66 Smokehouse BBQ offers a gourmet barbeque menu, smoked daily to perfection. We also serve an awesome country breakfast, have a full coffee bar, and feature 12 flavors of ice cream and 7 different pies! Join us for casual dining or take-out 7 days per weeks in our outdoor or indoor seating set amongst stunning forest scenery on Highway 66 at the Green Springs Inn on the border of the Cascade-Siskiyou National Forest. Just 30 minutes from beautiful Ashland, Oregon.
Based on 46 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
11470 OR-66, Ashland, OR 97520
Phone: (541) 200-7063
Social Profile: 
Hours
| Friday | 9 AM–9 PM |
| Saturday | 9 AM–9 PM |
| Sunday | 9 AM–9 PM |
| Monday
(Labor Day)
|
9 AM–9 PM
Holiday hours
|
| Tuesday | 9 AM–8 PM |
| Wednesday | 9 AM–8 PM |
| Thursday | 9 AM–8 PM |
Menu
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Photo Gallery
Reviews
Theresa Bush
So glad we stopped! I can’t chew right now and the waitress offered to blend my clam chowder. Perfect! Dill was a unique touch to it. My partner enjoyed his BBQ and we both enjoyed watching the birds nesting along the patio. Their pies and cakes are amazing and the chocolate creme was easy for me to eat.
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Corey D
We had the BBQ burger and Mac and cheese. Both were absolutely delicious. Very cheap prices as well! Fast and friendly service! Great post hike meal!!
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kirk packard
So Beautiful to just hang out. Wow great beers on tap!
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Gary Vanderbloom
Ordered 10oz prime rib dinner excelent. The mild horseradish needs to be kicked up a little very little horseradish taste. The table coverings need to be replaced real tackie a little sticky. Over all will return.
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Paula Wiley
We drove up to the Smokehouse yesterday, and it was worth the short drive!! Best pulled pork plate with yummy barbecue sauce. The staff greeted us and it was very nice. Even local customers stopped by and talked to us. We will be going back to this sweet spot in the mountains of Ashland. I hope the cook and the girl at the counter will be there because they make a great team!
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tiffany pugh
Tri tip was fantastic. It was open mike night and we really enjoyed the music. We ate outside.
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Patty Barsalou
We decided to see if ther was still a restaurant here, since we enjoyed the previous 2. We were delighted to find them open and serving. The ribs were very tender and delicious. The Western burger was really good, I just would have preferred medium rare, not medium well. The corn and potato salad were great. Our server told us they had only been open 3 days. Bravo! You are off to a stellar start!
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Travis Sater
Wonderful service and people but don’t expect too much from the food. Quality was fresh but would prefer higher quality ingredients. Missed the mark with a American cheese. Pulled pork was average and the Mac n Cheese needs some help.
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Crow T. Robot
Been wanting to get to this place for weeks and finally made it. Bit of a mixed bag, but overall a good experience. Beautiful setting!
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mycarpultunnel
I am not into slamming people trying to be productive and serve the community. I am not sure what happened, the “mac and cheese” was literally water and cheese parts. I was so upset. Off night? Inexperienced staff? We ate out brisket and left peacefully. Unfortunately, we will not be back for another experience. 2 stars to stay humble.
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