An upscale, full-service Restaurant, Full Taste Vegan was voted in AJC as the #1 Vegan Restaurant in Atlanta. We are now located in Chamblee, just 2 miles North of Lenox Square, Buckhead, and 2 miles South of I-285. Dine-in and be pampered with exquisite service and a great ambiance, inside or on our covered patio, or order take-out. Catering is available for even small events or Reserve a 7-course dinner at our Chef’s Table in a Private Dining Room. Desserts are our specialty, as nobody will guess it is vegan. Everything is Full of Taste, made from scratch from Farm-to-Table.
Based on 164 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
5255 Peachtree Blvd, Atlanta, GA 30341
Phone: (770) 696-4741
Social Profile: 
Hours
| Sunday | 11 AM–9 PM |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | Closed |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Samson T
I am not vegan, my wife is and I am finally being gradually swayed in that corner – for very good reason! If I can eat like this at Full Taste, I don’t think want anything but vegan! The trumpet mushroom appetizer dish with toast was flawlessly seasoned. The chef bakes the bread fresh and we can tell! The mushroom risotto was so filling and I could not figure out how they made it taste like cheese. The Cajun deviled eggs blew me away, how did they make this vegan dish taste like eggs? Whether you are vegan or not, you will be happy here because this is just excellent food! The service was so friendly, quick, professional and the business owner came out to meet us as well. This is a black-owned business that we will come back to and support for sure!
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Karen Edmonds
I eat here often and each dish I try on the menu is better then the one before , but today I had a “Trash plate” ( don’t let the name discourage you.) It was amazing I have enough for two meals. Absolutely delicious!! Now the problems gonna be me finishing my work day because I’m stuffed
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TMap26
Let me tell you something!!! It was amazing! The vibe, food, prices, etc, etc, etc. I am not going to be able to type it all. Go see for yourself! Everything made in house, whole food plant food. Peep the pics! I am going to add a pic of the german choc cake later.
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KAT L
Vegan good well.
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Heather Arentson
Absolutely incredible!! Everything we had was so SO good: phenomenal mocktails, incredible mushroom appetizer, super creamy Mac and cheese, and unreal jackfruit steak and truffle ravioli To top it all off I was treated to the best carrot cake I have ever had (vegan or not) for my birthday. Service was top notch as well. We will be back!!
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Vanessa A
Had a nice dinner celebrating a birthday. The cajun deviled eggs were really good. Enjoyed the mushroom risotto, the drinks and the dessert. The potato au gratin was good too. The jackfruit steak and the turtle cheesecake were really rich. Wasn’t a fan of the mac and cheese; we definitely will be back.
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Myra Rayne
I’m giving it 3 stars because the waitress and the chef was kind and checked up on us and asked how was the food. PLUS the German chocolate cake was delicious!! I ordered the appetizer, African soup and avocado salad. Loved the soup. The salad was boring and would’ve been better if I made it. The sauce was weird. Oh and I tried the deviled eggs. The yolk was yummy but the coconut milk egg whites, no. It wasn’t many options to choose from. My niece ordered the endive salad and scallops as well as cheesecake. She hated the endive and didn’t like the rest of her order. My nephew’s food took too long so he cancelled it. They did comp some of the food ordered, which is very appreciated. Needless to say, we drove from Stockbridge to this restaurant and I will give it 2 out of 5 stars. It was clean, friendly, nice atmosphere, and great German cake.
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Michael Farmer
Eli was fantastic. The majority of food I tried was made in the house including the cheeses. And they also had some amazing looking desserts.  I Will absolutely be back
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Kelz Fields
My first time visiting this restaurant and everything was awesome!! My husband enjoyed it as well and he is not vegan by any means. I had the Nashville hot chicken biscuit and it was so good. The biscuit was hands down the best vegan biscuit I’ve ever had. The brunch entrees are served with fresh fruit and roasted potatoes that are also delicious. We will definitely come back and bring friends with us!!
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Jen
Wow! I don’t know where to begin with this restaurant, I’m vegan and visiting from Philadelphia so I convinced my dad to come here (he didn’t need much convincing after seeing the photos) 🙂 we arrived and immediately the atmosphere was great from the service (Ellie was extremely attentive) to the incredible, I mean INCREDIBLE, food. We had the Mac and cheese, avocado salad and cheese plate as starters and the fresh rolls with homemade butter – the cheese board is a must order, the plant butter was so good we had to take some home, the avocado salad had a fresh and crunchy element (get it!) and the Mac and cheese we could *not* believe was nut free and gluten free.
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