Hagere Ethiopian Restaurant Menu – Sioux Falls, SD

Type : Restaurant

Location : Sioux Falls, SD

Based on 129 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Hagere Ethiopian Restaurant 57105

Address:
2113 S Minnesota Ave, Sioux Falls, SD 57105

Phone: (605) 271-1084

Website: https://hagereethiopianrestaurant.business.site/?utm_source=gmb&utm_medium=referral

Social Profile:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–9 PM
Monday Closed
Tuesday 11 AM–9 PM

Menu

Meat Díshes
Alicha Sega Wat
(mild beef stew) Tender beef cubes simmered in kibae (spiced butter), onion and turmeric, flavored with various spices		 $12.50
Doro Wat
(spicy chicken stew) Chicken simmered in kibae (spiced butter), berbere (red pepper) and onion, flavored with various spices. The Doro wat is traditionally served with hard-boiled eggs. Request for egg		 $13.50
Key Sega Wat
(spicy beef stew) Tender beef cubes simmered in berbere (red pepper) and onion, flavored with various spices		 $12.50
Yebeg Alicha Sega Wat
(mild lamb stew) Lamb cubes simmered in kibae (spiced butter), onion and turmeric and herbs		 $12.50
Dulet
Carefully cleaned lamb tripe, and liver mixed with lean red meat diced onion garlic, jalapeno and mitmita with ethiopian herbal butter. Served with injera		 $13.50
Chicken Tibs
Chicken legs and wing sauteed in a special blend of spices, onion, jalapeno pepper and touch of garlic mixed with herbal butter		 $14.50
Gored Gored
chunk cubed meat (beef) mixed with homemade awaze sauce, diced onion, jalapeno and our herbal butter		 $15.50
Zilzil Tibs
is long strips of beef, pan fried with onions and jalapeno peppers		 $16.25
Rice
Is cooking with blend of spices such as cardamon, cinnamon, cumin, coriander, cloves, which give the dish an amazing flavor and fragrant. Then it is garnished with sauteed onion and raisin		 $12.50
Vegetarían Díshes
Azifah
(brown lentils) Whole brown lentils blended with onion, green pepper and spices. Served cold		 $11.50
Fosolia
(string beans & carrots) Lightly spiced string beans cooked with carrots and onion		 $10.50
Gomen
(collard greens) Chopped collard greens cooked with fresh garlic and onion		 $11.50
Misir Wat
(medium spicy red split lentils) Red split lentils cooked with onion, berbere (red pepper) and herbs		 $10.50
Shiro Wat
(ground peas) Ground peas cooked with, berbere onion and seasoned with garlic and ginger		 $12.00
Tikil Gomen
(cabbage, potatoes and carrots) Lightly spiced cabbage, carrots and potatoes		 $10.50
Yekik Alicha
(yellow split peas) Yellow split peas cooked with onion, turmeric and herb		 $10.50
Key Sir
(beetroot) beets food with garlic, onions, potatoes and ginger		 $11.50
Breakfast
Injera Fitfit
mixing chopped injera into a dish and mixing chopped injera into spicy wot		 $11.50
Quiche
A cracked wheat porridge		 $12.50
Enkulal Fifirfir
Scrambled eggs with tomato, onion, jalapeno pepper served with bread		 $12.50
Featured Items
Hagere Exclusive
A combination of: Doro Wat (3), Kye Sega Wat (4), Alicha Sega Wat (1), Yebere Sega Tibs (23), Yebeg Alicha (5), Misr Wat (9), Gomen (8), Fosolia (7), Tikil Gomen (11), Yekik Alicha (12) and Ayeb (29)		 $35.00
Vegetarian Exclusive
A combination of: Azifah (6), Shiro Wat (10), Misr Wat (9), Gomen (8), Fosolia (7), Tikil Gomen (11), and Yekik Alicha (12) Garnished with selata and served with injera		 $28.00
Yebere Sega Tibs
(pan fried beef cubes) Lean beef cubes pan fried with jalapenos, onion and fresh rosemary. Garnished with selata and served with injera		 $14.00
Yawaze Tibs
(spicy pan fried beef cubes) Lean beef cubes pan fried with jalapenos, onion, fresh rosemary and awaze. Garnished with selata and served with injera		 $16.00
Yebeg Sega Tibs
(pan fried lamb cubes) Lamb cubes pan fried with jalapenos, onion, and fresh rosemary. Garnished with selata and served with injera		 $16.00
Yawaze Yebeg Tibs $16.00
Yawaze Yebere Tibs Firfir
Quanta Firfir $15.95
Individual Platters
Meat Combination $19.50
Vegetable Combination $25.00
Spicy Combination $18.50
Mild Combination $13.95
Manager’s Choice
Kitfo
(ground beef resembling steak tartar) Lean tender beef finely chopped and mixed with mitmita, cardamon and kibae. Served raw or slightly cooked with gomen and ayeb garnished with selata		 $17.97
Side Orders
Injera
(Ethiopian bread) A crepe like sourdough bread made from a mixture of teff and wheat flour		 $2.00
Ayeb
(Homemade cheese) Freshly made mild, crumbly cheese used for enhancing flavor		 $3.50
Rice $12.50
Sodas & Juices
Coke $1.95
Diet Coke $1.95
Sprite $1.95
Fanta Orange $1.95
Mango Juice $2.00
Guava Juice $2.00
Apple Juice $2.00
Orange Juice $2.00
Perrier
Mineral Water		 $2.50
Bottled Water $1.55
Coffee & Ethiopian Teas
Espresso $4.00
Cappuccino $4.00
Soy-Latte $4.00
Regular Coffee $4.00
Decaf Coffee $4.00
Traditional Ethiopian Coffee
served in clay pot		 $14.75
Yekemem Shai $1.75

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Menu Photos

Photo Gallery

Reviews

Yohi Sivakumaran
We dined today at this Ethiopian restaurant and had an exceptional experience. From the moment we entered, the warm and inviting atmosphere made me feel right at home. The staff was friendly, attentive, and provided excellent service throughout our visit.

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Edwin Lindsay
Really great food. The Hegere Exclusive has small portions of almost everything on the menu. It is filling and the bread that comes with it is like a sourdough flatbread that you can’t get enough of. No need for silverware as you pick everything up with torn pieces of bread. Also, don’t forget to try the Ethiopian coffee, it is strong, but very flavourful.

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Robin Deisig
Great! We stopped in Sioux Falls for dinner while driving from Montana to Michigan. Amazing food, good service, nice atmosphere, reasonably priced. We got the vegetarian platter and traditional coffee. Not spicy but very flavorful. It was a fun experience to use the injera bread as a utensil.

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Cierra Treloar
Def experience the traditional Ethiopian Coffee, its roasted on the spot, and served with frankensence resin burning. Mmm

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Mario Guajardo
OMG!!!! We’ve had Ethiopian food all over the country, up and down the east and west coasts, and who would’ve guessed the best Ethiopian food in the whole country is right here in Sioux Falls! Not only was that the best Ethiopian food we’ve ever had, it was probably one of the best meals we’ve ever had! We had the Hagere Exclusive combo platter… And Every. Single. Dish. was bursting with flavorful deliciousness. Not to mention the very generous portions and kind service. We will be back… again and again.

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ally hemmer
My family and I had a wonderful time. Our waitress was very kind and helpful with suggestions. The food was delicious!

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Shane Lemke
This is the best Ethiopian restaurant I’ve ever been to! I ordered the vegetarian combo, it was outstanding! All of the food was very flavorful and fresh! The service is fast and courteous, the facility is clean and well kept. Definitely stop in and give this place a try!

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Josh Eid-Ries
The best ethopian food I have had in a long time. Visiting from Michigan and happened to be staying nearby. Lovely to feel a part of the community here and an absolute gem of a family restaurant. Highly recommended! Vegetarian sample platter was excellent, so flavorful as well as the guava juice, also portions were perfect.

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Mesay Solomon
This place is amazingly welcoming with Ethiopian hospitality and traditional cousine. The food tastes amazing . Place is very clean and wel kept.

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R G
I ate myself half to death and couldn’t finish my one-person plate! I’m vegetarian, but came with meat eaters and we were all thrilled with the food. Get the exclusive!

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