8 East Menu – Las Vegas, NV

Type : Asian restaurant

Location : Las Vegas, NV

Located on the 2nd floor of Circa Resort & Casino. Inspired by metropolitan Asian food markets, 8 East is Chef Dan Coughlin’s cutting-edge take on Pan-Asian cuisine. Savor sharable dishes like GaPow basil chicken pot stickers, dumplings, wontons, skewers and steaks. Then take your flavors to the next level with Coughlin’s signature Chinese, Szechuan, Shangdu and Thai sauces.

Eclectic Asian dishes turned out in a streamlined restaurant with an open kitchen inside a resort. Based on 527 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

8 East 89101

Address:
8 E Fremont St, Las Vegas, NV 89101

Phone: (702) 726-5508

Website:

Social Profile:

Hours

Monday

(Labor Day)
11 AM–11 PM

Hours might differ
Tuesday 11 AM–11 PM
Wednesday 11 AM–11 PM
Thursday 11 AM–11 PM
Friday 11 AM–12 AM
Saturday 11 AM–12 AM
Sunday 11 AM–11 PM

Menu

Small Plates
Cucumber Salad
With pickled garlic & chili vinaigrette
$8.00
Tokyo Crepe
Sautéed mushrooms, fried tofu, cilantro chimichurri, kewpie mayo & soy glaze
$12.00
Musubi Bites
Spam, furikake rice, sesame aioli & shoyu glaze
$12.00
Carpaccio
Beef filet, garlic peanut, arugula, citrus wasabi creme & potato chips
$14.00
Steak Salad
Sliced beef filet, arugula, tomato, cucumber, rice flour & garlic-cilantro dressing
$12.00
Steamed Egg
Traditional steamed egg, topped with tobiko caviar, bonito flakes & soy sauce
$12.00
Fried Tofu
Served with sweet ‘n’ sour chili sauce
$9.00
Butter Mushrooms
Hon-shmieji, oyster & shiitake mushrooms, pan-fried in butter
$12.00
Stir-Fried Bok Choy
Sautéed in fresh garlic & oyster sauce
$12.00
Stir-Fried Green Beans
Stir-fried in szechuan oil
$12.00
Chicken Yakatori
Served with green sauce
$8.00
Steak On A Stick
Served with green sauce
$10.00
Ginger Chicken Dumplings
(Steamed or Pan-Fried) Served with sweet soy vinaigrette
$14.00
Short Rib Dumplings
(Steamed or Pan-Fried) Served with house made 8 East horseradish cream sauce
$16.00
Pork Belly Bao
Pickled cabbage slaw, cucumber, soy glaze & sweet ‘n’ sour white BBQ sauce
$14.00
Duck Roll
With green onion , cucumber & hoisin sauce
$14.00
Salt & Szechuan Pepper Chicken Wings
Deep-fried & tossed in our secret szechuan rub
$13.00
Popcorn Chicken Skin
Plump, deep-fried, chicken skins with salt & pepper
$12.00
Crispy Pork Belly Bacon
Pork belly slow cooked 6 hours, lightly fried & served with tamarind sauce
$13.00
Cumin Lamb Lollipops
Grilled lamb chop seasoned with cumin, salt & pepper
$15.00
Sizzling Shrimp
Shrimp and bok choy sautéed in garlic, butter & thai waterfall sauce
$13.00
Butcher’s Cut Of The Day
Ask your server about our daily special featuring a chef-selected butcher’s cut.
Entrees
Sizzling Noodle
(Choice of ground pork or chicken) Ribbon noodles with chopped garlic & ginger, drizzled with hot sesame oil
$18.00
Brisket Fried Rice
Diced beef brisket stir-fried with garlic, 8 East BBQ sauce & green onion
$20.00
Lobster Fried Rice
Diced whole Maine lobster stir-fried with Thai waterfall sauce & green onion
Dan Dan Noodles
(Choice of ground pork or chicken) Stir-fried and tossed with a Szechuan sesame & peanut sauce
$18.00
8 East Ramen
Topped with thin-sliced beef filet, wild mushrooms, a soft egg, bok choy & nori, then finished with kimchi mirepoix
$18.00
Tea Pots & French Press
Yellow Mountain Green Tea
Anhui Province, China
$6.00
Sunrise Keemun Black Tea
Anhui Province, China
$6.00
Purple Spring Raw Puer Tea
Yunnan Province, China
$6.00
Eight Treasure Herbal Tea
Various Provinces, China [helps boost energy and recovery from illness]
$6.00
White Cloud Jasmine
Sichuan Province, China
$6.00
Traditional Tie Guan Yin Wulong Tea
Fujian Province, China
$6.00
Vesta Coffee
Award-winning, locally roasted coffee
$6.00
Desserts
Thai Tea Creme Brulee
Rich Thai tea custard, topped with caramelized sugar
$10.00
Asian Tiramisu
Green tea-soaked lady finger cookies, condensed milk & mascarpone filling, topped with a matcha powdered sugar
$10.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Steve Petrie
We found 8 East tonight kind of by mistake. We were looking for a lighter meal for my 66 birthday.

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Jeff Solet
Wow the food was amazing with flavors out of this world!! The steak salad with waterfall sauce was beyond the best. Also had the Thai beef Jerky the flavor I can’t say enough!! A must have. Our server Ricky Richardo made the best recommendations and was a joy to talk to and truly the best server we have had on Freemont!! 5 Star service. 5 Star environment. 5 Star food. Thanks Ricky we will definitely be back.

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cailynn clinge
Food was fresh, fire, and fast! Service good! Drinks good! Happy hour good! Everything good! I think prices were nice for the portion/quality. The Duck Rolls were my least favorite (not bad! Just not my favorite).

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Denis Crowder
Shawn our server was really fast and friendly. This place provides a fascinating fusion of flavors and Asian styles. Great food and dining experience

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Kim Baker
Overall really great food. The Dan Dan noodles were freaking amazing – it had a wonderful wok flavor to it. The brisket dumplings (not pictured) were good too- it’s not normally something I would order but the meat was delicious and the sauce on the bottom was horseradish-y. The buttered mushrooms were hit and Miss. The button mushrooms were sautéed in old oil or something but it was an off taste. But the other 2 kinda of mushrooms were really good. I would definitely come back here again. Our server was great too.

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Lily Yee
Conflicted since food is yummy but service is sucky.

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Sara Eck
One of the best dining experiences I’ve ever had. Service was impeccable, everyone we encountered was friendly and welcoming, and food was brought out quickly. Every item we ordered was amazing, each time a new plate was brought out it was even better than the last. I highly recommend the Tokyo Crepe and the duck rolls.

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Brouj “Bee” Zaghloul
Both the food and the service were 10/10! I have not visited a restaurant in the entire city of Vegas as I have this one, the first time we went there, we went 3 days in a row. You just cannot go wrong!! Everything was SUPER delicious, the food came fast and all the staff is extremely nice and ready to go above and beyond to make you happy. I would definitely come here every time I go to Vegas & highly recommend it! My husband said their pad thai is the best he ever had in his life and he had hundreds of them, including in Thailand itself!!

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Justin Wong
I came for the Brisket Fried Rice which I read about on the Vital Vegas blog and it didn’t disappoint. It was just me so I only got one dish but the other dishes that I saw looked great. I sat at the bar and the bar tender was great with friendly service and always keeping my water topped up. The decor felt both modern and homely. I’d come back here again.

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Patti Buksa
As soon as the escalator arrived at the second floor in Circa, the aroma from 8 East beckoned us to try it. It’s a small, quaint restaurant and the tables were full so we took a seat at the bar. We had terrific service with the bartender right in front of us and very willing to offer suggestions and answer questions. The guys started off with a Sake Bomb – you drop a small cup of sake into the glass of beer and down the whole thing in one drink. It was certainly a cool experience and a lot of fun to watch!

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