The Road Toad Menu – Ligonier, PA

Type : Restaurant

Location : Ligonier, PA

American bistro fare with an eclectic menu, plus build-your-own entrees in a lofty setup. Based on 287 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Road Toad 15658

Address:
2726 Route 30 W, Ligonier, PA 15658

Phone: (724) 539-7623

Website:

Social Profile:

Hours

Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–9 PM
Saturday 4–9 PM
Sunday 4–9 PM
Monday 4–9 PM
Tuesday Closed

Menu

Main Menu
Shrimp Cocktail Martini
Jumbo Shrimp served chilled in a martini glass over spring mix with cocktail sauce and fresh forked lemon
$20.00
Asian Seared Ahi Tuna
sesame seed & black cracked pepper encrusted: with Asian sauce
$19.00
Sausage Stuffed Banana Peppers
baked with sweet Italian sausage, topped with marinara sauce & mozzarella
$16.00
Pot Stickers
lightly floured and flash fried Asian dumplings, with Asian slaw & peanut sauce
$15.00
Fried Cheese Sticks
served with a parmesan marinara sauce
$12.00
Basket O’ Beer Battered Onion Rings $12.00
Basket Of Fresh Cut Seasoned Fries $11.00
Fresh Cut Chicken Tenders
breaded and deep fried, *Plain or Buffalo* or pan blackened
$14.00
Bavarian Pretzel Logs
lightly kosher salted and oven baked.
$11.00
Fried Zucchini
lightly battered & dusted with parmesan cheese. Served with marinara sauce
$13.00
Spinach & Artichoke Dip
a creamy & cheesy blend served with toasted flat bread points
$14.00
Red Sauce Pizza
topped with our marinara sauce and mozzarella & provolone cheese
$9.00
White Pizza
olive oil, minced garlic, mozzarella and provolone cheese & sliced tomato
$9.00
Cheese
American, Swiss, Provolone or Cheddar
$0.75
Crumbled Bleu Cheese $1.50
Bacon $2.00
Roasted Red Or Banana Peppers $0.75
Mushrooms $0.75
Sautéed Mushrooms, Onion & Peppers $2.00
Chicken Breast Sandwich
fresh chicken breast, panko breaded & pan fried, grilled or pan blackened
$16.00
Sweet Italian Sausage
sweet Italian sausage with sweet white onions, roasted red peppers & provolone cheese
$16.00
Chicken Or Steak Philly
skillet grilled thinly sliced ribeye steak or chicken with mushrooms, onions, roasted red peppers & provolone cheese
$16.00
Half Pound O’ Fish
Atlantic cod; hand breaded & deep fried or oven broiled
$18.00
Black Angus Hamburger
half pound of hand formed, flame grilled to perfection black angus beef
$16.00
Alpine Turkey Burger
all white meat turkey burger grilled and topped with Swiss cheese & bacon
$16.00
French Dip Sandwich
chipped ribeye steak, caramelized onions, hearty beef stock and provolone cheese
$16.00
The Bacon-Bleu Berg Wedge Salad
+$7.00
$13.00
Heart Of Romaine Caesar Salad
+$3
$8.00
House Side Salad
+3.00
$8.00
Soup Du Jour $6.00
White Chicken Chili $6.00
Cream Of Mushroom Soup $6.00
Brussel Sprouts
Garlic Green Beans
Seasoned Broccoli
Sautéed Garlic Spinach
Creamy Cole Slaw
Baked Potato
Fresh Cut Seasoned Fries
Sweet Potato Fries
Parsley Buttered Red Skins
Mashed Potatoes
Rice Piaf
Pasta With Marinara Sauce
Other sauces are 1.00 extra
Apple Sauce
14 Oz. New York Strip Steak $58.00
6 Oz. Sirloin Steak & Fried Shrimp $39.00
10 Oz. Porterhouse Pork Chop
Pan Fried or Broasted Deep Fried Style
$36.00
Black Angus Chopped Beef Steak
available with gravy & sauteed mushrooms
$21.00
Home Style Meat Loaf
three slices of pan-fried meat loaf, available as a dinner or sandwich, with or without gravy
$21.00
Black Angus Beef Liver & Onions
lightly floured, seasoned and pan fried with sweet white onions. With or without topped with beef gravy
$21.00
Norwegian Salmon
Sushi Grade Salmon; Flame Grilled or Pan Blackened
$26.00
Salmon New Orleans
pan blackened salmon with grilled jumbo shrimp & Cajun cream sauce
$33.00
Jumbo Shrimp
hand breaded & fried, flame grilled or scampi style
$26.00
Salmon Cakes
our own made, pan seared and oven finished
$29.00
Ahi Tuna Steak
suggested rare to medium Rare; flame grilled or pan blackened
$29.00
Sea Scallops
pan seared in butter with minced garlic, fresh spinach and bacon
$41.00
Atlantic Cod
Nantucket Style or breaded and deep fried
$24.00
Louisiana Catfish
southern fried or skillet blackened
$22.00
Chicken Tuscany
lightly panko breaded pan-fried chicken breast, topped with pan sautéed roasted red peppers, fresh spinach, mushrooms and our garlic cream sauce
$23.00
Chicken Asiago
lightly panko breaded pan-fried chicken breast, topped with sautéed fresh sliced mushrooms and grated asiago cheese
$22.00
Chicken & Shrimp Piccata
lightly floured chicken breast, pan sautéed in our garlic white wine sauce, with jumbo shrimp, capers, mushrooms and fresh lemon
$29.00
Chicken Mediterranean
lightly floured chicken breast pan sauteed with roasted red peppers, artichoke hearts, black olives & fresh spinach pan sauteed with olive oil, minced garlic & white wine; topped with feta cheese
$22.00
Blackened Chicken & Broccoli Alfredo
pan blackened strips of chicken breast and steamed broccoli topped with our creamy garlic alfredo sauce
$22.00
Seafood Arrabbiata
jumbo shrimp, sea scallops, mussels, hot banana peppers, red pepper flakes, minced garlic, olive oil, Chablis & tomato sauce
$32.00
Spicy Chicken & Sausage
sweet Italian sausage, strips of pan blackened chicken breast, roasted red peppers, banana peppers and spinach in our garlic white wine sauce
$22.00
Chicken Parmigiana
panko breaded and pan fried chicken breast, oven finished with provolone cheese and topped with marinara sauce and more cheese
$22.00
Clam Sauce Pasta
white or red sauce, tender chopped clam meat, white wine, olive oil, natural clam juice, minced garlic
$22.00
Mediterranean
Black olives, mushrooms, spinach, marinated artichokes hearts & roasted red peppers with garlic white wine sauce and feta cheese.
$19.00
Shrimp Aglio E’ Olio
jumbo tail on shrimp, pan sautéed with olive oil, white wine and minced garlic
$28.00
Pasta Marinara With Meat Balls
choice of pasta topped with four Italian style meat balls, marinara sauce and asiago cheese
$19.00
The Bacon-Bleu Berg Wedge
iceberg lettuce wedge, topped with bacon, fresh tomato, carrots, red onion and crumbled bleu cheese
$13.00
Grilled Romaine Wedge
a wedge of Romaine lettuce, flame grilled with olive oil and topped with tomato, crispy fried bacon and grated asiago cheese
$15.00
The Nuts & Berries Salad
chopped pieces of pecans and fresh sliced strawberries served over Spring mix with crispy fried bacon, tomato, crumbled feta cheese & raspberry walnut vinaigrette dressing
$16.00
Pittsburgh Style
mixed garden greens, tomato, cucumber, red onion, shredded carrot, fresh cut fries and a blend of mozzarella and provolone cheese
$14.00
Chicken
Breaded Fried, Flame Grilled, Buffalo Hot or Pan Blackened
$6.00
Salmon, Tuna Or Shrimp
Flame Grilled or Pan Blackened
$10.00
Sirloin Strip Steak $18.00
Chicken Fingers $8.00
Grilled Chicken Breast $8.00
Cheese Ravioli With Marinara $7.00
Cheese Pizza $7.00
Grilled Cheese Sandwich $5.00
Hamburger $8.00
Cheeseburger $8.50
Spaghetti & Two Meat Balls $7.00
Pepperoni Pizza $7.50
Macaroni & Cheese $7.00
Dessert Menu
Philadelphia Style Cheesecake
Plain Jane-No Toppings
$7.00
White Chocolate Raspberry
with Melba sauce & white chocolate chips
$8.00
Turtle
with pecans and chocolate & caramel sauce
$8.00
Reese’s
with Reese’s pieces candy, peanut butter & chocolate sauce
$8.00
Hot Deep Dish Crisp
Apple Pie with caramel sauce or Blueberry Pie with Melba sauce topped with vanilla ice cream and a butter crumb topping
$7.00
Key Lime Pie
Cool & creamy Key Lime Pie on a graham cracker crust, garnished with Melba sauce, whipped cream & fresh lime
$7.00
Peanut Butter Fudge Brownie
A warm chocolate fudge brownie topped with French vanilla ice cream, chocolate & peanut butter sauce and whipped cream
$7.00
Pecan Balls
French Vanilla Ice Cream rolled in chopped pecans, with your choice of Caramel or Chocolate Syrup
$8.00
Chocolate
Melba Sauce
Caramel
Reese’s Peanut Butter
Wine Menu
Jacobs Creek; Australia $7.00
William Hill Estates Chardonay $13.00
Francis Coppola, “Diamond Collection”, Monterey Cty., Ca $9.00
Riesling: Chateau St. Michelle; WA $8.00
Chateau St. Michelle, Columbia Valley, Washington $8.00
Kim Crawford, Marlborough, New Zealand $11.00
Cavit, Trento, Italy $7.00
14 Hands, Washington State $8.00
Beringer White Zinfandel, Napa Valley, California $7.00
White Merlot – Sutter Home, Napa County, California $7.00
Moscato D’ Asti $9.00
Beringer Cabernet Sauvignon, California $7.00
Josh Cellars, Joseph Carr, Hopland, CA $10.00
Beaulieu Vineyards, Napa Valley, California $59.00
Mondavi, Bourbon Barrell $9.00
Smoking Loom Merlot; Napa, CA $7.00
Decoy Merlot, Duckhorn Portfolio, Sonoma City $56.00
Joel Gott Merlot, Napa, CA $9.00
Trapiche Broquel, Mendoza, Argentina $8.00
Cavit Pinot Noir, Italy $7.00
Arrogant Frog Pinot Noir, Languedoc, France $8.00
Rodney Strong Pinot Noir, Sonoma, Russian River Valley $52.00
Shiraz – Francis Ford Coppola , Monterey County, Ca $8.00
Chianti – Straccali Giulio, Tuscany Italy $8.00
Old Vine Zinfandel, Cline, Sonoma City, CA $9.00
Heritage Red Blend, Robert Mondavi, California $8.00
14 Hands Hot To Trot, Columbia, Valley, WA $8.00

… View more

Photo Gallery

Reviews

John Brooks
Thursday evening @ 6, and could only get a seat at the bar. This isn’t a complaint, it’s a recommendation.

… more

tm TM
Really a great local place to dine with a great view. Nice local atmosphere. I have stopped in several times & everyone seems to operate as a team (great service)! Dakota is a excellent waitress. Food has been spot on; consistent! St Louis ribs w/sauce is amazing. All sides are fresh tasteing & non typical-enjoyable. & French onion soups are fantastic. – black and battered or baked all done perfect. A wide range of different appetizers are great. Spicy chicken sausage pasta really good. You also can pick your pasta between angel hair linguine or penne. I really can’t tell u that anything I ate was bad or bad tasting. Dinner rolls are .

… more

Janelle _
We got to the restaurant around 4:10, it was only us and two other tables at the time. We ordered, they were out of the special so had to order something else. Food came fast and it was decent. Pretty pricey for what it was. We were done eating and she took our plates around 5:05. We asked for boxes and our checks….she didn’t bring our check until 5:35. We sat there waiting for 30 minutes.

… more

Rachel Williams
The food was honestly kinda gross. 2 hours and $130 for below average food is insane. Honestly the 1 star is only because the waitress was amazing. Otherwise it deserves 0 stars

… more

Lindsay Nedley
My husband and I were in a bind for our anniversary and had to last minute find somewhere to go, I’ll admit the name deterred me initially but I was pleasantly surprised. We had a nice table overlooking nearby Creek.. they also have outdoor seating. We had fantastic meal my husband raved over the crab cake and I had the sampler (Tuesday special) both very good. But the desserts were amazing! The cheesecake was delicious and huge and the coconut cream pie with macadamia nut crust pie was made locally.

… more

Matt s
Entre was very good. The whole reason we went was for the crab pretzel that was posted online but were disappointed to find out it was no longer available. Also the view was great!

… more

Joni giallonardo
OMG just eat here! It’s wonderful

… more

Ian Gray
Amy provided exceptional service and the food was great as well. The brownie fudge sundae was perfect.

… more

JOHN LINDH
The owner, Ron, has made this restaurant a Favorite of my wife and me. The food is all good, many choices on their menu, and a very friendly staff. The average cost of the meals can be a little high, but the food is worth it and they give good portions (you’ll be full when you leave). Casual dining, warm atmosphere, a must stop around Ligonier.

… more

Rich Ingelido
First time eating here. We picked up take out on Valentines Day. The food was so delicious. I will definitely be coming back. The salmon was awesome. I’m excited to try other menu items.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions