Fleming’s Prime Steakhouse & Wine Bar Menu – Edgewater, NJ

Type : Fine dining restaurant

Location : Edgewater, NJ

Your Edgewater Fleming’s is located in City Place on River Road, halfway between the Lincoln Tunnel and the George Washington Bridge, and only a short distance from the Port Imperial Ferry Terminal. Fleming’s in Edgewater is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail while looking at the New York City skyline and Hudson River. Whether you’re celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out – we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.

High-end steakhouse chain with aged prime beef & classics such as lobster tails. Based on 997 reviews, the restaurant has received a rating of 4.5 stars. Price $$$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Fleming’s Prime Steakhouse & Wine Bar 07020

Address:
90 The Promenade, Edgewater, NJ 07020

Phone: (201) 313-9463

Website:

Hours

Monday

(Labor Day)
4–10 PM

Hours might differ
Tuesday 4–10 PM
Wednesday 4–10 PM
Thursday 4–10 PM
Friday 4–10 PM
Saturday 4–10 PM
Sunday 4–9 PM

Menu

Dinner Menu
Sweet Chili Calamari
lightly breaded, tossed with sweet chili sauce
$21.00
Ahi Tuna Poke Stack
avocado, cucumber, caviar, lavash crackers, soy ginger
$25.00
Signature Onion Rings
panko-crusted, smoked jalapeño aioli
$15.00
Colossal Shrimp Cocktail
horseradish cocktail sauce
$24.00
Burrata With Prosciutto
charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini
$18.00
Seared Pork Belly
pan seared, creamy goat cheese grits, fig demi glace
$20.00
Beef Carpaccio
caper-creole mustard sauce & red onion
$23.00
Crab Cakes
roasted red pepper & lime butter sauce
$27.00
Small Chilled Seafood Tower
ahi tuna poke, shrimp cocktail, north atlantic lobster tails, claws, and knuckle | serves 1-2
$88.00
Large Chilled Seafood Tower
ahi tuna poke, shrimp cocktail, north atlantic lobster tails, claws, and knuckle | serves 4-6
$174.00
Wedge Salad
bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze
$17.00
Caesar Salad
romaine, parmesan, fried capers, crispy prosciutto
$16.00
Seasonal Pickled Nectarine & Smoky Corn Salad
fresh roasted corn, burrata, arugula, red onion, agave lime vinaigrette
$18.00
Fleming’s Salad
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
$16.00
Lobster Bisque
north atlantic lobster, spiced sherry cream
$19.00
French Onion Soup
baked with gruyère & parmesan cheeses
$18.00
Main Filet Mignon
11 OZ
$60.00
Petite Filet Mignon
8 OZ
$54.00
Certified Angus Beef Ribeye
14 OZ
$58.00
Prime Dry-Aged Ribeye
16 OZ
$71.00
Prime Bone-In Ribeye
20 OZ
$69.00
Prime Tomahawk
35 OZ
$101.00
Prime New York Strip
16 OZ
$64.00
Diablo Shrimp
spicy barbecue butter sauce
$18.00
Crispy Maitake Mushroom
tarragon aioli
$14.00
Jumbo Lump Crabmeat
oscar style with béarnaise sauce
$17.00
Truffle-Poached Lobster
béarnaise sauce & caviar
$21.00
Seared Scallops
miso butter, shitake, scallions, ginger salsa verde
$46.00
Barbecue Salmon Fillet
mushrooms, barbecue glaze
$49.00
Miso Glazed Chilean Sea Bass
sautéed with sesame-orange spinach & arugula, pickled red onion
$51.00
Double Breast Of Chicken
all-natural, roasted, white wine, mushroom, leek & thyme sauce
$40.00
North Atlantic Lobster Tails
with drawn butter
$62.00
Roasted Portobello & Cauliflower Steak
crispy potato marrow with chimichurri & farro, asparagus and pickled onions with mushroom demi-glace
$43.00
Double-Thick Pork Rib Chop
julienne of apples, jicama, creole-mustard glaze
$44.00
Crispy Brussels Sprouts & Bacon
flash-fried,bacon vinaigrette, diced bacon
$16.00
Roasted Asparagus
herb butter
$17.00
Cauliflower Mash
cilantro oil
$15.00
Creamed Spinach
blended with parmesan, cream, spices
$15.00
Fleming’s Potatoes
potatoes au gratin, creamy cheddar & monterey jack cheese blend, leeks, jalapeño
$17.00
Baked Potato Plain Or Loaded
cheddar, sour cream, bacon, butter, scallions
$15.00
Mashed Potatoes
butter, kosher salt, cracked black pepper | add lobster +10
$15.00
Chipotle Cheddar Mac & Cheese
cavatappi, smoked cheddar, chipotle panko breadcrumbs | add lobster +10
$15.00
Sauteed Mushrooms
button, shiitake & portobello mushrooms, fresh garlic
$15.00
Seasonal Pecorino Creamed Corn
fresh sautéed corn, pecorino cream sauce, fresno chile jam
$16.00
New York Cheesecake $16.00
Carrot Cake $16.00
Crème Brulee $15.00
Fresh Fruit & Chantilly Cream $15.00
Signature Olive Oil Cake $14.00
Chocolate Gooey Butter Cake $16.00
Chocolate Lava Cake $18.00
Seasonal Summer Berry Mousse Cake $16.00
Filet & Lobster 3-Course
All Entrées Include Choice Of Salad & Dessert. Starting At $80 Per Guest
Fleming’s Salad
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
Caesar Salad
romaine, parmesan, fried capers, crispy prosciutto
Petite Filet Mignon & North Atlantic Lobster Tail
Main Filet Mignon & North Atlantic Lobster Tail
Petite Filet Mignon & Alaskan Golden King Crab Legs
Main Filet Mignon & Alaskan Golden King Crab Legs
New York Cheesecake
classic preparation, strawberry red wine sauce & fresh mint
Chocolate Gooey Butter Cake
honeycomb brittle, chocolate sauce & caramel
Fleming’s Potatoes
potatoes au gratin, creamy cheddar & monterey jack cheese blend, leeks, jalapeño
Crispy Brussels Sprouts & Bacon
flash-fried, bacon vinaigrette, diced bacon
Creamed Spinach
blended with parmesan, cream, spices
A Taste for Twosday 3-Course
$150 For Two Guests
Caesar Salad
Fleming’s Salad
Wedge Salad
35oz Prime Tomahawk To Share
served with a choice of our signature butters: bearnaise, smoked chili, herbed horseradish
Chef’s Reserve To Share
28oz Prime Bone-In New York Strip, 6oz Filet Mignon sliced & served with trio of artisan finishing salts
Baked Potato Plain Or Loaded
Chipotle Cheddar Mac & Cheese
add lobster +10
Creamed Spinach
Cripsy Brussels Sprouts & Becon
Fleming’s Potatoes
Mashed Potatoes
add lobster +10
Roasted Asparagus
Sautéed Mushrooms
Chocolate Gooey Butter Cake
New York Cheesecake
Carrot Cake
Crème Brûlée
Chocolate Lava Cake
Fresh Fruit & Chantilly Cream
Social Hour
Time Is Honey
Maker’s Mark Bourbon, lemon, honey syrup, luxardo cherry
$9.00
Keep Your Gin Up
Gray Whale gin, Jack Rudy tonic, lime & cucumber ribbon
$9.00
Tequila Me Softly
Sauza Silver tequila, Cointreau, grenadine, lemon & Rosé
$9.00
Olive A Martini
Tito’s vodka or Aviation gin with a splash of dry vermouth
$9.00
Fleming’s Prime Steakhouse Sliders
Wisconsin cheddar cheese, red onion confit, campari tomato, black garlic aioli, Fleming’s butter pickles
$17.00
Tempura Shrimp
apricot horseradish & shaved green onion
$16.00
Bourbon & Apricot Glazed Meatballs
Fresno chili jam
$15.00
Spicy Tuna Wonton
avocado, seaweed caviar
$17.00
Couscous Fritter
housemade cashew cheese, picked red onions, pea shoots
$14.00
Whipped Burrata Crostini
garlic toast, campari tomato, mint pesto
$16.00
Crab Cake Cites
red pepper & lime butter sauce
$19.00
Crispy Chicken Bites
miso, lemon, hot pepper aioli
$15.00
Carry Out Menu
Burrata With Prosciutto
charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini
$18.00
Crab Cakes
roasted red pepper & lime butter sauce
$27.00
The Prime Burger
our steakhouse burger, Wisconsin cheddar cheese, peppered bacon
$15.00
California Burger
our steakhouse burger, tomato, arugula, bacon, avocado, Wisconsin cheddar cheese, jalapeño aioli
$17.00
Crispy Chickpea & Eggplant Burger
housemade chickpea & roasted eggplant veggie patty, arugula, campari tomatoes & romesco sauce
$14.00
Filet Mignon Sandwich
thinly sliced, caramelized onions, gruyère cheese, fresh arugula & smoked jalapeño aioli on toasted sourdough
$28.00
Fleming’s Salad
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
$16.00
Wedge Salad
bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze
$17.00
Seasonal Pickled Nectarine & Smoky Corn Salad
fresh roasted corn, burrata, arugula, red onion, agave lime vinaigrette
$16.00
Caesar Salad
hearts of romaine, parmesan, fried capers, crispy prosciutto
$16.00
Main Filet Mignon
11 OZ
$60.00
Petite Filet Mignon
8 OZ
$54.00
Certified Angus Beef Ribeye
14 OZ
$58.00
Prime Bone-In Ribeye
20 OZ
$69.00
Prime Dry-Aged Ribeye
16 OZ
$71.00
Prime Tomahawk
35 OZ | removed from the bone and packaged separately
$101.00
Prime New York Strip
16 OZ
$64.00
Double Breast Of Chicken
all-natural, roasted, white wine, mushroom, leek & thyme sauce
$40.00
Seared Scallops
miso butter, shitake, scallions, ginger salsa verde
$46.00
Barbecue Salmon Fillet
mushrooms, barbecue glaze
$49.00
Miso Glazed Chilean Sea Bass
sautéed with sesame-orange spinach & arugula, pickled red onion
$51.00
North Atlantic Lobster Tails
with drawn butter
$62.00
Bacon-Wrapped Filet Medallions
8 oz, peppercorn sauce
$36.00
Farro Power Bowl
mushroom medley, roasted campari tomatoes, carrots, sautéed spinach, pickled red onions, avocado
$15.00
Chickpea & Eggplant Croquette
housemade chickpea & roasted eggplant veggie patty, roasted cauliflower steak, arugula, campari tomatoes & romesco sauce
$33.00
Double-Thick Pork Rib Chop
julienne of apples, jicama, creole-mustard glaze
$44.00
Fleming’s Potatoes
potatoes au gratin, creamy cheddar & monterey jack cheese blend, leek, jalapeño
$17.00
Seasonal Pecorino Creamed Corn
fresh sautéed corn, pecorino cream sauce, fresno chile jam
$16.00
Mashed Potatoes
butter, kosher salt, cracked black pepper | add lobster +10
$15.00
Chipotle Cheddar Mac & Cheese
cavatappi, smoked cheddar, chipotle panko breadcrumbs | add lobster +10
$15.00
Crispy Brussels Sprouts & Bacon
flash-fried, bacon vinaigrette, diced bacon
$16.00
Roasted Asparagus
herb butter
$17.00
Cauliflower Mash
cilantro oil
$15.00
Sauteed Mushrooms
button, shiitake & portobello mushrooms, fresh garlic
$15.00
Creamed Spinach
blended with parmesan, cream, spices
$15.00
New York Cheesecake
classic preparation, topped with caramel & fresh citrus
$16.00
Chocolate Gooey Butter Cake
honeycomb brittle, chocolate sauce & caramel
$16.00
Carrot Cake
three-layer cake with cream cheese frosting, drizzle of caramel
$16.00
Signaure Olive Oil Cake
orange-infused with strawberry wine sauce, balsamic seasonal berries & fresh mint
$14.00
Fresh Fruit & Chantilly Cream
mixture of strawberries, blueberries, pineapple topped with housemade chantilly whipped cream & pistachio tuille
$15.00
Bottle Of Wine
local selections available for carry out | ASK FOR DETAILS
Acqua Panna Or San Pellegrino
N/A
$8.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: flemingssteakhouse.com

Reviews

Andrew Bridgemohan
If you want great food with great service and an amazing atmosphere, come here. Everything was spot on perfect. The ribeye, tender and properly seasoned. That creamed spinach, best one I’ve had ever. If you get the chance ask for Sergio as a waiter. Very knowledgeable and very funny. He made that night the best night ever.

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Elissa Gabrielle
10 stars! Our visit to Fleming’s Prime Steakhouse & Wine Bar in Edgewater, New Jersey was nothing short of amazing. The manager, Tom, is a consummate professional. He greeted us warmly and welcomed us so kindly.

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Justin Hwang
I came here with my wife on a Monday night so it wasn’t busy that busy. The views were nice and all but I don’t see myself ever visiting again. Service was good.

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Shawna Hooper
Our server was amazing and Gino the bartender was great. He made the California Jam Jar to my liking and it was great. The entire staff was attentive to our every need and the atmosphere was classy. I plan to bring my mom next time. See you guys soon.

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Chrystal Tyler
Omg when I say everything is delectable in this restaurant I left full but still wanting more. The bread and butter is so delicious we had the whole basket and asked for more. The soup my partner had the French onion which i didn’t have a picture off because she tore the bowl up before I could snap snap her bowl Lordt. My lobster bisque was everything had me clink clinking my bowl with my spoon… Steak melted in our mouths the mashed potatoes were whipped to perfection. Tuna tartare was giving……. I’m getting hungry writing this post think I’m about to make another reservation.

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Taylor Jakuc
Went for Valentine’s Day yesterday with my girlfriend for their 3-course menu.

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Natalie Abaza
Some of the best food and service I’ve had in a while! Everything cooked perfectly, tastes amazing!! And the waitress was so kind and helpful, made my birthday dinner amazing.

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Neda
the food was very tasty, the meat was nicely cooked. I ate lava cake for dessert but couldn’t finish it. the chocolate taste was bitter, we didn’t like

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Bolo ‘Ye
I wanna give 10 stars! The customer service is above and beyond. Our server was Sergio he was very good at his job, very friendly customer services. He knew the menus in and out some the food he suggested were sooo delicious!!

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Angel R.
Absolutely phenomenal! Started out with sparkling water for the table and couple of cocktails. I ordered the smoked old fashioned which was great. We started with the sweet chili calamari. For the entree I ordered a Prime Dry Aged Ribeye steak with Crispy Brussels Sprout & bacon. Everything was made to perfection and the staff was amazing. If you’ve never dined here before, you’ve got to treat yourself. You will not regret it.

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