Indique Heights Menu – Chevy Chase, MD

Type : Indian restaurant

Location : Chevy Chase, MD

Tall ceilings & comfy pillows set the tone for refined Indian fare & small plates or street snacks. Based on 13 reviews, the restaurant has received a rating of 3.0 stars. Price $$

Indique Heights 20815

Address:
2 Wisconsin Cir #202, Chevy Chase, MD 20815

Phone: (301) 656-4822

Website:

Menu

Beverages
Water
16 oz. bottle.
$1.50
6 Pack Of Soda $5.49
12 Oz. Soda $1.25
Soup
Bisque A La Indique
a seafood broth with ginger, curry leaves, and coconut.
$7.00
Moru Rasam Soup
cold soup. a mildly spiced buttermilk and lentil broth flavored with curry leaves.
$6.00
Salad
Tandoori Caesar Salad
our own version with chicken.
$9.00
Green Salad
mixed baby greens with mushrooms, red onion, cucumber, crispy pea pods, and vinaigrette.
$6.00
Small Plates
Papri Chaat
flour crisps, potatoes, and chic peas mixed with yogurt, cilantro, and tamarind chutney.
$6.00
Bhel Puri
rice puffs and crisp gram flour noodles tossed with cilantro and tamarind chutney.
$6.00
Mini Oothapam
a mini savory pancake made with ground lentils and rice with spiced toppings. served with assorted chutneys.
$6.00
Shrimp Varuval
cooked with onions, tomatoes, spices, and served with rice.
$8.00
Vegetable Samosa Chaat
samosa served in our chef’s version.
$6.00
Mini Dosa
savory crepe with a stuffing of chicken and served with assorted chutneys.
$7.00
Calamari Ullarthiyathe
tossed with shallots, ginger, hot pepper, mustard seeds, and tomato.
$8.00
Aloo Tikki $6.00
Tandoor
Tandoori Salmon
marinated atlantic salmon charcoal grilled. served with basmati rice.
$19.00
Saffron Malai Kebab
succulent breast pieces of chicken marinated in yogurt, cream cheese, and saffron. served with basmati rice.
$16.00
Lamb Chops
grilled lamb chops marinated with house spices. served with basmati rice.
$22.00
Tandoori King Shrimps
jumbo shrimp marinated with lemon juice, ginger, garlic, carom seeds, and charcoal grilled. served with basmati rice.
$22.00
Tandoori Chicken Chops
grilled chicken breasts marinated in yogurt, ginger, garlic, and spices. served with basmati rice.
$16.00
Lamb Seekh Kebab
ground lamb with assorted spices and cooked on a skewer in the tandoor. served with basmati rice.
$17.00
Vegetarian
Saag Makai
spinach and corn kernels cooked with fenugreek leaves and spices. served with basmati rice.
$12.00
Kadai Paneer
cubes of homemade cheese tossed with onions, green peppers, tomatoes, chilies, and spices. served with basmati rice.
$14.00
Alu Chole
chickpeas cooked with onions, tomatoes, potatoes, and spices. served with basmati rice.
$12.00
Hyderabadi Baingan
baby eggplant cooked with sesame, cashew nuts, peanuts, spices, and tamarind. served with basmati rice.
$15.00
Shallot Potatoes
potatoes cooked with shallots, chili flakes, curry leaves, and mustard. served with basmati rice.
$12.00
Curry Entrees
Chicken Curry Indique
boneless chicken curry finished with coconut milk and curry leaves. served with basmati rice.
$15.00
Chicken Chettinad
an authentic preparation with corriander, toasted telecherry. served with basmati rice.
$17.00
Syrian Lamb Fry
boneless lamb cooked with cardamom, cloves, cinnamon, fennel, ginger, and coconut strips. served with basmati rice.
$19.00
Tamilnad Fish Curry
traditional fish curry made with ginger, red chilies, coconut, and raw green mangoes. served with basmati rice.
$17.00
Chicken Tikka Makhani
marinated boneless pieces of chicken cooked in the tandoor and finished with a flavorful tomato gravy. served with basmati rice.
$16.00
Lamb Vindaloo
lamb cooked in a tangy, hot, and spicy sauce with potatoes. served with basmati rice.
$17.00
Malabar Shrimp Curry
cooked in the traditional goan style with ginger, garlic, coconut, and kokum. served with basmati rice.
$19.00
Biriyani
Lamb Biriyani
flavorful long grained basmati preparation with aromatic herbs, spices, and lamb. served with kuchumber sauce and raita.
$17.00
Vegetable Biriyani
flavorful long grained basmati preparation with aromatic herbs, spices, and vegetables. served with kuchumber sauce and raita.
$15.00
Chicken Biriyani
flavorful long grained basmati preparation with aromatic herbs, spices, and chicken. served with kuchumber sauce and raita.
$16.00
Breads
Naan
a soft leavened white flour bread.
$2.00
Paratha
a layered whole wheat flour bread.
$2.00
Garlic Naan
a soft leavened white flour bread with garlic.
$3.00
Ceylon Paratha
a stone cooked multi layered white bread.
$3.00
Roti
unleavened whole wheat bread.
$2.00
Pudina Paratha
a layered whole wheat flour bread with mint.
$3.00
Onion Kulcha
spiced onions stuffed in a leavened white flour bread.
$3.00
Accompaniments
Cucumber Raita
homemade yogurt with cucumber.
$4.00
Papadam $2.00
Basmati Rice $3.00
Mango Chutney $3.00
Dal Makhani
black lentils cooked with tomatoes, ginger, garlic, and spices simmered overnight on a charcoal fire.
$8.00
Dessert
Kheer
rice pudding dessert.
$6.00

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Reviews

Kim Oser
Another tasty meal. I was there for a networking event in the bar. The bar & waitstaff were attentive. We decided to stay for dinner. The vegetarian samosa was hot and flavorful. The mussels were prepared in a coconut curry sauce. For an appetizer there were enough mussels for a meal and they were nice sized with a large piece of meat in each. I like my mussels served with some sort of bread do drench up all of the yummy sauce. It did not list that it came with bread. An order of naan was brought to our table and no one in our group could figure put who ordered it so we all shared. Perhaps the naan came with the mussels. The bathroom was clean and stocked. I have always had good experiences there. They informed me that they are starting Sunday brunch at their sister restaurant Indique in Cleveland Heights in June. I can imagine it will be delicious.

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Joe Flippin
Best Indian food I’ve had in the DC area. Flavorful and aromatic in all the ways Indian food should be.

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J Madison
I will not go back to eat at this restaurant. The restaurant seemed nice when we first arrived- based on the decor. We were seated in a nice room with only one other couple. When the second person in my party arrived, the hostess did not even address them. After waiting, my friend decided to walk around the restaurant until she found our table. Then the waiter brought us all a glass of water and then we did not see the waiter for another 20 minutes- but there were only two other couples in the entire restaurant and they seemed to have a full staff present. Once the waiter took our orders it took an additional 30 minutes to bring our dinner to us (we didn’t order anything complicated). The food tasted decent but the portions were very small and a little cold. Then I went to pay the bill. The original bill did not include a gratuity. When I asked the waitress to apply the discount we had, they took off 30% but added an 18% gratuity. So basically we paid $5 less using the Groupon Reserve which seems a little pointless to go somewhere based off of the discount which is what enticed me in the first place.

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Manjit K. Singh
We went for my 50th B’day to this restaurant and were disappointed beyond words by their service. The appetizers which came first were okay but the main dishes that came were cold and served with no naans. The naans that came later were cold also. It looked like the food had been kept in the kitchen ready to be served but was not brought out for who knows what reasons?!

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Kevin jones
I went for a lunch buffet on a monday.

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Shivani Patel
I went there with my friends for dinner and had worst experience ever.

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Meg Smith
Indique Heights offers a champagne brunch on the weekends, which features an all you can eat buffet. Vegetarian options are plentiful and tasty. Curries have some kick to them. A recent experience made us wonder if our memories were overblown. Food was good but not amazing. Service is friendly and space is ornate and festive.

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Caroline Fernandez
This is fair, over priced Indian food. Not very exciting.

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