Based on 70 reviews, the restaurant has received a rating of 4.9 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
Scott, MS 38772
Phone: (662) 822-2280
Hours
| Friday | 6–9:15 PM |
| Saturday | 6–9:15 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
Photo Gallery
Reviews
Susan Broussard
We stumbled on this restaurant during a road trip from LA to TN. Amazing hospitality! Valerie was able to accommodate me being gluten free with a few tweaks, and my steak (and meal) was delicious! The rest of my family enjoyed the quail. Great food and great service- we hope to return if our travels take us this way again!
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Wayne Irby
I tried 5 O’ Clock on Deer Creek for my first time yesterday and I have to say it was the best ribeye I’ve ever had!, it was huge & probably weighed between a pound and a half to 2 pounds, it was very tender, cooked perfectly and seasoned just right also, it was so good there was no way I would mess it up with steak sauce!, the chargrilled oysters were very good also, big gulf oysters with butter, bread crumbs & plenty of cheese!, and Bubba the owner was coming around to talk to everyone in between cooking!, I will become a regular customer here!
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Collin Tidwell
The best steak I’ve had in a long time. It’s a member of the Clean Plate Club. And it’s been a while since I got one here. Do NOT be alarmed by the color of the fries, they are not burned! They taste fabulous! I plan to get another before the year is out!
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Melissa Jones
Stop in Scott, the home of Delta and Pine Land, now Bayer. In the old Napa Auto Parts, there is 5 O’Clock on Deer Creek. A great spot for the BIG Bubba beef!!! Not sure if the museum’s hours and Bubba’s hours will overlap, but it is a neat history of Deltapine which used to even have their own beef line. BYOB except he does have beer. Seriously, make it part of your visit, or a part of your life. Val will take real good care of you too.
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Robert Hill
It’s a little bit out of the way… But it’s worth the trip. Best Ribeye I’ve had in a long time. The hot tamales were really good as well. Service was great, and the atmosphere was just what your looking for with a steak that good.
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James Siford
Hands down one of the best steaks
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Kari Boehs
I don’t like posting bad reviews on businesses and I wish a person could review in catagories because sometimes there’s things about your experience that were really good along with the bad! Anyway I’ll break it down for you… my husband and I had dinner here and were greeted by friendly staff who informed us of a wait time due to reservations. We waited out in the screened in porch and a waitress brought us each a glass of sweet tea to sip. Soon we decided to take a place at the bar inside rather then wait on a table. We were waited on by another friendly and accommodating waitress! We decided to share the Ribeye dinner ($40) and purchase a 2nd Salad ($8)⬅️
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Randy Silver
Great place for a premium meal. Large portion sizes. Nothing like it.
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pglover2010
I made the mistake of missing the turnoff on my way home to Chicago and will definitely make it this summer God willing! Please keep shrimp on menu until I get there.
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Danny Thaggard
Bubba and Linda are great host. Bubba cooks a great steak and the grilled oysters are delicious. The atmosphere is great and you will always see someone you know. Great Food, Great People
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