Based on 60 reviews, the restaurant has received a rating of 4.3 stars. Price
✔️ Dine-in ✔️ No delivery
Address:
225 S Pine St unit f, Telluride, CO 81435
Phone: (970) 728-5618
Social Profile: 
Hours
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
| Monday
(Labor Day)
|
5–9 PM
Hours might differ
|
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Sasha Veytsman
Side work is a (sort of) hidden Gem that my husband and I absolutely love. The food never misses and neither does the service. We absolutely loved the hamachi, oysters and the corn risotto is the best risotto we’ve ever had.
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Stephanie Church
Small intimate setting with good ambience. Quality food and extensive wine list. Staff is randomly dressed and doesn’t appear to serve any specific table – unusual but makes for good service. A bit pricey and was surprised to see an additional service charge titled “employee health.“ Overall a good experience.
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Virginia Huffman
Came in without a reservation. Gorgeous decor. Nice menu. Enjoyed a cheese and charcuterie board. Very nicely presented. Shrimp was good. Service was spotty. Had to flag people down to order even though they were standing near me!!!
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Doesnt Afraid
Doesn’t look like much when walking by with the windows covered and a privacy curtain as soon as you walk in the door but our group was instantly greeted and offered a cocktail menu. We didn’t have a reservation and the place was packed! We were seated in about 20min, they scrunched some tables together for us next to a booth, was a perfect table.
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Zoe
Extremely pretentious and without reason. Food is mediocre even for mountain towns. Ordered an espresso martini because it is advertised online, worst one i’ve had, not even real espresso. The host made it seem like i didn’t belong there when I’m dressed the same as everyone else and have paid 2x the amount at several other places. The one star review was deserving to the host alone but the entire experience continued to be disappointing.
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Stefanie Smentek
Fabulous dinner! Some of the most hospitable staff and the food, cocktails and wine were all delicious. Highly recommend making a reservation as they’re a pretty small (and busy) spot.
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Bizzy B
tldr: good food, very subpar service. Will not return because of the service.
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Ryan Herrick
I walked in dressed the same as everyone else but could tell I wasn’t welcome. The host asked me if I meant to go to the brewery around the corner instead. Pretty rude but also pretty interesting considering their menu was priced pretty average and nothing about the place was to be considered anything but casual. Also interesting that the owner charges the guests for his employees health insurance. I’ve been a chef for 14 years, and I would never stand for guests to be treated this way. I originally went in for just a cocktail but had I received any level of decent service I’m sure I would have bought oysters, a bottle of wine, a charcuterie board, entrees or whatever.
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Karla Cote
Great restaurant and food! The ambiance was great and you could tell it was very popular with locals. One of, if not the best meal we had on our roadtrip out west from Chicago. Definitely on the pricey side, but worth it for the great service & food!
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Stephen Philpott
Great wine selection. Had a perfect pork tenderloin. Attentive service.
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