A2B Indian Veg Restaurant – Parsippany Menu – Parsippany-Troy Hills, NJ

Type : Restaurant

Location : Parsippany-Troy Hills, NJ

Vegetarian South Indian specialties offered in an informal outlet that has a take-out option. Based on 3 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

A2B Indian Veg Restaurant - Parsippany 07054

Address:
3159 US-46, Parsippany-Troy Hills, NJ 07054

Phone: (973) 794-6837

Website:

Hours

Tuesday Closed
Wednesday 11:30 AM–3 PM, 5:30–10 PM
Thursday 11:30 AM–3 PM, 5:30–10 PM
Friday 11:30 AM–3:30 PM, 5:30–10:30 PM
Saturday 11:30 AM–4 PM, 5:30–10:30 PM
Sunday 11:30 AM–4 PM, 5:30–10 PM
Monday 11:30 AM–3:30 PM, 5:30–10 PM

Menu

SOUPS
RASAM
Spicy Tamarind based delicacy with South Indian Spices
SWEET CORN VEG. SOUP
Chinese Style creamy soup with sweet corn & diced vegetables
CREAM OF VEGETABLE SOUP
A recipe brimming with the freshness of vegetables and the delicate flavor of cream
HOT & SOUR VEG. SOUP
Spicy and tangy Chinese style soup made with juliennes of crispy fresh vegetables
CREAM OF TOMATO SOUP
Thick and hearty classic tomato soup spiced up with hints of butter & freshly fried croutons
VEG. CLEAR SOUP
Continental Style Veg broth with juliennes of crispy fresh vegetables
APPETIZERS
MEDHU VADAI
Crispy deep fried South Indian lentil doughnut served with varieties of chutney & sambar
KEERAI VADAI
South Indian deep fried snack made with chopped spinach, lentils, onions and traditional spices
MIXED VEG. PAKODA
Deep fried juliennes of vegetables mixed with besan flour & Indian house spices
KUZHI PANIYARAM
South Indian style seasoned rice & lentil batter balls blended with onion, green chillies shallow fried in cast pans
CHILLI FRIES
Indo-Chinese creation with choice of above options stir-fried with capsicum, onion and tantalizing Chinese sauces
FRENCH FRIES
Yummy deep fried potato fingers tossed with salt and pepper to taste
SAMBAR VADAI
South Indian lentil doughnut soaked in sambar and garnished with chopped onions & cilantro
VAAZHAIPOO VADAI
Chef’s Special deep fried South Indian snack made with chopped plantain flowers, lentils, onions and traditional spices
BONDA
Deep fried dumpling made with lentil batter & peppercorns
BAJJI
Only for Dinner (Choose from South Indian street delicacy made with choice of above vegetables coated with besan flour blended with traditional spices & deep fried – served with chutneys
PEPPER FRIES
Choose from Indo-Chinese creation with choice of above options stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces
MASALA VADAI
South Indian deep fried snack made with lentils, onions and traditional spices
ONION PAKODA
Deep fried juliennes of onion mixed with besan flour & Indian house spices
ALOO BONDA
(For Dinner Only) Seasoned potato dumpling coated with besan flour and deep fried
65’S
Choose from Classic South Indian appetizer with choice of above options marinated in traditional spice blend and deep fried to perfection
PANEER TIKKA
Cubes of Paneer marinate with all the festive flavors cooked to perfection in traditional style Clay Oven
FROM THE HOUSE OF STEAM
IDLI
Most popular South-Indian steamed rice & lentil cakes served with varieties of chutney, sambar & gun powder/milagaipodi
COCKTAIL SAMBAR IDLI
Mini idlies soaked in sambar & topped with ghee
IDIYAPPAM
(For Dinner Only) Steamed rice flour string hoopers – a South Indian culinary specialty served with vegetable kurma & coconut milk
SOUTH INDIAN FAVORITES
GHEE PONGAL
South Indian specialty made from rice & lentil cooked to perfection with peppercorns, nuts & house spices seasoned with ghee – served with varieties of chutney & sambar
CHAPATI KURMA
South Asian unleavened flat wheat bread served with vegetable kurma & raitha
POORI MASALA
Fluffy deep fried Indian bread served with seasoned potato masala
RAVA KICHADI
A healthy breakfast option made with semolina and vegetables lightly tempered with spices cooked to perfection
PAROTTA KURMA
South Indian layered flat bread served with vegetable kurma & raitha
DOSAI CORNER
PLAIN DOSAI
Classic South Indian thin crepe made of rice & lentil
MASALA DOSAI
Classic South Indian thin crepe made of rice & lentil filled with seasoned potato masala
CHEESE DOSAI
Classic South Indian thin crepe made of rice & lentil filled with shredded mozzarella cheese
KAL DOSAI
Classic South Indian thick crepe made of rice & lentil
RAVA MASALA DOSAI
Popular Dosai with a difference – made with semolina filled with seasoned potato masala
SMALL ONION UTHAPPAM
South Indian soft pancake made of rice & lentil topped with sliced shallots of small onions
ONION DOSAI
Classic South Indian thin crepe made of rice & lentil topped with chopped onions
MYSORE MASALA DOSAI
Classic South Indian thin crepe made of rice & lentil spread with spicy house chutney & filled with seasoned potato masala
PAPER ROAST
Classic South Indian crispy thin shaped crepe made of rice & lentil
RAVA DOSAI
Popular Dosai with a difference – made with semolina
PLAIN UTHAPPAM
South Indian soft pancake made of rice & lentil
PODI UTHAPPAM
South Indian soft pancake made of rice & lentil topped with gun powder / milagaipodi
PODI DOSAI
Classic South Indian thin crepe made of rice & lentil topped with gun powder / milagaipodi
PANEER MASALA DOSAI
Classic South Indian thin crepe made of rice & lentil filled with shredded cottage cheese and spices
GHEE ROAST
Classic South Indian crispy thin cone shaped crepe made of rice & lentil topped with ghee
ONION RAVA DOSAI
Popular Dosai with a difference – made with semolina topped with chopped onions
ONION UTHAPPAM
South Indian soft pancake made of rice & lentil topped with chopped onions
MASALA UTHAPPAM
South Indian soft pancake made of rice & lentil topped with onions, tomatoes, green chillies, cilantro, curry leaves & gun powder / milagaipodi
A2B COMBOS
IDLI VADAI
2 pcs Idli & Medhu Vadai served with varieties of chutney, sambar & gun powder/milagaipodi
PONGAL VADAI
Ghee Pongal & Medhu Vadai served with varieties of chutney & sambar
SOUTH INDIAN RUSH LUNCH
Vegetable Biriyani, Rice of the day, Poriyal, Yogurt Rice, Chapati & Veg Kurma
MINI TIFFIN
Perfect way to begin the day – Idli, Medhu Vada, Ghee Pongal, Rava Kichudi & Mini Dosa served with chutney & sambar
THALI’S
SOUTH INDIAN THALI
Steamed Rice, Sambar, Rasam, Kootu, Poriyal, Kaara Kozhambu, Chapati, Kurma, Yoghurt, Appalam, Pickle & Sweet
HOUSE SPECIALS
APPAM
South Indian delight made with fermented rice batter & coconut milk – served with vegetable kurma & coconut milk
VEG KOTHU PAROTTA
South Indian street delicacy made with minced layered flat bread sautéed with vegetables, green chillies & house spices – served with vegetable kurma & raitha
CEYLON PAROTTA
Sri Lankan style hand tossed folded soft flat bread – served with vegetable kurma & raitha
ADAI AVIYAL
(Only for Dinner) Spicy & flavorful variant of dosa served with an assortment of vegetables in yogurt and coconut gravy – A Kerala specialty
CHILLI PAROTTA
South Indian street delicacy made with diced layered flat bread sautéed with onions, bell peppers & chilli sauce – served with raitha
SET DOSAI VADACURRY
(Only for Dinner) South Indian soft yellow crepe made of rice, lentil & seasonings – served with Chettinad special tasty lentil curry
CHOLE BHATURE
(Only for Dinner) Big fluffy deep fried Indian bread served with Punjabi style spicy chick peas masala
VEECHU PAROTTA
South Indian hand tossed crispy thin flat bread – served with vegetable kurma & raitha
SOUTH INDIAN CURRIES
ENNAI KATHIRIKKAI KUZHAMBU
Tamarind based tangy curry cooked with marinated Egg-plant, onions & tomatoes
SUNDAKAAI VATHAL KUZHAMBU
Tamarind based tangy curry cooked with dried turkey berries (Sundakaai Vathal), onions & tomatoes
MUSHROOM CHETTINAD
Spicy Chettinad style preparation with mushroom, onions & traditional spices
PARUPPU URUNDAI KUZHAMBU
Tamarind based tangy curry cooked with lentil dumpling, onions & tomatoes
PAAL KATTI PATTANI KURMA
Mildly spiced South Indian style preparation with cottage cheese, green peas & house spices
KOON CURRY
Mushroom curry made in Kerala style coconut based preparation
KARUVEPPILAI POONDU KUZHAMBU
Tamarind based tangy curry cooked with whole garlic, onions, curry leaves & tomatoes
KAAI KARI KURMA
Mixed vegetables cooked in coconut based curry with traditional South Indian spices
NORTH INDIAN CURRIES
DAL TADKA
Moong Dal boiled and cooked with onion, tomatoes and tempered with traditional Indian spices
CHANA MASALA
Popular Punjabi curry made with chickpeas onion, tomatoes and house spices
PALAK PANEER
Chunks of soft cottage cheese simmered in a spiced spinach puree garnished with cream
MATAR PANEER
Cottage cheese and green peas cooked in a flavorful onion & tomato sauce
METHI MALAI MATAR
Shredded cottage cheese, fenugreek leaves & green peas cooked with mild spices in a rich creamy gravy
ALOO MATAR
Cubes of fried potato & green peas sautéed in a flavorful Indian sauce
NAVRATAN KORMA
Rich Mughal style mildly spiced curry made with mixed vegetables, fruits, nuts and traditional spices
KADAI MUSHROOM
Mushroom tossed with onions, tomatoes & bell peppers in a flavorful Indian masala base
DAL MAKHANI
Delicious creamy lentil preparation as made in the traditional Punjabi Dhabas
PANEER BUTTER MASALA
Cottage cheese cubes cooked in a rich & creamy mildly spiced masala base
KADAI PANEER
Cottage cheese cubes tossed with onions, tomatoes & bell peppers in a flavorful Indian masala base
PANEER KHURCHAN
Strips of cottage cheese tossed with juliennes of onion, tomato and capsicum sautéed in onion sauce & Indian spices
KADAI VEGETABLES
Mixed vegetables tossed with onions, tomatoes & bell peppers in a flavorful Indian masala base
KHUMB MASALA
Punjabi style preparation made with mushroom, onion, tomato & traditional spices
MILI JULI SABZI
Creamy curry cooked to perfection with mixed vegetables, onions, tomatoes & traditional spices
DAL PALAK
Punjabi style nutritious spinach & lentil recipe cooked with traditional Indian spices
PANEER MAKHANI
Cottage cheese cubes simmered in a creamy tomato based Indian gravy
MALAI KOFTA
Shallow fried shredded cottage cheese dumplings cooked in a rich smooth gravy
PANEER MUGHLAI
Cottage cheese cubes cooked in creamy, fragrant and delicately spiced curry
VEGETABLE JALFREZI
Juliennes of mixed vegetables tossed with onion, tomato and capsicum in onion sauce & Indian spices
BHINDI MASALA
Ladies finger pieces deep fried & sautéed with onions, tomatoes & Indian spices
MATAR MUSHROOM
Mushroom and green peas cooked with khoa & traditional spices
ACCOMPANIMENTS
PAROTTA
South Indian multi layered flat bread
BUTTER NAAN
Traditional Punjabi bread baked in clay oven & brushed with butter
ROTI
Traditional Punjabi wheat bread baked in clay oven
ALOO KULCHA
Traditional Punjabi bread stuffed with seasoned potato & baked in clay oven
PANEER KULCHA
Traditional Punjabi bread stuffed with seasoned grated cottage cheese & baked in clay oven
LACHHA PAROTTA
Multi Layered wheat bread baked in clay oven
GARLIC NAAN
Traditional Punjabi bread baked in clay oven topped with chopped garlic & brushed with butter
CHAPATI
South Asian unleavened flat wheat bread
NAAN
Traditional Punjabi bread baked in clay oven
KASHMIRI NAAN
Traditional Punjabi bread baked in clay oven topped with chopped dry fruits, nuts & brushed with butter
ONION KULCHA
Traditional Punjabi bread stuffed with finely chopped Onion & baked in clay oven
RICE& NOODLES
VEGETABLE DUM BIRIYANI
Classic South Indian preparation made of long grain basmati rice, mixed vegetables & traditional spices cooked under dum – served with veg kurma & raitha
JEERA RICE
Long grain basmati rice cooked with cumin seeds, whole spices & ghee
VARIETY RICE
Choose from Traditional South Indian lunch box rice recipes)
PULAO’s
Choose from Aromatic &flavorful recipe made from long grain basmati rice cooked with choice of above option& whole spices tempered in ghee
FRIED RICE
Choose from Chinese classic preparation made from long grain basmati rice cooked with choice of above option garnished with scallions
NOODLES
Choose from Chinese classic preparation made from steamed noodles cooked with choice of above option garnished with scallions
CHAATS
VEGETABLE CUTLET
Deep fried snack seasoned with mixed vegetables – served with chutney
PAANI PURI
Mini puri’s filled with seasoned mashed potatoes, tamarind chutney and a spicy chatpata masala water
CHANA SAMOSA
Lip smacking chat recipe with samosas, chick pea masala, various chutneys and spices
CUTLET CHANA
Famous street food chat recipe with seasoned potato cutlet, chick pea masala, various chutneys and spices
DAHI PURI
Mini puri’s filled with seasoned mashed potatoes, tamarind chutney and topped with yogurt
VEGETABLE SAMOSA
Deep fried snack stuffed with seasoned potatoes, peas and traditional spices – served with 2 chutney’s
BHEL PURI
Puffed rice mixed with sev, crisp puris, roasted peanuts, onions and spiced with traditional chutney’s
PAV BAHJI
Mixed vegetables cooked in special spice blend & served with bread shallow fried in butter
DESSERTS
RASAMALAI
Rich Bengali dessert made from spongy cottage cheese & sweetened milk
BROWN SUGAR KESARI
South Indian dessert made with semolina, pineapple & brown sugar
ICE CREAM
Choose from
GULAB JAMUN
Deep fried sweet dumplings stewed in sugar syrup
PAYASAM OF THE DAY
South Indian milk pudding flavored with cardamom, raisins & nuts
PINEAPPLE RAVA KESARI
South Indian dessert made with semolina, pineapple & sugar
KULFI
Choose from Frozen Indian dessert made from thickened milk & nuts
BEVERAGES
MADRAS FILTER COFFEE
MANGO LASSI
CHIKKU MILKSHAKE
BOTTLED WATER
MASALA TEA
ROSE MILK
AVACADO MILKSHAKE
BUTTER MILK
GREEN TEA
STRAWBERRY MILKSHAKE
SODA
Choose from
WATER MELON JUICE
PREMIUM SWEETS
SOAN PAPADI
SPECIAL MYSORE PAUK
BOMBAY HALWA
MAA LADDU
FRUIT HALWA
RAVA LADDU
SPECIAL SWEETS
KAJU KATHLI
ADHIRASAM
BADAM KATHLI
CASHEW HALWA
SAVORIES
HAND MURUKU
MINI THENKUZHAL
RAJAPALAYAM THATTAI
PEPPER SEV
OM PODI
MADRAS MIXTURE
THATTAI
MINI PEPPER THATTAI
SEEDAI
RIBBON PAKODA

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Menu Photos

Photo Gallery

Reviews

Viz Ritz
One of the largest and clean Indian restaurants ever seen. Variety of delicious food. Fast turn around service, food arrived on time. I ended up going during rush hour time for the lunch. Luckily I got a table without wait time. I would suggest calling if there is a large ground of 5 or more if going during rush hour.

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odaliz nathan
This was my first time here. My husband and I were celebrating our Wedding Anniversary. Our waiter Rajesh was very patient and accommodating. We did not know what to order and Rajesh gave suggestions and was extremely patient while we were so indecisive. Rajesh is definitely an asset to this establishment and should be commended for his exceptional customer service.

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Afi Gls
The service was good and fast but didn’t like the food. I specifically asked for a mild food and asked for waiter’s to help me choose a non spicy/mild dish.

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Indira
We had a great experience here. Rava masala dosa, vada, thali lassi and idli . Those were awesome. They had paan too. Really good ambience and well maintained washrooms as well. We got the seat quickly. However the restaurant was almost full. I think the serving team can handle the food ordering better. But it was a great experience and I would definitely recommend this restaurant.

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Reshma Khan
A2B never disappoints. Authentic chennai taste. Food was amazing. Mohan and Malika made sure we were taken care of in spite of the long waiting time. Food was served right away. We all had an awesome time. Rajesh did a terrific job with the service! Thanks A2B!!

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Roy Antony
Food was yummy, we had excellent service, Rajesh was very helpful in getting our orders, all the staff were very courteous, will visit again

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M P
Good quality south indian food.

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Sreenadh
The food is decent but EXTREMELY overpriced for its portion size. I mean $19 for a small paper dosa, like what? I waste endless amount of money on ordering out every single day but this is ridiculously priced.

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Rutul Patel
This was my first time visiting and it was so busy but worth it. Our order taker Kumar was patient and welcoming. We had few questions regarding items but he answered it with details. The order we placed did not take too long and it was served as requested.

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Miral Pandya
Extensive menu with great tasting food, especially the South Indian dishes!! Good spot for a family dinner. The place is so big and well decorated so they often run short on staff

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