East End is a Chef-driven neighborhood restaurant serving up bold, satisfying food and finely-crafted cocktails. Our food and drink menus are seasonally reflective thus change throughout the year.
We are currently open for both dine in and take out Tuesday-Saturday 5pm-9pm.
Hip pizzeria features wood-fired pies, casual eats & specialty cocktails in an open modern interior. Based on 246 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1650 Park St # A, Alameda, CA 94501
Phone: (510) 263-9630
Social Profile: 
Hours
| Friday | 5–9:30 PM |
| Saturday | 5–9 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
Menu
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Menu Photos
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Reviews
Sendy R
Pizza was good, lots of vegetarian options which I appreciate. Think but tasty and delicious. Good price. Took about 1 hour to make so order before you get hungry. No delivery option available, at least not on site.
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stuart cox
This is the second time we got pizzas to go. The first time was very disappointing, especially for the price. We chalked it off to a bad night. The 2nd and most recent was even more disappointing. $ 53 for 2 of the skimpiest pizzas I’ve yet to see anywhere. Neither lived up to their online descriptions. Paid extra for sausage which consisted of 6 pieces the size of my little finger nail. I was very embarrassed when I brought them to our friends who were also quite underwhelmed and vowed never to recommend them. Maybe a change of ownership? Anyway, never again!! Too many other choices around town.
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Annie S.
The food was fine, but nothing special. Prices are high (as everything in the Bay Area), they require customers to use a QR code for orders, and they won’t make your favorite cocktails if it is not on their menu (even if it is something basic and they have the ingredients)
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Mortiche Wong
We’ve been here twice now, and really enjoyed the food and service. Servers are always nice and competent, food is consistently delicious and prepared well. Both the pasta (papardelle with ragu) and vegetable sides (in winter it was Brussels sprouts, and in spring we had asparsgus with salt cured egg yolk) were perfectly made. Our Neapolitan style pizzas came with thin yet substantial and satisfactorily chewy crusts, the toppings were generous and evenly distributed, and we thoroughly enjoyed each meal here. Definitely worth repeated trips!
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Cynthia Prewitt
Delicious choices from appetizers to cocktails. Having their artisan pizza, I know there’s more than all you can eat cheese and stuffed crusts. Stuck on Mr. Terranova with roasted artichokes & candied shallots. The Diablita is a steady favorite with calabrian chiles, goat cheese, shaved garlic and house made wood-fired crust. Fire up the taste buds and let your mouth water. A friend is so obsessed, I bought 2 and drove 4 hrs to deliver them for her birthday. They held up great. Cozy place on the corner with full windows on 2 sides, crackling pizza oven for great ambiance. Cocktails bring it all together.
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J-Force Yizzle
Pizza and salad done right, healthy and delicious! I enjoyed the healthier pizza toppings and thin crust. Will try again earlier so we can pick from all of the menu items!
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Luke Paulin
Amazing food, drinks and service. We randomly saw their sign outside with their specials on it and went in to grab the desert they were serving. We ended up ordering dinner and drinks as well. The server was amazing, offering to let us try a drink before committing to ordering it, but it was amazing so we kept it. Everything tastes incredible and the cocktail menu is large and very unique. The atmosphere is nice, and not to much. I highly recommend going here if you are in the area.
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Rikki Greiner
Great pizza, great staff and they make their own root beer and it’s yummy.
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Nic I
Food is very good for the price and not overly salty or sweet which is very refreshing.
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Armando Bettencourt
My partner and I enjoy the pizza from East End, but have deicided to BoyCott ordering To Go pizza. We live in West Oakland and by the time pizza gets here its cold. We always have to reheat everything. Seems like Indoor dining could have opened a long time ago. We have done order at the window a few times! The Hipster douchbag behind the cash register always seems so put-out by any questions about the food, pizza and indoor dining. Plus its very expensive for such a small pizza!
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