The Birch Menu – Terrace Park, OH

Type : American restaurant

Location : Terrace Park, OH

Based on 253 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Birch 45174

Address:
702 Indian Hill Rd, Terrace Park, OH 45174

Phone: (513) 831-5678

Website:

Social Profile:

Hours

Wednesday 11:30 AM–10 PM
Thursday 11:30 AM–10 PM
Friday 11:30 AM–10 PM
Saturday 12–10 PM
Sunday Closed
Monday Closed
Tuesday 11:30 AM–10 PM

Menu

Salads
Chopped Caesar Salad
chopped romaine, garlic butter croutons, grana padano, hard boiled egg, caesar dressing
$13.00
Trail Mix Salad
spring greens, goat cheese, white and dark chocolate, dried apricot, sunflower kernels, tart cherries, cashews, peanuts, green onion, cherry vinaigrette
$16.00
The Chef’s Salad
chopped romaine, cheddar, carrot, cucumber, peas, egg, bacon, croutons, sunflower kernels, birch ranch
$15.00
Shared Plates
Chicken Kabob
marinated chicken breast, cherry tomato, pepper, onion, rice pilaf, greek vinaigrette
$16.00
Coconut Shrimp & Grits
pan seared shrimp, goat cheese grits, coconut curry cream sauce
$19.00
Cola Braised Pork Ribs
pork back ribs, cola reduction, banana pepper cole slaw, chinese five spice
$19.00
Street Corn Dip
cheddar, lime, mayo, cotija, pocket pita
$16.00
Conversation Board
daily selections
Fish Tacos
market fish filets, corn flour tortillas, banana pepper cole slaw, birch sauce, cotija cheese
Bacon Wrapped Grilled Brie
french brie, applewood smoked bacon, maple pecans, apples, baguette
$19.00
Classic Chick Pea Hummus
pine nuts, pocket pita, pickled vegetables
$15.00
Pan Seared Crab Cakes
lump crab, spring greens, chili aioli
$18.00
Sandwiches
Smoked Salmon Rillette Pita Pocket
house smoked salmon, capers, lemon, shallot, lettuce, tomato, sour cream
$20.00
Speck & Brie Baguette
thin sliced speck, french brie, stone-milled mustard, spring greens, cherry vinaigrette
$23.00
Birch Burger
half pound black angus, aged cheddar, LTOP, birch sauce, brioche bun
$20.00
Fresh Vegetable Pita Pocket
spring greens, carrots, cucumber, tomato, goat cheese, chopped olives, greek vinaigrette
$16.00
Sides
Roasted Carrots
chinese five spice, butter
$8.00
Grilled Asparagus
citrus butter
$8.00
Rice Pilaf
lemon, herbs, almonds
$8.00
Roasted Potatoes
barbeque seasoning
$7.00
Grits
goat cheese
$7.00
Soup Of The Day $8.00
Side Salad
chopped romaine, tomato, cucumber, carrot, birch ranch
$7.00
Sparkling / White
Costa Alta Prosecco Brut NV (Treviso, Italy) Glera $10.00
Max Ferd. Richter Zeppelin (Mülheim, Germany) Riesling $10.00
Bergh (Niederösterreich, Austria) Grüner Veltliner $11.00
Avito (Veneto, Italy) Pinot Grigio $9.00
Marine Dubard, Couer Du Mont (Vin De France) Sauvignon Blanc $10.00
Areyna (Cafayate, Argentina) Torrentes $10.00
Guigal Cotes Du Rhone Blanc (Rhone, France) Viognier, Roussanne, Marsanne $11.00
Grayson Cellars (St. Helena, California) Chardonnay $10.00
Rose / Red
Biutiful Brut Cava Rose (Catalonia, Spain) Grenache $9.00
Stolpman “Love You Bunches” Rose (Ballard Canyon, California) Grenache, Mourvèdre, Syrah $12.00
Jovino (Willamette Valley, Oregon) Pinot Noir $10.00
Tapiz (Uco Valley, Argentina) Malbec $12.00
La Font De L’Olivier (Cotes De Thongue, France) Carignan $12.00
Chateau Saint Julian (Bordeaux, France) Merlot, Cabernet Sauvignon $9.00
Montefiore Appassimento (Piedmont, Italy) Barbera $12.00
Masseria Surani, Puglia Rosso Ares (Puglia, Italy) Cabernet Sauvignon, Primitivo $10.00
Trentadue “Old Patch Red” (North Coast, California) Zinfandel, Petite Syrah, Carignan $10.00
Quinta Do Noval 10 Year Tawny Porto (Portugal) $10.00
Sparkling
Domaine Collin Crémant De Limoux Brut NV (Limoux, France) Chardonnay, Chenin Blanc, Pinot Noir $39.00
Marques De Gelida Brut Reserva Rose Cava 2015 (Barcelona, Spain) Pinot Noir $37.00
White
Leeuwin Estate “Artist Series” 2018 (Margaret River, Australia) Riesling $35.00
Domaine Labbe Abymes Vin De Savoie 2019 (Chignin, France) Jacquere $30.00
Carol Shelton “Wild Thing” 2019 (Santa Rosa, California) Viognier $37.00
Domaine Pellé 2019 (Menetou-Salon, France) Sauvignon Blanc $42.00
Chanson Vire-Clesse 2016 (Burgundy, France) Chardonnay $40.00
Bethel Heights (Willamette Valley, Oregon) Chardonnay $40.00
Rose
M De Minuty Rose 2019 (Provence, France) Grenache, Cinsault, Syrah $40.00
Red
Owen Roe “Rosa Mystica” 2018 (Yakima Valley, Washington) Cabernet Franc $47.00
G.D. Vajra 2017 (Barolo, Italy) Nebbiolo $65.00
Secret Squirrel 2017 (Columbia Valley, Washington) Syrah, Mourvedre, Grenache $44.00
L’Ecole No. 41, 2018 (Columbia, Washington) Merlot $43.00
Vatan Tinta De Toro 2017 (Toro, Spain) Tempranillo $65.00
Château Malartic Lagravière 2016 (Bordeaux, France) Merlot, Cabernet Sauvignon, Cabernet Franc $60.00
Blue Rock “Baby Blue” 2019 (Sonoma, California) Merlot, Syrah, Malbec, Petit Verdot $48.00
Salvestrin 2017 (Napa Valley, California) Cabernet Sauvignon $65.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Dailey Double Productions
The food and service were fantastic! The pasta special was to die for. Will definitely come back!

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Jessica Watson
I can’t say enough about this place! That staff are incredible, very kind! Very intimate setting. You get the feeling that everyone knows everyone here… Very nice hometown feel. I love it! My new favorite place!

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Dave Martin
This is simply a wonderful gem. A bright and inviting atmosphere with an engaging and welcoming staff. The food was top notch with unique flavors for an uncommon but familiar experience. Stop by, you won’t be disappointed. If you are in Milford and can’t find parking, this is only a few minutes away as well in Terrace Park!

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Ariel Felder
Another burger week visit. The service was attentive without being pushy. The food was excellent and the burgers were cooked a perfect medium rare. It was a little loud and it was easier to hear the conversation at the table on the other side of the room then my wife next to me. The menu is interesting and everything we got came out perfect. Try the fried goat cheese it’s excellent

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Rodger Davis
This place is a gem and really captures the Terrace Park vibe. It is a cozy place in both winter and summer. The menu is always changing but they keep a lot of the fan favorites. I also appreciate the versatility of this restaurant – date, family dinner, happy hour, business lunch etc.

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Ericka Puckett
1st time to visit and I was impressed! Great atmosphere. Service was excellent. Food was delicious. We had the chilled spinach dip to share. Fantastic flavor. We also had the crab mac n cheese. Delicious flavors . Filling, portion size was perfect. Had great beers and wine to choose from. Can not wait to try the whole menu.

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Dan Barker
We chose The Birch for our 10th anniversary and it started off great. The server was quick to take our drink orders and said he’d be back for our food order. At the same time, a group of six ladies walked in and our server was also assigned to their table.

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Talishia Fox
This place is a GEM! A coworker recommended it, and I loved every detail of the building, menu, and food! The presentation of my crab cakes was perfect and if you have a chance to visit this place I suggest them.

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AC W
Excellent all around! We went in early for dinner on a Wednesday recently. Our server was outstanding and attentive and the food was delicious.

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M.E. Wilson
Wonderful restaurant tucked away in Terrace Park. Food and service are excellent. Their spin on a BLT is unique and delicious. Sat outside on the patio on a lovely day which made the meal memorable.

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