Willi’s Wine Bar Menu – Santa Rosa, CA

Type : Small plates restaurant

Location : Santa Rosa, CA

International small plates and wine pairings from James Beard Semifinalists Mark & Terri Stark. The original Willi’s was founded in 2002 and was lost in the Tubbs Fire of 2017. Rising from the ashes in spring 2019 in its new home at the Town & Country Center.

Charming roadhouse cottage with a cozy patio offering Eclectic small plates & local wines. Based on 552 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout

Willi's Wine Bar 95404

Address:
1415 Town and Country Dr, Santa Rosa, CA 95404

Phone: (707) 526-3096

Website:

Social Profile:

Hours

Friday 11:30 AM–9 PM
Saturday 11:30 AM–9 PM
Sunday 11:30 AM–9 PM
Monday

(Labor Day)
11:30 AM–9 PM

Hours might differ
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM

Menu

Food Menu
Select Oysters On The 1/2 Shell $14.00
Baked Oysters Rockefeller (Our Way!) $16.00
Ahi Tuna Tartare
Lemon, Shiso & Pine Nuts
$17.00
Maine Lobster Creamed Corn
Marscapone Cheese, Chives & Aleppo
$19.00
Curried Crab Tacos
Apple, Cucumber & Mint
$17.00
Skillet Roasted Shrimp
Fresno Chilies, Lemon & Garlic
$15.00
Flash Fried Calamari
Orange Chili Gremolata
$14.00
Scallop Dumplings
Pea Shoots, Pancetta & Sherry Vinegar Butter
$16.00
Tracey’s Almonds $6.00
Marinated Olives $6.00
Warm Skillet Bread
Gruyère, Sea Salt, Green Olive Tapenade
$9.00
Bruschetta Of Slow Roasted Tomatoes
Grilled Toast, Crushed Pine Nuts & Basil Ricotta
$15.00
Goat Cheese Fritters
Smoked Paprika & Lavender Honey
$11.00
Grilled California Artichoke
Charred Lemon & Creamy Feta Cheese Remoulade
$14.00
French Green Bean Salad
Radish, Pickled Onions, Toasted Cashews, Goat Cheese Ranch
$13.00
Arugula & Endive Salad
Avocado, Manchego Cheese, Toasted Almonds, Meyer Lemon Truffle Vinaigrette
$12.00
Heirloom Tomato Salad
Black Garlic, Basil, Shaved Parmigiano
$15.00
Roasted Beets
Goat Cheese & Candied Walnuts
$13.00
Local Crimini Mushroom Salad
Extra Old Parmigiano
$13.00
Warm Spinach Salad
Goat Cheese, Dates, Cracked Almonds, Pancetta Vinaigrette
$13.00
Marin Farms Camembert & Apple Grilled Cheese
with Creamy Cauliflower Soup Shooters
$14.00
Tunisian Roasted Carrots
Pine Nuts, Olives & Mint
$12.00
Willi’s Truffled French Fries
Truffle Aioli
$12.00
Heirloom Tomato Mac & Cheese
Cambozola, Fontina, Basil
$16.00
Flight and Wine Menu
Flaunt Brut, Russian River Valley, 2019
Meeker Pop Punk Pet Nat Of Viognier “Waves Of Light” Knights Valley, 2022
Lucien Albrecht Brut Rosé “Cremant D’Alsace” Alsace, NV
Trombetta “Gap’s Crown Vineyard” Petaluma Gap, 2018
Outerbound, Sonoma Coast, 2020
Benovia, Russian River Valley, 2020
Henri Bourgeois “Petit Bourgeois” Loire, 2021
Davis Bynum “Virginia’s Block” Russian River Valley, 2021
Quivira “Fig Tree Vineyard” Dry Creek Valley, 2021
Lucien Albrecht Brut Rosé “Cremant D’Alsace” Alsace, NV
Cruess Grenache, Dry Creek Valley, 2021
M Vino “Bacigalupi Vineyard” Pinot Noir, Russian River Valley, 2022
Ernest “The Aviator” Aligote, Bennet Valley, 2018
Flowers Pinot Noir, Sonoma Coast, 2022
Ramazzotti “Raffinto” Sangiovese / Cabernet Sauv / Merlot / Syrah / Cabernet Franc, Dry Creek Valley, 2020
Lola, Russian River Valley, 2020
Bucher “Bucher Vineyard” Russian River Valley, 2020
Black Kite “Ferrington Vineyard” Anderson Valley, 2020
Kokomo, Dry Creek Valley, 2021
Seghesio “Old Vine” Sonoma County, 2021
Ridge “Benito Dusi Ranch” Paso Robles, 2021
Paul Matthew “Alegria Vineyard” Cabernet Franc, Russian River Valley, 2018
Once & Future “Sangiacomo Vineyard” Merlot, Sonoma County, 2020
Viloria Cabernet Sauvignon, Sonoma County, 2017
Cruess Grenache, Dry Creek Valley, 2021
Margerum “M5” Grenache / Syrah / Mourvedre / Counoise / Cinsault, Santa Barbara County, 2021
Domaine Lavau Grenache / Syrah / Mourvedre, Chateauneuf Du Pape, 2019
Gimonnet-Gonnet “L’Origine” Grand Cru Blanc De Blanc, Le Mesnil Sur Oger, NV
Convene, Russian River Valley, 2020
Ramey Cabernet Sauvignon, Merlot, Malbec, Petit Verdot, Napa Valley, 2017
Paul Mathew “Alegria Vineyard” Cabernet Franc, Russian River Valley, 2018^
Dark plum skin, black raspberry, classic green pepper, oolong tea & a touch of tobacco
$6.00
Once & Future “Sangiacomo Vineyard” Merlot, Sonoma County, 2020^
Black raspberry, rhubarb, blueberry, with saddle leather, bay leaf & just a whiff of sage
$6.00
Viloria Cabernet Sauvignon, Sonoma County, 2017^
Ripe strawberries & raspberries with cocoa, anise, leather, graphite & sandalwood
$7.00
Ramey Cabernet Sauvignon, Merlot, Malbec, Petit Verdot, Napa Valley, 2017
Ripe blackberry & dark cherry with chocolate covered espresso beans, a touch of dried flowers, leather & anise with a lush, long finish
$12.00
Kuleto Estate “Frog Prince” Cabernet Sauvignon / Merlot / Zinfandel, North Coast, 2021
Currants, black licorice, candied violet, dried rose petal & roasted peppers with a soft, lingering finish
$4.50
Stonestreet Estate, Alexander Valley, 2017 $120.00
Anakota “Helena Montana” Knights Valley, 2014 $275.00
Hertelendy Cabernet Sauvignon, Napa Valley, 2016 $265.00
Greystack “Four Brothers” Grenache, Bennett Valley, 2019
A peppery herbaceousness on the nose meets blackberry & pomegranate on the palette with dark chocolate & a flinty minerality & an acidity that lends itself to a summer red
$7.25
Margerum “M5” Grenache / Syrah / Mourvedre / Counoise / Cinsault, Santa Barbara County, 2021
Black raspberry & blackberry, touch of cocoa, white pepper, & star anise finishing smoothly with a hint of graphite
$6.00
Domaine Lavau Grenache / Syrah / Mourvedre, Chateauneuf Du Pape, 2019
Chocolate covered cherries, blackberry & plum with a touch of tobacco & graphite on the finish
$8.50
Ashton Vineyards Syrah, Sonoma Mountain, 2011
Aging beautifully with notes of cassis, fruit leather & a touch of cigar box with linger gunsmoke on a long smooth finish
$8.50
Ramazzotti “Raffinto” Sangiovese / Cabernet Sauv / Merlot / Syrah / Cabernet Franc, Dry Creek Valley, 2020
Wild berries, dark cherry, black plum, a touch of bittersweet chocolate, pipe tobacco & leather
$6.00
Mora Estate “Valparone” Corvina Veronese, Rondinella, Molinara, Negrara, Sonoma County, 2015 $180.00
Lola, Russian River Valley, 2020^
Bright cherry & cranberry with hints of chocolate espresso & vanilla bean
$7.25
Bucher “Bucher Vineyard” Russian River Valley, 2020^
Black plum, pomegranate, a hint of vanilla bean, blackberries & chocolate orange & typical Bucher earthiness
$6.00
Croix “West Pyramid” Russian River Valley, 2021
Cherry cola & bergamot, violet candies with savory notes of eucalyptus & forest floor in fall
$7.75
Black Kite “Ferrington Vineyard” Anderson Valley, 2020^
Cherry & raspberry with a touch of pomegranate, black plum, mocha & sweet tobacco
$8.50
Maison Roche De Bellene “Vieilles Vignes” Gevrey-Chambertin, 2019 $165.00
Rusack “Santa Catalina Island Vineyard” California, 2017 $190.00
Beau Marchais “Soberanes Vineyard” Santa Lucia Highlands, 2019 $220.00
Kosta Browne, Sta Rita Hills, 2020 $250.00
Kokomo, Dry Creek Valley, 2021^
Dark cherry & plum with a touch of wild blackberry. Hints of violet candies & star anise with savory notes of dried herbs & a touch of black pepper
$6.00
Seghesio “Old Vine” Sonoma County, 2021^
Black cherry, black currant, dark raspberry, huckleberry & cherry compote, vanilla bean, smoke & a classic briary finish
$6.50
Ridge “Benito Dusi Ranch” Paso Robles, 2021^
Raspberry, pomegranate, strawberry with toasted coconut & oolong tea
$9.50
Flaunt Brut, Russian River Valley, 2019^
Apple blossum & toasted brioche with candied orange peel & lemon zest
$8.50
Roederer Estate Brut, Anderson Valley, NV
Toasted hazelnuts, brioche & baking spice, red apple & pear
$6.50
Gimonnet-Gonnet “L’Origine” Grand Cru Blanc De Blanc, Le Mesnil Sur Oger, NV^
Green apple, wild strawberry, fresh beignets with bright acidity, an elegant mouthfeel & a long finish
$12.00
Lucien Albrecht Brut Rosé “Cremant D’Alsace” Alsace, NV^
Summer peach on the nose, strawberries & cream on the palate with a sprinkle of lime zest, lively bubbles & acidity
$4.75
Meeker Pop Punk Pet Nat Of Viognier “Waves Of Light” Knights Valley, 2022^
Meyer lemon & tangerine along with tropical notes of pineapple & mango, gentle bubbles & a mouth-watering acidity
$6.50
Breathless Brut, Sonoma County, NV
Rich golden hue, green apple & yellow pear with butterscotch & yeasty bread, the finish is full & smooth
$5.50
Beaugrand Reserve Blanc De Blanc, Montgueux, NV $140.00
Louis Roederer “Cristal” Champagne, 2014 $700.00
Trombetta “Gap’s Crown Vineyard” Petaluma Gap, 2018^
Lemon & apple blossom, ginger cookies & lush minerality with a long, elegant finish
$9.75
Convene, Russian River Valley, 2020
Bosc pear, Honey Crisp apple, meyer lemon curd, stoney minerality with a delicate acidity that carries through to a long finish
$12.00
Outerbound, Sonoma Coast, 2020^
Apple pie with a caramel topping, flinty, oyster shell minerality, well balanced & classic
$5.50
Benovia, Russian River Valley, 2021^
Stone fruit, Galia melon, orange blossums with touch of sugar cookie & a butter smooth finish
$7.25
Papapietro Perry “Peter’s Vineyard” Russian River Valley, 2018 $180.00
Kosta Browne “116” Russian River Valley, 2019 $215.00
Henri Bourgeois “Petit Bourgeois” Loire, 2021^
Pear, white nectarine, pineapple with apple blossum & a hint of lemongrass
$6.00
Davis Bynum “Virginia’s Block” Russian River Valley, 2021^
Zest of lemon, lime & grapefruite with white peach & touches of apricot & cantaloupe
$5.25
Smith Story, Sonoma County, 2022
Fresh tropical fruit, tinned pineapple with citrus notes of ruby grapefruit with a boyant acidity & a grounding minerality
$6.00
Quivira “Fig Tree Vineyard” Dry Creek Valley, 2021^
Lemongrass & honeydew melon on the nose & palate join kiwi berries, white stone fruit with balanced minerality & acidity
$6.50
Flowers Pinot Noir, Sonoma Coast, 2022
Red berries, watermelon rind, ruby grapefruit with a touch of salinity & a coastal minerality
$6.50
Cruess Grenache, Dry Creek Valley, 2021^
Raspberry, touch of blood orange, pomegranate, zest of a key lime finishing with a bright, light acidity
$5.25
Vaughn Duffy Pinot Noir, Sonoma County, 2022
Cherry limeade, wild strawberry, white peach & a zippy acidity that lasts long into the finish
$4.75
M Vino “Bacigalupi Vineyard” Pinot Noir, Russian River Valley, 2022^
Wild strawberry, tart cherry, pink lemonade with classic Russian River minerality & bright acidity
$6.50
Ernest “The Aviator” Aligote, Bennet Valley, 2018
Green apple skin, lemon blossum, grapefruit & a wisp of fresh chives & tarragon with racing acidity carrying through the finish
$6.50
Calumna “Granito” Albarino, Rias Baixas, 2021
White peach, apricot, tinned pineapple, lemon & white flower with a mineral finish
$5.25
Imagery Riesling, Pine Mountain-Cloverdale Peak, 2021
Gravenstein apple, white nectarine, touch of honey suckle, with a minerality that carries through a crisp, dry finish
$5.25
Unti Vermentino, Dry Creek Valley, 2022
Summer in a glass with notes of melon, white peach, mandarin orange, asian pear & herbacious hints of lemongrass with a bright, pleasing acidity
$7.25
Cocktail and Beverage Menu
Buena Mama
Blanco Tequila, Lime, Bonne Maman Apricot Preserves
$14.00
Morrocan Mai Thai
Black Seal Rum, Lime, Orange, Pomegranate, Orgeat
$14.00
Spicy Paloma
Blanco Tequila, Grapefruit, Lime, Agave, Spicy Jalapeno Tincture
$14.00
On The Green
Cucumber Infused Gin, Lime, Egg White, Celery Bitters
$15.00
The Midtown
Bourbon, Cynar, Carpano Antica, Candy Cap Bitters
$15.00
Lime Drop
Vodka, Lime, Ginger Syrup
$15.00
Sonoma Sling
Gin, Benedictine, Luxardo, Lemon, Pineapple, Angostura
$15.00
Bayou Baby
Brandy, Whiskey, Luxardo, Cointreau, Lemon, Angostura
$15.00
Limestone Branch, Yellowstone Bourbon, Lebanon, KY
Basil Hayden’s Dark Rye, Clermont, KY
Sonoma Black Truffle Rye, Rohnert Park, CA
Balvenie Portwood 21yr, Speyside, Scotland
Samaroli 1995 Speyside, Scotland
Lagavulin 16yr, Islay, Scotland
Komos Anejo Cristalino, Jalisco
Tequila Ocho, Single Estate Anejo, Jalisco
Don Julio 1942 Anejo, Jalisco
Pliny The Elder Double IPA, Santa Rosa, RRBC $9.00
Stardusk Hazy IPA, Santa Rosa, Fogbelt, Brewing Co $9.00
Point Bonita Pilsner, Lafayette, CA Headlands Brewing Co $9.00
Oskar’s Lager, German Style Lager, Lyons, CO Oskar Blues Brewery $9.00
Gravenstein Dry Cider, Eureka, CA Humboldt Cider Co $9.00
Montucky Cold Snacks, Milwaukee, WI Montucky Brewing $8.00
Pepperwood Saison, Windsor, CA Cuver Brewing $8.00
Chimay Grande Reserve, Belgium, Bieres De Chimay $10.00
Bikini Blonde, Kihei, HI Maui Brewing Company $8.00
Coca Cola $4.00
Diet Coke $4.00
Sprite $4.00
Gingerale $4.00
Mountain Valley Still $9.00
Sparkling Bottled Water $9.00
Iced Tea Or Lemonade
Refills
$4.00
The Bumblebee
Honey, Lemon, Cardamom
La Capilla
Grapefruit, Lime, Agave, Fresno Chili
$9.00
Thai Sipper
Ginger, Lime

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Kay Hwu
Definitely 5 stars!!!! Part of the Stark’s steak and seafood affiliate. Every single restaurant we have been to in affiliation is exceptional…

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Henry Shao
Went to the new location that recently re-enter. Food and dishes are good and there are many that are brought back from the old location. Truffle fries are great and the fillet mignon sliders are great. The new locater gnocchi taste good. The cheese selection and the wine tasting didn’t impress me like they used to before, however.

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Debbie Mayberry
Absolutely amazing. Met a friend and we spent 3 hours enjoying ourselves and good food. I’d happily visit again.

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Hannah
Wow, very impressed with the dishes here. From the charred ahi tuna, the butterfish and my fav- the mushrooms! Wonderful use of spices, seasonings and herbs- I think the mushrooms even had fish sauce which was ballsy. Really enjoyed the whole, roasted garlic pieces, and the cilantro in the mushroom dish- so rich and earthy, hope they keep this recipe! Also wonderful bar staff. Had a wonderful dinner here. Thank you, and shoutout to the kind boutique owner who recommended this spot.

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Tim Polk
Very nice place, with small plates, great wine list. Can get very busy, and parking is a bit of an issue. Highly recommended.

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Tim
Very fun experience. Love the different themed wine flights. Food is great with something for everyone.

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Trent Mayers
I had heard about this spot for years and finally made time to visit. Excellent selection of tapas sized plates to share at your table and top notch service. Very good wine list, but you can bring your own for a reasonable corkage fee. If you are in Santa Rosa, you should visit them.

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Steve Ozelton
Tasty small plates! I can’t vouch for the wine but I can safely say that the small plates are yummy. We had the goat cheese fritters, endive salad, skillet bread and Mac n cheese and all four plates were wonderful!

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Eirik Torheim
Amazing food and wine at a casual and welcoming bar and restaurant. Napa favorite!

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Kemal Elezovic (Zumba With Kemal)
Great service, little bites were amazing! Can’t wait to come back!

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