Fireside Pies Menu – Fort Worth, TX

Type : Restaurant

Location : Fort Worth, TX

Bustling, high-end pizzeria chain tossing artisanal pizzas with creative toppings. Based on 537 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Fireside Pies 76107

Address:
628 Harrold St Suite 100, Fort Worth, TX 76107

Phone: (817) 769-3590

Website:

Hours

Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10 PM
Saturday 10 AM–10 PM
Sunday 10 AM–10 PM
Monday 11 AM–10 PM
Tuesday 11 AM–10 PM

Menu

Starters
Molten Meatballs
Mozzarella – roasted ragu – crostini
Baked Goat Cheese
Oven dried tomato – kalamata olive – basil pesto – crostini		 $13.00
Burrata Mozzarella Crostini
Cream infused mozzarella – cherry tomato aged balsamic
Bruschetta
Goat cheese – diced tomato – criminis pinon nuts – basil – crostini – aged balsamic
Artichoke & Spinach Dip
Parmesan – grilled artichoke hearts – baby spinach cheese blend – flatbread		 $14.00
Garlic Bites
Parmesan herbed garlic butter roasted pie sauce		 $6.00
Goat Cheese Stuffed Peppadews
Spiced candied pecans – cilantro pesto		 $11.00
Salads
Cheese
Mixed greens – romaine – cheese blend – cherry tomato red pepper ranch
Chopped
Romaine – salami – smoked provolone – castelvetrano olives pickled peppers – tomato – cucumber – herbed red wine vinaigrette
Fancy House
Field greens – red & gold beets – aged manchego marcona almonds – mustard vinaigrette
Texas Bibb
Bibb lettuce – green onion – avocado – cherry tomato – goat cheese – hearts of palm – bacon – shallot red wine vinaigrette
Caesar
Romaine – garlic croutons – parmesan caesar dressing
Salmon & Farro
San marzano tomato – cucumber – dill yogurt – pecorino cilantro lime vinaigrette
Fireside Pies
Straight
Mozzarella – basil – pecorino		 $12.00
Good Pepperoni
Mozzarella – basil – truffle oil		 $15.00
Garlic & Kale White
Baby kale – garlic ricotta – sage – mozzarella – fontina – parmesan		 $14.00
Eggplant
Fontina – goat cheese – oven-dried tomato – red onion – basil pesto		 $14.00
Iberian
Soffrito – salami – smoked provolone – castelvetrano olives – tomato – aged manchego – shallots – mozzarella		 $16.00
Spicy Sausage
Red bell pepper – roasted onion – smoked provolone – oregano – basil		 $15.00
Quattro Funghi
Truffle porcini cream – mushroom blend – fontina – mozzarella – parmesan – arugula		 $15.00
Premium Meats
House-made spicy sausage – crumble meatballs – crispy prosciutto – mozzarella smoked provolone – truffle oil		 $16.00
Chorizo & Egg
Queso fresco – roasted onion – cilantro pesto – serrano honey		 $16.00
Prosciutto & Parm
Fresh ragu – mozzarella – arugula – shaved parmesan		 $15.00
Burrata Pesto
Cream infused mozzarella – oven-dried tomato – parmesan – basil pesto		 $15.00
Lamb Sausage
Smoked provolone – jalapeños – oven-dried tomato – basil – pecorino		 $15.00
Gluten Free Crusts From Smart Flour Available For $4.00
Your Pies
Meats
Pepperoni – spicy sausage – lamb sausage – prosciutto – balsamic roasted chicken – meatballs salami – chorizo		 $13.00
Cheeses
Mozzarella – fontina – house-made ricotta – manchego – smoked provolone – burrata – goat cheese queso fresco		 $13.00
Veggies
Organic mushroom blend – jalapenos – roasted onions – spinach – arugula – oven-dried tomatoes castelvetrano olives – red bell peppers – baby kale		 $13.00
House-Made Pasta
Butter Noodles
Butter – parmesan – parsley – black pepper		 $12.00
Bucatini
Pancetta – crushed tomato – onion – black pepper – red chili – pecorino		 $14.00
Lasagna
Spinach noodles – bolognese – bechamel – mozzarella (allow extra time)		 $16.00
Bolognese
House-made bolognese – egg noodles – parmesan		 $14.00
Express Lunch Menu
9” – One Topping Pie
New with your choice of small salad.		 $12.00
Meatball Sandwich
New with your choice of small salad		 $10.00
Lasagna
New spinach noodles – bolognese – bechamel – mozzarella – with your choice of small salad		 $12.00
Bucatini
New pancetta – crushed tomato – onion – black pepper – red chili – parmesan with your choice of small salad		 $11.00
Butter Noodles
New butter – parmesan – parsley – black pepper – with your choice of small salad		 $10.00
Hand Crafted Cocktails And Sangria
Red Passion Sangria
Lambrusco – brandy – passion fruit – orange – bitters		 $10.00
Old Fashioned
Old forester bourbon – maraschino liqueur – bitters		 $10.00
Moscow Mule
42 below vodka – lime – house-made ginger beer		 $10.00
Margarita
Cazadores blanco tequila – solerno blood orange – agave nectar – lime		 $10.00
Grapefruit Rickey
42 below vodka – st.germaine elderflower – grapefruit – lime – soda		 $10.00
Blues & English Grey
42 below vodka – st germaine elderflower – earl grey – blueberry – lemon		 $10.00
Pimmish Punch
Dripping springs gin – pimms – cucumber – strawberry – house made ginger beer		 $10.00
Crafts Beer
Bud Light
Light lager		 $5.00
Coors Light
Light lager		 $5.00
Miller Lite
Pilsner		 $5.00
Shiner Bock
Dark lager		 $5.00
Dos Xx
Mexican lager		 $5.00
Michelob Ultra
Ultra light lager		 $5.00
Mosaic Ipa
India pale ale		 $6.00
El Chingon
India pale ale		 $6.00
Blood And Honey
American wheat		 $6.00
Adios Pantalones
Mexican lager		 $6.00
Einstok
Robust toasted porter		 $6.00
Bishop Crackberry
Cider		 $6.00
Taps
Peroni
Rotating
Off The Vine
Cabert – Fruili, Italy
The Four Graces – Dundee Hills, Or
Inama Vin Soave – Veneto, Italy
Drylands – Marlborough, New Zealand
Mer Soleil – Santa Lucia Highlands, Ca
Chamisal – Central Coast, Ca
Dr Loosen-Mosel – Germany
Paul Mas – Languedoc, France
Van Duzer – Willamette Valley, Or
La Valentina Doc – Abruzzo, Italy
Dievole Chianti Classico Docg – Tuscany, Italy
Michele Chiarlo “Il Principe”. Piedmont, Italy
Aguaribay – Mendoza, Argentina
Maal “Biutiful”- Mendoza, Argentina
Scarbolo – Friuli, Italy
Pedroncelli ‘Mother Clone’- Sonoma, Ca
Seven Falls – Wahluke Slope, Wa
Cult – Napa Valley, Ca
Gran Passione Rosso Igt – Veneto, Italy
Petra Zingari Toscano Igt – Tuscany, Italy
Horseshoes & Handgrenade – Or
Bottoms Up
Upside Down Tuaca $6.00
Limoncello $6.00

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Menu Photos

Photo Gallery

Reviews

Paulina Flores
Delicious food, great service, and smooth drinks. Our server was very knowledgeable, and kind.

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Yassmin slaimi
The new location is nothing like the old location. I use to eat at the old locations consistently and when I heard they opened somewhere else I knew I had to visit. I got extremely sick after eating the food and so did my friend that ate with me. The service was subpar and the pizzas are not as good.

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Anna Thompson
So excited to see Fireside back in Fort Worth! Pizza was as delicious as I remember. They are definitely still working out the service side. Come hungry and with a flexible schedule and you’ll leave happy!

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Christi Vickers
I tried the balsamic chicken pizza with the strawberry jam sauce and goat cheese, sweet onions, and fresh basil. It was really excellent! Loved our waitress as well! Thank you R!

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Natalie L
The pizzas are good, but small and way too expensive in my opinion. Their brunch is terrible and would not recommend. For brunch service I ordered a frittata but it was not a frittata just scrambled eggs and we also tried the chicken and waffles, but the waffle dough was raw.

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Sanela Dindic
Had to write another review because of the service. It was pretty busy as we went on a Friday evening and there was a misunderstanding and we didn’t have a server as we were just waiting. One of the waitresses (her name starts with an R), saw us looking around and she was so apologetic especially when she saw I was pregnant. She said she would handle everything quickly which she did. She checked on our table multiple times and constantly refilled waters. My food came out the quickest at the table and everything was delicious. They even left us a huge discount without us asking. We would have left had she not approached us that way. 10/10.

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Cecilia Gonzalez
We have been disappointed both times we have ordered food from this restaurant. We were so thrilled to have a place around Left Bank with a promising vibe but the food is not it. It’s very expensive for the value. The cesar salad was good but a small bowl for $9 is a lot. One pizza was tasty and the other was okay but $20 for a small pizza is too much. The following time we ordered an Alfredo pasta and it was legit terrible. It was angel hair that couldn’t support the sauce or toppings so it was like globs of pasta and it didn’t have much flavor… for $20.

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Joe Latigo
My first time here and have to say the family and I enjoyed it. Food was great, drinks were good, and no complaints on the service. Paid what I was expecting for brick oven pizzas. Would make the drive to go again. Kudos to the management staff and their team.

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S.F.C. RETIRED
For me this use to be a very special place for my wife and I to go but, If you go to the new location and are looking to have the same experience and the same quality of food as the the old location in Ft. Worth do yourself a favor and skip it. I can’t even begin to express the level of disappointment. When I asked why they moved from the old location the waitress stated that it was for the safety of the staff (lie) but what she forgot to say is that fireside pies was purchased by golden tree restaurants (golden chick) and that’s exactly what it felt like…. will never go back.

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Brandon Carmichael
Our pizzas were very good, all of the servers were extremely polite. Not terribly busy for a Saturday night, which was a relief considering that it’s pretty close to Sundance square. Very reasonable prices for the area and quality of food, you get more than you pay for (and $5 beers are hard to beat).

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