O B’s Prime Steakhouse Menu – Annapolis, MD

Type : Steak house

Location : Annapolis, MD

Traditional, upscale chophouse serving steak, seafood & wine in an elegant setting with a fireplace. Based on 12 reviews, the restaurant has received a rating of 3.9 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

O B's Prime Steakhouse 21401

Address:
111 Main St, Annapolis, MD 21401

Phone: (410) 269-1210

Website: http://www.obsprime.com/

Hours

Monday

(Labor Day)
 11:30 AM–9 PM

Hours might differ
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11 AM–10:30 PM
Saturday 11 AM–10:30 PM
Sunday 11:30 AM–9 PM

Menu

Appetizers
Jumbo Shrimp Cocktail
served over a soy seaweed salad and served with a creole remoulade and smoked gazpacho cocktail sauce		 $10.95
Oysters Or Clams On The Half Shell
served with cocktail sauce or a champagne mignonette		 $1.50
Ob’s Roasted Garlic Mussels
baked with tomatoes, fresh herbs, and white wine.		 $8.75
Seared Ahi Tuna
served on a bed of soy seaweed salad with a wasabi paste and pickled ginger.		 $10.95
Baked Stuffed Calamari
stuffed with spicy crab, breaded with panko and pine nuts and served over creamy polenta with pesto anda pomidori sauce.		 $9.95
Stuffed Top Neck Clams
chopped clams, onion, bacon, lemon, tabasco butter, cheese, and bread crumbs.		 $7.95
Baked Crab Balls
served over fried green tomatoes with cocktail sauce and a three mustard sauce.		 $11.95
Seared Scallops
jumbo scallops served with spicy passion fruit, topped with mango coulis.		 $9.95
Smoked Peppercorn Bluefish
served with chopped egg and red onions with capers and presented with a wasabi horseradish cream.		 $7.95
Crab Cannelloni
homemade pasta stuffed with crab imperial and finished with saffron cream and topped with a red pepper sauce.		 $10.95
Trio Appetizer For Two
a combination of stuffed top neck clams, seared scallops, and baked crab balls.		 $21.95
Soups
Cream Of Crab
ob’s annapolis classic		 $8.95
Cuban Soup Black Bean
served with onions, rice and jalapeno cream		 $5.95
Lobster Bisque
classic lobster bisque		 $8.95
Salads
Crispy Fried Thai Squid Salad
served over a soy seaweed salad with a thai dipping sauce		 $9.95
The Classic Caesar Salad
prepared the classic way		 $6.95
Chopped Salad
chopped lettuce and vegetables mixed with a wasabi bleu cheese dressing and topped with onion crisps.		 $6.95
Baby Lettuce
served with goat cheese croutons with a grilled peach vinaigrette		 $5.95
Tomato And Onion Salad
vine ripe tomatoes and sweet onions in a chipotle steak sauce		 $5.95
Tomato Mozzarella
buffalo mozzarella and vine ripe tomatoes		 $8.50
Steaks
New York Strip $30.95
Filet Mignon $30.95
Porter House 24 Oz
Rib Eye $29.95
Seafoods
Seafood Alfredo
scallops, crab, lobster, and shrimp with mixed vegetables in an alfredo sauce.		 $27.95
Tuna Steak
grilled and served with grilled scallops and an asian pepper sauce and wasabi oil.		 $23.95
Salmon Bombay
baked with macadamia nuts and served on a coconut curry sauce.		 $28.95
Crab Cake
served over fried green tomatoes and mustard cream.		 $31.95
Jumbo Prawn Shrimp
stuffed with lump crab and topped with a mustard cream sauce.		 $26.95
Whole Maine Lobster 2-4 Lbs
buffalo mozzarella and vine ripe tomatoes
Butter Poached Lobster Tail
served with horseradish mashed potatoes and a curry butter sauce.
Whole Rockfish
served in a smoked tomato butter sauce.		 $31.50
Prime Specialties
Rack Of Lamb
roasted with rosemary, served with creamy polenta and a berry		 $29.95
Wine Glaze.steak Diane
filet sauteed in shallots, garlic, brandy, worcestershire sauce, and a demiglaze.		 $31.95
Prime Rib
prime angus (served on fridays and saturdays).		 $29.95
Chicken Marsala
chicken sauteed in a marsala wine and mushrooms.		 $19.95
Sides
Asparagus Maltais
roasted with rosemary, served with creamy polenta and a berry		 $4.25
Fine Green Beans
filet sauteed in shallots, garlic, brandy, worcestershire sauce, and a demiglaze.		 $4.25
Sauteed Spinach
prime angus (served on fridays and saturdays).		 $4.25
Sauteed Garlic Mushrooms
chicken sauteed in a marsala wine and mushrooms.		 $4.25
Mashed Potatoes
roasted with rosemary, served with creamy polenta and a berry		 $4.25
Pomme Frittes
filet sauteed in shallots, garlic, brandy, worcestershire sauce, and a demiglaze.		 $3.25
Onion Crisps
prime angus (served on fridays and saturdays).		 $3.25
Parmesan Polenta
chicken sauteed in a marsala wine and mushrooms.		 $4.25
Desserts
Chocolate Lava Cake
raspberry chambord cream..		 $7.50
Creme Brulee
vanilla or chocolate.		 $7.75
Cheesecake
fresh strawberry sauce.		 $7.50
Berry Tart
raspberry chambord cream.		 $6.95
Key Lime Tart
with fresh key limes and cream.		 $6.95
Ribbon Mousse Cake
white and dark chocolate.		 $7.50
Homemade Ice Cream
freshly made every day.		 $5.50
Homemade Sorbets
freshly made every day.		 $5.50
Ice Sampling For Two $10.95

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Reviews

Mike Moyer
Great spot for food on main st. Food is great and they will take larger reservations.

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Lemuel Taylor
The new owner has done wonderful things here. The food is excellent. The building is steeped in American History. It’s easily my favorite place in all of Annapolis.

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Nancy Scraggs
Great food and service. Staff were very friendly and food was prepared perfectly!! The price was reasonable as well!

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Cynthia Manion
Crystal (sp) is outstanding ! Excellent customer service. Food and drink were delicious.

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Stephie
My date and I were extremely happy with the service and loved the food. I’d definitely come back!

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Jim Schneider
Nice place to play poker on Monday nights while enjoying a few drinks

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Terence McAuliffe
Went for valentines day. Steak was not cooked properly and the meal nor service delivered.

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Lisa Anderson
Service was awful!! Sat and waited and asked server to check on food to find out what status was several times. Had to actually walk out….

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