Marquee is a chef-driven restaurant concept that follows a scratch kitchen approach using locally sourced products. Situated in Downtown Fort Wayne at the new Landing, the city’s Historic City Center, Marquee at the Landing offers a wide variety of menu options serving creative dishes that update on a seasonal basis.
Based on 194 reviews, the restaurant has received a rating of 4.7 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
123/131 W Columbia St, Fort Wayne, IN 46802
Phone: (260) 255-3717
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed
Holiday hours
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: marqueeatthelanding.comopentable.com
Reviews
Seth Derickson
The first time ever having swordfish. I asked our waitress(Maddie, who was great) for what she recommended between the swordfish and the beef tenderloin. She recommended the swordfish with no hesitation. It was one of the best dishes I have ever had! I would recommend this to anyone, even someone who might not be the biggest fan of fish because that is how good it was. My Wife had the salmon and she enjoyed that also. Marquee is now one of our favorite places to go!
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Brock Bell
Overall great experience. Even with a sudden change in weather that caused them to bring many folks inside they were able to accommodate our reservation. Lamb chop was a little more done then I’d like, but I’ve had other dishes that were excellent and the sides were fantastic. I will say, it can be hard to have a conversation in the rooms as they tend to be very noisy with the ambient music and conversation echo. Still very happy and would absolutely go back.
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Jayda Hazelett
The food is top notch quality and very flavorful. I had quick and friendly service, and the atmosphere was great. Our waitress Breanna even sang Happy Birthday for my mom when she brought out her dessert with a candle.
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M T
We are continuing to make our way around The Landing trying each of the new(er) restaurants. The Marquee was tonight’s destination. We weren’t sure what to expect so I looked at the menu earlier in the week to see what they offered. I carefully narrowed it down to ten things, meaning it all sounded delicious. Ultimately, I opted for the Tomahawk Pork Chop and definitely wasn’t disappointed. Pork chops aren’t something I typically order when I go out, but it kept calling my name. So many flavors and cooked to juicy perfection! I seriously wanted to gnaw on the bone it was so good. My wife decided on the salmon on a bed of risotto. I seriously wanted to eat hers too. Everything was so full of flavor. We could eat here everyday. We shared the Charred Shrimp as an appetizer. Had never had anything like it before and will have it again when we return. For dessert we shared a Creme Brule. Mmm! Mmm! Mmm! I then saw a server carry a piece of layered carrot cake past our table, so we ordered one to go. The drinks were top shelf and the beers were ice cold. Of course a meal isn’t complete without an awesome server. Ryan was a true professional that really took great care of us. We really enjoyed him and will ask for him next time.
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TW Rider
Excellent ambience and great food.
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Daniel Quinones
Food was amazing ,had the lamb shank which was perfect. Had the carrot cake which i did think Ilike but it was so tasty and amazing. I will be back again. The bar is very loud but still great place
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Nevik
I sat down at the bar at 815pm, bartender greeted me, I said I wanted to order some food, and he said, “to go”, and it was all down hill from there. Cleaning was more important than service. The smell of Lysol with my food was not appetizing. I got cold shoulder during the entire visit. A couple came in at 840pm, and got frozen out too. They had two beers and left. They said it was second time that happened with the same bartender. The other couple thanked me for sharing my experience with the manager on duty. Unfortunate b/c it looks like a cool place. We both went next door to spend our money.
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PAMELA MARTIN
Lovely evening for dinner with friends! Nice and breezy with indoor seating by the open patio door. Scrumptious steak frites!
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John M. Scullin
Wow! My new favorite in Fort Wayne! Incredible food, amazing service, good selection of DESSERTS (go for the carrot cake for sure) and excellent drink selection. Shrimp and grits – out of this world. Tenderloin… yum! Highly recommended.
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Mason Roberts
I had a lovely dinner experience bringing my family here for a Monday-evening treat. The drinks and the food were both great, and the menu was especially creative and unique. I had Kimchi Meatloaf, which was absolutely delectable and certainly a memorable dish. The other element I loved about this restaurant was the atmosphere. Very cosmopolitan luxe decor with upbeat music add to a lively aura. When we initially went, a private event was going on and we were directed to try again in an hour; fortunately we were able to be seated then – I would perhaps suggest reservations to those interested in dining here. Overall, this is an excellent culinary addition to Fort Wayne, and I hope to visit again.
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