Partnering with Spencer’s for Steaks and Chops, this downtown Salt Lake City restaurant serves breakfast with floor to ceiling windows and outdoor patio dining. Executive Chef Tony Coppernoll curates a menu with a variety of hearty and healthy options to start your day.
Based on 17 reviews, the restaurant has received a rating of 3.6 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
255 S W Temple St, Salt Lake City, UT 84101
Phone: (801) 238-4877
Hours
| Wednesday | 6:30–10:30 AM |
| Thursday | 6:30–10:30 AM |
| Friday | 6:30–10:30 AM |
| Saturday | 6:30–11 AM |
| Sunday | 6:30–11 AM |
| Monday | 6:30–10:30 AM |
| Tuesday | 6:30–10:30 AM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Tony McClellan
Incredibly overpriced for what you get. Fancy sounding menu but very average food. Hilton gold and diamond members get a 12 dollar food and beverage credit but the small breakfast buffet area costs 23 bucks! A small skillet is 19 bucks. They have various taxes and service charges they add to all menu prices. If you are captive and have to eat there, order off the side dish menu where a single egg is two bucks and half an avocado is four bucks….plus the previously mentioned service charges.
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Jimmy Allen
First 5 star thing I have reviewed this week. Last weekend was Trifeca, but this week not as good until this morning. The Scrambeled Egg Skillet was amazing. The Kielbasa sausage was perfect and presentation spectacular. The waitress was friendly and personable. Price is not bad for what you get.
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Gabriel Gadelbert
Mother’s day brunch. Restaurant IS just a regular hotel feel. Took awhile to get our food, but once we did, it was delicious with good portions. If you’re staying at Hilton, or just down town, solid breakfast.
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Nichole Kesler
I made a reservation for brunch @ 12 for 6, they called me two days later and said I needed to make it earlier…which I thought odd as I googled “Sunday brunch0 and they were listed but I happily complied and changed the reservation to 11am, I arrived at 11:03 and it showed closed. They were very rude, said you should have made it for 10:45?! Like I knew somehow they wanted me to do that…the entire staff was dismissive and didn’t care they allowed and accepted a reservation to be booked. They reluctantly sat us but how they treated us I was shocked and appalled so we told them we would just go elsewhere. Had to walk around to find a “under 21” restaurant on a whim. I’ve stayed at that Hilton, love the Hilton brand but will never go back to that ridiculous restaurant!
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Robert Newman
My infant daughter and I had an excellent experience here. The service we received from Lauren L and anyone else that came by was top notch. The servers were very attentive and super helpful to me while I was feeding my daughter some delicious scrambled eggs. I don’t normally review places, but I felt how we were treated here warranted a response to the negative reviews. Yes, it is more expensive than a traditional breakfast place, but you’re attached to a hotel chain and in between two of the nicer restaurants in the city. If you’re staying in the hotel, I highly recommend coming down for breakfast.
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Thomas T
The food and coffee is overpriced and sub par
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Tammy McKenzie
Way overpriced for what you got.
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Jim Mooney Jr
Good breakfast
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