Uproot Menu – Warren, NJ

Type : American restaurant

Location : Warren, NJ

We believe food should be a social experience, one that combines stimulating conversation, good company and distinctively creative culinary choices. We set out to create a restaurant where you can share a casual dining experience that creates memorable conversations. Our passion for conversation and cuisine is why we believe we’re a step above your modern day American Bar & Restaurant.

American eatery with creative tasting menus & à la carte fare (pizza, salad) in bright, modern digs. Based on 593 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Uproot 07059

Address:
9 Mt Bethel Rd, Warren, NJ 07059

Phone: (908) 834-8194

Website:

Social Profile:

Hours

Tuesday 12–10 PM
Wednesday 12–11 PM
Thursday 12–11 PM
Friday 12–11 PM
Saturday 12–11 PM
Sunday Closed
Monday 12–10 PM

Menu

Dinner
Tuna Noodles
local 130 line caught raw tuna, ponzu sauce, smashed avocado, radish, nori, puffed rice chip
$16.00
Shrimp & Avocado
skewered grilled shrimp, mashed avocado, fresh mango, crispy corn masa, chipotle honey
$15.00
Chicharron Arancini
crispy chicharron crusted risotto balls filled with Mexican chorizo, jalapeno, mozzarella, bell pepper, scallions, served with roasted red pepper sauce
$12.00
Miso Butter Glazed Pork Belly
bruleed pork belly, roasted pineapple, pickled chile, crispy peruvian corn
$13.00
Buffalo Cauliflower
fried cauliflower, maker’s mark bourbon, blue cheese crumbs, chive
$14.00
Dozen Wings
coffee rubbed chicken wings, maker’s mark bourbon buffalo sauce, house-made blue cheese
$19.00
Tinga Wontons
fried wontons, stuffed w/ spicy latin roasted chicken & vegetables, pickled red onions, chimichurri crema
$15.00
Hummus Tehina
house-made hummus, smoked paprika, sesame, fresh parsley, extra virgin olive oil, warm za’atar seasoned flat bread
$15.00
Salmon Aguachile
raw sliced salmon, passion fruit-mango aguachile, jalapeno, avocado, pickled red onion, pepitas, cilantro & chile oil
$16.00
Guava & Burrata Salad
red wine poached guava, arugula, walnuts, tomatoes, opal basil, sourdough toast, guava vinaigrette
$21.00
Roasted Beets
red and golden beets, sherry-rosemary vinaigrette, goat cheese mousseline, walnut oil, beet puree, blood orange segments, pomegranate
$18.00
Asian Mango Salad
chopped napa cabbage, sliced mango, avocado, carrots, cucumbers, bell peppers, scallions & cilantro, crispy wontons, mango sesame dressing
$16.00
Caesar Salad
chopped romaine, traditional anchovy caesar dressing, parmesan, croutons, black pepper
$13.00
Romaine “Wedge”
romaine heart, house-made bleu cheese dressing, seasoned tomatoes, pickled red onion, apple wood bacon, crispy onion
$14.00
24oz. Prime Ribeye $70.00
10oz. Prime Filet Mignon $55.00
16oz. Prime Strip Steak $52.00
10oz. Skirt Steak
carne asada marinated / chimichurri sauce
$48.00
16oz. Durac Pork Chop $38.00
Soppressata
mozzarella, house-made tomato sauce, hot honey, parmesan, bell peppers, red onion, oregano
$16.00
Zucchini & Veggies
yellow squash, zucchini, seasonal tomato, basil puree, ricotta cheese, balsamic reduction, olive oil, pecorino romano, oregano, red pepper flake
$16.00
Meat Lover
sweet Italian sausage, smoked apple wood bacon, pepperoni, spicy soppressata, NJ tomato sauce, mozzarella, basil, parmesan
$17.00
Murgh Makhani
“indian butter chicken pizza” garam masala shredded chicken, red onion, mozzarella, cilantro, lime, raita yogurt sauce
$17.00
Truffle Champignon
sauté of mixed mushrooms, caramelized onions, truffle studded cheese, truffle salt, mozzarella, arugula, lemon honey truffle dressing, tyhme
$19.00
Goat Cheese & Bacon
Caramelized onions, apple wood smoked bacon, rosemary, parmesan, sour cream, olive oil
$16.00
Broken Burrata Pizza
prosciutto di parma, local burrata, garlic roasted grape tomatoes, red pepper flake, baby arugula, shaved spanish manchego cheese
$20.00
Bar Pie
mozzarella, NJ tomato sauce, Parmesan, EVOO
$14.00
Margherita
mozzarella, house-made tomato sauce, parmesan, extra virgin olive oil, fresh cooked basil
$15.00
Jmm Burger
8oz. local John’s Meat Market burger blend, cheese, Balthazar NY sesame seeded brioche Add cheese cheddar, American, Swiss, Bleu
$19.00
Fried Chicken Chipotle Sandwich
fried chicken, apple wood smoked bacon, chipolte aioli, cheddar, shredded cabbage carrot & cilantro slaw, pickles, Balthazar NY sesame seed brioche
$18.00
Tuna Poke
line caught tuna, sticky rice, grilled mango, edamame, togarashi cucumber, seaweed, kimchi, miso sriracha aioli, ponzu
$30.00
Thai Noodles
marinated shrimp and pork belly, bell pepper, pineapple, shiitake mushroom, scallions, crispy shallots, micro cilantro, spicy soy sauce
$35.00
Roasted Chicken
local pa chicken breast, potato leek puree, pearl onions, heirloom tomatoes, citrus micro arugula salad, citrus zest
$28.00
Mussels & Calamari
prince edward island mussels, fried calamari, sofrito broth, fried plantain tostone, cilantro
$32.00
Wester Ross Salmon
squash wrapped salmon, provincial ratatouille, calamata olive tapanade, chile oil
$32.00
Glazed Carrots
cashew-carrot-truffle puree, agave-togarashi heirloom carrots, fresh jicama, micro arugula, pumpkin seeds
$23.00
Roasted Potatoes $8.00
House-Made French Fries $6.00
Butternut Squash Sausage Hash $9.00
Roasted Mixed Mushrooms $9.00
Chinese Broccoli & Garlic $8.00
Mac & Cheese & Bread Crumbs $10.00
Slab Bacon $12.00
Fried Brussels Sprouts
walnuts, cherry glaze, parmesan
$10.00
Side House Salad $6.00
Side Caesar $6.00
Marinated Shrimp $10.00
Marinated Chicken $10.00
Marinated Salmon $14.00
Filet Mignon Skewer $15.00
Lunch
Soup
seasonal selection
$16.00
1/2 House Salad
mix of salad greens, tomatoes, cucumbers, pickled red onion, croutons, balsamic dressing
$16.00
1/2 Greek Salad
romaine, kalamata olives, cucumbers, pickled red onions, tomatoes, bell peppers, feta, oregano lemon vinaigrette
$16.00
1/2 Caesar Salad
chopped romaine, traditional anchovy Caesar dressing, parmesan, croutons, black pepper
$16.00
Grilled Cheese
Choice of: gruyere, cheddar, american, mozzarella, toasted local sourdough bread
$10.00
Shrimp & Avocado
skewered grilled shrimp, mashed avocado, fresh mango, crispy corn masa, chipotle honey
$15.00
Hummus Tehina
house-made hummus, smoked paprika, sesame, fresh parsley, extra virgin olive oil, warm za’atar seasoned flat bread
$15.00
Buffalo Cauliflower
fried cauliflower, maker’s mark bourbon, blue cheese crumbs, chive
$14.00
Salmon Aguachile
raw sliced salmon, passion fruit-mango aguachile, jalapeno, avocado, pickled red onion, pepitas, cilantro & chile oil
$16.00
Dozen Wings
coffee rubbed chicken wings, maker’s mark bourbon buffalo sauce, house-made blue cheese
$19.00
Guava & Burrata Salad
red wine poached guava, arugula, walnuts, tomatoes, opal basil, sourdough toast, guava vinaigrette
$21.00
Asian Mango Salad
chopped napa cabbage, sliced mango, avocado, carrots, cucumbers, bell peppers, scallions & cilantro, crispy wontons, mango sesame dressing
$16.00
Caesar Salad
chopped romaine, traditional anchovy caesar dressing, parmesan, croutons, black pepper
$13.00
Romaine “Wedge”
romaine heart, house-made bleu cheese dressing, seasoned tomatoes, pickled red onion, apple wood bacon, crispy onion
$14.00
Greek Salad
romaine, kalamata olives, cucumbers, pickled red onions, tomatoes, bell peppers, feta, oregano lemon vinaigrette
$14.00
House Salad
mixed greens, grape tomatoes, cucumbers, pickled red onion, croutons, balsamic dressing
$11.00
Margherita
mozzarella, house-made tomato sauce, parmesan, extra virgin olive oil, fresh basil
$15.00
Goat Cheese & Bacon
Caramelized onions, apple wood smoked bacon, rosemary, parmesan, sour cream, olive oil
$16.00
Truffle Champignon
sauté of mixed mushrooms, caramelized onions, truffle studded cheese, truffle salt, mozzarella, arugula, lemon honey truffle dressing, tyhme
$19.00
Jmm Burger
8oz. local John’s Meat Market burger blend, cheese, Balthazar NY sesame seeded brioche Add cheese cheddar, American, Swiss, Bleu
$19.00
Fried Chicken Chipotle Sandwich
fried chicken, apple wood smoked bacon, chipolte aioli, cheddar, shredded cabbage carrot & cilantro slaw, pickles, Balthazar NY sesame seed brioche
$18.00
Thai Noodles
marinated shrimp and pork belly, bell pepper, pineapple, shiitake mushroom, scallions, crispy shallots, micro cilantro, spicy soy sauce
$35.00
Glazed Carrots
cashew-carrot-truffle puree, agave-togarashi heirloom carrots, fresh jicama, micro arugula, pumpkin seeds
$23.00
24oz. Prime Ribeye $70.00
10oz. Prime Filet Mignon $55.00
16oz. Prime Strip Steak $52.00
10oz. Skirt Steak
carne asada marinated / chimichurri sauce
$48.00
16oz. Durac Pork Chop $38.00
Marinated Shrimp $10.00
Marinated Chicken $10.00
Marinated Salmon $14.00
Filet Mignon Skewer $15.00
Roasted Potatoes $8.00
House-Made French Fries $6.00
Butternut Squash Sausage Hash $9.00
Roasted Mixed Mushrooms $9.00
Chinese Broccoli & Garlic $8.00
Mac & Cheese & Bread Crumbs $10.00
Slab Bacon $12.00
Fried Brussels Sprouts
walnuts, cherry glaze, parmesan
$10.00
Side House Salad $6.00
Side Caesar $6.00
Happy Hour
Uproot Bar Pizza
fresh mozzarella, house-made tomato sauce, parmesan, extra virgin olive oil
$10.00
Truffle Fries
house-made french fries, parmesan, truffle essence, parsley, served w/ basil aioli
$10.00
Chicharron Arancini
crispy chicharrón crusted risotto balls filled with Mexican chorizo, jalapeño, mozzarella, scallions, roasted pepper & tomato sauce
$10.00
Buffalo Cauliflower
fried cauliflower, maker’s mark bourbon buffalo sauce, blue cheese crumbs, chive
$10.00
Pork Belly
bruleed pork belly, roasted pineapple, pickled chili, crispy peruvian corn
$10.00
House Wine Selections
Cabernet Sauvignon or Chardonnay
$8.00
Flavored Cosmopolitans
Featuring Three Olives Vodka / Martinis not available
$10.00
Mixed Well Drinks
choice of vodka, rum, tequila, gin or whiskey with one mixer
$6.00
Sangria
Choice of red or white
$10.00
Discounted Draft Beer
$1 off all draft beer
Drinks
Lychee Lani
three olives vodka, fresh squeezed lemon juice, elderflower syrup, lychee puree
$16.00
Smoke, Spice & Everything Nice
Gracias a dios mezcal, Cointreau, fresh lime juice, agave, chili salt rim
$16.00
Mountain Boulevard
bulleit bourbon, aperol, punt e mes, chocolate bitters
$16.00
Jersey Blue
panarea gin, honey syrup, st. germaine, fresh lemon juice, blueberry ice cube
$16.00
Passionfruit Margarita
anejo tequila, triple sec, lime juice, passionfruit-agave-vanilla puree, coconut milk, toasted coconut rim
$16.00
Spring Tee Time
raspberry vodka, lemon juice, simple syrup, chambord, house made hibiscus-raspberry iced tea
$16.00
Basil Sunset
panarea grapefruit gin, st. germaine, aperol, fresh lemon juice, muddled basil
$16.00
Grapefruit Sangria
Tasmanian Pure Vodka, Rose, fresh lime juice, strawberry puree, grapefruit simple
$16.00
Uproot Cosmo
three olives vodka, fresh squeezed lime juice, triple sec, house-made simple, cranberry
$14.00
Uproot Margarita
olmeca altos plata tequila, fresh squeezed lime juice, triple sec, agave
$14.00
Uproot Mule
three olives vodka, fresh squeezed lime juice, goslings ginger beer
$14.00
Uproot Sangria
cognac, triple sec, orange juice, gingerale, choice of red or white wine
$14.00
Boulevardier
makers mark, sweet vermouth, campari, bitters
$14.00
Jordan, Alexander Valley Cabernet Sauvignon, California 2016
Bold, ripe fruit flavors of black cherry and blackberry aromas of dried cranberry, black tea & leather
$145.00
Heitz Cellars, Napa Valley, California 2016
Beautiful aromas of vine-ripened blackberry contrast perfectly with spicy notes of nutmeg
$141.00
Daou Vineyards Cabernet Sauvignon, Paso Robles, California 2019
Aromas and flavors of blackberry, cassis, black cherry, graphite, toasty oak, vanilla and spice
$47.00
Roth, Alexander Valley Cabernet Sauvignon, California 2019
Flavors of red currant, blackberry, dark chocolate and vanilla complement the firm tannins
$55.00
Hedges Family Estate, Cabernet Sauvignon, Yakima Valley, Washington 2018
The mix of intense fruit, dark cocoa, vanilla, dried herbs and tobacco is very classic cabernet
$90.00
Heritance Cabernet Sauvignon, Napa Valley, California 2017
Aromas of ripe dark fruit; cherries and blackberries. Oak & baking spice and subtle cedar notes
$87.00
La Crema Pinot Noir, California 2019
Aromas of red cherry, pomegranate, and sweet tobacco with flavors of assorted berries, plum
$78.00
Flowers Pinot Noir, Sonoma Coast, California 2018
Scents of kirsch, violets, rose hip tea and chocolate-covered cherries with touches of dried Provence herbs
$134.00
Rex Hill Pinot Noir, Willamette Valley, Oregon 2018
Rich, dark berries, pomegranate, rhubarb, caramel, mulling spices, and tobacco
$78.00
Au Contraire Pinot Noir, Sonoma Coast California 2017
Layers of cherry, raspberry and plum with a hint of violet are encased by subtle spice
$63.00
Hartford Old Vine Zinfandel, California 2018
Blue fruits, sandalwood, rose petals, and white pepper, medium to full bodied
$80.00
Mandra Rossa Nero D’Avola, Sicily, Italy 2018
Palate shows strawberry compote, wild cherry, licorice and white pepper
$26.00
Pio Cesare Barolo, Piedmont, Italy 2016
Blue fruits, sandalwood, rose petals, and white pepper, medium to full bodied
$180.00
Rocca Delle Macie Chianti, Tuscany, Italy 2015
Sweet ripe plum and black cherry fruit counter the leather, earth and macchia flavors
$54.00
Poggio Il Castellare Brunello, Italy 2015
A straightforward palate offers black-cherry extract, star anise and clove alongside rounded tannins
$123.00
Wente Chardonnay, California 2020
Bursting with aromatics from citrus, lemon curd, pear and toasty oak
$50.00
Jordan Chardonnay, Russian River Valley, California 2018
Citrus blossom & passion fruit, crisp acidity and succulent citrus finish
$81.00
Fine Disregard Semillion, California 2016
Fresh and nutty, with peach and apricot. Pleasantly light-bodied
$45.00
Trimbach Riesling, Alsace France 2016
Pear and apricot on the nose with a long dry finish
$48.00
Terlato Pinot Grigio, Friuli, Italy 2020
Complex and layered with ripe peach, apricot, pear, and crisp mineral finish
$57.00
Guy Saget Sancerre, Loire Valley, France 2020
Bright and lively with green herbs, gooseberry, bright citrus and clean mineral flavours on the finish
$81.00
Veuve Clicquot, Yellow Label, France NV
Some oyster shell, berry biscuits, fresh strawberries and gently toasty brioche
$147.00
Moet & Chandon Rose, France NV
A juicy intensity of strawberry, raspberry and red currant finished by fleshiness and firmness of peach
$158.00
Vollereaux Brut, France NV
Notes of white fruits and honey, finished with apricot. Layered and complex
$85.00
Dessert
French Macaron Tasting
assortment of traditional french cookies Pumpkin, Chocolate Orange, Earl Grey, Cinnamon, Peppermint, Chestnut
$13.00
House Made Cheesecake
house made cheesecake, fruit salpicon with mango, strawberry, apricot, mint, vanilla
$13.50
Tiramisu
espresso soaked lady fingers, sweet cream, cocoa, hazelnut crunch gelato, espresso foam
$13.00
Chocolate Crunch Bar
chocolate mouse, crunchy wafer & praline, salted caramel pearls, double chocolate chip gelato, valrhona chocolate crunchies
$13.50
Uproot’s Famous Doughnuts
Served w/ mocha pot de creme, warm salted caramel Limited amount – made daily
$14.00
Ice Creams
Vanilla Bean – Chocolate chip – Hazelnut Crunch
$5.00
Sorbet
Seasonal
$5.00
Espresso Martini
espresso shot, three olives vanilla vodka, house made Irish cream (Decaf Available)
$14.00
Nutella Martini
nutella, frangelico, three olives vanilla, creme de cacao, house-made irish cream
$14.00
Almost Famous Irish Cream
house-made & out of this world
$10.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: uprootrestaurant.comopentable.com

Reviews

krutartha shah
I had the pleasure of dining at Uproot Restaurant for brunch, and I was absolutely blown away by the food. The menu is creative and innovative, and the flavors are simply outstanding. I started with the roasted beet salad, which was beautifully presented and bursting with flavor. For my main course, I had the grilled branzino, which was cooked perfectly and served with a delicious sauce. I also tried the roasted cauliflower with polenta, which was another amazing dish.

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SS SS
Excellent atmospheric restaurant with a bar with many high seats. There is a nice tree inside the restaurant. Service is excellent. The menu is classic. Almost all the dishes are very tasty. Peachy mocktail is a definite try.

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Khristopher Salomon
Restaurant so nice we did it twice…in one week! Came here for Valentine’s Day dinner and it did not disappoint. The ambiance, the kind and attentive staff, the awesome drinks, and the delicious meal all made for a hit of a date night out. So much of a hit that we came back for our anniversary dinner a few days later! Try the specials and definitely try the potato layer cake.

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michael allen
I walked in on Saturday around 1215pm I was seated immediately and it was a very pretty restaurant very clean and very well designed. I ordered the FRIED CHICKEN CHIPOTLE SANDWICH it was pretty good not too spicy or too dry and it was fresh. They had my downeast cider which is my favorite. If I had to say anything negative it would be that our waitress seemed stretched thin she had to cover the dining room and the outside patio area it took almost 15mins before our order was taken. But it wasn’t a major thing I’ve walked out of other places when I wasn’t waited on in over 25mins

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Laura Holborow
This place is always amazing! The food is delicious, and Melina makes delicious drinks!

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Rob Wilson
I’ve been wanting to try Uproot for years and I finally made it there tonight. I was instantly unhappy I didn’t come here sooner! My wife and I started with the buffalo cauliflower and it was out of this world! Great crust on the outside and the cauliflower was perfectly cooked, not mushy. We then had the beet salad and a pizza. Everything was fantastic and the service was perfect, prompt but not overbearing.

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Jeff Mikula
What a find!! Got the name from a NJ101.5 article on best pizza in NJ. After a bit more research found it to be so much more than that!! Has a great vibe and separate “linked” areas for bar noshing, lounge, and dining. The noise level may be distracting to some but my wife and I could carry on a conversation…and found it part of the ambiance – a great space. The cocktails are a must here…the names pique your curiosity as do the ingredients. We found them to be luscious. We opted for the ariancino appetizer and salmon and veal special dish for dinner. All delicious. Service all on point, courteous, and knowledgable of the menus and bar. Our first time here and not the last. Maybe get to try that pizza next

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Ila Singh
The staff was super friendly and service was prompt. Everything we ordered was delicious. I would recommend Uproot to anyone for a special occasions. The cocktails are little expensive however I would recommend trying few. Also you can buy wine bottle which is reasonably priced.

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Shaaka Elliott
I went for a private event and really enjoyed myself!! Everything was delicious! The chicken and waffles I dug in so fast a picture almost didn’t get taken

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Jaclyn Vincent
The food, atmosphere and customer service were beyond what expected . The food was something that should be on tv. The atmosphere looks like it belongs in NYC and the customer service was over the tops. Can’t wait to go back.

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