Pan-Latin small plates, plus mojitos & margaritas, in an eclectic space housing a vintage Plymouth. Based on 807 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
6112 Preston Hwy, Louisville, KY 40219
Phone: (502) 842-2262
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5–11 PM |
| Friday | 5–11 PM |
| Saturday | 5–11 PM |
| Sunday | 5–11 PM |
Menu
| Breakfast Menu | |
| Huevos Habaneros Cuban ropa vieja (shredded beef) fried plantains, fried eggs, queso fresco, and cilantro |
$9.00 |
| Estrella De Champinones Grilled bread, bacon, mushrooms, scrambled eggs, and feta cheese |
$8.00 |
| Patatas Con Huevos Crispy potatoes, spicy tomato sauce, garlic aioli, fried eggs, manchego cheese and fried parsley |
$7.50 |
| Steak And Eggs Grilled beef tenderloin over two large eggs, adorned with Spanish blue cheese and finished with a port wine reduction. Choice of cup of fresh fruit or skillet potatoes |
$12.00 |
| Chicken Chorizo Breakfast Breaded chicken breast topped with chorizo, Swiss cheese, sofrito sauce and fried eggs |
$10.00 |
| Spanish Torrejas Spanish style fresh toast with salted dulce de leche sauce and fresh fruit |
$7.00 |
| Desayuno Cubano Two fried or scrambled eggs, skillet potatoes, grilled Spanish chorizo and white or wheat toast |
$8.99 |
| Pan Con Huevo Y Chorizo Two fried eggs over medium served on artisan bread with grilled Spanish chorizo, fig jam, spring mix and topped with avocado-lime aioli with a side of skillet potatoes and a cup of fruit |
$8.99 |
| Tortilla Espanola Cheese and potatoes Spanish omelet, served with sofrito sauce with a cup of fresh fruit |
$7.00 |
| Lunch Menu | |
| 1/2 Cuban Sandwich Roasted pork, ham, Swiss cheese, pickles and mustard pressed on Cuban bread |
$9.25 |
| 1/2 Pan Con Embutidos Spanish chorizo, Serrano ham, bacon and Manchego cheese pressed on Cuban bread |
$9.50 |
| 1/2 Elena Ruth Roasted turkey, strawberry Jam, cream cheese and Swiss cheese pressed on Cuban bread |
$9.00 |
| 1/2 De Vegetales Grilled zucchini, yellow squash, roasted red peppers and caramelized onions topped with sweet chill aioli and pressed on Cuban bread |
$9.00 |
| Habana Blues Slider Black Angus ground beef, Spanish chorizo, Swiss cheese, shoe string fries, spring mix, tomatoes and caramelized onions |
$9.25 |
| Grilled Chicken Slider Grilled marinated chicken breast topped with spring mix, tomatoes and caramelized onions |
$9.25 |
| Grilled Grouper Slider Cilantro and parsley marinated grilled grouper topped with a sweet chill aioli, spring mix, tomatoes, and caramelized onions |
$9.25 |
| Empanada Of Your Choice Fried flaky pastry stuffed with your choice of chicken ropa vieja, Cuban style ground beef or vegetables |
$9.00 |
| Pan Con Huevo Y Chorizo Two fried eggs over medium served on artisan bread with grilled Spanish chorizo, fig Jam, spring mix and topped with avocado-lime aioli |
$9.25 |
| Chicken Salad Sandwich Chicken salad on white or wheat toast. Served with the choice of two sides |
$9.00 |
| Tuna Salad Sandwich Tuna salad on white or wheat toast. Served with the choice of two sides |
$9.00 |
| Skillet Potatoes | |
| Sweet Potato Fries | |
| French Fries | |
| Cup Of White Rice | |
| Yuca Frita | |
| Maduros | |
| Cup Of Black Beans | |
| Cup Of Caldo Gallego | |
| Cup Of Red Beans | |
| Vegetales Salteados | |
| Vegetales Yellow Rice | |
| 1/2 Caesar’s Salad | |
| 1/2 Palmito Salad | |
| 1/2 Caprese Salad | |
| Mashed Potatoes | |
| 1/2 Habana Blues Salad | |
| 1/2 Ensalada Cubana | |
| 1/2 Chef’s Salad | |
| Tostones | |
| Congris | |
| Soft Drinks pepsi, diet pepsi, mountain dew, diet mountain dew, sierra mist, pink lemonade, crush orange, dr. pepper |
|
| Iced Tea free refills |
$2.25 |
| Cafe Con Leche | $4.50 |
| Cafe Cubano | $3.00 |
| Cortadito | $3.00 |
| Pan Con Lechon Roasted pork served on Cuban bread with red bell peppers, onions, and our house mojo. Served with one side |
$10.99 |
| Pan Con Bistec Grilled 6oz beef tenderloin on Cuban bread topped with grilled onions, red peppers, lettuce, and tomatoes. Served with one side |
$12.25 |
| Pork Fried marinated and very tender pork morsels with tomatoes, onions, shredded lettuce, cilantro, avocado spread, sour cream, and jalapenos |
$9.25 |
| Grilled Mahi Mahi Dressed with shredded lettuce, avocado spread, sour cream, topped with fresh mango salsa and jalapenos |
$10.99 |
| Grouper Choice of seasoned breaded fried or grilled, dressed with shredded lettuce, avocado spread, sour cream, topped with fresh pineapple salsa and jalapenos |
$9.25 |
| Dinner Menu | |
| Caesar’s Salad Romaine hearts, creamy Caesar’s dressing, Manchego cheese and yuca croutons |
$7.00 |
| Ensalada Cubana Spring mix, tomatoes, cucumbers, red onion and avocado. Served with red wine vinegar and olive oil |
$7.00 |
| Ensalada De Palmito Spring mix, roma tomatoes, cucumbers, red onions, hearts of palm and queso fresco. Served with olive oil and red wine vinegar |
$7.00 |
| Habana Blues Salad Spring mix, roasted red peppers, black olives, mandarin oranges, cucumber and queso fresco. Served with an orange thyme vinaigrette |
$7.00 |
| Caprese Salad Tomatoes, fresh mozzarella cheese, fresh basil with a drizzle of olive oil and balsamic vinegar reduction |
$7.00 |
| Chef’s Salad Bibb lettuce, cherry tomatoes, strawberries, red onions and feta cheese. Topped with a honey-sherry vinegar-Dijon vinaigrette |
$7.00 |
| Frijoles Negros Black bean stew with onions, bell peppers, and garlic. 100% vegetarian. Topped with sour cream and red onions |
$4.50 |
| Caldo Gallego Galician stew White beans ham, pork, Spanish sausages, peppers and garlic. Garnished with parsley oil |
$5.50 |
| Frijoles Colorado Habana stew, red beans, ham, pork, Spanish sausages, peppers, and garlic |
$5.50 |
| Aceltunas Marinadas house marinated olives |
$6.99 |
| Ceviche Del Dia Ceviche of the day |
|
| Guacamole Con Chicharritas Avocados, tomatoes, cilantro, jalapenos, lime juice and red onions made fresh and served with plantains chips |
$8.25 |
| Entremes De Jamon Y Queso Serrano ham, Spanish chorizo, Manchego cheese, Spanish bleu cheese, fig jam, roasted almonds and olives |
$11.25 |
| Sesame Tuna Sushi grade tuna crusted with sesame seeds seared and served on top of a mango-ginger-ime salsa with soy sauce and wasabi |
$8.99 |
| Tuna Tartare Sushi grade tuna tossed with sesame oil, creme fresh, Dijon mustard and sesame seeds. served with avocados and garnished with a plantain chip |
$9.99 |
| Sandia Con Jamon Watermelon slices wrapped in Jamon Serrano and topped with fresh crumbled goat cheese and mint |
$7.99 |
| Trio De Hummus Black pepper hummus, Roasted Red pepper hummus, and Garbanzo bean hummus. Served with Pita Bread |
$6.99 |
| Piquillo Peppers Spanish roasted sweet peppers stuffed with goat cheese and topped with our signature smoked honey |
$6.99 |
| Queso Fundido Melted Spanish cheese, topped with parsley and crispy chorizo. Served with bread |
$5.99 |
| Tostones Rellenos 3 plantain cups stuffed with ground beef, chicken ropa vieja, and ceviche of the day. Topped with grated parmesan cheese |
$9.99 |
| Boniato Frito Sweet potato fries served with smoked honey |
$4.99 |
| Champinones Al Ajillo Cremini mushrooms sauteed in olive oil with red pepper flakes, garlic and lemon juice. Served with bread |
$6.99 |
| Croquetas De Jamon Y Pollo Homemade ham and chicken croquettes fried and served with salsa antillana |
$7.99 |
| Datlles Rellenos Goat cheese, honey and chorizo stuffed dates, wrapped in bacon and served with a drizzle of smoked honey |
$8.50 |
| Empanadas Two fried flaky pastries stuffed with your choice of chicken ropa vieja, Cuban style ground beef or vegetables. Served with roasted pepper sour cream |
$5.99 |
| Patatas Bravas Fried new potatoes tossed in a spicy sofrito sauce and topped with garlic aioli |
$7.25 |
| Papas Rellenas Mashed potato balls stuffed with ground beef and served with roasted pepper sour cream |
$6.99 |
| Jarrete De Cerdo White wine braised pork shanks served over mashed potatoes |
$10.99 |
| Cerdo A La Parrilla Peruvian aji panka basted and grilled pork tenderloin served on top of aji Amarillo-pineapple mojo |
$8.99 |
| Ropa Vieja De Pollo Shredded chicken slowly cooked on a creole tomato and red wine sauce served with sweet plantains, white rice and black beans |
$8.25 |
| Ropa Vieja De Carne Shredded beef slowly cooked on creole tomato and red wine sauce served on top of Cuban skillet sweet potato |
$9.25 |
| Solomillo Al Cabrales Grilled 4oz beef tenderloin served over mashed potatoes, topped with a Spanish bleu cheese and finished with port wine reduction |
$9.25 |
| Albondigas Spanish style meat balls cooked on a creole tomato and red wine sauce. Served with bread |
$7.25 |
| Bistec Chimichurri Grilled skirt steak served with sweet potato fries, Chimichurri sauce and smoked honey |
$9.25 |
| Chuleta De Cordero Grilled lamb chops served with roasted red pepper hummus and olives |
$9.50 |
| Costillas Al Vino Rosemary and Rioja wine braised short ribs served on top of mashed potatoes |
$10.99 |
| Sofrito Scallops Seared scallops served on top of sofrito sauce |
$9.25 |
| Gambas Al Ajillo Plump shrimp sauteed with garlic, red pepper flakes lemon juice and olive oil |
$8.50 |
| Tamal De Mariscos Cuban style tamale topped with crayfish and shrimp cooked in a creole tomato and red wine sauce |
$8.50 |
| Calamares Fritos Breaded and deep fried calamari served with sweet chili sauce and avocado lime aioli |
$7.99 |
| Cherna A La Parrilla Cilantro and Parsley marinated grouper served on top of Spanish vegetable yellow rice and topped with fresh pineapple salsa |
$8.99 |
| Croqueta De Cangrejo Spanish version of crab cake topped with avocado lime aioli |
$7.99 |
| Mejillones Al Sofrito Blue mussels sauteed on a creole tomato and red wine sauce topped with fresh cilantro and served with bread |
$11.99 |
| Pescado A La Plancha Grilled mahi-mahi served on top of mashed potatoes, grilled asparagus and topped with a fresh mango salsa |
$9.25 |
| Tuna A Ia Plancha 4 oz grilled Ahi tuna served on top of Spanish vegetales yellow rice, grilled asparagus and topped with fresh red grapes and caper salsa |
$9.25 |
| Salmon A Ia Plancha Grilled salmon garnished with fresh mango salsa served on top of Cuban skillet sweet potato |
$9.25 |
| Habana Blues Beef Wellington 6oz. beef tenderloin cooked wrapped in puff pastry and seasoned with red wine, mushrooms, garlic butter thyme, served over mashed potatoes and finish with a mushroom red wine butter sauce and parsley oil |
$19.99 |
| Skillet Potatoes | |
| Sweet Potatoes Fries | |
| French Fries | |
| White Rice | |
| Congris | |
| Mashed Potatoes | |
| Maduros | |
| Yuca Frita | |
| Vegetables Yellow Rice | |
| Vegetables Salteados | |
| A Cup Of Any Soup | |
| 1/2 Portion Of Any Salad | |
| Tostones | |
| De Pescado Cilantro, garlic and parsley oil marinated grilled grouper topped with a sweet chili aioli, spring mix, tomatoes, and caramelized onions. Served with any sides |
$11.99 |
| De Pollo Grilled marinated chicken breast topped with spring mix, tomatoes and caramelized onions. Served with any sides |
$10.25 |
| Elena Ruth Roasted turkey, strawberry jam, cream cheese and Swiss cheese pressed on Cuban bread. Served with any sides |
$9.99 |
| Habana Blues Frita Black Angus ground beef, Spanish chorizo, Swiss cheese, shoe string fries, spring mix, tomatoes and caramelized onions. served with any sides |
$11.99 |
| Cubano Roasted pork, ham, Swiss cheese, pickles and mustard pressed on Cuban bread. Served with any sides |
$10.50 |
| De Vegetales Grilled zucchini, yellow squash, roasted red peppers and caramelized onions topped with sweet chili aioli and pressed on Cuban bread. Served with any sides |
$10.50 |
| Frita De Mariscos Seafood burger made of crab meat, grouper and shrimp, dressed with spring mix, tomatoes, caramelized onions and avocado lime aioli. Served with any sides |
$11.99 |
| Pan Con Embutidos Spanish chorizo, Serrano ham, bacon and Manchego cheese pressed on Cuban bread. Served with any sides |
$10.99 |
| Milanesa De Pollo Marinated, breaded and fried chicken breast topped with sofrito, ham and Swiss cheese, dressed with spring mix, tomatoes and caramelized onions. Served with any sides |
$11.99 |
| Derby Burger Black Angus ground beef, Spanish chorizo, Swiss cheese, shoe string fries, spring mix, tomatoes, caramelized onions, fried farmer’s market brown egg, and salsa antillana. served with any sides |
$12.99 |
| Steak Tuna Steak tuna dressed with spring mix, tomatoes, caramelized onions, and avocado lime aioli. Served with any sides |
$12.99 |
| Tapes Criollo 1 papa rellena, 1 chicken empanada, 1 toston filled with the ceviche of the day and croqueta jamon con pollo. Served with salsa antillana, roasted pepper sour cream and smoked honey |
$13.99 |
| Tapeo Marino Calamari, gambos al ajilo and ceviche of the day over a toston. Served with sweet chili sauce |
$15.25 |
| Pork Fried marinated and very tender pork morsels with tomatoes, onions, shredded lettuce, cilantro, avocado spread, sour cream and jalapenos |
$10.99 |
| Grilled Mahi Mahi Dressed with shredded lettuce, avocado spread, sour cream, topped with fresh mango salsa and jalapenos |
$12.99 |
| Grouper Choice of seasoned breaded fries or grilled dressed with shredded lettuce, avocado spread, sour cream, topped with fresh pineapple salsa and jalapenos |
$10.25 |
| Arroz Con Pollo Traditional Spanish dish with chorizo, saffron rice, chicken, bell peppers, onions, peas and olives |
$30.99 |
| Paella Valenciana Traditional Spanish dish with saffron rice, chorizo, chicken and mix seafood |
$37.99 |
| Paella De Vegetales Saffron rice, zucchini, yellow squash, bell peppers, onions, olives, mushrooms and asparagus |
$27.99 |
| Zarzuela De Mariscos A seafood stew with lobster, squid shrimp, mahi-mahi, mussels and scallops in a saffron tomato sauce. Allow 20-25 minutes to cook |
$30.50 |
| Chocolate Tres Leches Chocolate cake soaked in condensed milk, evaporated milk and heavy cream |
$5.25 |
| Churros Con Chocolate Spanish donuts served with chocolate ganache |
$4.99 |
| Flan De Vainilla Traditional Spanish Vanilla custard |
$5.25 |
| Habana Blues Flan De Coco Coconut flavored traditional Spanish custard |
$5.25 |
| Apple Cake Delicious homemade apple pound cake and toffee crumbles served with a scoop of vanilla ice cream |
$6.00 |
| Soft Drinks Pepsi, diet pepsi, mountain dew, diet mountain dew, sierra mist, pink lemonade, crush orange, dr. pepper. Free refills |
$2.25 |
| Iced Tea free refills |
$2.25 |
| Cafe Con Leche | $3.50 |
| Cafe Cubano | $2.50 |
| Cortadito | $2.50 |
| To Go Dinner Menu | |
| Caesar’s Salad Romaine hearts, creamy Caesar’s dressing, Manchego cheese and yuca croutons |
$7.00 |
| Ensalada Cubana Spring mix, tomatoes, cucumbers, red onion and avocado. Served with red wine vinegar and olive oil |
$7.00 |
| Ensalada De Palmito Spring mix roma tomatoes, cucumbers, red onions, hearts of palm and queso fresco. Served with olive oil and red wine vinegar |
$7.00 |
| Habana Blues Salad Spring mix, roasted red peppers, black olives, mandarin oranges, cucumber and queso fresco. Served with an orange thyme vinaigrette |
$7.00 |
| Caprese Salad Tomatoes, fresh mozzarella cheese, fresh basil with a drizzle of olive oil and balsamic vinegar reduction |
$7.00 |
| Chef’s Salad Bibb lettuce, cherry tomatoes, strawberries, red onions and feta cheese. Topped with a honey-sherry vinegar-Dijon vinaigrette |
$7.00 |
| Frijoles Negros Black bean stew with onions, bell peppers, and garlic. 100% vegetarian. Topped with sour cream and red onions |
$4.50 |
| Caldo Gallego Galician stew White beans ham, pork, Spanish sausages, peppers and garlic. Garnished with parsley oil |
$5.50 |
| Frijoles Colorado Habana stew, red beans, ham, pork, Spanish sausages, peppers, and garlic |
$5.50 |
| Aceitunas Marinadas house marinated olives |
$6.99 |
| Ceviche Del Dia Ceviche of the day |
|
| Guacamole Con Chicharritas Avocados, tomatoes, cilantro, jalapenos, lime juice and red onions made fresh and served with plantains chips |
$8.50 |
| Entremes De Jamon Y Queso Serrano ham, Spanish chorizo, Manchego cheese, Spanish bleu cheese, fig jam, roasted almonds and olives |
$11.25 |
| Sesame Tuna Sushi grade tuna crusted with sesame seeds seared and served on top of a mango-ginger-lime salsa with soy sauce and wasabi |
$8.99 |
| Tuna Tartare Sushi grade tuna tossed with sesame oil, creme fresh, Dijon mustard and sesame seeds. served with avocados and garnished with a plantain chip |
$9.99 |
| Sandia Con Jamon Watermelon slices wrapped in Jamon Serrano and topped with fresh crumbled goat cheese and mint |
$7.99 |
| Trio De Hummus Black pepper hummus, Roasted Red pepper hummus, and Garbanzo bean hummus. Served with Pita Bread |
$6.99 |
| Piquillo Peppers Spanish roasted sweet peppers stuffed with goat cheese and topped with our signature smoked honey |
$6.99 |
| Queso Fundido Melted Spanish cheese, topped with parsley and crispy chorizo. Served with bread |
$5.99 |
| Tostones Rellenos 3 plantain cups stuffed with ground beef, chicken ropa vieja, and ceviche of the day. Topped with grated parmesan cheese |
$9.99 |
| Boniato Frito Sweet potato fries served with smoked honey |
$4.99 |
| Champinones Al Ajillo Cremini mushrooms sauteed in olive oil with red pepper flakes, garlic and lemon juice. Served with bread |
$6.99 |
| Croquetas De Jamon Con Pollo Homemade ham and chicken croquettes fried and served with salsa antillana |
$7.99 |
| Datiles Rellenos Goat cheese, honey and chorizo stuffed dates, wrapped in bacon and served with a drizzle of smoked honey |
$8.50 |
| Empanadas Two fried flaky pastries stuffed with your choice of chicken ropa vieja, Cuban style ground beef or vegetables. Served with roasted pepper sour cream |
$5.99 |
| Patatas Bravos Fried new potatoes tossed in a spicy sofrito sauce and topped with garlic aioli |
$6.25 |
| Papas Rellenas Mashed potato balls stuffed with ground beef and served with roasted pepper sour cream |
$6.99 |
| Jarrete De Cerdo White wine braised pork shanks served over mashed potatoes |
$10.99 |
| Cerdo A La Parrilla Peruvian aji panka basted and grilled tenderloin served on top of aji Amarillo-pineapple mojo |
$8.99 |
| Ropa Vieja De Pollo Shredded chicken slowly cooked on a creole tomato and wine sauce served with sweet plantains, white rice and black beans |
$8.25 |
| Ropa Vieja De Carne Shredded beef slowly cooked on creole tomato and red wine sauce served on top of Cuban skillet sweet potato |
$9.25 |
| Solomillo Al Cabrales Grilled 4oz beef tenderloin served over mashed potatoes, topped with a Spanish bleu cheese and finished with port wine reduction |
$9.25 |
| Albondigas Spanish style meat balls cooked on a creole tomato and red wine sauce. Served with bread |
$7.25 |
| Bistec Chimichurri Grilled skirt steak served with sweet potato fries, chimichurri sauce and smoked honey |
$9.25 |
| Chuleta De Cordero Grilled lamb chops served with roasted red pepper hummus and olives |
$9.50 |
| Costillas Al Vino Rosemary and Rioja wine braised short ribs served on top of mashed potatoes |
$10.99 |
| Sofrito Scallops Seared scallops served on top of sofrito sauce |
$9.25 |
| Gambas Al Ajillo Plump shrimp sauteed with garlic, red pepper flakes lemon juice and olive oil |
$8.50 |
| Tamal De Mariscos Cuban style tamale topped with crayfish and shrimp cooked in a creole tomato and red wine sauce |
$8.50 |
| Calamares Fritos Breaded and deep fried calamari served with sweet chili sauce and avocado lime aioli |
$7.99 |
| Cherna A La Parrilla Cilantro and parsley marinated grouper served on top of Spanish vegetable yellow rice and topped with fresh pineapple salsa |
$8.99 |
| Croqueta De Cangrejo Spanish version of crab cake topped with avocado lime aioli |
$7.99 |
| Mejillones Al Sofrito Blue mussels sauteed on a creole tomato and red wine sauce topped with fresh cilantro and served with bread |
$11.99 |
| Pescado A La Plancha Grilled mahi-mahi served on top of mashed potatoes, grilled asparagus and topped with a fresh mango salsa |
$9.25 |
| Tuna A Ia Plancha 4 oz grilled Ahi tuna served on top of Spanish vegetates yellow rice, grilled asparagus and topped with fresh red grapes and caper salsa |
$9.25 |
| Salmon A Ia Plancha 4 oz grilled Ahi tuna served on top of Spanish vegetates yellow rice, grilled asparagus and topped with fresh red grapes and caper salsa |
$9.25 |
| Habana Blues Beef Wellington 6oz. beef tenderloin cooked wrapped in puff pastry and seasoned with red wine, mushrooms, garlic butter thyme, served over mashed potatoes and finish with a mushroom red wine butter sauce and parsley oil |
$19.99 |
| Skillet Potatoes | |
| Sweet Potatoes Fries | |
| French Fries | |
| White Rice | |
| Congris | |
| Mashed Potatoes | |
| Maduros | |
| Yuca Frita | |
| Vegetables Yellow Rice | |
| Vegetables Salteados | |
| A Cup Of Any Soup | |
| 1/2 Portion Of Any Salad | |
| Tostones | |
| Pork Fried marinated and very tender pork morsels with tomatoes, onions, shredded lettuce, cilantro, avocado spread, sour cream and jalapenos |
$10.99 |
| Grilled Mahi Mahi Dressed with shredded lettuce, avocado spread, sour cream, topped with fresh mango salsa and jalapenos |
$12.99 |
| Grouper Choice of seasoned breaded fries or grilled dressed with shredded lettuce, avocado spread, sour cream, topped with fresh pineapple salsa and jalapenos |
$10.25 |
| Arroz Con Pollo Traditional Spanish dish with chorizo, saffron rice, chicken, bell peppers, onions, peas and olives |
$30.99 |
| Paella Valenciana Traditional Spanish dish with saffron rice, chorizo, chicken and mix seafood |
$37.99 |
| Paella De Vegetales Saffron rice, zucchini, yellow squash, bell peppers, onions, olives, mushrooms and asparagus |
$27.99 |
| Zarzuela De Mariscos A seafood stew with lobster, squid shrimp, mahi-mahi, mussels and scallops in a saffron tomato sauce. Allow 20-25 minutes to cook |
$30.50 |
| De Pescado Cilantro, garlic and parsley oil marinated grilled grouper topped with a sweet chili aioli, spring mix, tomatoes, and caramelized onions. Served with any sides |
$11.99 |
| De Pollo Grilled marinated chicken breast topped with spring mix, tomatoes and caramelized onions. Served with any sides |
$10.25 |
| Elena Ruth Roasted turkey, strawberry jam, cream cheese and Swiss cheese pressed on Cuban bread. Served with any sides |
$9.99 |
| Habana Blues Frita Black Angus ground beef, Spanish chorizo, Swiss cheese, shoe string fries, spring mix, tomatoes and caramelized onions. served with any sides |
$11.99 |
| Cubano Roasted pork, ham, Swiss cheese, pickles and mustard pressed on Cuban bread. Served with any sides |
$10.50 |
| De Vegetales Grilled zucchini, yellow squash, roasted red peppers and caramelized onions topped with sweet chili aioli and pressed on Cuban bread. Served with any sides |
$10.50 |
| Frita De Mariscos Seafood burger made of crab meat, grouper and shrimp, dressed with spring mix, tomatoes, caramelized onions and avocado lime aioli. Served with any sides |
$11.99 |
| Pan Con Embutidos Spanish chorizo, Serrano ham, bacon and Manchego cheese pressed on Cuban bread. Served with any sides |
$10.99 |
| Milanesa De Pollo Marinated, breaded and fried chicken breast topped with sofrito, ham and Swiss cheese, dressed with spring mix, tomatoes and caramelized onions. Served with any sides |
$11.99 |
| Derby Burger Black Angus ground beef, Spanish chorizo, Swiss cheese, shoe string fries, spring mix, tomatoes, caramelized onions, fried farmer’s market brown egg, and salsa antillana. served with any sides |
$12.99 |
| Steak Tuna Steak tuna dressed with spring mix, tomatoes, caramelized onions, and avocado lime aioli. Served with any sides |
$12.99 |
| Tapes Criollo 1 papa rellena, 1 chicken empanada, 1 toston filled with the ceviche of the day and croqueta jamon con pollo. Served with salsa antillana, roasted pepper sour cream and smoked honey |
$13.99 |
| Tapeo Marino Calamari, gambos al ajilo and ceviche of the day over a toston. Served with sweet chili sauce |
$15.25 |
| Chocolate Tres Leches Chocolate cake soaked in condensed milk, evaporated milk and heavy cream |
$5.25 |
| Churros Con Chocolate Spanish donuts served with chocolate ganache |
$4.99 |
| Flan De Vanilla Traditional Spanish Vanilla custard |
$5.25 |
| Habana Blues Flan De Coco Coconut flavored traditional Spanish Custard |
$5.25 |
| Apple Cake Delicious homemade apple pound cake and toffee crumbles served with a scoop of vanilla ice cream |
$6.00 |
| Soft Drinks Pepsi, diet pepsi, mountain dew, diet mountain dew, sierra mist, pink lemonade, crush orange, dr. pepper. Free refills |
$2.25 |
| Iced Tea free refills |
$2.25 |
| Cafe Con Leche | $3.50 |
| Cafe Cubano | $2.50 |
| Cortadito | $2.50 |
| Drink Menu | |
| Habana Blues Martini Our Signature Martini: Passion Fruit Parrot Bay rum, Grand Marnier, Lime Juice, and Blue Curacao |
$8.00 |
| Mojito Martini Smirnoff Citrus Vodka, and our Mojito Mix |
$8.00 |
| Coco Martini Smirnoff Vanilla Vodka and Coconut Cream with a sprinkle of Nutmeg |
$8.00 |
| Habana Passionpolitan Smirnoff Passion Fruit Vodka Grand Mariner, Lime juice, and Splash of Cranberry juice |
$8.00 |
| Tropical Habana Martini Smirnoff Vanilla Vodka with choice of: Passion Fruit, Sour Apple, Peach, Mango, Raspberry |
$8.00 |
| Key Lime Martini Licor 43, Vodka, Lime Juice and Cream |
$8.00 |
| Cuban Sunset Light Rum, Orange Liqueur, Lemon Juice, and a Lime |
$8.00 |
| Habana Nights Citron Vodka, Mango Juice, and Sour |
$8.00 |
| Cafe Con Leche Martini Our rendition of the “Expresso Martini” and simply the best, Cuban expresso, Smirnoff Vanilla Vodka, a touch of Bailey’s and Sweetened milk, served chilled |
$9.00 |
| House Margarita Our signature house Margarita Frozen or on the Rocks |
$7.00 |
| Habana Tropical Margarita Our signature house Margarita with Passion fruit, Mango, strawberry, Raspberry, Peach, Frozen |
$8.00 |
| Habana Swirl Margarita Our signature house Margarita with homemade Sangria Frozen |
$8.00 |
| Blue Hawaiian Margarita Our signature house Margarita, Jose Cuervo Traditional Tequilla, Triple Sec, Strawberry, and Pineapple On the Rocks |
$8.00 |
| Pineapple Margarita Our Signature house Margarita with fresh Pineapple Juice, rimmed with our House Chili Powder Mix |
$8.00 |
| Cucumber Jalapeno Margarita Our Signature house Margarita, Homemade Cucumber Jalapeno Mix, rimmed with our House Cayenne Pepper |
$8.00 |
| Cucumber Margarita Our Signature house Margarita, Jose Cuervo Traditional Tequila, Our Homemade Cucumber Mix |
$9.00 |
| Habana Blues Ultimate Margarita Our Signature house Margarita, with 1800 Tequila, Grand Marnier, and a Splash of Orange Juice On the Rocks |
$9.00 |
| House Sangria Red or White |
$6.00 |
| Tropical Sangria Strawberry, Raspberry, Mango, Peach, or Passion Fruit |
$6.00 |
| Kentucky Mojito Our homemade Mojito Mix, and your choice of Bourbon or Whiskey |
$9.00 |
| Habana Blues Mojito Our homemade Mojito Mix, and Cruzan Rum |
$7.00 |
| Tropical Habana Mojito Our homemade Mojito Mix and Cruzan Rum with a choice of Raspberry, Mango, Passion fruit, Coconut |
$8.00 |
| Habana Blues Ultimate Mojito Our homemade Mojito Mix with 10 Cane Rum |
$8.00 |
| Cucumber Mojito Our homemade Mojito and Cucumber Mix with Cruzan Rum |
$9.00 |
| Blues Island Parrot Bay Mango Rum, Passion Fruit mix, Cranberry Juice, and Blue Curacao |
$8.00 |
| Blues Long Island Iced Tea Habana Blues LIT Style with Blue Curacao |
$7.00 |
| Habana Blues Caipirinha Cachaca (ka-Sha-Sa) with a choice of Passion Fruit or Lime |
$8.00 |
| Cuba Libre Captain Morgan Spiced Rum with Coca-Cola, Lime Juice, and Splash of Bitters |
$7.00 |
| Blues Pina Colada Parrot Bay Rum, Myers’s Dark rum with our Pina Colada mix |
$8.00 |
| La Isla Parrot Bay Mango, mixed with passion fruit and cranberry |
$8.00 |
| Chardonnay | $5.00 |
| Merlot | $5.00 |
| Altos Las Hormigas, Malbec, Argentina | $8.00 |
| Terra Rosa, Malbec, Argentina | $35.00 |
| Rayun, Merlot, Chile | $7.00 |
| Quintay Clava, Pinot Noir, Chile | $8.00 |
| Acentor, Garnacha, Spain | $7.50 |
| Campellares, Rioja, Spain | $7.50 |
| Finca La Mata, Ribera Del Duero, Spain | $40.00 |
| Vega Escal, Priorat, Spain | $40.00 |
| Trumpeter, Chardonnay, Argentina | $7.00 |
| Rutini, Chardonnay, Argentina | $40.00 |
| Chona Reserva, Sauvignon Blanc, Chile | $7.00 |
| Raetia, Pinot Girgio, Italy | $7.00 |
| Mar Di Vinas, Albarino, Spain | $35.00 |
| Flare NV, Sparkling-Moscato, Spain | $7.00 |
| Biutiful Cava, Brut, Spain | $28.00 |
| House Bourbon | $5.00 |
| Maker’s Mark | $7.00 |
| Crown Royal | $6.00 |
| Buffalo Trace | $6.00 |
| J & B | $7.00 |
| Angel’s Envy | $8.00 |
| Knob Creek | $7.00 |
| Jim Beam | $6.00 |
| Canadian Club | $6.00 |
| JW Red Or Black | $7.00 |
| Woodford | $7.00 |
| Four Roses | $6.00 |
| Jack Daniel’s | $6.00 |
| Dewar’s | $7.00 |
| Glen Fiddich | $7.00 |
| Pacifico | |
| Negra Modelo | |
| Modelo Special | |
| Heineken | |
| Corona | |
| Peroni | |
| Dos Equis Lager | |
| Dos Equis Amber | |
| Red Stripe | |
| Bud Lite | |
| Budweiser | |
| Michelob Ultra | |
| Coors Lite | |
| Miller Lite | |
| Falls City Pale Ale | $5.00 |
| Kentucky Bourbon | $5.00 |
| Hoptimus | $7.00 |
| Lagunitas IPA | $5.00 |
| Stella Artois | $5.00 |
| Elector | $5.00 |
| Chimay | $7.00 |
| Bells Oberon | $5.00 |
| Bells IPA | $5.00 |
| Brooklyn Lager | $5.00 |
| Party Pricing | |
| Puerco Asado pull pork, marinated for 24 hours, cook in the oven for 6-8 hours |
$10.99 |
| Chicken Ropa Vieja shredded chicken slowly cooked on a creole tomato and red wine sauce |
$10.99 |
| Picadillo Spanish style ground beef cooked on a creole tomato and red wine sauce with raisins |
$10.99 |
| Carne Ropa Vieja shredded beef slowly cooked on a creole tomato and red wine sauce with raisins |
$11.99 |
| Costillas Al Vino shredded rosemary and rioja wine braised short ribs |
$12.99 |
| Albondigas Spanish style meat balls cooked on a creole tomato and red wine sauce |
$10.99 |
| Carne Con Papa Spanish style beef and potato stew beef tenderloin, potato, green bell pepper, red bell pepper, onions, cooked on creole tomato and red wine sauce |
$12.99 |
| Zarzuela De Mariscos a seafood stew with squid, shrimp, mahi-mahi, mussels and scallops in a saffron tomato sauce |
$12.99 |
| White Rice | $1.00 |
| Congris | $1.50 |
| Spanish Vegetables Rice | $1.50 |
| Black Beans | $2.00 |
| Red Beans | $2.50 |
| White Beans | $2.50 |
| Mashed Potatoes | $1.50 |
| Yuca Con Mojo | $2.50 |
| Sweet Plantains | $1.50 |
| Cubana | $2.50 |
| Habana Blues | $2.50 |
| Palmito | $2.50 |
| Guacamole | $4.00 |
| Trio Hummus | $3.00 |
| Piquillo Peppers | $3.00 |
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Reviews
Curtis Thrasher
It was really good the FROM THE MUD ink did a very good show it is a great place for events
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ray o’neal sr
The owner is amazing, good on communication good on quality and showing you a good time. I recently had a party and everything was just right.
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Gregory Hall
I don’t think this is strictly a restaurant. I believe it is a gentleman’s club. The menu was small but the food was great. Beer battered shrimp tacos are amazing. The service was really good and everyone was nice. We had a good time but not exactly a family place. We would go back, just not later in the evening.
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Marilyn Brown
The food was wonderful, drinks were good. We had 4 different appetizers, all excellent. Entrees were very good. The deserts were great.
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Paul Barbour
I recently went to a Wuntayk Timmy concert at Habana Blues and had a great time. I didn’t eat any food nor did I need service that is why the rating is what it is. Overall great time
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Liz Casabella Will
Food was a little pricey, but fresh and seemingly authentic. Staff was friendly, but we felt a little rushed although there were still a couple hours until closing.
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Dolly
Great food and very nice service. The 3 of us ordered different items and it was all delicious!!! I will be bringing my husband ..he will love it!!!
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Bill Green
I can’t believe this place isn’t on a wait. The food is delish. Atmosphere is nice. Fast service kitchen with a perfect Cuban, get the calamari and the plantains with the guacamole!
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Laura Hamann
We had heard so many wonderful things about this place that we had to try it. On a positive note the waitress was friendly and helpful. The food was beautifully plated. The food just didn’t have a lot of flavor though. The main course was under seasoned and the appetizer was tasty but on not warm enough. I’m usually generous with my ratings but for the price I just didn’t love it. I’ve heard that the key to this place is to just order a bunch of appetizers (topas) and make that your meal. If I try it again I that’s what I’ll have to do.
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Zach Clark
Absolutely the worst venue in the city of Louisville. If you’re a promoter stay FAR away from this venue, there has been MANY complaints of shows being double booked, canceled, and money being stolen. The owner is one of the most unprofessional people i have ever met, has dodged me for over a month and refuses to respond about money that is owed to me.
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