was not busy when we arrived. Cocktails are amazing. They do have bottomless mimosas too. Food was really good. Nice presentation and the staff was very friendly and checked on us often.
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Michael Fortenberry
Stopped in with some friends to have drinks while waiting on friends from down the street. Great place, very glad we sat at the bar. The waiter was awesome and making recommendations on the various strength of they have. Also he knew a lot about the bars history in the surrounding area which was helpful. Highly recommend 320 High. Loved the atmosphere and the long list of mixed drinks and wonderful food items.
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Randy Myers
Family asked me to make reservations for Friday dinner. So here we are at one of my favorite places 320 Main . Thank you Eugenia Mercurio and Jimmy for the great hospitality and taking care of my family as always!
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Taylor Charles
We had Luisa as a waitress, she was so sweet and wonderful. For the food… Half rack of lamb with cous cous was seriously Awesome. Hand cut ribeye was also amazing! I said mid rare and it came out closer to medium but it was so juicy and tender it didnt matter. This place is awesome! I love it. Definetly will be back.
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Brandon Norris
Love this place! The food is always amazing. We’ve been here a few times and they are always changing their menu. The staff is friendly and attentive. I can honestly say we haven’t had a bad meal here yet. Definitely has that small town magic. The ambience is fun and up beat. Great place for a date or just to grab a burger. Will definitely be coming back here for years to come!
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Karen Johnson
Unfriendly & inattentive bar staff. The main guy specifically. His name was not provided on receipt. Was never asked how my food was or if I required anything else. He seemed more interested in cleaning bar mats and reorganizing, than interacting & servicing the clientele. Both of which should not be done in front of guests, especially while they’re eating….and on a Saturday night at dinner time. When I was seated at bar, a stack of excess menus were left next to me to work around. They were removed as I was leaving, after I took a photo.
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