Hip outfit for inventive & seasonal New American cooking, in cozy quarters with bar & outdoor patio. Based on 357 reviews, the restaurant has received a rating of 4.6 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
98 Washington St, Norwalk, CT 06854
Phone: (203) 852-1088
Hours
| Saturday | 5–10 PM |
| Sunday | 5–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
Menu
| MATCH DINNER MENU | |
| MATCH MANHATTAN FOR 2 Match Manhattan (2) American Rye Whiskey, Dolin Rouge, Aromatic Bitters, Brandied Cherry & Orange 25 2Drinks |
$25.00 |
| 1 LITER MATCH MANHATTAN – 5+ UP COCKTAILS American Rye Whiskey, Dolin Rouge, Aromatic Bitters, Brandied Cherry & Orange |
$79.00 |
| RATHBONE WITH GIN FOR 1 Rathbone (1) Uncle Vals Gin, Cucumber-Basil Juice, Lime & Japanese Green Tea 15 1Drink |
$15.00 |
| 1 LITER RATHBONE – 5 UP COCKTAILS Rathbone Uncle Vals Gin, Cucumber-Basil Juice, Lime & Japanese Green TeA |
$52.00 |
| MARGARITA FOR 1 Margarita Silver Tequila Fresh Juices, Triple Sec Simple Syrup 13 2Drinks |
$13.00 |
| 1 LITER MATCH MARGARITA – 4 ROCKS COCKTAILS Silver Tequila, Luxardo Triple Sec & Just Squeezed Limes |
$52.00 |
| MATCH WHISKEY COCKTAIL FOR 2 The Original Cocktail with a Twist… A Blend of Bourbon & Rye with Hints of Winter Citrus 25 2Drinks |
$25.00 |
| 1 LITER MATCH WHISKEY COCKTAIL – 8 ROCKS COCKTAILS The Original Cocktail with a Twist…A Blend of Bourbon & Rye with Hints of Autumn Apple |
$79.00 |
| RED SANGRIA FOR 1 Cabernet Sangria California Cabernet, Rich Fruit Juices Citrus Bitters & a touch of All Spice 13 1Drink |
$13.00 |
| ESPRESSO MARTINI WITH VODKA FOR 1 Espresso Martini (1) Espresso, Kalua, Crème De Cacao, Vodka 15 1Drink |
$15.00 |
| BACON&MOZ Bacon & Mozzarella slab of roasted thick bacon, SPICY cherry pepper-molasses glaze, hunk of chilled bufala G |
$14.49 |
| BAY SCALLOPS Nantucket Bay Scallops jewels of the winter waters caramelized with cauliflower & toasted mix nuts resting in whipped carrot & apricot with hearts of ruby grapefruit G |
$29.91 |
| BRUSCHETTA Veggie Bruschetta’s charred breads with roasted eggplant-grana, tomato-parmesan & crushed Kalamata olives G |
$10.35 |
| BURRATA gorgeous CT cheese splashed with truffle-sherry vinaigrette toasted hazelnuts & vanilla granola, Amarena cherries, shaved black truffles & grilled sesame bread from Darien G |
$19.66 |
| CALAMARI Calamari semolina dusted & fried, lemony greens, SPICY black olive tapenade, sriracha-tomato aioli |
$14.49 |
| CARPBAGGERS Carpetbaggers ½dz fried Copps Island oysters (Norwalk), truffle cream, truffled steak tartare, truffle aioli |
$16.56 |
| CLAMS Baked Clams bacon & its fat, jalapeño, panko, lime & cocktail |
$12.42 |
| DUCK CONFIT Duck Confit bibb lettuce wraps filled with cucumbers, scallions, crushed peanuts, splattered hoisin & ginger sauces, then you top them with as much duck as you want from the confit leg G |
$17.66 |
| FOIE GRAS seared Hudson Valley Liver with wood roasted pineapple, stone fruit syrup, honeyed Greek yogurt, brioche, sweet crumbs G |
$22.91 |
| FRIES APP Bistro Fries, Grana & smoky ketchup |
$9.18 |
| GARLIC BREAD Garlic Bread red wine butter & whipped ricotta |
$9.18 |
| HOLY TOAST Holy Sh*t Toast grilled slice of Rob’s sourdough, pumpkin puree, fried goat cheese, caramelized shrooms & a slice of prosciutto G |
$18.52 |
| OCTOPUS Octopus ‘Frites’ cabernet braised & charred, Maldon, smashed & fried red bliss tatters, watercress, citrus butter G |
$19.66 |
| SHRIMP COCKT Shrimp Cocktail ceviche juices meet cocktail sauce tossed with nuggets of poached shrimp on a pile of wonton chips G |
$13.46 |
| STEAK TART Steak Tartare hand chopped with black truffle, shallot & parmesan, capped with a soft egg G |
$14.49 |
| TUNA CRACKER Tuna Tartare Match cracker, caramelized onion, pine nut, passion fruit, avocado, sweet soy & ginger |
$15.00 |
| WASABI TUNA Wasabi Tuna seared sesame-wasabi crusted Ahi, sweet soy coconut rice cake, smooth avocado & sriracha G |
$19.66 |
| COPPS CASINO (FRZ) READY TO BAKE AT HOME COPPS ISLAND OYSTERS CASINO. 6 LOCAL OYSTERS ON THE HALF SHELL WITH CLASSIC TOPPING IN A READY TO BAKE CONTAINER. REMOVE THE COVER AND COOK FOR 15 MINUTES |
$15.53 |
| COPPS ROCKS (FRZ) READY TO BAKE AT HOME COPPS ISLAND OYSTERS ROCKEFELLER. 6 LOCAL OYSTERS ON THE HALF SHELL WITH CLASSIC TOPPING IN A READY TO BAKE CONTAINER. REMOVE THE COVER AND COOK FOR 15 MINUTES |
$15.53 |
| 1/4 TRAY TRUFFLE MAC & CHEESE (FRZ) | $25.88 |
| ARUG SALAD Arugula Salad just squeezed lemons & olive oil, charred onion aged balsamic, Parmigiano crema & peeled Reggiano G |
$12.42 |
| LOCAL GREENS Local Greens tossed in fig-balsamic dressing, giant potato latke, warm goat cheese with sherry-vanilla G |
$11.38 |
| CAESAR SALAD Caesar ‘Table Side Style’ fork & knife hearts of Baby Iceberg, classic thick dressing, grilled crouton & marinated tomato G |
$11.38 |
| CHOP SALAD Chopped Salad of Greens & Veggies red wine vinegar & honey vinaigrette G |
$9.31 |
| CHOP W/GORG red wine vinegar & honey vinaigrette with a slice of creamy gorgonzola dolce |
$12.42 |
| BAC-EGG PIZZA Bacon-Potato-Egg crisp bacon, shredded mozzarella whipped potato, garlic, black pepper & 142° eggs |
$12.42 |
| FOREST PIZZA Forest a brush of pesto, brandied shrooms with thyme, garlicky spinach, goat cheese & mozzarella |
$14.49 |
| MARG PIZZA ‘Old Way’ Margherita tomato sauce, extra virgin olive oil, garlic, shredded mozzarella & slivered basil |
$12.42 |
| SAUSAGE PIZZA SPICY Sausage hot Italian sausage, crushed tomato, melted peppers, grilled red onions, jalapenos & chili oil |
$14.49 |
| SHRIMP PIZZA Shrimp Fra Diablo spicy tomato sauce, shredded mozz, grilled red onions, garlicky shrimp, basil & chili oil |
$17.59 |
| HALF GNOCCHI HALF ORDER Short Rib & Oxtail Ragu herbed ricotta dumplings smothered in pomegranate braised short ribs & red wine braised oxtails with tomatoes, a chilled dollop of whipped ricotta & Grana Padano |
$16.64 |
| HALF RAVIOLI HALF ORDER Ricotta Ravioli tossed in a simple tomato ragu with slivered garlic & chili flake baked with a sprinkle breadcrumbs, finished with crushed basil & tons of Parmesan Reggiano |
$16.64 |
| HALF SQU RAV HALF ORDER Squash Ravioli whipped butternut & parmesan filled pasta, tossed in sage brown butter burro fusso & finished with crushed amoretti cookies, fried sage & Parmesan Reggiano |
$15.23 |
| HALF TRUFS HALF ORDER Truffle Fettuccini just cut noodles tossed in a brandy-truffle crema with Grana & brown butter finished with shavings of Fresh Black French Winter Truffles |
$25.98 |
| BISTECCA Bistecca alla Fiorentina char-grilled 60oz Porterhouse brushed with garlic, extra virgin & rosemary with luscious whipped potatoes, Broccoli, bordelaise & slow roasted cippolini G |
$92.11 |
| FULL GNOCCHI FULL ORDER Short Rib & Oxtail Ragu herbed ricotta dumplings smothered in pomegranate braised short ribs & red wine braised oxtails with tomatoes, a chilled dollop of whipped ricotta & Grana Padano |
$30.98 |
| FULL RAVIOLI FULL ORDER Ricotta Ravioli tossed in a simple tomato ragu with slivered garlic & chili flake baked with a sprinkle breadcrumbs, finished with crushed basil & tons of Parmesan Reggiano |
$30.98 |
| FULL SQU RAV FULL ORDER Squash Ravioli whipped butternut & parmesan filled pasta, tossed in sage brown butter burro fusso & finished with crushed amoretti cookies, fried sage & Parmesan Reggiano |
$28.44 |
| FULL TRUFS FULL ORDER Truffle Fettuccini just cut noodles tossed in a brandy-truffle crema with Grana & brown butter finished with shavings of Fresh Black Burgundy Truffles |
$48.23 |
| BURGER Match Burger 7 oz’s of Craft Butchery’s finest, char-grilled caramelized onion, sesame brioche, bacon-cheddar ‘dip’, bacon, sweet & sour onions, fries & NYC pickles (served red, pink or gray) |
$19.66 |
| CHICKEN DIN Wood Oven Chicken ’half a bird’ with a basil-lemon marinade, creamy scalloped potatoes, broccoli & a pan jus G |
$28.98 |
| OSSO BUCCO Osso Bucco Veal shank simmered for 8 hours in ’Italian BBQ’ braising love, Parmigiano risotto & leaves of fried sage G |
$38.29 |
| BBQ PORK BBQ Pork 1/3 Rack of Baby Backs & an 8oz brined, grilled Tenderloin of Pork resting on whipped sweet potatoes, baby Brussel sprouts & fried onions with molasses BBQ sauce G |
$38.29 |
| SCALLOPS ENT Stonington Scallops pan roasted just off the boat CT scallops resting in ultra creamy black truffle whipped potatoes, florets of rapini, crunchy hazelnuts, drops of gastrique & shaved black truffles G |
$38.29 |
| SHRIMP ENTREE sautéed in garlic-crushed basil & tossed with a cherry tomato & calabrese pepper ragu on crunchy brioche croutons with chilled arugula leaves tossed with balsamic & fresh mozzarella G |
$38.29 |
| SIRLOIN Steak Frites dry-aged 14oz Sirloin leaning on crispy bistro fries with garlic & herbs, sweet-sour onions, melting garlic butter & ‘steakhouse’ creamed spinach G |
$39.33 |
| SWORDFISH Swordfish 5-spiced wood oven ‘blackened’ block, sultana-pine nut glaze, roasted carrots, marble potatoes & chilled guacamole G |
$38.29 |
| VIETNAMESE PHO traditional Pho Ga broth, ramen noodles, cilantro, lime, scallions, a side car of sriracha-hoisin |
$20.70 |
| KIDS PASTA | $9.00 |
| SIDE ASPARAGUS | $8.00 |
| SIDE BROCCOLI | $8.00 |
| SIDE CARROTS | $8.00 |
| SIDE CREAM SPIN | $8.00 |
| SIDE FRIES | $8.00 |
| SIDE MASHED P | $8.00 |
| SIDE ROAST P | $8.00 |
| SIDE SCAL P | $8.00 |
| SIDE SPINACH | $8.00 |
| CHOC CAKE Hot Chocolate ‘Soufflé’ Cake crushed & whole raspberries, chocolate crunchies, & Tahitian vanilla gelato |
$11.39 |
| COOKIES Just Baked Gooey Chocolate Chip Cookies hazelnut crunch gelato, caramelized bananas, pistachios & whipped cream |
$11.39 |
| APPLE CRISP | $12.42 |
| TIRAMISU layers of mascarpone cream and lady fingers, whipped cream, & chocolate covered espresso beans |
$11.39 |
| COPPS ROCKS (FRZ) READY TO BAKE AT HOME COPPS ISLAND OYSTERS ROCKEFELLER. 6 LOCAL OYSTERS ON THE HALF SHELL WITH CLASSIC TOPPING IN A READY TO BAKE CONTAINER. REMOVE THE COVER AND COOK FOR 15 MINUTES |
$15.53 |
| COPPS CASINO (FRZ) READY TO BAKE AT HOME COPPS ISLAND OYSTERS CASINO. 6 LOCAL OYSTERS ON THE HALF SHELL WITH CLASSIC TOPPING IN A READY TO BAKE CONTAINER. REMOVE THE COVER AND COOK FOR 15 MINUTES |
$15.53 |
| QUART OF BOLOGNESE PLENTY FOR PASTA FOR 6 |
$20.00 |
| READY FOR TACO TUESDAY BEEF | $20.00 |
| READY FOR TACO TUESDAY CHICKEN | $20.00 |
| 10 BAKE AT HOME CHOC CHIP COOKIES 400 DEGREE PRE HEATED OVEN FOR 10-12 MINUTES |
$20.00 |
| 4 BAKE AT HOME MOLTEN CHOC CAKES 425 DEGREE PREHEATED OVEN BAKE FOR 12 MINUTES |
$20.00 |
| 1/4 TRAY TRUFFLE MAC & CHEESE (FRZ) | $25.88 |
| FOOD FOR BEHIND THE LINES $20 = 1 Meal Every time we cross the 50 meal threshold we will produce pantry boxes for our restaurant families |
$20.00 |
| OPEN DOOR SHELTER MEAL Dinner for 175ppl |
$2,200.00 |
| HOLIDAY PRE-ORDER – PICK UP AT SAUGATUCK PROVISIONS | |
| FEAST OF THE SEVEN FISHES – SET UP – ($150 DEPOSIT) ONE ORDER FEEDS 4-6 GUESTS INCLUDES- 6-COPPS ROCKS & 6-COPPS CASINO OYSTERS 24 WHOLE LITTLE NECK CLAMS 1LB SCUNGILI SALAD 1/2LB MARINATED WHITE ANCHOVIES 3 LEGS OF BRAISED OCTOPUS 1 JUMBO BLACK BASS WHOLE OR FILLETS 3 STEAMED LOBSTERS 2LBS MUSSELS BLOCK OF SALT COD 2LBS SHRIMP COCKTAIL TOTAL COST APPROX $299 |
$150.00 |
| AB ANGUS BEEF RIB ROAST ($24.99/LB, $60 DEPOSIT) ALLEN BROTHERS BEEF FROM CHICAGO SENDS HAND SELECTED PRIMALS TO FIT OUR SPECS |
$60.00 |
| SP PASTURE RAISED BEEF RIB ROAST ($32.99/LB, $60 DEPOSIT) SAUGATUCK PROVISIONS PASTURE RAISED NEW YORK BEEF |
$60.00 |
| DRY-AGED BEEF RIB ROAST ($38.99/LB, $60 DEPOSIT) 45 DAY DRY-AGED SAUGATUCK PROVISIONS PASTURE RAISED BEEF |
$60.00 |
| BEEF TENDERLOIN (FILET) ROAST – SP PASTURE ($37.99/LB, $60 DEPOSIT, CHOOSE WEIGHT) BEEF TENDERLOIN, TRIMMED & TIED. SAUGATUCK PROVISIONS PASTURE RAISED HUDSON VALLEY BEEF |
$60.00 |
| BEEF TENDERLOIN (FILET) ROAST – PRIME ($42.99/LB, $60 DEPOSIT, CHOOSE WEIGHT) USDA PRIME BEEF TENDERLOIN, TRIMMED & TIED |
$60.00 |
| BEEF TENDERLOIN (FILET) ROAST – AB ANGUS ($35.99/LB, $60 DEPOSIT, CHOOSE WEIGHT) BEEF TENDERLOIN, TRIMMED & TIED. ALLEN BROTHERS BEEF FROM CHICAGO SENDS HAND SELECTED PRIMALS TO FIT OUR SPECS |
$60.00 |
| BEEF LOIN ROAST, NY STRIP ROAST, DRY-AGED ($38.99/Lb, $60 DEPOSIT) BEEF LOIN (NY STRIP) ROAST. TRIMMED & TIED. 45 DAY DRY-AGED SAUGATUCK PROVISIONS PASTURE RAISED BEEF |
$60.00 |
| BEEF LOIN ROAST, NY STRIP ROAST, SP PASTURE ($29.99/Lb, $60 DEPOSIT) BEEF LOIN (NY STRIP) ROAST. TRIMMED & TIED. SAUGATUCK PROVISIONS PASTURE RAISED HUDSON VALLEY BEEF |
$60.00 |
| BEEF LOIN ROAST, NY STRIP ROAST, PRIME ($32.99/Lb, $60 DEPOSIT) USDA PRIME BEEF LOIN (NY STRIP) ROAST. TRIMMED & TIED. |
$60.00 |
| BEEF LOIN ROAST, NY STRIP ROAST, AB ANGUS ($25.99/Lb, $60 DEPOSIT) BEEF LOIN (NY STRIP) ROAST. TRIMMED & TIED. ALLEN BROTHERS BEEF FROM CHICAGO SENDS HAND SELECTED PRIMALS TO FIT OUR SPECS |
$60.00 |
| BRISKET WHOLE ($13.99/Lb, $30 DEPOSIT) WHOLE PACKER BRISKET. TRIM READY. |
$30.00 |
| BRISKET FIRST, FLAT, LEAN ($13.99/LB, $30 DEPOSIT) AVG WEIGHT IS 6LBS. FIRST CUT OF TRIMMED BRISKET. THIS WILL BE ‘THE FLAT’ LEAN PORTION OF THE BRISKET. |
$30.00 |
| BRISKET SECOND, POINT, FATTIER ($13.99/LB, $30 DEPOSIT) AVG WEIGHT IS 10LBS. SECOND CUT OF TRIMMED BRISKET. THIS WILL HAVE THE FAT SEAM RUNNING THROUGH THE MIDDLE. |
$30.00 |
| OXTAILS (WHOLE OR CUT, $15.99/LB, $30 DEPOSIT) EITHER WHOLE OR 2″ CUT |
$30.00 |
| RACK OF LAMB (8 BONES, $35.99/LB, $30 DEPOSIT) FRENCHED RACK OF NEW ENGLAND LAMB |
$30.00 |
| CROWN RACK OF LAMB (16 BONE MIN, $38.99/LB, $60 DEPOSIT) FRENCHED RACKS OF NEW ENGLAND LAMB TIED TOGETHER TO FORM A CROWN. PLEASE SPECIFY THE NUMBER OF BONES YOU WOULD LIKE INCLUDED. 2 RACK MIN OR 16 BONE MIN. |
$60.00 |
| LAMB SADDLE ROAST BONELESS ($32.99/LB, $30 DEPOSIT) WHOLE LAMB LOIN OR SADDLE DEBONED AND TIED. LAYER OF LAMB FAT WILL SURROUND THE ROAST. REALLY NICE ROAST! |
$30.00 |
| CROWN PORK ROAST (10 BONE MIN, $21.99/LB, $60 DEPOSIT) FRENCHED RACKS OF HERITAGE PORK TIED TOGETHER TO FORM A CROWN. PLEASE SPECIFY THE NUMBER OF BONES YOU WOULD LIKE INCLUDED. 10 BONE MIN. |
$60.00 |
| FRESH HAM (BONE-IN, $9.99/LB, $60 DEPOSIT) UNCOOKED HAM. AVG WEIGHT IS 15LBS. |
$60.00 |
| FRESH HAM (BONE-OUT, $10.99/LB, $60 DEPOSIT) UNCOOKED BONELESS HAM. AVG WEIGHT IS 10LBS. |
$60.00 |
| DUCK WHOLE (HUDSON VALLEY ROHAN DUCK $8.99/LB, $30 DEPOSIT) HUDSON VALLEY ROHAN DUCK 5-6LB AVG |
$30.00 |
| OSSO BUCCO ($19.99/Lb, $30 DEPOSIT) VEAL SHANK, CROSS CUT TO A THICKNESS OF YOUR LIKING |
$30.00 |
| DUCK CONFIT LEG (PER LEG) HUDSON VALLEY MOULARD DUCK LEGS SLOW COOKED IN THEIR OWN FAT |
$17.99 |
| FOIE GRAS TORCHON (8oz) HUDSON VALLEY FOIE GRAS 8OZ ROLLED TORCHON |
$55.00 |
| FOIE GRAS MOUSSE (8oz) HUDSON VALLEY FOIE GRAS 8OZ WHIPPED MOUSSE |
$39.00 |
| FOIE GRAS, WHOLE LOBE (HUDSON VALLEY ‘A’, $64.99/LB, $60 DEPOSIT) HUDSON VALLEY FOIE GRAS WHOLE LIVER, 1.5LB AVG |
$60.00 |
| FOIE GRAS, PORTION (HUDSON VALLEY, 3oz PORTION, $16.99 PER PORTION) 3OZ PORTION OF HUDSON VALLEY FOIE GRAS |
$16.99 |
| GOOSE, WHOLE ($25.00/Lb, $60 DEPOSIT, 7LB AVG) WHOLE GOOSE |
$60.00 |
| PHEASANT($19.99/Lb, $30 DEPOSIT, 4LB AVG) WHOLE PHEASANT |
$30.00 |
| QUAIL ($10.00 EACH, 4 QUAIL MINNIMUM PLEASE WHOLE QUAIL |
$10.00 |
| SQUAB ($19.99 EACH, 4 SQUAB MINNIMUM PLEASE) WHOLE SQUAB |
$19.99 |
| 18-20lb ORGANIC BROAD BREASTED WHITE TURKEY ($10.50/Lb, $60 Deposit) GREEN CIRCLE ORGANIC TURKEY |
$60.00 |
| 16-20lb HERITAGE BLACK TURKEY (Antibiotic Free, $12.99/Lb, $85 Deposit) JOYCE FARMS HERITAGE BLACK TURKEY |
$85.00 |
| FRESH BLACK TRUFFLES – GREAT GIFT ($30 DEPOSIT PER OZ ORDERED, $57/OZ) FRESH BLACK WINTER TRUFFLES FROM FRANCE AND ITALY, ORDER BY THE OZ |
$30.00 |
| FRESH WHITE TRUFFLES – GREAT GIFT ($100 DEPOSIT PER OZ ORDERED, $189/OZ) FRESH WHITE TRUFFLES FROM ALBA, ORDER BY THE OZ |
$100.00 |
| PARMA 16 MONTH PROSCIUTTO PACK ($22.99/Lb) 1LB OF PARMA PROSCIUTTO – SLICED DAY OF PICK UP |
$22.99 |
| TRUE STORY PROSCIUTTO PACK ($27.99/LB) 1LB OF OUR FAVORITE DOMESTIC PROSCUITTO – SLICED DAY OF PICK UP |
$27.99 |
| IBERICO BELLOTA PACK ($99.99/Lb) PRESS SHOULDER OF BLACK ACORN FED IBERICO PORK – SLICED DAY OF PICK UP |
$99.99 |
| COPPA PACK ($21.99/Lb) HOT OR DRY COPPA – SLICED DAY OF PICK UP |
$21.99 |
| SOPPRESATA PACK ($19.99/Lb) 1LB SOPPRESATA – SLICED DAY OF PICK UP |
$19.99 |
| BACON – SLICED ($14.99/LB) 1LB SMOKEY BACON SLICED THICK OR THIN |
$14.99 |
| EGGS FOR XMAS DAY DON’T FORGET THE ORGANIC EGGS |
$7.99 |
| CHEESE FOR BACON EGG AND CHEESES 1/2LB OF SLICED CHEDDAR CHEESE FOR CHRISTMAS MORNING |
$5.99 |
| CINNAMON ROLLS FOR XMAS DAY SWEET BRIOCHE PACK OF 6, SOFT GOOEY AND DELICIOUS |
$13.99 |
| CANADIAN BACON ($17.99/LB) 1LB SLICED PERFECTLY FOR POACHED EGGS |
$17.99 |
| FLOUR WATER SALT BREAD BAGUETTE HARD CRUST BAGUETTE FROM ROB IN DARIEN |
$6.99 |
| FLOUR WATER SALT BREAD SOURDOUGH LOAF ONE OF THE GREATEST LOAVES OF SOURDOUGH IN THE USA |
$9.99 |
| FLOUR WATER SALT BREAD BRIOCHE LOAF BUTTERY BRIOCHE LOAF FROM ROB IN DARIEN |
$13.99 |
| FLOUR WATER SALT BREAD BRIOCHE SANDWICH BUNS 4 PACK PERFECT FOR EVERY BURGER OR SANDWICH |
$8.99 |
| FLOUR WATER SALT BREAD DINNER ROLLS 8 PACK NO DINNER TABLE WILL BE COMPLETE WITHOUT THESE |
$13.99 |
| COPPS ROCKS 6 COPPS ISLAND OYSTERS ON THE HALF SHELL COVERED WITH ROCKEFELLER TOPPINGS READY FOR THE OVEN |
$14.99 |
| COPPS CASINO 6 COPPS ISLAND OYSTERS ON THE HALF SHELL COVERED WITH CLASSIC CASINO TOPPINGS READY FOR THE OVEN |
$14.99 |
| DOZEN COPPS ISLAND OYSTERS IN THE SHELL – UNOPENED |
$11.99 |
| DOZEN LOCAL LITTLENECK CLAMS LITTLENECKS – IN THE SHELL – UNOPENED |
$6.00 |
| CLAMS – SHUCKED PINT SHUCKED PINT OF LOCAL TOPNECK CLAMS – 30-35 CLAMS |
$34.00 |
| PINT SHUCKED COPPS ISLAND OYSTERS (30-35 OYSTERS) SHUCKED PINT OF COPPS ISLAND OYSTERS. NO SHELL |
$35.00 |
| LIVE LOBSTER ($12.99LB, $20 DEPOSIT) LIVE 1 1/2 LB LOBSTERS FOR THE STEAMER |
$20.00 |
| LOBSTER MEAT 1/2LB 1/2LB OF MAINE LOBSTER MEAT, STEAMED AND PULLED FROM ITS SHELLS |
$39.99 |
| RAW SHRIMP 1LB BAG 1LB DOMESTIC PEELED TAIL ON 16-20 COUNT SHRIMP |
$29.99 |
| STONE CRAB CLAWS ($10 EACH LARGE CLAW) STRAIGHT FROM THE BOATS IN FLORIDA, LARGE STONE CRAB CLAWS. YOU JUST NEED TO CRACK THEM AND EAT THEM! $10 PER CLAW ORDER BY THE CLAW |
$10.00 |
| 1LB SHRIMP COCKTAIL 1LB OF HOUSE STEAMED SHRIMP, PERFECT FOR A DUNK IN OUR COCKTAIL SAUCE |
$26.99 |
| WHOLE 12-LAYER CHOC CAKE 10″ PRE-ORDER AMAZINGLY DELICIOUS CREATIONS BY OUR PASTRY CHEF SUSANNE BERNE |
$95.00 |
| WHOLE KEY LIME PIE 9″ PRE-ORDER AMAZINGLY DELICIOUS CREATIONS BY OUR PASTRY CHEF SUSANNE BERNE |
$35.00 |
| WHOLE APPLE CRUMB PIE 9″ PRE-ORDER AMAZINGLY DELICIOUS CREATIONS BY OUR PASTRY CHEF SUSANNE BERNE |
$48.00 |
| WHOLE BANANA FOSTER CREAM PIE 9″ PRE-ORDER AMAZINGLY DELICIOUS CREATIONS BY OUR PASTRY CHEF SUSANNE BERNE |
$39.00 |
| 1 LITER MATCH MARGARITA – 4 ROCKS COCKTAILS Camerena Silver Tequila, Luxardo Triple Sec & Just Squeezed Limes & Lemons |
$52.00 |
| 1 LITER MATCH MANHATTAN – 5 UP COCKTAILS American Rye Whiskey, Dolin Rouge, Aromatic Bitters, Brandied Cherry & Orange Liqueurs |
$85.00 |
| 1 LITER RATHBONE – 5 UP COCKTAILS Gin, Green Tea – Cucumber – Basil Juice |
$52.00 |
| 1 LITER MATCH WHISKEY COCKTAIL – 8 ROCKS COCKTAILS The Original Cocktail with a Twist… A Blend of Bourbon & Rye with Hints of Winter Citrus |
$85.00 |
| DEMI GLACE House-Made |
$17.99 |
| CHICKEN STOCK House-Made |
$12.99 |
| BEEF STOCK House-Made |
$13.99 |
| BONE BROTH LIGHT Nourishing Bone Broth |
$16.99 |
| BONE BROTH DARK Nourishing Bone Broth |
$16.99 |
| MATCH PROVISIONS – | |
| START HERE – PICK LOCATION HERE Welcome to Match Provisions! THIS IS NOT A SAME DAY SERVICE!! Westport Pick Ups – Tuesday, Thursday & Saturday Norwalk Pick Ups – Thursday & Saturday PLEASE SELECT A LOCATION FOR PICK UP |
$0.00 |
| PICK LOCATION IN “START HERE MENU” | $0.00 |
| FROZEN MARGHERITA PIZZA Margherita Neapolitan Pizza, Frozen, 10 count Apizza Victus |
$99.00 |
| WAGYU BURGERS 24 Patties, 8 oz Each |
$85.00 |
| HOT DOGS 4EACH 2LB BAGS, GRASS FED HOT DOGS |
$64.00 |
| RIBEYE BOX 4, 18OZ RIBEYES, ALLEN BROTHERS |
$95.00 |
| BONE IN STRIP STEAKS 4, 140Z BONE IN NEW YORK STRIPS, ALLEN BROTHERS |
$69.00 |
| COOKED 16-20 SHRIMP 3, 2LB BAGS ABOUT 16-20 SHRIMP PER LB, FROZEN |
$78.00 |
| CHEFS SELECTION Protein for 4 for 4 Meals 4 pieces of 8 oz USDA Choice Filet Mignon2 pieces of 12 oz USDA Choice New York Strip Steak2 pieces of 12 oz USDA Choice Ribeye Steak4 pieces of 8 oz USDA Choice Special Beef Cut of the Week4 pounds of 80/20 USDA Choice Ground Beef – 4 packs of 1 lb bags |
$148.00 |
| BUTCHERS CHOICE Protein for 2 for 5 Meals 4 pieces of 8 oz USDA Choice Sirloin Steak4 pieces of 10 oz USDA Choice New York Strip2 pieces of 12 oz USDA Choice Ribeye Steak |
$98.00 |
| FILET MIGNON BOX ** NEW ITEM 6 pieces of 8 oz USDA Choice Filets 1 piece per pack Product is wet aged 21 days. From corn fed, midwest cattle. |
$88.00 |
| SKIRT STEAK BOX **NEW ITEM 8 pieces of 6 oz USDA Choice Skirt Steak1 piece per packProduct is wet aged 21 days. From corn fed, midwest cattle.Skirts steaks are perfect for fajitas, churassco, steak ranchero, etc. |
$64.00 |
| AUSSIE RACK OF LAMB **NEW ITEM Lamb Rack Frenched 1.5 lb Average, 2 count, Aussie |
$56.00 |
| SWEET ITALIAN SAUSAGE 5lbs of Sweet Links |
$24.00 |
| HOT ITALIAN SAUSAGE 5lbs of Hot Links |
$24.00 |
| CHICKEN BREAST Antibiotic Free Chicken Breast Fillet, 16 portions, 6oz-10oz Breasts |
$59.00 |
| CHICKEN WINGS ***** NEW PACK SIZE This is a 40lb bulk case of chicken wings! Chickens are raised without antibiotics or hormones. |
$170.00 |
| CHICKEN DRUMSTICKS 4, 1 1/2LB PACKS OF ANTIBOTIC FREE DRUMSTICKS |
$39.00 |
| CHICKEN SAUSAGE – SWEET ITALIAN STYLE ** NEW ITEM 5 1 lb packs of sausages, 5 sausages per pound, 25 sausages total Chickens are raised without antibiotics or hormones |
$37.00 |
| BREADED CHICKEN TENDERS Freebird Breaded Chicken Tenders, Antibiotic Free, 20lb total, There are 4each 5lb bags |
$98.00 |
| SLICED BACON Applewood Smoked Sliced Bacon, 5 1lb Packs |
$48.00 |
| FISH SAMPLER – FRZ Fillets for 4 for 4 Meals Sampler box of 4 types of fish in 4 individual portions. Each portion has been FLASH-FROZEN and vacuum sealed. Box Contains:Barramundi 5-7 oz – 4 PortionsA member of the sea bass family, barramundi is native to Australia’s northern tropical waters and is now farm raised in southeast Asia. Barramundi has light pink flesh with a firm, moist texture. This fish is prized for its sweet buttery flavor.Mahi Mahi 6 oz- 4 PortionsMahi Mahi is wild caught in Ecuadorian waters. The fish has a sweet, mild flavor, similar to swordfish. The lean meat is firm in texture, with large, moist flakes.Norwegian Salmon 6 oz – 4 PortionsFarm raised in the fjords of Norway, the flavor of Norwegian salmon is milder than the wild Alaskan species. The meat is moderately firm and oily and has a large, moist flake.Alaskan Sole 5 oz – 4 PortionsWild caught in the Bering sea, Alaskan sole, also known as flounder, has a tender texture with a delicate mild flavor. |
$77.00 |
| DANIEL BOULUD SMOKED SALMON Daniel Boulud Artisanal Cut Smoked Salmon, 8 oz |
$24.00 |
| EXTRA LARGE SHRIMP 5 x 2 lb bags of Chemical-Free, ABF, Peeled & Deveined Shrimp 16/20 Shrimp – 160-180 per case |
$125.00 |
| SUSHI GRADE TUNA STEAKS – FRZ ** NEW ITEM 10lb case of Saku Block – Frozen Sushi Grade Tuna – Good for Raw & Seared9-10oz per piece. |
$150.00 |
| TUNA FOR POKE ** NEW ITEM Premium Yellowfin Tuna Poke, 10/1 lb |
$99.00 |
| CRAB MEAT – LUMP 1LB TIN, GREAT FOR CRAB CAKES! |
$48.00 |
| COPPS ROCKS (FRZ) READY TO BAKE AT HOME COPPS ISLAND OYSTERS ROCKEFELLER. 6 LOCAL OYSTERS ON THE HALF SHELL WITH CLASSIC TOPPING IN A READY TO BAKE CONTAINER. REMOVE THE COVER AND COOK FOR 15 MINUTES |
$17.00 |
| COPPS CASINO (FRZ) READY TO BAKE AT HOME COPPS ISLAND OYSTERS CASINO. 6 LOCAL OYSTERS ON THE HALF SHELL WITH CLASSIC TOPPING IN A READY TO BAKE CONTAINER. REMOVE THE COVER AND COOK FOR 15 MINUTES |
$17.00 |
| BOX OF 25 LITTLENECK CLAMS JUST OUT OF THE WATER LITTLENECKS FROM NORM BLOOM & SON |
$22.00 |
| BOX OF 50 LITTLENECK CLAMS JUST OUT OF THE WATER LITTLENECKS FROM NORM BLOOM & SON |
$43.00 |
| BOX OF 24 COPPS ISLAND OYSTERS YOU WILL HAVE TO OPEN THESE! JUST OUT OF THE WATER COPPS ISLAND OYSTERS FROM NORM BLOOM & SON |
$24.00 |
| PINT OF SHUCKED NORM BLOOM CLAMS PERFECT FOR SAUCE OR FRIED CLAMS NO WATER ADDED ; ABOUT 35 TOPNECK CLAMS |
$38.00 |
| PINT OF SHUCKED COPPS ISLAND OYSTERS PERFECT FOR FRIED OYSTERS; NO WATER ADDED ; ABOUT 20 OYSTERS |
$40.00 |
| 1 1/2 LB LOBSTERS BOX OF LIVE LOBSTERS, CHOOSE HOW MANY! $18 Each |
$22.00 |
| PRODUCE BOX About 17 lbs of fresh produce from the amazing Sid Weiner Produce CompanyThis well-assorted premium farmers bounty delights the palate with juicy, tart-sweet, fresh fruit: right off the stem and vine. A handpicked variety of popular nightshade and calciferous vegetables, along with crisp greens, and root varieties that elevate lunch and dinner possibilities. |
$55.00 |
| TOMATO SAMPLER LUCKY TOMATO KIT 6 BEEFSTEAKS, 4 ROMAS & 2 PINTS OF GRAPE TOMATOES |
$22.00 |
| ROMAINE 3 Count Bag of Hearts of Romaine |
$6.00 |
| CORN ON THE COB 48 EARS OF CORN |
$42.00 |
| FETTUCCINI Fettuccini Egg Noodle Nests, Frozen, 10/8.8 oz Bags |
$27.00 |
| SPINACH & RICOTTA RAVIOLI Spinach And Ricotta Ravioli, Frozen, 6/8.8 oz Packs |
$32.00 |
| PORCINI RAVIOLI Porcini Mushroom and Truffle Triangles Ravioli, Frozen, 8.8 oz, 6 count |
$36.00 |
| VERMONT CREAMARY GOAT CHEESE Fresh Goat Cheese , 10.5 oz |
$7.00 |
| CAMEMBERT Camembert Cheese, 8 oz Chatelain |
$7.00 |
| FRESH RICOTTA Fresh Ricotta Cheese Cone, 3 lb Calabro Cheese |
$12.00 |
| GRATED PARM Grated Parmesan Cheese, 5 lb |
$25.00 |
| FRESH MOZZARELLA Fresh Sliced Mozzarella 8 oz Bel Gioioso |
$5.00 |
| GORGONZOLA DOLCE 3LB CHUNK OF CREAMY GORGONZOLA |
$29.00 |
| SLICED PROSCIUTTO Sliced Italian Prosuitto, 1 lb Natura Antica |
$20.00 |
| MARTIN’S HOT DOG POTATO BUNS 8PC PACK HOT DOG BUNS |
$5.75 |
| MARTINS POTATO BUNS 8PC PACK HAMBURGER ROLLS |
$7.00 |
| NACHO CHIPS NACHO CHIPS, TRAINGLES SALTED, 6 1LB BAGS |
$22.00 |
| CHARCOAL HARDWOOD CHARCOAL, 1 BAG |
$24.00 |
| PANNA-CASE Still Mineral Water, 1 L Glass, 12 count Acqua Panna |
$28.00 |
| PELLEGRINO – CASE Sparkling Mineral Water, 1 L Glass, 12 count San Pellegrino |
$28.00 |
| EVIAN WATER BOTTLES Still Water, 1/2 L, 24 count |
$28.00 |
| FEVER TREE TONIC Tonic Water, 24/200 mL Fever Tree |
$33.00 |
| FEVER TREE GINGER ALE Ginger Beer, 6.8 oz, 24 count Fever Tree |
$33.00 |
| GALLON OF MILK Gallon, 2 1/2 Gallons or 4 Quarts…it will be a Gallon however it comes |
$6.00 |
| BUTTER 1LB Unsalted Butter, 1lb |
$4.00 |
| EGGS 1dz Pasture Raised Eggs, 1 dozen |
$5.00 |
| FAGE TOTAL Plain Greek Yogurt, 35.3 oz Fage Total |
$9.00 |
| H&H PLAIN BAGELS **NEW ITEM LARGE PLAIN Bagel, 1/2 DOZEN |
$10.00 |
| H&H EVERYTHING BAGELS **NEW ITEM MINI EVERYTHING Bagel, DOZEN |
$11.00 |
| KIND BARS Peanut Butter Dark Chocolate Bars, 1.4 oz, 12 count Kind |
$23.00 |
| ARTICHOKES IN OIL **NEW ITEM Artichokes With Stems In Sunflower Oil, 4.2 lb |
$36.00 |
| PIGS IN THE BLANKET 100CT **NEW ITEM PIGS IN THE BLANKET, 100 Count |
$46.00 |
| WHIPPED CREAM CHEESE **NEW ITEM 3LBS OF WHIPPED PHILLY CREAM CHEESE |
$15.00 |
| CANNED TOMATOES 6 Each, 10lb Large Restaurant Cans of Crushed Tomatoes – CASE PRICE |
$24.00 |
| BLENDED OIL Olive & Canola Oil Blend, 10%, 1 gallon Spoleto |
$10.00 |
| EXTRA VIRGIN OLIVE OIL 1L of Frantoia |
$25.00 |
| JASMINE RICE Jasmine Rice, 25 lb Twin Elephant |
$31.00 |
| DECCECO CONCHIGLIE SHELL Pasta, 1 lb, 12 count Dececco |
$30.00 |
| AP FLOUR 25LBS HECKERS ALL PURPOSE FLOUR |
$20.00 |
| KOSHER SALT 1, 3LB BOX OF DIAMOND CRYSTAL SALT |
$6.00 |
| GLUTEN FREE PANCAKE MIX Gluten Free Pancake Mix, 4/24 oz Bobs Red Mill |
$22.00 |
| LIME JUICE Fresh Lime Juice, 32 oz Natural Juice |
$5.00 |
| LEMON JUICE Fresh Lemon Juice, 32 oz Lambeth Grove |
$5.00 |
| ORANGE JUICE Orange Juice, 1 gallon Lambeth Grove |
$12.00 |
| GLOVES 100 per box |
$10.00 |
| TOILET PAPER per roll. 4 roll max, you can pay for more but you are only getting 4 🙂 |
$2.00 |
| PAPER TOWEL ROLLS per roll. 2ply 85 sheets per roll, white 4 roll max. order and pay for as many as you want but you are only getting 4 rolls 🙂 |
$2.00 |
| RATHBONE WITH GIN FOR 1 Rathbone (1) Uncle Vals Gin, Cucumber-Basil Juice, Lime & Japanese Green Tea 15 1Drink |
$15.00 |
| MARGARITA FOR 1 Margarita Silver Tequila Fresh Juices, Triple Sec Simple Syrup 13 2Drinks |
$13.00 |
| ESPRESSO MARTINI WITH VODKA FOR 1 Espresso Martini (1) Espresso, Kalua, Crème De Cacao, Vodka 15 1Drink |
$15.00 |
| MATCH MANHATTAN FOR 2 Match Manhattan (2) American Rye Whiskey, Dolin Rouge, Aromatic Bitters, Brandied Cherry & Orange 25 2Drinks |
$25.00 |
| MATCH WHISKEY COCKTAIL FOR 2 The Original Cocktail with a Twist… A Blend of Bourbon & Rye with Hints of Winter Citrus 25 2Drinks |
$25.00 |
| WHITE SANGRIA FOR 1 Chardonnay, Pineapple Juice, Orange Juice Triple Sec & Passion, Just add some Fruit 13 1Drink |
$13.00 |
| 6 Pack Club Soda | $10.00 |
| White Grapefruit 5.5oz | $2.00 |
| Pineapple Juice 5.5oz | $2.00 |
| Regatta Ginger Beer | $3.00 |
| Cranberry Juice 32oz | $6.00 |
| ABSOLUT BTL 1L |
$34.00 |
| BELVEDERE BTL 1L |
$44.00 |
| BROKEN SHED BTL 1L |
$36.00 |
| CHOPIN BTL 1L |
$50.00 |
| CYLINDER BTL 750ML |
$31.00 |
| GREY GOOSE BTL 1L |
$47.00 |
| KETEL CUC BOTANICAL BTL 1L |
$33.00 |
| KETEL BOTANICAL BTL 1L |
$33.00 |
| KETEL ONE BTL 1L |
$35.00 |
| STOLI BTL 1L |
$37.00 |
| STOLI RAZ BTL 1L |
$37.00 |
| TITOS BTL 1L |
$39.00 |
| WODKA BTL 1L |
$25.00 |
| BAR HILL GIN BTL 750ML |
$47.00 |
| BEEFEATER GIN BTL 1L |
$35.00 |
| BOMBAY SAPPHIRE BTL 1L |
$41.00 |
| TANQUERAY BTL 1L |
$35.00 |
| TANQUERAY TEN BTL 1L |
$47.00 |
| TUCK GIN BTL 750ML |
$35.00 |
| MT GAY BTL 1L |
$34.00 |
| CAPTAIN MORGAN BTL 1L |
$27.00 |
| BACARDI SILVER BTL 1L |
$27.00 |
| CAMARENA BTL 1L |
$31.00 |
| CASA NOBLE REPOSADO BTL 750ML |
$46.00 |
| CASAMIGOS ANEJO BTL 1L |
$68.00 |
| CASAMIGOS BLANCO BTL 1L |
$57.00 |
| CASAMIGOS REPOSADO BTL 1L |
$63.00 |
| DON JULIO 1942 BTL 750ML |
$150.00 |
| DON JULIO ANEJO BTL 1L |
$85.00 |
| EL TESORO ANEJO BTL 750ML |
$56.00 |
| EL TESORO BLANCO BTL 750ML |
$48.00 |
| OCHO ANEJO BTL 750ML |
$76.00 |
| OCHO BLANCO BTL 750ML |
$55.00 |
| OCHO REPOSADO BTL 750ML |
$68.00 |
| PATRON ROCA BTL 1L |
$69.00 |
| PATRON SILVER BTL 750ML |
$58.00 |
| BAKER’S BTL 750ML |
$58.00 |
| BASIL HAYDEN BTL 1L |
$61.00 |
| BOOKERS BTL 750ML |
$72.00 |
| BUFFALO TRACE BTL 750ML |
$33.00 |
| BULLIET 10YR BTL 1L |
$45.00 |
| BULLIET BOURBON BTL 1L |
$43.00 |
| GEORGE T BTL 1L |
$36.00 |
| KNOB CREEK BTL 1L |
$50.00 |
| OLD OVERHOLT BTL 1L |
$45.00 |
| REDEMTION BTL 750ML |
$30.00 |
| REDEMTION RYE BTL 750ML |
$30.00 |
| RITTENHOUSE RYE BTL 750ML |
$30.00 |
| WOODFORD BTL 1L |
$45.00 |
| CHIVAS 13 BTL 750ML |
$38.00 |
| CROWN ROYAL BTL 750ML |
$31.00 |
| GLENFIDDICH 14YR BTL 750ML |
$51.00 |
| GLENFIDDICH 18YR BTL 750ML |
$88.00 |
| GLENLIVET 12YR BTL 1L |
$61.00 |
| GLENLIVET 18YR BTL 750ML |
$125.00 |
| GLENMORANGIE 10YR BTL 1L |
$53.00 |
| JACK DANIELS BTL 1L |
$39.00 |
| JOHNNIE WALKER RED BTL 1L |
$38.00 |
| ARMADA FORB KINGDOM – 6 PACK Forbidden KingdomA light and delicious Kölsch dry hopped with Mandarina Bavaria hops adding a delicate touch of fruitStyle: KölschABV: 4.5%Flavor Notes: Crisp, Mild, HerbalAvailability: Uncommon |
$18.00 |
| ATHLETIC RUN WILD N/A – 6 PACK Run Wild non-alcoholic IPA is the ultimate sessionable IPA for craft beer lovers. Brewed with a blend of five Northwest hops, it has an approachable bitterness to balance the specialty malt body. Always refreshing and only 70 calories. |
$13.00 |
| BEER’D DOGS & BOATS – 4PACK | $18.00 |
| BUD LIGHT – 6 PACK | $14.00 |
| BUDWEISER – 6 PACK | $14.00 |
| CHIMAY – 4 PACK 8% The Chimay Cinq Cents, with its golden hue, offers a rare balance of mellowness and bitterness. It is a subtil combination of fresh hops and yeast. |
$25.00 |
| COORS LIGHT – 6 PACK | $14.00 |
| CORONA – 6 PACK | $15.00 |
| FROST – SHUSH – 4PACK | $17.00 |
| HARPOON REC LEAGUE – 6 PACK Brewed with a groundbreaking blend of ingredients, Rec. League is bursting with citrusy hop flavor and aroma, refreshing, and just 120 calories.* Meet the beer that Men’s Health calls a “pillow-y, tropical pale ale.” *120 calories, 10 g carbohydrates, 1.2 g protein, 0 g fat per 12 fl. oz. Tasting Notes Appearance: Hazy golden straw Aroma: Bright & tropical with notes of grapefruit, orange, mango, & papaya Mouth feel: Light yet soft & fluffy Taste: Juicy & citrus-forward but balanced Finish: Clean, crisp, & refreshing |
$18.00 |
| HEINEKEN – 6 PACK | $15.00 |
| IND ARTS TOOLS OF THE TRADE – 4PACK | $16.00 |
| NEGRO MODELO – 6 PACK | $16.00 |
| PAULANER HEFE-WEIZEN – 6 PACK | $18.00 |
| RELIC WYNDCHYE – 6 PACK Wyndchyme white – Belgian wit with flavors of lemon, clove and slight citrus |
$18.00 |
| SIERRA NEVADA PALE ALE – 6 PACK Heavy on hops, that was always the brewery plan. So in 1980, we loaded Pale Ale up with Cascade—a new hop at the time named after the mountain range—and the intense aromas of pine and citrus sparked the American craft beer revolution. |
$18.00 |
| STORMALONG BLUE HILLS CIDER – 6 PACK 16oz For six generations the Henry family have prided themselves on growing high quality fruit on their spectacular 300 acre orchard overlooking the Quinnipiac River in Wallingford, CT. We have partnered with the fine growers at Blue Hills Orchard to produce an unfiltered hard cider reminiscent of their farmstand cider pressed and sold at harvest. Featuring the quintessential McIntosh variety and blended with other New England favorites, this cider is crisp, refreshing with a savory balance of tart and sweet. Alcohol 5.00% |
$18.00 |
| TOO JUICY – 4 PACK | $16.00 |
| ZYWIEC – 6 PACK | $18.00 |
| VIRTUAL COOKING SCHOOL | |
| LIVE 90 MINUTE CLASS 4 PERSON MINIMUM Live Class! 90 minutes of live cooking and chatting with Chef Matt for you and your guests! You choose the cuisine and Matt Storch will create a 3-course menu that is sure to please the palate. $125/pp Weekend Minimum $1750 Make it more fun with… Dessert Demo with Pastry Chef Susanne Berne – $175 Cocktail Demo with a Member of The Match Team – $29/pp |
$500.00 |
| LIVE 90 MINUTE CLASS ADD ON GUESTS Live Class! 90 minutes of live cooking and chatting with Chef Matt for you and your guests! You choose the cuisine and Matt Storch will create a 3-course menu that is sure to please the palate. $125/pp Weekend Minimum $1750 Make it more fun with… Dessert Demo with Pastry Chef Susanne Berne – $175 Cocktail Demo with a Member of The Match Team – $29/pp |
$125.00 |
| SINGLE PRE-RECORDED CLASS 1 Pre-Recorded Class of your choice from The Library. All recordings will be available for 30 days from the time the recipient(s) access the virtual class link. |
$17.99 |
| 3 CLASS PACK 3 Pre-Recorded Classes of your choice from The Library. All recordings will be available for 30 days from the time the recipient(s) access the virtual class link. |
$49.99 |
| 3 CLASS PACK & 15 MIN LIVE Q&A 3 Pre-Recorded Classes of your choice from The Library including ONE 15 minute live Q&A session with Chef Matt. All recordings will be available for 30 days from the time the recipient(s) access the virtual class link. |
$99.99 |
| 6 CLASS PACK 6 Pre-Recorded Classes of your choice from The Library. All recordings will be available for 30 days from the time the recipient(s) access the virtual class link. |
$99.99 |
| 6 CLASS PACK & 30 MIN LIVE Q&A 6 Pre-Recorded Classes of your choice from The Library including TWO live 15 minute Q&A sessions with Chef Matt. All recordings will be available for 30 days from the time the recipient(s) access the virtual class link. |
$189.99 |
| VIRTUAL COOKING CLASS VG | $2,750.00 |
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Photo Gallery
Order and Reservations
Reservations: matchsono.comopentable.com
Reviews
Mariana G
tl;dr – Best gnocchi I’ve had in my life! Which says a lot, because I’ve tried many disappointing gnocchi. The bistecca alla fiorentina is also delicious but it’s a lot of food for 2 people.
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Kim Ross
Not my first time here and from the moment we walked in we the staff was attentive. We went early, had reservations and were given options for seating which was great as it was extremely cold out.
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Marcie Hartman
Fun ambiance, fun location, food was only okay, waiter was awesome and super attentive and charming, but the bathroom condition…I felt sick to my stomach seeing what was coming out of the wall and ceiling — a paper towel plugging a random hole in the wall above the toilet, lots of water stains on the ceiling, and large splotches of black mold in those stains. Since that mold is near the air ducts, it surely can travel to other parts of the restaurant. I don’t think I’ll be coming back here after seeing such a blatant disregard for the respiratory health of customers and employees.
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Chris Edwards
Delicious food and amazing atmosphere. The decor here is perfect and mixed with live music and great food, this place is great. I had the Steak Fritias which was a very large portion cooked perfectly. We also had most of the appetizers on the menu (we had a large group) and they were all amazing. There is a great selection of wine to chit from and the staff was very attentive and friendly.
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Ernie Taddei
The team service was excellent. The sword fish entree was cooked perfectly. The tuna tartar very good. Local Salad was tasty & fresh greens- didn’t need to potato latke. The crowd and line is a testament that everyone agrees- they are still at the top of their dining experience delivery! Go there soon if you haven’t in a while- you’ll love it.
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Laleinia McKee
So glad we stumbled upon this restaurant for date night! The staff were friendly, hilarious, and made great recommendations. The place also has a nice ambiance. Of course, the food was delicious! Highly recommend the calamari and steak frites.
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L Z
Recently revisited this restaurant and forgot how much I enjoyed it. The food is imaginative and good. The drinks are well made and generous. Wine recommendation was spot on and the Apple Crisp paired with a Moscato was outstanding… as was the service.
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Grace R-L
This place is AWESOME. Expensive but to be honest, the price was lower than I expected given the ingredients. The carpetbagger was amazing – oysters with steak tartar and a truffle aioli. Wow. Will return!
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Bevin Parks
Match is 100% my go-to restaurant. The food is always amazing, the drinks are fresh, and the service is great.
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M GIOIA
Been coming here for more than 13 years. Our favorites seared wasabi tuna, arugula salad and chicken with potato au gratin has stayed consistently good through the years.
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