MesaMar Seafood Table Menu – Coral Gables, FL

Type : Seafood restaurant

Location : Coral Gables, FL

Chic seafood restaurant & bar serving Asian-Latin fusion cuisine in a bright, ocean-inspired space. Based on 714 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

MesaMar Seafood Table 33134

Address:
264 Giralda Ave, Coral Gables, FL 33134

Phone: (305) 640-8448

Website:

Social Profile:

Hours

Saturday 12–11 PM
Sunday 12–9 PM
Monday

(Labor Day)
 Closed
Tuesday 12–10 PM
Wednesday 12–10 PM
Thursday 12–10 PM
Friday 12–11 PM

Menu

Main Menu
Tuna
In homemade cilantro sauce		 $10.00
Lobster
With creamy mild sauce & garlic		 $14.00
Tuna
Citrus yuzu, dry miso, olive oil, green shallots, topped with sesame seeds and garlic chips		 $18.00
Salmon
Citrus yuzu, dry miso, truffle oil, truffle whipped cream, honey and green shallots		 $18.00
Coco-Nuts Roll
Tuna, caramelized cashews, shredded coconut and caper		 $18.00
Tuna Tartar
Cilantro, chopped onions, sesame oil, chili garlic, miso, avocado and our homemade spice sauce		 $22.00
Fish $16.00
Shrimp $18.00
Octopus $22.00
Mixed Seafood Ceviche
Shrimp, Octopus, Fish		 $22.00
Rock Shrimp Or Lobster Tempura
Fresh shrimp or lobster battered with mushrooms and ponzu sauce in MesaMar’s homemade creamy mild sauce
Lobster Tail
Fresh lobster sauteed in olive oil and garlic butter
Fried Calamari
Lightly breaded calamari served with our homemade tartar sauce and cocktail sauce		 $13.00
Grilled Calamari
With olive oil and garlic butter		 $13.00
Grilled Octopus
Swiss chard, cherry tomatoes, capers, black olives and sweet peppers		 $22.00
Grilled Langoustines
Colossal tiger prawns grilled with olive oil and garlic butter
Grilled East Coast Scallops
Grilled with our homemade pear cream sauce and truffle oil		 $20.00
Arugula Salad
Cherry tomatoes, feta cheese, balsamic, caramelized nuts and truffle oil.		 $14.00
Caesar Salad
Homemade caesar dressing with parmesan cheese and croutons		 $10.00
Sopon De Mariscos
(for two or more) Seafood soup made with shrimp, fish, scallops, calmari, mussels and clams in a tomato broth		 $28.00
Catch Of The Day* LB
Fresh fish served as a whole (grilled or fried), fileted (grilled or fried) or half grilled and half fried		 $30.00
Grilled Lobster Tail
Fresh lobster with shrimp and mushrooms topped with garlic butter
Chilean Sea Bass
Grilled garlic butter and olive oil.		 $36.00
Salmon
Grilled in olive oil		 $25.00
Parrillada Del Mar
A combination of lobster, shrimp, scallops, calamari, fish, mussels and clams served with chimichurri on the side and fingerling potatoes wedges		 $38.00
Filet Mignon
Paired with a truffle oil and mushroom cream sauce and served with fingerling potatoes wedges		 $42.00
Free Range Chicken Breast
Grilled brushed wih garlic butter. Spice up your taste buds with one of the following styles: Parmesan carbonara, Baby swiss marinara, Creamy Truffle Mushrooms		 $18.00
Linguini Del Mar
Shrimp, scallops, calmari, mussels and clams tossed in a vodka sauce		 $30.00
Lobster Ravioli
Lobster filled ravioli with sautéed lobster in a vodka sauce		 $35.00
Gorgonzola And Pear Ravioli
Accompanied with homemade pear sauce and drizzled with truffle oil. Grilled options to pair with: Grilled Lobster* (MP)		 $18.00
Linguini Alfredo
Mixed in white cream based sauce with bacon. Grilled options to pair with: Grilled Lobster* (MP)		 $16.00
Enchilado’ De Camarónes
Sauteed shrimp in homemade créole tomato stew. Served with your choice of white rice, brown rice or linguine		 $22.00
Enchilado’ De Langosta
Sauteed lobster in homemade créole tomato stew. Served with your choice of white rice, brown rice or linguine
Camarónes Al Ajillo
Shrimp sauteed in olive oil, garlic butter and white wine. Served with your choice of white rice, brown rice or linguine		 $22.00
Paella MesaMar
A combination of shrimp, lobster, clams, calamari, mussels, fish, scallops and green peas cooked in yellow rice		 $38.00
Cazuela De Mariscos
Shrimp, scallops, fish, calamari, mussels and clams in a homemade tomato sauce with white wine, bacon, thyme and rosemary. Served with white rice		 $28.00
Fried Rice
Fried rice with shrimp, chicken and ham in a stir-fry		 $18.00
Tostones
Fried plantains served with our homemade garlic butter		 $5.00
Yuca Frita
Fried cassava sticks served with our homemade tartar sauce		 $5.00
MesaMar’s Signature Garden Jasmine Rice
Jasmine rice with peppers, scallions and golden raisins		 $5.00
Lunch Menu
Lobster Bisque $5.00
Filet Of Salmon
Grilled or oven baked, topped with baby Swiss cheese and served with your choice of one side: Caesar salad, white rice, black beans, vegetables or mashed potatoes		 $13.00
Free Range Chicken Breast
Grilled, juicy chicken breast served with your choice of one side: Caesar salad, white rice, black beans, vegetables or mashed potatoes		 $13.00
Fried Rice
With shrimp, chicken and ham		 $13.00
Enchilado’ De Camarónes
Sauteéd shrimp in homemade shrimp créole tomato sauce stew Served with your choice of white rice or linguini		 $13.00
Camarónes Al Ajillo
Shrimp sautéed in olive oil, garlic butter, and white wine. Served with your choice of white rice or linguini		 $13.00
Linguini A La Carbonara
Mixed in white cream based sauce with bacon		 $13.00
Mini Burgers
2 Mini wagyu burgers with melted cheddar cheese and a touch of our pink sauce served with homemade potato chips		 $12.00
Filet Of Fish In Homemade Rum Cream Sauce
Grilled, fried or oven baked and served with your choice of one side: Caesar salad, white rice, black beans, vegetables or mashed potatoes		 $15.00
Linguini Al Vongole
Clams, white wine and parsley in a homemade garlic sauce		 $16.00
Lobster Ravioli
Lobster filled ravioli with sautéed lobster in a vodka sauce		 $18.00
NY Strip Steak
Served grilled with your choice of one side:Caesar salad, white rice, black beans, vegetables or mashed potatoes		 $18.00
House Salad
Romaine letttuce, croutons, Parmesan cheese and homemade “Parmesan” dressing		 $8.00
Tropical Kale Salad
Cherry tomatos, feta cheese golden raisins, and citrus yuzu dressing / seasonal fruits		 $10.00
Arugula Salad
Caramelized pecans, feta cheese, balsamic vinaigrette and truffle oil. Grilled Options To Pair With Salads: Chicken, Salmon or Shrimp		 $12.00
Dessert Menu
Flan $4.00
Chocolate Mousse $6.00
Almond Praline $10.00
French Chocolate Brownies À La Mode $12.00
Churros Con Nutella Y Dulce De Leche $8.00
Strawberry Pavlova $10.00
Passion Fruit $6.00
Espresso $3.00
American $3.00
Cappuccino $4.00
Latte $4.00
Macchiato $3.00
Bombom $4.00
Sandeman Founders Reserve $8.00
Baileys $10.00
Disaronno $10.00
Frangelico $10.00
Grand Marnier $13.00
Kahlua $10.00
Roman Sambuca $10.00
Liquor 43 $10.00
Events Menu
Lobster Bisque
Creamy lobster soup with shredded lobster pieces
Fish Croquettes
Mixed with a velvety provolone layed over a bed of cheddar fondue, Infused with yuzu and a red onion garnish
Ceviche
Marinated in lime juice, ponzu, topped red onions and cilantro
House Salad
Romaine lettuce, croutons, Parmesan cheese and homemade Parmesan dressing
Fish Filet
Grilled or fried served with your choice of five sides – white rice, black beans, mash potato, vegetables, or potato chips
Chicken Breast
Grilled served with your choice of five sides – white rice, black beans, mash potato, vegetables, or potato chips
Linguini Al Vongole
Clams, white wine and parsley in a homemade garlic sauce
Flan
Lobster Taco
Marinated in yuzu dressing, sweet chili, cilantro and red onions
Shrimp Tempura
Sampler of bite size pieces of deep fried shrimp, mixed in our home made creamy spicy sauce with mushrooms
Tuna Sashimi
Marinated in lime juice, ponzu, topped with red onions and cilantro
Catch Of The Day
Choice of grilled or fried
Paella
A combination of shrimp, lobster, clams, calamari, mussels, fish, scallops and green peas cooked in yellow rice
New York Strip 8oz
Served with your choice of five sides- mash potato, white rice, black beans, Vegetables, or potato chips
Almond Praline
Grilled “Venezuelan” Pincho
Grilled chicken, fingerling potatoes brushed and seasoned with garlic sauce, Chimichurri and cilantro sauce
Lobster Taco
Marinated in yuzu dressing, sweet chili, cilantro and red onions
Fish Ceviche
Marinated in lime juice, ponzu, topped with red onions and cilantro
Catch Of The Day
Choice of grilled or fried
Paella
A combination of shrimp, lobster, clams, calamari, mussels, fish, scallops and green peas cooked in yellow rice
New York Strip (8oz)
Almond Praline Or Chocolate Mousse
Tuna Sashimi
Marinated in lime juice, ponzu, topped with red onions and cilantro
Coconut Roll
Tuna, caramelized cashews, shredded coconut and caper sauce
Scallops
Grilled with our homemade pear cream sauce and truffle oil
Catch Of The Day
Choice of Grilled or Fried
Chilean Sea Bass
Gorgonzola And Pear Raviolis With Filet Mignon
Accompanied with homemade pear sauce and drizzled with truffle oil
Almond Praline
Shrimp Tempura
Bite size pieces of deep fried shrimp, mixed in our home made creamy spicy sauce with mushrooms
Tuna Tartar
Cilantro, chopped onions, sesame oil, chili garlic, miso, avocado and our homemade pink sauce
Grilled Langoustine
Grilled with our homemade garlic butter and olive oil, one for every two guest
Catch Of The Day
Choice of Grilled or Fried
Grilled Lobster Tail
Fresh lobster with shrimp and mushrooms topped with garlic butter
Filet Mignon
Served with your choice of five sides- mash potato, white rice, black beans, Vegetables, or potato chips

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Richard Schagrin
Meet friends who live in Miami and picked the restaurant, great choice.

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Joel Benzaquen
MesaMar is an excellent seafood restaurant that offers high-quality dishes at affordable prices. From the moment you walk in, the ambiance and decor make you feel like you’re at an upscale beachside retreat. The restaurant’s attention to detail, from the elegant place settings to the attentive staff, sets it apart from other options.

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Luis Riverol
My wife and I really enjoyed our dinner here. We ordered the grilled prawns for the appetizer and they brought out the fresh prawns for us our approval. I ordered the fish of the day, which was hogfish, and they brought it out for my approval before preparing it. Fresh seafood that you can see before they prepare. I’ve never had that before. Everything was prepared perfectly and the service was excellent. We will definitely be back.

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Hassan El Nahas
Great food n Service at MesaMar. The vibe is relaxed upscale. It’s intimate in size and pretty much everything on the menu is (apparently) very good. End your meal with their very excellent burnt cheese cake.

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Gaby Caballero
We enjoy dinner here and our server Mike was really nice, super attentive. We order a bunch of appetizers, so I can’t talk about main entrees. Lobster tacos were good, although I personally don’t like the fried tortilla, salmon sashimi truffle was good too, everything kind of small. Octopus and fried calamari was normal, nothing impressive. The chocolate mousse with Oreo was delicious. It was nice being sitting outside, music was great, but in general the other customers were too much loud around.

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Mabel Caniz
Great taste food, beautiful place, nice atmosphere and extraordinary variety of drinks

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Anays Santana
Service extremely slow and restaurant was half empty. I ordered a bottle of wine and had to serve it myself Waiter never came around. Sea bass was good but grilled octopus was not fresh. It was tough I spoke to waiter and he did nothing as If everything was okay. Would not recommend. Much. Better restaurants in the area. Now I know why it’s half empty. Used to be very good in the past.

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Isis Alize
They have the absolute most delicious sashimi dishes I got both the tuna and salmon

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Antonio Dagostino
Excellent food, fantastic list of drinks and perfect service. Everything is perfect here

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Elisabetta Fella
came here to have lunch with my mom for Mother’s Day and it was the worst experience ever. The waiter was very rude. We ordered wine and he placed them together on the edge of the table and left..they could’ve easily fallen over, a waiter should place them in front of each person by their plate. I ordered pasta which tasted just like butter, it was overflowing with melted butter, also you should not give Parmesan with seafood ever.. my mom got the soap and she almost swallowed a piece of plastic (see compared to shift tail) also with soup the chef should’ve removed the tails of the shrimp and shells, it just made it too messy and hard to removed them while eating soup.

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