Kati Vegan Thai Menu – Kirkland, WA

Type : Thai restaurant

Location : Kirkland, WA

Kati Vegan Thai (pronounced Kah-tee) is Thai cuisine with creativity, tradition, and sustainability at its heart. Natural flavors are emphasized by staying true to traditional cooking techniques and the use of only fresh ingredients, essential Thai herbs, and spices. Enjoy new and familiar recipes you won’t find anywhere else!

Based on 196 reviews, the restaurant has received a rating of 4.2 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Kati Vegan Thai 98034

Address:
12540 120th Ave NE #110, Kirkland, WA 98034

Phone: (323) 989-1968

Website:

Hours

Wednesday 11:30 AM–3 PM, 4:30–9 PM
Thursday 11:30 AM–3 PM, 4:30–9 PM
Friday 11:30 AM–3 PM, 4:30–10 PM
Saturday 11:30 AM–3 PM, 4:30–10 PM
Sunday 11:30 AM–3 PM, 4:30–9 PM
Monday 11:30 AM–3 PM, 4:30–9 PM
Tuesday 11:30 AM–3 PM, 4:30–9 PM

Menu

Appetizers
Fresh Garden Rolls
Gf herb salad wrapped in rice paper. Served with tamarind dipping sauce. Contains tofu.		 $12.00
Garlic Jackfruit On Sticky Rice
Gf air-cured young jackfruit, marinated and crisp-fried. served with sticky rice.		 $11.00
Angel Wings
Crispy fried oyster mushrooms are immersed in kati’s sesame batter and fried until golden brown.		 $11.00
Devil Wings
Angel wings’ dark side: dusted with kati’s own hot & spicy seasoning.		 $11.00
Cauliflower Bombs
Fried cauliflower with a crispy hot & spicy thai-style crust.		 $11.00
House-Made Pot Stickers
Pan-fried dumplings with a tender filling of diced cabbage, carrots, mushroom, ginger, and sesame oil. made entirely by hand, served with dipping sauce.		 $12.00
Salad
Sunny Mango Salad
Gf bright and fresh flavors and textures of mango and avocado tossed with shallots and cashew nuts in a sweet and sour dressing made from lime and palm sugar.		 $15.00
Larb Makua
Gf eggplant salad with mushrooms, toasted rice, diced green onions & cilantro.		 $14.00
Soup
Veggie Noodles
Gf napa cabbage, carrot, celery, mushrooms & glass noodles in a clear vegetable broth. Contains tofu.		 $15.00
Specials
Kati Phó
Gf rice noodles in a clear vegetable broth, with plantbased meat and sautéed garlic imparting a rich umami taste. Basil, lime, and bean sprouts add fresh crunch.		 $20.00
Kra-Pao With Rice
Gf a classic spicy stir-fry made with holy basil and plantbased meat, with string beans, bamboo shoots, bell peppers, mushrooms and sweet onion.		 $20.00
Rice
Hot Basil Fried Rice
Gf fried rice stir-fried with hot basil, crimini mushrooms, bell peppers, fried tofu, diced string beans & slivers of bamboo shoot.		 $17.00
Curry Fried Rice
Gf southern curry-style fried jasmine rice topped with caramelized shallots.		 $16.00
Classic Fried Rice
Gf fried jasmine rice with tofu egg & mixed veggies.		 $16.00
Stir Frys
Chuchi Artichoke With Rice
Hearty slices of savory artichoke hearts fried with mild red chilli sauce. Served with steamed jasmine rice.		 $18.00
Pad Pak
(Fried mixed vegetables) gf broccoli, cauliflower, napa cabbage, carrots stir-fried in mild garlic sauce. Contains tofu.		 $15.00
Pad Makua
Gf stir-fried eggplant slices with bell peppers and crispy fried basil leaves. Contains tofu.		 $16.00
Sweet & Sour Cashew
Gf pineapple, bell pepper, tomato, cucumber, sweet onion, and crunchy roasted cashew nuts, stir-fried in sweet and sour sauce. Contains tofu.		 $16.00
Curry
Green Curry
Gf green chili curry with avocado, broccoli, eggplant, and bell peppers.		 $18.00
Red Curry
Gf red chili curry with bamboo shoots, basil, broccoli, pineapple, and bell peppers.		 $17.00
Yellow Curry
Gf cumin-based curry with potato, tofu, and carrots. topped with diced green onions.		 $17.00
Pumpkin Curry
Gf hearty chunks of pumpkin simmered in red coconut milk curry, with basil, broccoli and bell peppers.		 $18.00
Massaman
Gf potato cubes, tofu and sliced carrots in a flavorful herbal curry of coconut milk, bay leaves, cardamom, cinnamon, cloves, and mace. topped with peanuts and caramelized shallots.		 $18.00
Noodles
Old-Style Pad Thai
Gf we stay true to traditional cooking methods for our unique pad thai. All ingredients made from scratch. Found only at kati. Contains peanuts.		 $16.00
Khao Soi
Gf a northern thai favorite, featuring rice noodles in a rich curry broth. Toppings include pickled cabbage, fried tofu and red onions.		 $17.00
Sweets
Mango & Sweet Sticky Rice
Gf slices of ripe mango served with sweet sticky rice steamed in coconut milk.		 $10.00
Mango Delight
Gf coconut ice cream with fresh slices of mango on a bed of sweet sticky rice.		 $11.00
Coconut Fancy
Crispy rolls of banana and coconut filling served with coconut ice cream and homemade kati caramel.		 $12.00
Coconut Ice Cream
Gf made from fresh coconut cream. Topped with crushed peanuts and homemade kati caramel.		 $8.00
Sides
Organic Purple Jasmine Rice ‘Riceberry’ $4.00
Organic Jasmine Rice $3.00
Sticky Rice $3.00
Roti $4.00
Fried Garlic Jackfruit $8.00
Beverages
Thai Iced Tea $6.00
Communitea Kombucha
Seattle’s kombucha: a refreshing, sparkling beverage brewed from biodynamic green tea.		 $8.00
Timber City Draft Ginger Beer $7.00

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Menu Photos

Photo Gallery

Reviews

Kumar Vaibhav
I have been to Kati before but wasn’t impressed last time I ate here. However this time it was different. Everything I tried was really good.

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Xana Cali
Simple and elegant atmosphere. Staff are very freeing and food was next level. We were skeptical about vegan food initially, but were we wrong! The green curry was heavenly and the stir fried was next level. I was taken back on how delicious was the purple sticky rice with the mango. It was definitely a nice take on such a classic Thai desert. Highly recommend checking them out,

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Cindy Fu (YUKIN3K0)
TL;DR: pricey but healthy. All dishes vegan.

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Jimmy Huynh
First time going to Kati Vegan Thai. Ordered their Thai iced tea and Pad Kee Mao. Very delightful and delicious ! Customer service was very good ! The atmosphere is very beautiful and aesthetic! I’m not a vegan person cuz I love my meat but having a hubby as a vegetarian and like exploring new options out there, this place is a good start for vegetarian thai! Highly recommended! Love love love it

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shivani agarwal
Ordered pot stickers- The thinnest coating there ever could be. Very nicely done. They just melt in your mouth.

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dandu sravani
Love the food, most of the item we tried was exceptional indeed it was best thai food we ever tried, just that it falls in pricey end.

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康瓈云
Beautiful deco! Lots of plants and flowers. Ordered Pad keemao and cauliflower bomb, both are great. Fried oyster mushroom is okay, bit too small slices don’t feel like I’m chewing things. Lol

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Nami N
Came here for the first time for lunch since my husband and I came to Totem lake. We love vegan food.

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Rachel Wagener
5/5, great to see exclusive and authentic vegan options popping up outside of Seattle. Who I can only assume was the owner made sure that our visit was fantastic, you can tell she truly cared if we enjoyed the food. Thank you for taking care of us today! We will see you again!

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Masumi M
I enjoy every foods I ordered here. They make very good vegan foods. I ordered Sunny Mango Salad at this time and it was very tasty and flavorful. We ordered the Cauliflower Bombs as appetizer. It was a bit spicy but very tasty as well. We also enjoyed the crunchy Chinese noodles as topping that came with the cauliflower has a slight salty flavored. We could have it as a healthy snack.

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