Bengal Tiger Cuisine Of India Menu

Savor the rich flavors of authentic Indian cuisine at Bengal Tiger Cuisine of India. Indulge in a delectable selection of aromatic biryanis, flavorful curries, and tandoori specialties that will transport your taste buds to the vibrant streets of India. Using traditional techniques and the freshest ingredients, our skilled chefs create dishes that are a feast for both the eyes and the palate.
Whether you’re a spice enthusiast or prefer milder options, our menu caters to every preference. Experience the true taste of India at Bengal Tiger Cuisine of India today and embark on a culinary journey like no other.

Casual Indian eatery with tandoori meats & a popular lunch buffet, plus a full bar & delivery. Based on 532 reviews, the restaurant has received a rating of 4.0 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Bengal Tiger Cuisine Of India 98115

Address:
6509 Roosevelt Way NE, Seattle, WA 98115

Phone: (206) 985-0041

Website:

Hours

Sunday	11 AM–12 AM
Monday (Labor Day)	11 AM–12 AM Hours might differ
Tuesday	11 AM–12 AM
Wednesday	11 AM–12 AM
Thursday	11 AM–12 AM
Friday	11 AM–12 AM
Saturday	11 AM–12 AM

*SAVE MONEY, Buy 1 Get 1 Free!!!
Dal Makhani \| BOGO Get 1 Free Dal Makhani with purchase	$17.10
Malai Kofta \| BOGO Get 1 Free Malai Kofta with purchase	$19.40
Naan \| BOGO Get 1 Free Naan with purchase	$3.45
Tikka Masala \| BOGO Get 1 Free Tikka Masala with purchase	$18.25
Veggie Pakora \| BOGO Get 1 Free Veggie Pakora with purchase	$6.85
Veggie Samosa (2) \| BOGO Get 1 Free Veggie Samosa (2) with purchase	$6.85
The Grab & Go Specials
Butter Chicken Includes curry, rice, and naan.	$14.85
Tikka Masala Includes curry, rice, and naan.	$12.55
Bhuna Bengali style and dairy free. Includes curry, rice, and naan.	$12.55
Mango Wala Includes curry, rice, and naan.	$12.55
Coco Wala Includes curry, rice, and naan.	$12.55
Saag Paneer Vegetarian.	$12.55
Malai Kofta Vegetarian.	$12.55
Alu Muttar Paneer Vegetarian.	$12.55
Veggie Coco Vegan.	$12.55
Channa Alu Vegan.	$12.55
Alu Gobi Vegan.	$12.55
Eggplant Curry Vegan.	$12.55
Shahi Paneer	$12.55
Appetizers
Bangla Wings GF. Fried chicken wings coated in our homemade tomato-chili hot sauce.	$11.40
Bengal Tiger Delight Includes two veg samosas and chicken tikka, lamb tikka, homemade spicy cabbage salad garnish, and our trio of homemade chutneys.	$17.10
Garlic Mussels Fresh mussels cooked to perfection and served in our fusion inspired creamy garlic wala sauce with fresh naan.	$13.70
Pakoras Breaded in special spiced chickpea flour and fried.	$6.85
Pappadum Crispy wafers with cumin seeds made from lentils.	$2.30
Samosas Savory fried pastry filled with spiced potato and peas, served with homemade spicy cabbage salad garnish.	$6.85
Tandoori Your choice of meat marinated in yogurt with savory spices and grilled in a traditional tandoor oven.	$10.30
Trio Of Chutneys GF. Our signature homemade chutneys. Mint: medium spiced yogurt-based mint and cilantro chutney with hint of green chili. Tomato: medium-spiced tomato chutney with flavors of garlic, onion and green chili. Tamarind: mild sweet and sour chutney made from tamarind.	$2.30
Vegetarian Assortment Gluten-free (except samosas). Includes two veg samosas, veg pakoras, onion bhaji pakoras, paneer pakoras, homemade spicy cabbage salad garnish and our trio of homemade chutneys.	$13.70
Soups & Salads
House Green Salad Romaine lettuce, tomato, sliced bell pepper and onion. Your choice of dressing.	$6.85
Kachamber Salad A traditional dish of chopped cucumbers, bell pepper, onions, and tomatoes served on a bed of lettuce and dressed with your choice of homemade zesty lemon vinaigrette or raita. Gluten-free.	$9.15
Mulligatawny Soup Our most popular traditional vegetarian soup includes a delicate blend of diced garlic, onions, celery, tomatoes, lemon juice and turmeric with yellow lentils. Gluten-free.	$6.85
Main Dishes \| Specialties
Arvi Curry Gluten-free. Traditional Bengali dish made of boiled peeled taro cut into chunks and served in an onion-based sauce with sauteed diced onion, green chili and spices. Available with fish/prawns. Served with our signature basmati rice.	$22.80
Baingan Curry Served medium and above. Chicken or lamb served in curry served in homemade tomato based sauce with roasted whole Indian eggplant, diced onion, garlic, green chili, garam masala and garnished with cilantro.	$20.55
Biryani Curried basmati rice garnished with nuts and raisins. Served with homemade raita. Served with our signature basmati rice. Gluten-free.	$19.40
Butter Chicken Gluten-free. Marinated boneless chicken roasted in tandoor and then hand sliced and cooked in rich and creamy tomato curry. Served with our signature basmati rice.	$21.70
Goat Curry Bone In Gluten-free. One of the chef’s favorite dishes. Onion-based sauce with sauteed onions, tomatoes, green chili, cilantro, and spices. Served with our signature basmati rice.	$25.10
Lamb Pasanda Gluten-free. Chef’s special recipe; green curry made with homemade yogurt, fresh garlic-ginger paste, green chili, and cilantro. Served medium and above. Served with our signature basmati rice.	$21.70
Prawns Pathiea Gluten-free. Traditional sweet and sour prawns sauteed with ginger, garlic, diced onion, and tomatoes. Served with our signature basmati rice.	$21.70
Tikka Saag Gluten-free. Tandoori-style chicken or lamb served in a curry of creamy chopped spinach, sauteed diced onions, garlic, bay leaves, cardamom and other spices. Served with our signature basmati rice.	$20.55
Kacchi Biryani	$45.60
The Curries
Balti Wala Curry Curry of tomatoes, onions, mixed Indian pickles and spices. Served in a traditional decorative metal bucket called a balti. Served medium to hot spice level.	$18.25
Bhuna Curry One of the chef’s favorite dishes. Onion-based sauce with sauteed onions, tomatoes, green chili, cilantro and spices. Curries include our signature basmati rice.	$18.25
Coco Wala Curry Delicately flavored curry with coconut milk, cilantro, and a garnish of fresh coconut. Curries include our signature basmati rice.	$18.25
Dansak Curry Chickpea curry cooked with slivers of sautéed garlic and turmeric. Curries include our signature basmati rice.	$18.25
Garlic Wala Curry Chef’s special creamy fusion garlic sauce with Indian spices. Curries include our signature basmati rice.	$18.25
Jalfrazie Curry Thick brown curry with stir-fried bell peppers, garlic, tomatoes, and onions. Curries include our signature basmati rice.	$18.25
Karahi Curry Thick tomato-based sauce with sautéed sliced tomatoes, onions, diced garlic, slivered ginger, and garam masala. Curries include our signature basmati rice.	$18.25
Kashmir Wala Curry Mixed in creamy curry of pineapple, raisins, and nuts. Curries include our signature basmati rice.	$18.25
Korma Wala Curry Delicate curry of homemade cashew nut butter, cream, saffron, slivered ginger and spices. Curries include our signature basmati rice.	$18.25
Madras Curry A subtly balanced tomato-based curry with sautéed tomato chunks, diced garlic, spices, and red chili flavor. Curries include our signature basmati rice.	$18.25
Mango Wala Curry Chef’s special fusion sauce with mango puree, cream, and spices. Curries include our signature basmati rice.	$18.25
Phall Curry Spicy tomato curry with traditional spices and touch of onion flavor. Very hot. Curries include our signature basmati rice.	$18.25
Rogan Josh Curry Onion and tomato based slightly oily curry with fresh diced tomato, onion, bell pepper, garlic, cilantro, and spices. Curries include our signature basmati rice.	$18.25
Saag Wala Curry Creamed chopped spinach, sauteed diced onions, garlic, bay leaves, cardamom and spices.	$18.25
Tikka Masala Curry Chunks of marinated boneless meat roasted in a tandoor then cooked in an exotic curry of onions, tomatoes and cream. Curries include our signature basmati rice.	$18.25
Vindaloo Curry Traditional curry from Goa with onion-tomato based sauce cooked with potatoes and spices. Best served medium to hot spice level. Curries include our signature basmati rice.	$18.25
Vegetarian Specialties
Alu Muttar Paneer Gluten-free. Homemade cheese curry with potatoes and peas served in masala sauce with a touch of cream. Served with our signature basmati rice.	$19.40
Benjoin Bhartha Mashed skinned eggplant in homemade onion based sauce with sautéed diced onions, tomatoes, green peas, garam masala, and garnished with cilantro. Served with our signature basmati rice.	$19.40
Benjoin Curry Skin on chunks of roasted eggplant served in a homemade tomato-based sauce with diced onion, garlic, garam masala, and garnished with cilantro. Served with our signature basmati rice.	$19.40
Bhaji Mild vegetable stir-fry with diced onion, garlic, and a touch of turmeric. Served with our signature basmati rice.	$19.40
Dal Makhani Lentils cooked with diced onion, tomato, garlic, ginger, spices and finished with a touch of cream. Also available without cream as vegan “Tarka Dall”. Served with our signature basmati rice.	$17.10
Malai Kofta Gluten-free. Shredded paneer, zucchini, carrot, and potato-shaped into a ball, breaded in special spiced chickpea flour, fried, then served in homemade masala sauce with a touch of cream. Served with our signature basmati rice.	$19.40
Masala Cooked with chopped onion, bell pepper and fennel seeds in homemade tomato-based sauce and garnished with cilantro. Served with our signature basmati rice.	$19.40
Paneer Bhurji Homemade cheese, sliced mushrooms, and peas sautéed with diced garlic, onions, and bell peppers with traditional Indian spices. Served with our signature basmati rice.	$19.40
Shahi Paneer Homemade cheese cooked in exotic masala curry. Served with our signature basmati rice.	$19.40
From the Tandoor
Chef’s Tandoori Chef’s special tandoori combination with ginger chicken, tandoori chicken, Lamb kebab, lamb chop, fish, prawns, and grilled vegetables.	$31.95
Ginger Chicken Chunks of boneless chicken breast marinated in a homemade paste of ginger, garlic, mint, cilantro, green chili, lemon juice, yogurt, and spices.	$21.70
Mango Chops lamb chops marinated in a homemade paste of yogurt, ginger, garlic, and spices then roasted in the tandoor and served with vegetables in the chef’s special mango sauce.	$27.40
Rack Of Lamb Marinated in chef’s special fusion spice blend and served with garlic sauce.	$27.40
Tandoori Gluten-free. Tender meat marinated in homemade plain yogurt with fresh garlic-ginger paste, chef’s special blend of organic herbs and spices then roasted to perfection in a traditional Indian clay oven. Marinated to medium spice level served with a mixed vegetable garnish and side of our signature basmati rice.	$18.25
Breads & Rice
Basmati Rice Our signature plain rice steamed with touch of sauteed onion, fried whole spices, and saffron.	$3.45
Brown Rice Gluten-free. This healthy option is available upon request.	$4.60
Masala Rice Basmati infused with the flavor of tomato and spices then garnished with sauteed almonds.	$5.70
Naan Soft, leavened flat bread which is baked in a traditional clay tandoor.	$3.45
Paratha Rich, multi-layered whole wheat flat bread.	$4.60
Roti Unleavened whole wheat flat bread.	$3.45
Stuffed Naan Your choice of spinach, potato, paneer, cauliflower, kulcha (onion and cilantro), or peshawari (chopped raisins and almonds).	$5.70
Topped Naan Buttered and sprinkled with your choice of onion and cilantro or garlic and basil.	$4.60
Sides
Achar Gluten-free.	$2.30
Homemade Hot Sauce Gluten-free.	$2.30
Ma’s Green Chili & Onions Gluten-free.	$2.30
Mango Chutney Gluten-free.	$2.30
Raita Gluten-free.	$3.45
Spicy Cabbage Salad Side Gluten-free.	$2.30
Desserts
Carrot Halwa Vegan dessert made from sweetened grated carrot, raisin and almonds.	$5.70
Gulab Jamun Homemade fried doughnut ball in light syrup of cardamom.	$5.70
Kheer Homemade, delicately spiced, Indian rice pudding.	$5.70
Mango Ice Cream Homemade ice cream made with real mango puree and nuts.	$6.85
Mango Mousse Fluffy mousse made with sweetened mango puree.	$6.85
Rasmalai Homemade curd cheese in a light cream essence of rose water and nuts.	$6.85
Beverages
Coconut Water	$3.45
Iced Tea	$2.30
Juice	$3.45
Mango Lassi	$4.60
Masala Chai	$3.45
Soft Drink	$2.30
Sparkling Water	$3.45
Tea	$2.30
*SAVE MONEY, Buy 1 Get 1 Free!!!
Dal Makhani \| BOGO Get 1 Free Dal Makhani with purchase	$17.10
Malai Kofta \| BOGO Get 1 Free Malai Kofta with purchase	$19.40
Naan \| BOGO Get 1 Free Naan with purchase	$3.45
Tikka Masala \| BOGO Get 1 Free Tikka Masala with purchase	$18.25
Veggie Pakora \| BOGO Get 1 Free Veggie Pakora with purchase	$6.85
Veggie Samosa (2) \| BOGO Get 1 Free Veggie Samosa (2) with purchase	$6.85
Appetizers
Samosas Savory fried pastry filled with spiced potato and peas, served with homemade spicy cabbage salad garnish.	$6.85
Pakoras Breaded in special spiced chickpea flour and fried.	$6.85
Bangla Wings GF. Fried chicken wings coated in our homemade tomato-chili hot sauce.	$11.40
Bengal Tiger Delight Includes two veg samosas and chicken tikka, lamb tikka, homemade spicy cabbage salad garnish, and our trio of homemade chutneys.	$17.10
Garlic Mussels Fresh mussels cooked to perfection and served in our fusion inspired creamy garlic wala sauce with fresh naan.	$13.70
Pappadum Crispy wafers with cumin seeds made from lentils.	$2.30
Tandoori Your choice of meat marinated in yogurt with savory spices and grilled in a traditional tandoor oven.	$10.30
Trio Of Chutneys GF. Our signature homemade chutneys. Mint: medium spiced yogurt-based mint and cilantro chutney with hint of green chili. Tomato: medium-spiced tomato chutney with flavors of garlic, onion and green chili. Tamarind: mild sweet and sour chutney made from tamarind.	$2.30
Vegetarian Assortment Gluten-free (except samosas). Includes two veg samosas, veg pakoras, onion bhaji pakoras, paneer pakoras, homemade spicy cabbage salad garnish and our trio of homemade chutneys.	$13.70
Soups & Salads
Mulligatawny Soup Our most popular traditional vegetarian soup includes a delicate blend of diced garlic, onions, celery, tomatoes, lemon juice and turmeric with yellow lentils. Gluten-free.	$6.85
House Green Salad Romaine lettuce, tomato, sliced bell pepper and onion. Your choice of dressing.	$6.85
Kachamber Salad A traditional dish of chopped cucumbers, bell pepper, onions, and tomatoes served on a bed of lettuce and dressed with your choice of homemade zesty lemon vinaigrette or raita. Gluten-free.	$9.15
Breads & Rice
Naan Soft, leavened flat bread which is baked in a traditional clay tandoor.	$3.45
Topped Naan Buttered and sprinkled with your choice of onion and cilantro or garlic and basil.	$4.60
Basmati Rice Our signature plain rice steamed with touch of sauteed onion, fried whole spices, and saffron.	$3.45
Brown Rice Gluten-free. This healthy option is available upon request.	$4.60
Masala Rice Basmati infused with the flavor of tomato and spices then garnished with sauteed almonds.	$5.70
Paratha Rich, multi-layered whole wheat flat bread.	$4.60
Roti Unleavened whole wheat flat bread.	$3.45
Stuffed Naan Your choice of spinach, potato, paneer, cauliflower, kulcha (onion and cilantro), or peshawari (chopped raisins and almonds).	$5.70
The Curries
Bhuna Curry One of the chef’s favorite dishes. Onion-based sauce with sauteed onions, tomatoes, green chili, cilantro and spices. Curries include our signature basmati rice.	$18.25
Coco Wala Curry Delicately flavored curry with coconut milk, cilantro, and a garnish of fresh coconut. Curries include our signature basmati rice.	$18.25
Garlic Wala Curry Chef’s special creamy fusion garlic sauce with Indian spices. Curries include our signature basmati rice.	$18.25
Madras Curry A subtly balanced tomato-based curry with sautéed tomato chunks, diced garlic, spices, and red chili flavor. Curries include our signature basmati rice.	$18.25
Mango Wala Curry Chef’s special fusion sauce with mango puree, cream, and spices. Curries include our signature basmati rice.	$18.25
Tikka Masala Curry Chunks of marinated boneless meat roasted in a tandoor then cooked in an exotic curry of onions, tomatoes and cream. Curries include our signature basmati rice.	$18.25
Vindaloo Curry Traditional curry from Goa with onion-tomato based sauce cooked with potatoes and spices. Best served medium to hot spice level. Curries include our signature basmati rice.	$18.25
Balti Wala Curry Curry of tomatoes, onions, mixed Indian pickles and spices. Served in a traditional decorative metal bucket called a balti. Served medium to hot spice level.	$18.25
Dansak Curry Chickpea curry cooked with slivers of sautéed garlic and turmeric. Curries include our signature basmati rice.	$18.25
Jalfrazie Curry Thick brown curry with stir-fried bell peppers, garlic, tomatoes, and onions. Curries include our signature basmati rice.	$18.25
Karahi Curry Thick tomato-based sauce with sautéed sliced tomatoes, onions, diced garlic, slivered ginger, and garam masala. Curries include our signature basmati rice.	$18.25
Kashmir Wala Curry Mixed in creamy curry of pineapple, raisins, and nuts. Curries include our signature basmati rice.	$18.25
Korma Wala Curry Delicate curry of homemade cashew nut butter, cream, saffron, slivered ginger and spices. Curries include our signature basmati rice.	$18.25
Phall Curry Spicy tomato curry with traditional spices and touch of onion flavor. Very hot. Curries include our signature basmati rice.	$18.25
Rogan Josh Curry Onion and tomato based slightly oily curry with fresh diced tomato, onion, bell pepper, garlic, cilantro, and spices. Curries include our signature basmati rice.	$18.25
Saag Wala Curry Creamed chopped spinach, sauteed diced onions, garlic, bay leaves, cardamom and spices.	$18.25
Main Dishes \| Specialties
Butter Chicken Gluten-free. Marinated boneless chicken roasted in tandoor and then hand sliced and cooked in rich and creamy tomato curry. Served with our signature basmati rice.	$21.70
Tikka Saag Gluten-free. Tandoori-style chicken or lamb served in a curry of creamy chopped spinach, sauteed diced onions, garlic, bay leaves, cardamom and other spices. Served with our signature basmati rice.	$20.55
Baingan Curry Served medium and above. Chicken or lamb served in curry served in homemade tomato based sauce with roasted whole Indian eggplant, diced onion, garlic, green chili, garam masala and garnished with cilantro.	$20.55
Arvi Curry Gluten-free. Traditional Bengali dish made of boiled peeled taro cut into chunks and served in an onion-based sauce with sauteed diced onion, green chili and spices. Available with fish/prawns. Served with our signature basmati rice.	$22.80
Biryani Curried basmati rice garnished with nuts and raisins. Served with homemade raita. Served with our signature basmati rice. Gluten-free.	$19.40
Lamb Pasanda Gluten-free. Chef’s special recipe; green curry made with homemade yogurt, fresh garlic-ginger paste, green chili, and cilantro. Served medium and above. Served with our signature basmati rice.	$21.70
Prawns Pathiea Gluten-free. Traditional sweet and sour prawns sauteed with ginger, garlic, diced onion, and tomatoes. Served with our signature basmati rice.	$21.70
Goat Curry Bone In Gluten-free. One of the chef’s favorite dishes. Onion-based sauce with sauteed onions, tomatoes, green chili, cilantro, and spices. Served with our signature basmati rice.	$25.10
Kacchi Biryani	$45.60
Vegetarian Specialties
Alu Muttar Paneer Gluten-free. Homemade cheese curry with potatoes and peas served in masala sauce with a touch of cream. Served with our signature basmati rice.	$19.40
Malai Kofta Gluten-free. Shredded paneer, zucchini, carrot, and potato-shaped into a ball, breaded in special spiced chickpea flour, fried, then served in homemade masala sauce with a touch of cream. Served with our signature basmati rice.	$19.40
Shahi Paneer Homemade cheese cooked in exotic masala curry. Served with our signature basmati rice.	$19.40
Paneer Bhurji Homemade cheese, sliced mushrooms, and peas sautéed with diced garlic, onions, and bell peppers with traditional Indian spices. Served with our signature basmati rice.	$19.40
Dal Makhani Lentils cooked with diced onion, tomato, garlic, ginger, spices and finished with a touch of cream. Also available without cream as vegan “Tarka Dall”. Served with our signature basmati rice.	$17.10
Masala Cooked with chopped onion, bell pepper and fennel seeds in homemade tomato-based sauce and garnished with cilantro. Served with our signature basmati rice.	$19.40
Benjoin Bhartha Mashed skinned eggplant in homemade onion based sauce with sautéed diced onions, tomatoes, green peas, garam masala, and garnished with cilantro. Served with our signature basmati rice.	$19.40
Benjoin Curry Skin on chunks of roasted eggplant served in a homemade tomato-based sauce with diced onion, garlic, garam masala, and garnished with cilantro. Served with our signature basmati rice.	$19.40
Bhaji Mild vegetable stir-fry with diced onion, garlic, and a touch of turmeric. Served with our signature basmati rice.	$19.40
From the Tandoor
Tandoori Gluten-free. Tender meat marinated in homemade plain yogurt with fresh garlic-ginger paste, chef’s special blend of organic herbs and spices then roasted to perfection in a traditional Indian clay oven. Marinated to medium spice level served with a mixed vegetable garnish and side of our signature basmati rice.	$18.25
Ginger Chicken Chunks of boneless chicken breast marinated in a homemade paste of ginger, garlic, mint, cilantro, green chili, lemon juice, yogurt, and spices.	$21.70
Chef’s Tandoori Chef’s special tandoori combination with ginger chicken, tandoori chicken, Lamb kebab, lamb chop, fish, prawns, and grilled vegetables.	$31.95
Mango Chops lamb chops marinated in a homemade paste of yogurt, ginger, garlic, and spices then roasted in the tandoor and served with vegetables in the chef’s special mango sauce.	$27.40
Rack Of Lamb Marinated in chef’s special fusion spice blend and served with garlic sauce.	$27.40
Sides
Achar Gluten-free.	$2.30
Homemade Hot Sauce Gluten-free.	$2.30
Ma’s Green Chili & Onions Gluten-free.	$2.30
Mango Chutney Gluten-free.	$2.30
Raita Gluten-free.	$3.45
Spicy Cabbage Salad Side Gluten-free.	$2.30
Desserts
Carrot Halwa Vegan dessert made from sweetened grated carrot, raisin and almonds.	$5.70
Gulab Jamun Homemade fried doughnut ball in light syrup of cardamom.	$5.70
Kheer Homemade, delicately spiced, Indian rice pudding.	$5.70
Mango Ice Cream Homemade ice cream made with real mango puree and nuts.	$6.85
Mango Mousse Fluffy mousse made with sweetened mango puree.	$6.85
Rasmalai Homemade curd cheese in a light cream essence of rose water and nuts.	$6.85
Beverages
Mango Lassi	$4.60
Coconut Water	$3.45
Iced Tea	$2.30
Juice	$3.45
Masala Chai	$3.45
Soft Drink	$2.30
Sparkling Water	$3.45
Tea	$2.30
The Grab & Go Specials
Shahi Paneer	$12.55

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Order and Reservations

Reservations: bengaltigerwa.com

Reviews

Binit Banerjee

I ordered dinner and it was okay. I got the stuffed naan with paneer which was pretty good. We also got the saag chicken for which they had a by 1 get 1 free. It came with a side of rice. We also got a chicken biryani and a goat biriyani. We went for medium spice level in all food items and they were okay. My wife and I felt that both biriyanis and the chicken lacked salt which made the food taste a bit bland. We also got the chicken tiki tandoori app which lacked flavor overall. Not sure what was wrong but the flavor overall was less.

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Why Not Me Channel

There is no way have 4 star reviews.

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Topher Sikorra

5/5 everything every visit. Always positive and inviting. The veggie assortment is amazing (they even spiced it up without needing to ask after i ordered a spicy main entree

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Phillip Romero

Food was delicious, service was phenomenal, and the atmosphere was pretty nice. We got help ordering what food best fit our preference and it was great! Definitely will come back here.

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Jatin Batra

While my friend Animesh loves this place , I didn’t it as such. The food was far from authentic and was way too spicy without taste. The blandness with spice further aggravated our anger and it is likely we won’t be heading to this place anytime soon. While this place is slightly cheaper than the Indian places nearby, the taste remains missing.

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Carolyn Puppikerz

Absolutely phenomenal! Mango walla or butter chicken are my go-to, as well as the mulligatawny soup. The mango ice cream, and mango mousse are FANTASTIC and a huge part of my childhood. The owner Muhammad is one of the nicest people I’ve ever met and it’s really unfortunate that the city removed all the parking nearby! But don’t fear! There’s still some under the bridge and at Roosevelt square! Worth it for such good food!

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Adrian Enriquez

I ordered the Chai lattes and they were not sweet at all. Lacked flavor. The food was very EXPENSIVE! Not worth the PRICE. They increased their price but not the quality. I paid $61.70 for a Tikka Masala, Buttered Chicken, (2) iced chai, a red and green chutney ( they cost $1.00 per chutney which was a very small amount compared to other Indian restaurants in the area. Not as tasty either.

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Karthik Kadappan

One of the very few late night option for Indian cuisine. Walked in around 11pm on a weekday. Tried their Tandoor ginger chicken, it was good. It’s came with side of steamed veggies garnished with chaat masala, would recommend trying this. Their veggie biriyani was not so much a biriyani but was delicious, had lots of veggies.

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Domonique Ordonez Duran

First things first, the food is delicious. Secondly, the customer service is outstanding.

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rakesh dhawan

This was the one of the few spots open after 10 pm in the area. We were craving India food, so decided to check out this place after reading the reviews. Disappointing experience. Dal makhani is no where close to being dal makhni, it’s regular dal so skip ordering that dish. Paneer item was average too. Samosas were the best item we had. Didn’t find much of a difference between naan and roti (both were same)

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Hours

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Bengal Tiger Cuisine Of India Menu – Seattle, WA

Hours

Menu

Photo Gallery

Order and Reservations

Reviews

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions