Jalapeño Inferno Menu

Based on 277 reviews, the restaurant has received a rating of 3.9 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Jalapeño Inferno 85345

Address:
9832 W Northern Ave, Peoria, AZ 85345

Website:

Hours

Friday	11 AM–9 PM
Saturday	11 AM–9 PM
Sunday	11 AM–8 PM
Monday (Labor Day)	11 AM–8 PM Hours might differ
Tuesday	11 AM–8 PM
Wednesday	11 AM–8 PM
Thursday	11 AM–8 PM

Lunch
Pollo Asado	$14.00
Carne Asada Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. *Our carne Asada Mexican steak and burgers are cooked to order.	$16.00
Fresh Vegetable Calabacitas	$13.00
Añejo Lime Petite Shrimp	$16.00
Combination Of Any Two consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. our carne asada mexican steak is cooked to order.	$16.00
The Jalapeño Burger Choice ground beef patty*, diced fresh jalapeños, pepper-jack, with a side of inferno sauce, served on a bun with fries.	$15.00
Build Your Own Chimichanga Served with rice and refried beans	$14.00
Build Your Own Burro Served with rice and refried beans	$14.00
The Illustrious Green Corn Tamales Authentic old world recipe – two tamales made with sweet white corn masa, folded around Mexican cheeses and green chiles, steamed in the husk for amazing flavor, topped with green sauce.	$11.00
Old Gringo Queso Crisp Large, crisp, flour tortilla topped with cheese.	$9.00
Espinaca Con Queso A savory blend of fresh spinach, pepper-jack cheese, tomatoes, and onions.	$12.00
Chunky Guacamole De La Casa Fresh avocados tossed with fresh lemon juice, onions, chiles, cilantro, and topped with tomatoes.	$12.00
Top Shelf Ceviche Fresh lime marinated Mexican shrimp with a clam-tomato broth, fresh jalapeños, cucumber, onion, lemon, and avocado.	$15.00
Mini Fundidos Everyone’s favorite! Six mini flour tortillas stuffed with shredded chicken. Topped with jalapeño cream cheese and fresh diced jalapeños.	$13.00
Sonoran Grilled Quesadilla Crispy flour tortillas topped with shredded Mexican cheeses, green chiles, sour cream, and guacamole, grilled and folded. Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. *Our carne Asada Mexican steak and burgers are cooked to order.	$11.00
Spicy Hatch Green Chile Bowl Our famous green chile shredded pork topped with spicy Hatch chiles, cilantro and onion, served with lettuce wraps.	$15.00
Hatch Cheesy Bean Dip A totally new variation on the old theme… fresh made refried pinto beans amped up with Hatch Chilies and cheesy sauce. Amazing!	$10.00
South Of The Border Sampler Platter A sampling of our customer favorites; quesadilla, green corn tamale, machaca beef & green chile burros, mini fundidos, queso dip, guacamole, & beans. (no substitutions please)	$17.00
Arroz Con Pollo Soup Spicy chicken broth with Mexican rice and shredded chicken, jack cheese, avocado, & flour tortillas.	$9.00
Green Chili Corn Chowder Spicy roasted corn and green chili soup served in a large bowl with fresh chorizo and tortilla confetti.	$10.00
Taco Salad Fresh greens topped with all your favorites! Seasoned grilled chicken or ground beef, cheese, tomatoes, green onions, Fritos™, guacamole, and sour cream. Served in a crunchy shell.	$15.00
Caesar’s Tijuana Chicken We blend crispy romaine lettuce, grilled chicken and garlicky Caesar dressing with crunchy tortilla confetti and parmesan cheese.	$15.00
The Quesadilla Cobb Mixed field greens topped with avocado, diced grilled chicken, Mexican cheese, pico de gallo, hard boiled egg, and cucumber, garnished with quesadilla bites.	$17.00
Bean & Cheese Burrito	$8.00
Soft Or Crispy Taco	$8.00
Chicken Fingers (2)	$8.00
Hamburger	$8.00
Cheeseburger	$8.00
Sonoran Hot Dog	$8.00
Sautéed Fresh Vegetable Calabacitas Spice up any of your entrées with a side of our inferno sauce for an additional charge.	$17.00
Marinated Grilled Carne Asada Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. *Our carne Asada Mexican steak and burgers are cooked to order.	$22.00
Marinated Grilled Pollo Asado	$20.00
Giant Mexican Shrimp Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. *Our carne Asada Mexican steak and burgers are cooked to order.	$25.00
Fajitas For Two (Any Two From Above) (No Double Shrimp Please)	$37.00
Verde Valley Spinach Enchiladas Fresh from-the-garden spinach mixed with creamy sauce rolled in two flour tortillas. Topped with red enchilada sauce, espinaca con queso sauce and toasted almonds.	$16.00
Tomatillo Chicken Enchiladas Our famous home-made garlicky tomatillo salsa is slathered over two yellow corn shredded chicken enchiladas and topped with jack cheese.	$17.00
Hatch Green Chile Enchiladas Fresh shredded pork slow-simmered in a Hatch green chile sauce rolled in two corn tortillas topped with cheese and green enchilada sauce.	$17.00
Ryan’s Rockin Shrimp Enchiladas Shrimp marinated and sautéed with fresh lime and pico de gallo, rolled into two fresh flour tortillas topped with red and spicy jalapeño cream cheese sauces.	$19.00
Chorizo And Potato Enchiladas Two corn tortillas stuffed with legendary Shriners spicy pork sausage, Mexican cheeses, and diced potato. Smothered in our famous red enchilada sauce.	$17.00
Traditional Tacos Two tacos hard shell corn or soft shell flour tacos with your choice of shredded beef, ground beef, or chicken. Topped with lettuce, tomatoes, and cheese.	$14.00
“Street Inferno Style” Tacos An authentic version of those famous “street tacos, grilled chicken or steak stuffed into two corn tortillas. Topped with onion, cilantro, spicy chiles, and cheese	$18.00
Tequila Lime Shrimp Tacos Mexican shrimp marinated & sautéed in tequila, fresh lime, and pico de gallo with cheese, served in warm flour tortillas.	$19.00
Laura’s Lobster Tacos Flour tortillas stuffed with lightly sautéed sweet lobster meat, topped with cilantro, onion, and Mexican cheese.	$19.00
Mahi Mahi Tacos Tacos Boneless Mahi fillet marinated overnight, chargrilled and served in two fresh flour tortillas, garnished with creamy tomatillo tartar and cabbage.	$18.00
Any Two (2) Favorites limit one grande per combo.	$16.00
Any Three (3) Favorites	$20.00
Grande Burro Platter (This ain’t no burr-ito!) A giant 13″ flour tortilla stuffed with your choice of filling. Choose from green chile pork, shredded chicken or shredded beef, or ground beef; served enchilada style, served with rice and refried beans.	$17.00
The Chimichanga That Ate Nogales! (Thanks Lee!) A large flour tortilla stuffed with your choice of shredded chicken or beef, deep fried and garnished with sour cream, served with rice and refried beans.	$17.00
Anaheim Chile Relleno Platter Limited availability! Get ’em while they last! Two fresh Anaheim chiles roasted and stuffed with Monterey jack cheese, battered and fried golden brown, topped with green sauce, served with rice and refried beans.	$17.00
Pizza Fundida Mexicana Double flour tortilla topped with refried beans and fundido sauce with jack and cheddar cheeses, jalapeños, tomatoes, and grilled chicken breast.	$18.00
Super Bowl Our bowl is built with a base of Mexican rice, vegetables Calabacitas and your choice of grilled chicken or steak, topped with pico de gallo, guacamole, and Mexican cheeses.	$17.00
The Naked Poblano Roasted, “not fried” Poblano chile stuffed with grilled chicken breast, black beans, topped with pomegranate seeds, corn sauce, and red cabbage.	$13.00
Signature Fundido A local favorite – grilled chicken rolled in a huge flour tortilla with sautéed onions and peppers, golden fried, topped with a generous portion of jalapeño cream cheese, served with rice and refried beans. Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. *Our carne Asada Mexican steak and burgers are cooked to order.	$18.00
Courtney’s Burrito Spicy. Char-grilled chicken stuffed in a giant flour tortilla loaded with Inferno, red enchilada sauces, black beans, cilantro, onions, and topped with diced jalapeños, served with rice and refried beans. Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. *Our carne Asada Mexican steak and burgers are cooked to order.	$18.00
Enchiladas Nuevo Mexico Spicy. Char-grilled breast of chicken wrapped in two yellow corn tortillas, smothered in red enchilada and inferno sauces, served with fresh diced jalapeños, served with rice and refried beans.	$17.00
Hatch Caramelos Spicy. Crispy flour tortillas folded and stuffed with grilled steak, creamy refried beans, jack cheese and Hatch chiles, onion and cilantro, served with rice and refried beans. Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. Our carne Asada Mexican steak and burgers are cooked to order.	$16.00
Mexican Mole Enchiladas Slow simmered shredded chicken stuffed into two corn tortillas. Topped with our own traditional mole sauce from the mountains of Oaxaca, melty chocolate, chicken stock and savory spices. Served with rice and black beans, served with rice and refried beans.	$17.00
Monster Nachos Your choice of chicken or steak* with hot, crispy corn tortilla chips layered with cheese, refried beans, fresh diced jalapeños, tomatoes, garnished with sour cream and guacamole. Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. *Our carne Asada Mexican steak and burgers are cooked to order.	$17.00
Ta-Cookie A huge cookie, cooked to order in a cast iron skillet, slathered in vanilla bean ice cream, chocolate chips, and chocolate sauce.	$9.00
Deep Fried Ice Cream Vanilla bean ice cream flash fried with a crunchy crust, smothered in whipped cream, strawberry puree and chocolate.	$9.00
Burnt Sugar Caramel Flan Sweet cream, golden honey and whole eggs, slow-baked to an amazing custard, served with whipped cream and caramel.	$9.00
Churro Skillet Special Four crunchy churros stuffed with creamy caramel, deep-fried and tossed with cinnamon-sugar, served with chocolate dipping sauce and vanilla bean ice cream.	$8.99
All Day
The Illustrious Green Corn Tamales Authentic old world recipe – two tamales made with sweet white corn masa, folded around Mexican cheeses and green chiles, steamed in the husk for amazing flavor, topped with green sauce.	$11.00
Old Gringo Queso Crisp Large, crisp, flour tortilla topped with cheese.	$9.00
Espinaca Con Queso A savory blend of fresh spinach, pepper-jack cheese, tomatoes, and onions.	$12.00
Chunky Guacamole De La Casa Fresh avocados tossed with fresh lemon juice, onions, chiles, cilantro, and topped with tomatoes.	$12.00
Top Shelf Ceviche Fresh lime marinated Mexican shrimp with a clam-tomato broth, fresh jalapeños, cucumber, onion, lemon, and avocado.	$15.00
Mini Fundidos Everyone’s favorite! Six mini flour tortillas stuffed with shredded chicken. Topped with jalapeño cream cheese and fresh diced jalapeños.	$13.00
Sonoran Grilled Quesadilla Crispy flour tortillas topped with shredded Mexican cheeses, green chiles, sour cream, and guacamole, grilled and folded. Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. *Our carne Asada Mexican steak and burgers are cooked to order.	$11.00
Spicy Hatch Green Chile Bowl Our famous green chile shredded pork topped with spicy Hatch chiles, cilantro and onion, served with lettuce wraps.	$15.00
Hatch Cheesy Bean Dip A totally new variation on the old theme… fresh made refried pinto beans amped up with Hatch Chilies and cheesy sauce. Amazing!	$10.00
South Of The Border Sampler Platter A sampling of our customer favorites; quesadilla, green corn tamale, machaca beef & green chile burros, mini fundidos, queso dip, guacamole, & beans. (no substitutions please)	$17.00
Chips & Salsa Large Bag of Mixed Chips and a Pint of our Housemade Salsa	$7.00
Arroz Con Pollo Soup Spicy chicken broth with Mexican rice and shredded chicken, jack cheese, avocado, & flour tortillas.	$9.00
Green Chili Corn Chowder Spicy roasted corn and green chili soup served in a large bowl with fresh chorizo and tortilla confetti.	$10.00
Taco Salad Fresh greens topped with all your favorites! Seasoned grilled chicken or ground beef, cheese, tomatoes, green onions, Fritos™, guacamole, and sour cream. Served in a crunchy shell.	$15.00
Caesar’s Tijuana Chicken We blend crispy romaine lettuce, grilled chicken and garlicky Caesar dressing with crunchy tortilla confetti and parmesan cheese.	$15.00
The Quesadilla Cobb Mixed field greens topped with avocado, diced grilled chicken, Mexican cheese, pico de gallo, hard boiled egg, and cucumber, garnished with quesadilla bites.	$17.00
Bean & Cheese Burrito	$8.00
Taco	$8.00
Chicken Fingers (2)	$8.00
Hamburger	$8.00
Cheeseburger	$8.00
Sonoran Hot Dog	$8.00
Sautéed Fresh Vegetable Calabacitas Spice up any of your entrées with a side of our inferno sauce for an additional charge.	$17.00
Marinated Grilled Carne Asada Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. *Our carne Asada Mexican steak and burgers are cooked to order.	$22.00
Marinated Grilled Pollo Asado	$20.00
Giant Mexican Shrimp Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. *Our carne Asada Mexican steak and burgers are cooked to order.	$25.00
Fajitas For Two (Any Two From Above) (No Double Shrimp Please)	$37.00
Verde Valley Spinach Enchiladas Fresh from-the-garden spinach mixed with creamy sauce rolled in two flour tortillas. Topped with red enchilada sauce, espinaca con queso sauce and toasted almonds.	$16.00
Tomatillo Chicken Enchiladas Our famous home-made garlicky tomatillo salsa is slathered over two yellow corn shredded chicken enchiladas and topped with jack cheese.	$17.00
Hatch Green Chile Enchiladas Fresh shredded pork slow-simmered in a Hatch green chile sauce rolled in two corn tortillas topped with cheese and green enchilada sauce.	$17.00
Ryan’s Rockin Shrimp Enchiladas Shrimp marinated and sautéed with fresh lime and pico de gallo, rolled into two fresh flour tortillas topped with red and spicy jalapeño cream cheese sauces.	$19.00
Chorizo And Potato Enchiladas Two corn tortillas stuffed with legendary Shriners spicy pork sausage, Mexican cheeses, and diced potato. Smothered in our famous red enchilada sauce.	$17.00
Traditional Tacos Two tacos hard shell corn or soft shell flour tacos with your choice of shredded beef, ground beef, or chicken. Topped with lettuce, tomatoes, and cheese.	$14.00
“Street Inferno Style” Tacos An authentic version of those famous “street tacos,” grilled chicken or steak* stuffed into three double-lined mini corn tortillas. Topped with onion, cilantro, spicy chiles, and cheese. Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. *Our carne Asada Mexican steak and burgers are cooked to order.	$18.00
Tequila Lime Shrimp Tacos Mexican shrimp marinated & sautéed in tequila, fresh lime, and pico de gallo with cheese, served in warm flour tortillas.	$19.00
Laura’s Lobster Tacos Flour tortillas stuffed with lightly sautéed sweet lobster meat, topped with cilantro, onion, and Mexican cheese.	$19.00
Mahi Mahi Tacos Tacos Boneless Mahi fillet marinated overnight, chargrilled and served in two fresh flour tortillas, garnished with creamy tomatillo tartar and cabbage.	$18.00
Any Two (2) Favorites ** Limit one grande per combo.	$16.00
Any Three (3) Favorites	$20.00
Grande Burro Platter (this ain’t no burr-ito!) A giant 13″ flour tortilla stuffed with your choice of filling. Choose from green chile pork, shredded chicken or shredded beef, or ground beef; served enchilada style, served with rice and refried beans.	$17.00
The Chimichanga That Ate Nogales! (Thanks Lee!) A large flour tortilla stuffed with your choice of shredded chicken or beef, deep fried and garnished with sour cream, served with rice and refried beans.	$17.00
Anaheim Chile Relleno Platter Limited availability! Get ’em while they last! Two fresh Anaheim chiles roasted and stuffed with Monterey jack cheese, battered and fried golden brown, topped with green sauce, served with rice and refried beans.	$17.00
Pizza Fundida Mexicana Double flour tortilla topped with refried beans and fundido sauce with jack and cheddar cheeses, jalapeños, tomatoes, and grilled chicken breast.	$18.00
Super Bowl Our bowl is built with a base of Mexican rice, vegetables Calabacitas and your choice of grilled chicken or steak, topped with pico de gallo, guacamole, and Mexican cheeses.	$17.00
The Naked Poblano Roasted, “not fried” Poblano chile stuffed with grilled chicken breast, black beans, topped with pomegranate seeds, corn sauce, and red cabbage.	$13.00
Signature Fundido A local favorite – grilled chicken rolled in a huge flour tortilla with sautéed onions and peppers, golden fried, topped with a generous portion of jalapeño cream cheese, served with rice and refried beans. Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. *Our carne Asada Mexican steak and burgers are cooked to order.	$18.00
Courtney’s Burrito Spicy. Char-grilled chicken stuffed in a giant flour tortilla loaded with Inferno, red enchilada sauces, black beans, cilantro, onions, and topped with diced jalapeños, served with rice and refried beans. Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. *Our carne Asada Mexican steak and burgers are cooked to order.	$18.00
Enchiladas Nuevo Mexico Spicy. Char-grilled breast of chicken wrapped in two yellow corn tortillas, smothered in red enchilada and inferno sauces, served with fresh diced jalapeños, served with rice and refried beans.	$17.00
Hatch Caramelos Spicy. Crispy flour tortillas folded and stuffed with grilled steak, creamy refried beans, jack cheese and Hatch chiles, onion and cilantro, served with rice and refried beans. Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. Our carne Asada Mexican steak and burgers are cooked to order.	$16.00
Mexican Mole Enchiladas Slow simmered shredded chicken stuffed into two corn tortillas. Topped with our own traditional mole sauce from the mountains of Oaxaca, melty chocolate, chicken stock and savory spices. Served with rice and black beans, served with rice and refried beans.	$17.00
Monster Nachos Your choice of chicken or steak* with hot, crispy corn tortilla chips layered with cheese, refried beans, fresh diced jalapeños, tomatoes, garnished with sour cream and guacamole. Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions. *Our carne Asada Mexican steak and burgers are cooked to order.	$17.00
Ta-Cookie A huge cookie, cooked to order in a cast iron skillet, slathered in vanilla bean ice cream, chocolate chips, and chocolate sauce.	$9.00
Deep Fried Ice Cream Vanilla bean ice cream flash fried with a crunchy crust, smothered in whipped cream, strawberry puree and chocolate.	$9.00
Burnt Sugar Caramel Flan Sweet cream, golden honey and whole eggs, slow-baked to an amazing custard, served with whipped cream and caramel.	$9.00
Churro Skillet Special Four crunchy churros stuffed with creamy caramel, deep-fried and tossed with cinnamon-sugar, served with chocolate dippin’ sauce and vanilla bean ice cream.	$9.00

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Reviews

Brian Alston

Dinner. Shrimp Enchiladas, double rice, no beans. Fridays house Margarita for $6. Seated right away. Chips were warm, salsa good. Wait staff was attentive. WiFi was speedy. Restroom was clean. Highly recommended

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Ramiah Spencer

Our experience at Inferno was equally pleasant. It’s not my preferred choice. However, we were able to gain a decent experience overall.

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Helen Filoialii

customer service is great! but food? do not come here if you’re looking for real seasoned authentic Mexican food. I had the combination platter fajita w steak and chicken. my husband taco platter. rice has no taste, meat no taste, no seasoning, nothing. You’ll like it if you don’t mind unseasoned food popped out from Walmart frozen section. Love the customer service, but food, is a big no. Drinks were great!

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Skychaser Jeff

It’s good food. I recommend the fajitas lunch special. Can’t go wrong. Friendly service as well.

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Lona H

Jalapeño Inferno Park West: Food is very good and drinks are 5 star. We love the food and the margaritas are on point. The service is what makes it 3 star. We typically like to sit at the bar and service has, frankly, sucked the last 3 times we’ve visited. Seeing as we spend about $100 each visit, we expect much better service REGARDLESS of where we sit. We should not have to ask for chips and salsa multiple times, only to be given them right before our food is served. I should not have to wave down a bartender for another drink when there is NO ONE ELSE at the bar. Every time we visit the restaurant is practically empty, so it’s not like they are busy.

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Tom Mason

Happy to give this restaurant 5 stars. Our server, Sam(antha), was brightly cheerful and attentive. The food was tasty for American-style Mexican food. Well-plated food and reasonable portions allowed us to enjoy dinner without feeling the need to overeat (implied in the LARGE plates of food you get in most other restaurants). Excellent if you’re looking for a modern take on Mexican dishes.

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Brooke Watters

My husband and I didn’t want to go out, so we ordered delivery. We were both skeptical about ordering nachos to go, but they arrived still crispy and hot. The steak was to perfection. The mini chicken fundidos were delicious, and I have FINALLY found a place that has delicious salsa compared to the Tee Pee salsa I grew up with (add a little more heat, then 100%!). Seriously, I have tried so many places in the West Valley and have been disappointed each time. I couldn’t have been happier with the food even if we had dined in. No pics as we were so hungry, we just ate off the kitchen counters dodging each other going back and forth We will definitely be ordering again.

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Alexis Grubb

Feels like it should be a breakfast cafe on a beach based on interior design, monster nachos split between my sister and I was essentially a ton of chips, some burnt cheese, and a cup of chicken, I could have made better at home. My husband said the fish tacos were good. The one in Scottsdale is much much better. Only giving 3 stars because it was fast service and the people were nice

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jim wagner

Top Shelf Ciciche had it delivered came in generic bag with my Cevichi in a 12oz Styrofoam cup had no FLAVOR you could go back to Scottsdale NOW!

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Stacy Nelson

We came here on a weekday right at 11 a.m. The atmosphere is great, our service was on par and the food was excellent.

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Jalapeño Inferno Menu – Peoria, AZ

Hours

Menu

Photo Gallery

Reviews

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions