No-nonsense Italian eatery lures locals with hearty red-sauce dishes, weekly specials & a full bar. Based on 384 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
74 Main St, Kings Park, NY 11754
Phone: (631) 269-2600
Social Profile: 
Hours
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–10 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 3–9 PM |
| Monday | 4–9 PM |
Menu
| Dinner Menu | |
| Baked Clams Whole little necks, oreganata style |
|
| Zuppa Di Mussels Sauteed in a marinara wine sauce |
$17.00 |
| Stuffed Mushrooms Seasoned bread crumbs and parmesan |
$12.00 |
| Fried Calamari Served with tomato sauce. Add Arrabiata for $1 more |
$18.00 |
| Crab Cakes Lump crab meat served with roasted corn, remoulade sauce |
$17.00 |
| Eggplant Napoleon Fried eggplant, portobello mushroom, roasted bell pepper, fresh mozzarella in a balsamic glaze |
$14.00 |
| Eggplant Rollatini Ricotta, mozzarella and tomato sauce |
$15.00 |
| Hot Antipasto For Two Stuffed mushroom, shrimp oreganata, eggplant rollatini, baked clams |
$18.00 |
| Cold Antipasto Prosciutto, provolone, sopressata, artichoke hearts, salami, olives, fresh mozzarella, oil and vinegar |
$18.00 |
| Shrimp Cocktail Jumbo chilled shrimp with cocktail sauce |
$16.00 |
| Rice Balls 5 mini rice balls served on a bed of ricotta cheese topped with basil pesto |
$14.00 |
| Burrata Served on a garlic crostini topped with prosciutto drizzled with balsamic glaze |
$14.00 |
| Sicilian Egg Rolls Sausage and broccoli rabe served with a spicy chili aioli |
$14.00 |
| Fresh Mozzarella And Tomato Fresh mozzarella, sliced tomato, roasted bell pepper, oil and vinegar |
$12.00 |
| Tossed Salad Iceberg lettuce, red onion, tomato, roasted bell pepper, olives, balsamic vinaigrette |
$12.00 |
| Caesar Salad Romaine lettuce, home made Caesar dressing, croutons, shaved parmesan cheese |
$13.00 |
| Warm Salad Romaine, balsamic, olives, roasted bell pepper, red onion, artichoke hearts, fresh mozzarella |
$14.00 |
| Baby Spinach Salad Baby spinach, caramelized walnuts, tomato, cucumber, red delicious apple, raspberry vinaigrette |
$12.00 |
| Gorgonzola Salad Spring mix, gorgonzola, tomato, red onion, black olive, balsamic vinaigrette |
$14.00 |
| Arugula Salad Baby arugula, goat cheese, kalamata olives, tomatoes, cucumbers, onions, toasted almonds, Dijon red wine vinaigrette |
$14.00 |
| Avocado Salad Baby arugula, tomato, red onion, gorgonzola cheese, avocado with balsamic vinaigrette |
$15.00 |
| Red Clam | $24.00 |
| White Clam | $24.00 |
| Filetto Di Pomodoro | $21.00 |
| Meatballs | $21.00 |
| Bolognese | $22.00 |
| Ala Vodka With Prosciutto | $21.00 |
| Broccoli With Garlic And Oil | $20.00 |
| Carbonara | $22.00 |
| Broccoli Rabe With Garlic And Oil | $21.00 |
| Rigatoni Calabrese Broccoli rabe, cannellini beans, chopped sausage in marinara sauce over a bed of rigatoni |
$23.00 |
| Zucchini Linguine Fileto Di Pomodoro Fresh zucchini julienned and served in a plum tomato sauce with onions No pasta |
$21.00 |
| Cavatelli Pesto Pesto cream, roasted tomato, chopped shrimp |
$24.00 |
| Cavatelli Ala Ciro’s Chopped shrimp, peas, sundried tomatoes in a pink cream sauce served over a bed of fresh Cavatelli |
$24.00 |
| Linguine Marechiara Whole littleneck clams sauteed with fresh tomatoes, basil, chopped shrimp, in a light marinara sauce |
$26.00 |
| Chicken Francese Egg battered, lemon butter wine sauce |
$24.00 |
| Chicken Parmigiana Fried cutlet, tomato sauce, mozzarella |
$24.00 |
| Chicken Marsala Mushroom, onion, marsala wine sauce |
$24.00 |
| Chicken Breast Grilled or Milanese with chopped tomato, onion, balsamic served over mesclun salad |
$24.00 |
| Chicken Scarpiello On the bone with sausage, served with roasted potatoes. Make it Off-Bone for $2 more |
$25.00 |
| Chicken Sorrentino Sauteed breast, eggplant, mozzarella, prosciutto, onion, light brown sauce, touch of tomato |
$27.00 |
| Chicken Siciliano Breast topped with melted mozzarella over spinach in a garlic white wine sauce, touch of tomato |
$25.00 |
| Chicken Bellimo Prosciutto, mozzarella, artichoke hearts, sundried tomatoes, onicns in a white wine |
$27.00 |
| Chicken Mona Grilled chicken breast served over sauteed broccoli rabe and cannellini beans |
$26.00 |
| Chicken Ala Ciro’s (Half) Bone in roasted chicken pieces with sausage roasted potatoes, broccoli, onion, and red bell pepper. Make it Off-Bone for $2 more |
$28.00 |
| Chicken Ala Ciro’s (Full) Bone in roasted chicken pieces with sausage roasted potatoes, broccoli, onion, and red bell pepper. Make it Off-Bone for $4 more |
$40.00 |
| Veal Francese Egg battered, lemon butter wine sauce |
$29.00 |
| Veal Parmigiana Fried cutlet, tomato sauce, mozzarella |
$29.00 |
| Veal Marsala Mushroom, onion, marsala wine sauce |
$29.00 |
| Veal Milanese Fried cutlet with chopped tomato, onion, balsamic, served over mesclun salad |
$29.00 |
| Veal Sorrentino Sauteed scallopini, eggplant, prosciutto, mozzarella, onion, in a light brown sauce, touch of tomato |
$32.00 |
| Veal Siciliano Scallopini topped with melted mozzarella over spinach in a garlic white wine sauce, touch of tomato |
$30.00 |
| Veal Caprese Fresh chopped tomato, minced garlic, in a light marinara with fresh mozzarella |
$30.00 |
| Veal Chop Valdostano 14 oz veal chop pounded and breaded, topped with prosciutto and melted mozzarella, served in a marsala wine sauce with mushrooms and onions |
$44.00 |
| Shrimp Oreganata Seasoned bread crumbs, lemon, garlic and olive oil |
$28.00 |
| Shrimp Marinara Sauteed shrimp in marinara sauce served over linguine |
$28.00 |
| Shrimp Scampi Sauteed shrimp, lemon, garlic, butter sauce served over linguine |
$28.00 |
| Salmon Oregenata Served with broccoli |
$30.00 |
| Lobster Ravioli In pink cognat cream sauce with chopped shrimp and broccoli |
$28.00 |
| Frutti Di Mare Shrimp, clams, mussels, calamari served over linguine, light marinara sauce |
$32.00 |
| Shrimp Parmigiana Breaded, tomato sauce, mozzarella |
$28.00 |
| Sea Bass Matteo Garlic and oil, tomatoes, cherry peppers served over zucchini linguine |
$32.00 |
| Spinach | $9.00 |
| Broccoli | $9.00 |
| Broccoli Rabe | $11.00 |
| Burnt Broccoli | $11.00 |
| Burnt String Beans | $11.00 |
| String Beans & Carrots | $9.00 |
| Take Out Menu | |
| Baked Clams Whole little necks, oreganata style |
|
| Zuppa Di Mussels Sauteed in a marinara wine sauce |
$17.50 |
| Stuffed Mushrooms Seasoned bread crumbs and parmesan |
$12.50 |
| Fried Calamari Served with marinara sauce. Add Arrabiata for $1 more |
$18.50 |
| Crab Cakes Lump crab meat served with seared corn, remoulade sauce |
$17.50 |
| Eggplant Napoleon Fried eggplant, portobello mushroom, roasted bell pepper, fresh mozzarella in a balsamic glaze |
$14.50 |
| Eggplant Rollatini Ricotta, mozzarella and marinara sauce |
$15.50 |
| Hot Antipasto For Two Stuffed mushroom, shrimp oreganata, eggplant rollatini, baked clam |
$18.50 |
| Cold Antipasto Prosciutto, provolone, sopressata, artichoke hearts, salami, olives, fresh mozzarella, oil and vinegar |
$18.50 |
| Shrimp Cocktail Jumbo chilled shrimp with cocktail sauce |
$16.50 |
| Rice Balls 5 mini rice balls served on a bed of ricotta cheese topped with basil pesto |
$14.50 |
| Burrata Served on a garlic crostini topped with prosciutto, drizzled with balsamic glaze |
$14.50 |
| Sicilian Egg Rolls Sausage and broccoli rabe served with a spicy chili aioli |
$14.50 |
| Fresh Mozzarella And Tomato Fresh mozzarella, sliced tomato, roasted bell pepper, oil and vinegar |
$13.00 |
| Tossed Salad Iceberg lettuce, red onion, tomato, roasted bell pepper, olives, balsamic vinaigrette |
$13.00 |
| Caesar Salad Romaine lettuce, home made Caesar dressing, croutons, shaved parmesan cheese |
$14.00 |
| Warm Salad Romaine, balsamic, olives, roasted bell pepper, red onion, artichoke hearts, fresh mozzarella |
$15.00 |
| Baby Spinach Salad Baby spinach, caramelized walnuts, tomato, cucumber, red delicious apple, raspberry vinaigrette |
$13.00 |
| Gorgonzola Salad Spring mix, gorgonzola, tomato, red onion, black olive, balsamic vinaigrette |
$15.00 |
| Arugula Salad Baby arugula, goat cheese, kalamata olives, tomatoes, cucumbers, onions, toasted almonds, dijon red wine vinaigrette |
$15.00 |
| Avocado Salad Baby arugula, tomato, red onion, gorgonzola cheese, avocado with balsamic vinaigrette |
$16.00 |
| Red Or White Clam | $25.00 |
| Filetto Di Pomodoro | $22.00 |
| Meatballs | $22.00 |
| Bolognese | $23.00 |
| Ala Vodka With Prosciutto | $22.00 |
| Broccoli With garlic and oil |
$21.00 |
| Carbonara | $23.00 |
| Broccoli Rabe With garlic and oil |
$22.00 |
| Rigatoni Calabrese Broccoli rabe, cannellini beans, chopped sausage in marinara sauce over a bed of rigatoni |
$24.00 |
| Zucchini Linguine Fileto Di Pomodoro Julienne zucchini in a plum tomato sauce with onions |
$22.00 |
| Cavatelli Pesto Pesto cream, roasted tomato, chopped shrimp |
$25.00 |
| Cavatelli Ala Ciro’s Chopped shrimp, peas, sundried tomatoes, pink cream sauce served over a bed of fresh Cavatelli |
$25.00 |
| Linguine Marechiara Whole littleneck clams sauteed with fresh tomatoes, basil, chopped shrimp, in a light marinara sauce |
$27.00 |
| Chicken Francese Egg battered, lemon butter wine sauce |
$25.00 |
| Chicken Parmigiana Fried cutlet, tomato sauce, mozzarella |
$25.00 |
| Chicken Marsala Mushroom, onion, marsala wine sauce |
$25.00 |
| Chicken Breast Grilled or milanese with chopped tomato, onion, balsamic served over mesclun salad |
$25.00 |
| Chicken Scarpiello On the bone with sausage, served with roasted potatoesMake it off-bone for $2 more |
$26.00 |
| Chicken Sorrentino Sauteed breast, eggplant, mozzarella, prosciutto, light brown sauce touch of tomato |
$28.00 |
| Chicken Siciliano Breast with melted mozzarella over sauteed spinach, garlic white wine sauce, touch of tomato |
$26.00 |
| Chicken Bellimo Prosciutto, mozzarella, artichoke hearts, sundried tomatoes, onions in a white wine |
$28.00 |
| Chicken Mona Grilled chicken breast served over sauteed broccoli rabe and cannellini beans |
$27.00 |
| Chicken Ala Ciro’s (1/2 Order) Bone in roasted chicken pieces with sausage roasted potatoes, broccoli, onion, red bell pepperMake it Off-Bone for $2.5 more |
$29.00 |
| Chicken Ala Ciro’s (Full Order) Bone in roasted chicken pieces with sausage roasted potatoes, broccoli, onion, red bell pepperMake it Off-Bone for $5 more |
$42.00 |
| Veal Francese Egg battered, lemon butter wine sauce |
$30.00 |
| Veal Parmigiana Fried cutlet, tomato sauce, mozzarella |
$30.00 |
| Veal Marsala Mushroom, onion, marsala wine sauce |
$30.00 |
| Veal Milanese Fried cutlet with chopped tomato, onion, balsamic, served over mesclun salad |
$30.00 |
| Veal Sorrentino Sauteed scallopini, eggplant, prosciutto, mozzarella, light brown sauce, touch of tomato |
$33.00 |
| Veal Siciliano Scallopini with melted mozzarella over sauteed spinach, garlic white wine sauce, touch of tomato |
$31.00 |
| Veal Caprese Fresh chopped tomato, minced garlic, in a light marinara with fresh mozzarella |
$31.00 |
| Veal Chop Valdostano 14 oz veal chop ounded and breaded, topped with prosciutto and melted mozzarella, served in a wine sauce with mushrooms and onions |
$45.00 |
| Shrimp Oreganata Seasoned bread crumbs, lemon, garlic and olive oil |
$29.00 |
| Shrimp Marinara Sauteed shrimp in marinara sauce served over linguine |
$29.00 |
| Shrimp Scampi Sauteed shrimp, lemon, garlic, butter sauce served over linguine |
$29.00 |
| Salmon Oreganata Served with broccoli |
$31.00 |
| Lobster Ravioli In pink cognac cream sauce with chopped shrimp and broccoli |
$29.00 |
| Frutti Di Mare Shrimp, clams, mussels, calamari served. Over linguine, light marinara sauce |
$33.00 |
| Shrimp Parmigiana Breaded, tomato sauce, mozzarella |
$29.00 |
| Sea Bass Matteo Garlic and oil, tomatoes, cherry peppers served over zucchini linguine |
$33.00 |
| Spinach | $9.50 |
| Burnt Broccoli | $11.50 |
| Burnt String Beans | $11.50 |
| String Beans & Carrots | $9.50 |
| Catering Menu | |
| Fresh Mozzarella With Tomatoes And Roasted Peppers | |
| Fried Calamari Served with marinara sauce. |
|
| Stuffed Mushrooms Seasoned bread crumbs and parmesan |
|
| Chicken Fingers | |
| Zuppa Di Mussels Sauteed in a marinara wine sauce |
|
| Zuppa Di Clams | |
| Baked Clams Whole little necks, oreganata style |
|
| Rice Balls Mini rice balls served on a bed of ricotta cheese topped with basil pesto |
|
| Sicilian Egg Rolls Sausage and broccoli rabe served with a spicy chili aioli |
|
| Tossed Salad Iceberg lettuce, red onion, tomato, roasted bell pepper, olives, balsamic vinaigrette |
|
| Caesar Salad Romaine lettuce, home made Caesar dressing, croutons, shaved parmesan cheese |
|
| Antipasto Salad | |
| Ala Vodka | |
| Clam Sauce | |
| Bolognese | |
| Baked Ziti | |
| Lasagna | |
| Marinara | |
| Filetto Di Pomodoro | |
| Alfredo | |
| Garlic & Oil | |
| Meatballs | |
| Broccoli With garlic and oil |
|
| Sausage & Peppers | |
| Chicken Francese Egg battered, lemon butter wine sauce |
|
| Chicken Marsala Mushroom, onion, marsala wine sauce |
|
| Chicken Parmigiana Fried cutlet, tomato sauce, mozzarella |
|
| Chicken Scarpiello On the bone with sausage, served with roasted potatoesMake it off-bone for $5 more per half tray |
|
| Chicken Sorrentino Sauteed breast, eggplant, mozzarella, prosciutto, light brown sauce touch of tomato |
|
| Chicken Ciro’s Bone in roasted chicken pieces with sausage roasted potatoes, broccoli, onion, red bell pepperMake it Off-Bone for $5 more per half tray |
|
| Veal Francese Egg battered, lemon butter wine sauce |
|
| Veal Marsala Mushroom, onion, marsala wine sauce |
|
| Veal Parmigiana Fried cutlet, tomato sauce, mozzarella |
|
| Veal Sorrentino Sauteed scallopini, eggplant, prosciutto, mozzarella, light brown sauce, touch of tomato |
|
| Zuppa Di Pesse | |
| Shrimp Scampi Sauteed shrimp, lemon, garlic, butter sauce served over linguine |
|
| Shrimp Fra Diavlo | |
| Shrimp Oreganata Seasoned bread crumbs, lemon, garlic and olive oil |
|
| Calamari Marinara | |
| Eggplant Parmigiana Breaded and fried, tomato sauce and melted mozzarella |
|
| Eggplant Rollatini Ricotta, mozzarella and marinara sauce |
|
| Sauteed Broccoli | |
| Spinach | |
| Burnt String Beans | |
| Broccoli Rabe | |
| Package #1 Served 8-10 people 1/2 Tray Tossed Salad or Caesar Salad1/2 Tray Penne Vodka, Filetto Di Pomodoro or Marinara1/2 Tray Chicken Francese, Marsala or Parmagiana1/2 Tray Roasted Potato Wedges or Mixed Vegetables |
$160.00 |
| Package #2 Serves 15-20 people 1 Full Tray Tossed Salad or Caesar Salad1 Full Tray Penne Vodka, Filetto Di Pomodoro or Marinara1 Full Tray Chicken Francese, Marsala or Parmagiana1 Full Tray Roasted Potato Wedges or Mixed Vegetables |
$300.00 |
| Package #3 Serves 25-30 people 1 Full Tray Tossed Salad or Caesar Salad1 Full Tray Penne Vodka, Filetto Di Pomodoro or Marinara1 Full Tray Chicken Francese, Marsala or Parmagiana1 Full Tray Eggplant Parmagiana or Rollatini1 Full Tray Roasted Potato Wedges or Mixed Vegetables |
$400.00 |
| Package #4 Serves 35-40 people1 Full Tray Tossed Salad or Caesar Salad1 Full Tray Penne Vodka, Filetto Di Pomodoro or Marinara1 1/2 Full Tray Chicken Francese, Marsala or Parmagiana1 Full Tray Meat Lasagna1 Full Tray Eggplant Parmagiana or Rollatini1 Full Tray Roasted Potato Wedges or Mixed Vegetables |
$525.00 |
| Gold Package Serves 45-55 people1 Full Tray Baked Clams1 Full Tray Stuffed Mushrooms1 Full Tray Tossed Salad or Caesar Salad1 Full Tray Penne Vodka, Filetto Di Pomodoro or Marinara1 1/2 Full Tray Chicken Francese, Marsala or Parmagiana1 Full Tray Veal Francese, Marsala or Parmagiana1 Full Tray Meat Lasagna1 Full Tray Eggplant Parmagiana or Rollatini1 Full Tray Roasted Potato Wedges or Mixed Vegetables |
$825.00 |
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Order and Reservations
Reservations: opentable.com
Reviews
Athena Shaul
Wonderful Italian dinner following a hard-fought lacrosse match. I heartily endorse. Delicious and substantial food for fit teenage guys. Everyone had fun.
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Jenny Willis
Fantastic Italian meal after a rough lacrosse tournament. I highly recommend. Great quality food and filling for healthy teen gentlemen. Enjoyed by all.
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Cathy DePalma
Very small intimate eatery! Tables situated very close together. Food was very good but on a Monday evening, a large group of ladies were at the bar – so loud & noisy! They then moved to a long table in front but their voices were so loud that our party of 4 could not hear ourselves talk. Too bad as food & service were good. I would not return.
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Vickie Curran
Calamari is excellent. Went with a group of 6 and everyone loved their dish. Waiters need to learn how to serve without passing dishes in front of people that aren’t being served. Basic waiter service.
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Michael Williams
Food is always great and out waiter tonight was very attentive. She had a great smile and friendly attitude.
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Daniel Caruso
Best Italian restaurant on Long Island. Amazing chicken francese
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Narain Family
Small little I timate place with excellent food and service. Whether you are ordering to take out or dine in, service is great and the food is prepared quickly. The lobster ravioli was exquisite!
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Ann Miller
A bit loud, but awesome food and they had 2 vegan pasta dishes! Yummm
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Steven Alvarado
Omg food here is AMAZING , the whole staff is amazing love this place.
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Jenny O
The food was delicious!
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