Zachary’s Grill is a comfortable local casual-to-fine-dining establishment located in Palos Heights at 13415 Ridgeland Avenue, just north of 135th Street. Parking on-site is plentiful.Reservations are not required, but are recommended. Specials update daily and do tend to sell out fast, so please contact us at 708-385-8814 for more information and to make a reservation.Aside from having the freshest food around we also offer:* Weekend evening entertainment – Join us on Friday and Saturday nights for a variety of entertainment to compliment your evening. Our booked acts offer something for everyone ranging from dinner music to dancing.
Based on 421 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
13415 S Ridgeland Ave, Palos Heights, IL 60463
Phone: (708) 385-8814
Website: https://www.zacharygrill.com/
Social Profile: 
Hours
| Sunday | 3–10 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–12 AM |
| Saturday | 3 PM–12 AM |
Menu
… View more
Photo Gallery
Reviews
Melba Lee
Do not go! Run from this place. The food is terrible and horribly overpriced ! Last time we were there was 3 years ago and it was phenomenal.. but it is obviously not the same anymore ! We got $17 shrimp dejon appetizer that was 4 overcooked , rubbery tasteless shrimp ….and not at all as advertised .. it was butterflied shrimp sprinkled with panko breadcrumbs .. no seasonings at all. The salmon was gross and not as advertised either.. my daughter said it tasted like a lean cuisine meal and we all agreed . The $24 pasta that I ordered was supposed to come seasoned in a white wine sauce and it literally had no sauce or flavor at all! It had one small slice of grated cheese on it.. what a joke! I could not even eat it! My husband got what was supposed to be a Parmesan crusted chicken and again it was coated in unseasoned bread crumbs and had no flavor whatsoever .. all around terrible to the core! Our bill was $110 for horrible horrible food. Do not go you will be so dissatisfied.
… more
Joshua Barchard
The prime rib is absolutey devourable! French onion soup is among the best! Thank you making Mother’s Day amazing.
… more
James McGrath
I just wanted to thank you for all of your employees hard work and dedication at serving the shower I had there yesterday for my son and future daughter-in-law’s bridal shower. We had many comments on the breakfast buffet that was served. Everything was so delicious. Many people commented to me about items on the menu, such as the eggs Benedict, sausage, pecan French toast, Asparagus and especially the champagne chicken with rice pilaf. I love the decor in the room. It is very classy. There was plenty of room for all of our guests. I have to say you have a very hard-working and kind waiters and waitresses working for you. I will definitely keep Zachary’s at the top of my list for future engagements. I’d love to see the champagne chicken on your regular menu so we can enjoy dinner there one night. Thank you again so much.
… more
B E
I would not recommend this restaurant for an event at all. We were promised “anything you like, we will make it work.” We had assurances that everything would be taken care of the way we wanted. Needless to say, we’ve never been so disappointed in a venue as we were with Zachary’s. Almost everything we asked for did NOT come to fruition. Tables were not set up as requested, and staff was belligerent about moving them until we started moving them ourselves. Menus that were promised were not available. Wine bottles were not replaced. Children were not presented with the kids meal options, so we paid full price. Coffee was requested early, but was not served until our time was almost up. We had 3 cakes to serve for dessert and cake boxes for guests to take the rest home. Not only did it take forever to get the cake cut, but they never brought the rest out so we could package to go boxes. So we went home with $300 worth of leftover cake and 60 empty containers. The staff started turning over the tables to prepare for restaurant service way before the scheduled time, so strangers were coming into the party and tables were being moved while the event was still going on. They charged us more per plate than they had promised. The bar made out well, but staff was not available to take care of our guests as we had expected. The event coordinator came out occasionally, but did not address our concerns. We were as patient as we could be, but the issues here ruined the party for those of us who planned it. The food was fine. An email was sent to the owner and a phone call was made, but we have had no response. Since gratuity was automatically charged, no one cared.
… more
wendy bernard
Dropped in for an early dinner. Have been wanting to try since we moved into the area. The grilled cheese finger appetizers was phenomenal, and the soup and salad (excellent blue cheese dressing) were great. The entrees though – ribs with super tender meat and mashed sweet potato, stuffed trout – incredible. Topped off with cheesecake and spectacular creme brulee. Wonderful, friendly and attentive service. Dinner was so delicious, let”s just say my inner thesaurus has exhausted all the superlatives to describe a fabulous meal.
… more
Dawn Stevens
Great waitstaff, but the food was not good. Overcooked, rubbery calamari, with a big grease slick at the bottom of the plate. Fried until the coating was dark brown. Market price, but I’m sure they were frozen, not fresh. When it was brought to the chef’s attention, she said “that’s just the way it is.” Really? Green beans with the stems still on… ribs that were boiled and tasteless… not a good meal at all.
… more
BERNADETTA G.
Second time dining there, the first time was not so good as they did not have a majority of food available. We were a group of 12. The service is not equivalent to the prices they charge and the added 20 percent tip at the end. I understand that tips are added to larger group , no problem in that I usually tip 20 any way but if you are tipping hundreds you expect BETTER SERVICE!!!!
… more
Joyre Amber
Thank you Zachary’s for making my wedding reception dinner literally everything I dreamed of. I can not thank you enough!! Kalynn, you were so accommodating with every special request I had. My friends and family can not stop talking about how good the food was and how BEATIFUL your restaurant was. I am so grateful for the way you perfectly arranged each table the way that I wanted, and even the little last minute requests I had for my cake — you all did an outstanding job, above and beyond what I expected! Not only was the food perfect, and the restaurant gorgeous — your price points are extremely reasonable especially for small events. I could not have chosen a better restaurant to have my wedding reception. I will always tell everyone how much I love this place. Thank you, Thank you, Thank you!!!!!!
… more
Marianne Henry
I enjoyed the perfect Easter breakfast brunch today at Zachary’s Grill. There was a large selection of delicious food, wonderful ambience with beautiful decor, friendly and welcoming waitstaff. A very pleasant experience!!
… more
George Murchison
Went for my wife’s 50th grade school reunion. Everything was very good, although I was just a little surprised when I bought my wife a simple glass of Muscato and was charged $10 for it. Seriously guys, it was Muscato, nothing fancy. Besides that it was a good time.
… more
… View more