VINIA Wine & Kitchen Menu – Winter Park, FL

Type : Restaurant

Location : Winter Park, FL

Casual locale with weekly live music offering tapas, charcuterie plates, Italian dishes & wine. Based on 235 reviews, the restaurant has received a rating of 4.8 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

VINIA Wine & Kitchen 32789

Address:
444 W New England Ave #119, Winter Park, FL 32789

Phone: (407) 925-7485

Website:

Social Profile:

Hours

Saturday 5–11 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 5–10 PM
Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5–11 PM

Menu

Main Menu
Azeitonas Marinadas
House marinated olives
$3.00
Pimientos Asados
Roasted shishito peppers & lime avocado aioli
$6.00
Zucche Di Verano
Zucchini & yellow squash gratin, spanish onions, cherry tomato confit & parm
$9.00
Empanada De Vegetales
Mixed vegetables empanada
$8.00
Trio De Tostas
3 toasts: smoked salmon / avocado / shrimp
$9.00
Gambas Y Gazpacho De Fresas
Gin roasted prawns & strawberry gazpacho
$11.00
Saumon En Bouillon Fumé
Wild alaskan salmon, sweet corn pudding, smoked salmon-cob broth
$13.00
Tacos Di Mare
Scallops & shrimp ceviche, seaweed salad & sea tacos
$12.00
Burrata Ao Pesto
Burrata, pesto & wine salt
$10.00
Romeu & Julieta
Brazilian cheese bread & guava sauce
$7.00
Ravioli Fatti A Mano
Chef’s composition artisan ravioli. Ask for today’s selection
$9.00
Empanada De Carne Con Queso
Beef & mixed cheeses empanada
$10.00
Bistecca Marco Polo
Grilled prime ny strip, fried rice cake & sauce asiatique
$15.00
Porc En Croûte De Cacao Épicé
Cocoa rubbed smoked pork tenderloin, polenta, tomato-coffee
$11.00
Fromages – 1/2
Artisanal cheese & season garnishes plate
$11.00
Fromages
Artisanal cheese & season garnishes board
$21.00
Charcuteries & Fromages* – 1/2
Cheese & cured meats, season garnishes plate
$12.00
Charcuteries & Fromages
Cheese & cured meats, season garnishes board
$23.00
Affogato
Vanilla gelato dosed with caramel espresso
$6.00
Pavê De Morango & Chantilly
Strawberry shortcake & whipped cream
$7.00
Pot De Crème Au Chocolat
Rich chocolate custard, grated dark chocolate & sea salt
$7.00
Pot-Pourri (Dessert Flight)
All 3 desserts in smaller portions. Paired with Dessert Wines +$12
$10.00
Wine Menu
Mimosa
Hôtel Ritz – Paris, France. Sparkling Wine + Seasonal juice
Bellini
Harry’s Bar – Venice, Italy. Prosecco + Peach Nectar
Porto Tônico
Douro Valley, Portugal. White Port Wine + Tonic Water
Bohemian Pilsener, Pilsner Urquell (4.4%) Czech Republic
Brilliant Clarity + Golden Color + Light Body + IBU 40
Lager, Alhambra Reserva 1925 (6.4%) Spain
Golden Amber Color + Bitter Sweet + IBU 25
Strong Golden Ale, Duvel (5.9%) Belgium
Subtle Bitterness + Delicate + IBU 33
Hefe Weizen, Hofbräu (5.1%) Germany
Rich Foam + Refreshing & Fruity Tastee + IBU 14
IPA, Coppertail Free Dive (5.9%) Florida, U.S.A
Hits of Citrus & Pine + Bright Malt Backbone + IBU 65
Porter, Coppertail Night Swim (6.2%) Florida, U.S.A
Dark & Luxurious + Rich and Roasty + IBU 14
Angry Orchard, Crisp Apple Cider, Massachusetts, U.S.A
Sweetness + Dryness + Balance
Angry Orchard, Rosé Cider, Massachusetts, U.S.A
Delicate + Floral Aroma + Refreshing
Fine White Porto, Maynard’s, Oporto, Portugal
Full + Creamy + Medium-Sweet
Tawny Port, Martha’s, Oporto, Portugal
Dry + Toasty + Balanced
Moscato, Vintage Oaks, California, U.S.A
Floral + Spices + Sweetness
Sangue Di Giuda, CÀ Montebello, Lombardy, Italy
Slightly Effervescent + Full Bodied + Smooth
Spumante Brut, Valle Calda, Veneto, Italy
Intense + Persistent Flavor + Elegant
Prosecco, Villa Jolanda, Prosecco, Italy
Aromatic + Fruity + Persistent
Cava Brut, Painous, Cava Spain
Crisp + Fresh Aromas & Flavors + Balance
Salon De Provence Brut, Rivarose, Provence France
Delicate + Refreshing + Aromatic
Champ Persin Côte Des Bar, Moutard, Champagne France
Bright & Fresh + Delicate + Complex
Rosato, Auria, Basilicata, Italy
Roses + Complex + Persistent Flavor
Vinho Verde, Encostas Do Lima, Lima, Portugal
Fresh + Lively + Touch of Spritz
Semi-Dry Riesling, Fulkerson Finger Lakes, New York, U.S.A
Tropical + Exciting + Flowery
Riesling Frizzante, CÀ Montebello, Lombardy, Italy
Elegant + Delicate + Distinguished
Pinot Grigio, Villa Loren, Venezie, Italy
Fresh Aromas + Crisp + Easy
Chardonnay, Albertoni, California, U.S.A
Rich + Full-Bodied + Creamy Savor
Cortese, Cascina D’OR, Piemonte, Italy
Pleasant + Fruity Bouquet + Zesty & Soft
White Pinot Nero, CÀ Montebello, Lombardy, Italy
Young Fresh + Floral + Elegant
Sauvignon Blanc, Burnside Road, California, U.S.A
Refreshing + Balanced + Aromatic
Pinot Grigio, Vitas, Friuli, Italy
Intense Bouquet + Well-Structured + Consistency
Pouilly-Fuissé, R. Dutoit Les Vieilles Vignes, Burgundy, France
Crisp + Soft + Round Finish
Buena Tierra Chardonnay, Sleeping Giant, California, U.S.A
Youthful + Seductive + Complete
Pinot Noir, Domaine Rudel, Languedoc-Roussillon, France
Single Domaine + Easy-Drinking + Finesse
Cabernet Sauvignon, Vintage Oaks, California, U.S.A
Luxuriously Rich + Soft and Layered Tannins
Malbec, San Estaben Reserve, Comte Tolosan, France
Full-Bodied + Long & Pleasant Finish
Rioja Reserva, Vega Del Rayo, Rioja, Spain
Intense + Silky & Ample + Meaty Finish
Côtes-Du-Rhône, Domaine Père Caboche, Côtes-Du-Rhône, France
Silky + Freshness + Soft Finish
Bobal, Murviedro Cepas Viejas, Utiel-Requena, Spain
Deep & Complex + Long Maceration + Fresh Acidity
Merlot, GV Solano County Green Valley, California, U.S.A
Smooth Medium Bodied + Expressive Tannins
Cabernet Sauvignon, Carson Scott, California, U.S.A
Full-Bodied + Acidity Balance + Long Finish
Aglianico Del Vulture, Auria Donnasara, Basilicata, Italy
Mature + Balanced Tannins + Smooth Final
Baby Amarone, Vecchio Marone, Salento, Italy
Juicy + Great Length + Fruity Finish
Cabernet Sauvignon, Omen, California, U.S.A
Heavy Body + Generous Flavors + Moderately Tannic
Pinot Noir, Argus Carneros, California, U.S.A
Substantial + Rich & Lively + Depth
Cuvée Du Baron C.D.P., Chateau-Fortia, Chateauneuf-Du-Pape, France
Sweet and Spicy + Dense Flavors + Rich Tannins
Amarone, Accordini Le Bessole, Amarone Della Valpolicella Classico, Italy
Dense Palate + Bold + Close-Grained Tannins
Cabernet Sauvignon, Sleeping Giant, California, U.S.A
Bold + Powerful + Supple Tannins

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: exploretock.com

Reviews

Desirée
Had my anniversary dinner here and it was absolutely delicious. Loved the Bite30 with wine pairing! The oxtail gnocchi is a MUST. We will be back, thank you, Chef Fabio!

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Trent Coffman
Chef Fabio checked in on us throughout the meal, which was unique and spectacular!

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Lior Gonda
This place is an absolute delight. The restaurant itself is small in the sense that it’s not a huge generic place; I enjoyed this aspect a lot.

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Maria Gavilan
Went there for the Bite30 experience and I gotta say, this place is amazing. The restaurant is small and cozy (very romantic too). The whole staff is very friendly and attentive. The food is well seasoned and fresh. Overall, 10/10 recommend.

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Rita Ra
Such good service and meal. Can’t wait to go back. So many vegan options. I got the coconut pudding and zucchini entree. Both were well made and cravable. Tried the house wine but next time will splurge for the super Tuscan.

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Rigoberto Cintron
VINIA is a hidden gem in Winter Park. Great experience, Fabio and the staff are great. We did the Magical dining menu with the wine pairing. The food was great, it took us into a journey to Brazil, Portugal, Spain, France, Italy and Germany with the food and wine combination. Fabio took his to make sure that we and everyone in the restaurant were doing well and also talked the food. VINIA has become one of our favorite restaurants. We will be going back and recommending VINIA to friends.

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Revan Kon
Absolutely the best vegan in Orlando in 2022. The owner (Fabio) is mostly a plant-based eater and the care put into the food is far beyond the many Michelin restaurants in Orlando. A MUST do even if you’re not vegan as they have a carni menu too.

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MyGuyInOrlando
4 years ago, a small restaurant and wine bar opened next to Moni’s Winter Park office and we instantly became friends with owner’s Paula & Fabio. Pushing the limits of an under sized kitchen, they are putting out updated classics from Italy and Portugal to rave reviews.

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Fanny Love
Cozy and small restaurant with great food and ambiance . Very attentive staff , the owner Fabio is very kind and attentive . If you are Vegan this restaurant it’s for you as well . Delicious food and wine . Try the menu with the pairing wines , you will love it . Dessert it’s a must . Make your reservation. Specially during magic Dinning . We will be back soon

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Laura Fendler
My husband and I had an amazing time! Intimate dinning space and some of the best vegan food in Orlando. Menu has lots of vegan, gluten free and non-veggie options. Every dish we had was delicious. We will definitely be back again. Also loved that the owner was walking around checking on things and giving his recommendations. Truly unique and lovely experience.

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