Based on 191 reviews, the restaurant has received a rating of 4.8 stars. Price
✔️ Dine-in ✔️ No delivery
Address:
1250 Half St SE, Washington, DC 20003
Phone: (202) 250-2000
Social Profile: 
Hours
| Thursday | 4 PM–12 AM |
| Friday | 4 PM–2 AM |
| Saturday | 10 AM–2 AM |
| Sunday | 10 AM–12 AM |
| Monday | Closed |
| Tuesday | 4 PM–12 AM |
| Wednesday | 4 PM–12 AM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: silversocialdc.comopentable.com
Reviews
anin ayulac
This new spot in DC is a must try! Located in the Navy Yard right across from the Nationals Stadium. This place is the vibe for happy hour, date night, or just a simple bite before watching the game! Food was delicious the customer serve was phenomenal. Shout out to our hostess Bianca and Manager Brian. My friends and I really enjoy our time here. We enjoy everything from food, drinks, entertainment and the service.
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Quron Williams
The food was excellent, the service was amazing. We got the 3 course meal and it was more than enough.
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Shanell Mosley
A small group of girlfriends and I decided to finally check out Silver Social last week. While the service and staff were lovely, the food and drinks were not as enjoyable as we anticipated.
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Omayra Martinez
Top of the line: service, food, drinks, view and look & feel! From bartender to management…perfect excellence! The type of restaurant and experience that is just outstanding in the F&B industry. Definitely will become a regular here…✨
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Karina Evora
Silver social was a great spot for brunch. We were seated immediately when we arrived for our reservation. The first thing I’ll say is to carefully read the menu because although the offer the basics (chicken and waffles, shrimp and grits, etc), they have some different twists that really impact the taste. Overall the service was great. Our main server was good but kind of got distracted at times. I noticed that they were casually chatting with another table on the outdoor deck a few times for a quite a few minutes at a time. However, other servers were happy to help us with a few things (extra set of utensils, refills of champagne for bottomless mimosas, etc) when we asked. There were also some managers that checked in on us. After we finished eating, but still hanging out and finishing our reservation, we were asked to moved to a different booth so that they could accommodate a larger group. We were happy to do so and the manager also offered a round of dessert for the move. However, we noticed the larger party was never seated so that irked us a little bit but not enough to really stain the experience. The food was all really good. We shared all of our entrees and two sides of bacon. The benedict was so good but there was hardly any pork belly on it, so the item description was a bit misleading. The shrimp and grits cake was so good! The grits cake was different and not amazing, but the flavor of the shrimp made up for it, for SURE. The chicken and waffles dish was also good but the items were not really cohesive. The oven roasted chicken was good and the waffles were good separately. We all enjoyed the free desserts (churros and flourless cake) and the entire experience was nice. Great ambiance as well. This will be a great place to return to as the weather gets warmer.
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April McFadden
Trendy spot with an elevated menu and feel compared to the diner downstairs. They have a limited and rotating menu that changes every quarter that has interesting takes on brunch faves. Drinks are well mixed and the staff is helpful. Try the olive oil cake with raspberries!
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markina Hall
So I recently wrote a review about this restaurant an as stated me an my girlfriend went back for another visit for dinner. Everything was so perfect just like the previous times we had visited. It was so great to see the staff again an to see how happy they were to see us come back to dine with them again. This place is now our home away from home when we need great upscale comfort food. Please continue to keep up the great work!
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William E. Ricks
The outside patio seat is really nice, especially at night. The food is also really great. The chimichurri chicken wings very tasty. Smashed Potatoes were delicious and the chicken and waffles were exceptionally cooked.
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Rewine-ing the Week Podcast
We here for brunch on a Saturday upstairs at the 21+ silver social
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Catrice Simpson
First off, from hitting the door path of travel to table service was excellent. Then our waitress Kirsten was superb, the Manager David was great, both their suggestions on food and drinks were spot on! Even though it was busy, you wouldn’t know it, we received focused attention. The food on rooftop was small plated excellence…all the flavors and top of the line ingredient touches of a dinner dish in a small plate. I will definitely be back. Gold star all around.
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