Piattino Menu – Portland, OR

Type : Italian restaurant

Location : Portland, OR

Piattino, combines rustic Italian & International
flavor with the colorful bounty of fresh
Italian & Northwest ingredients, to bring
you a healthy and unique menu. Our wood fired oven brings out the flavors that are reminiscent of the Italian way.
We hand select the freshest produce, meats,
and our house made pasta, bread and cheeses will add to your exquisite dining experience you and your guests will never forget.

Elevated Italian small plates & wood-fired pizzas, in a cozy space lined with wood from an old barn. Based on 376 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Piattino 97209

Address:
1140 NW Everett St, Portland, OR 97209

Phone: (971) 983-8000

Website:

Hours

Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–10 PM
Saturday 5–10 PM
Sunday Closed
Monday Closed
Tuesday 5–9 PM

Menu

Artisan Pizzas
Margherita
House made fresh mozzarella, basil, house made san marzano sauce.
$18.00
Mushrooms Pizza
Crimini, portobello, mushrooms medley with kale, onions, mozzarella and finished with a balsamic reduction drizzle and truffle oil
$19.00
Pear & Prosciutto
Prosciutto, fresh mozzarella, shaved pecorino, arugula, pear, garlic, olive oil.
$20.00
Calabrian
Wild mushroom, salumi, pepperoni, calabrian chile, fresh mozzarella, house made san marzano sauce.
$19.00
Angelina
Fresh mozzarella, cherry tomatoes, arugula, house made pistachio pesto.
$19.00
Soppressata
Spicy pepper salami, peperoni, kale, garlic, chili oil, fresh mozzarella, house made san marzano sauce.
$20.00
Pepperoni Plus
House made san marzano sauce, fresh mozzarella, pepperoni and olives.
$19.00
Pesto Di Pistachio E Gorgonzola
Pistachio pesto, fresh mozzarella, gorgonzola, kale, garlic and chili oil.
$19.00
Pizza Carne Di Italiana
Spicy salumi, pepperoni, roasted garlic, roasted onions, house made fennel sausage, house made san marzano sauce.
$20.00
Capra Nera
Goat cheese, fresh mozzarella, chili oil, leeks, roasted garlic, roasted onions, arugula.
$19.00
Soup, Salads & Appetizers
Caesar Salad
Lettuce, Parmesan, pecorino, house made Caesar salad dressing, garlic herb crotons
$10.00
Arancini
Deep fried risotto rice balls stuffed with meat and cheese served with chipotle aioli
$14.00
Organic Arugula & Apple Salad
Organic arugula, locally sourced apples, almonds, fennel, house made balsamic dressing.

Can be made Vegan & Gluten free

$13.00
Meatball Appetizer
Beef meatballs in San Marzano sauce served with fresh bread
$10.00
Funghi Ripieni
Garlic herb stuffed mushrooms roasted in our wood fired oven
$13.00
Roasted Beet Salad
Red and gold beets, organic arugula, granola, carrots purée, crème fraiche.

Can be made Vegan & Gluten free

$13.00
Pane Bianco
House made bread baked with garlic, basil, sun dried tomatoes, olives; served with olive oil and balsamic reduction

Vegan

$12.00
Garlic Bread
House baked baguette with butter garlic spread and cheese
$9.00
Tuscan Salad
Organic Romaine, corona beans, green beans, shallot relish, olives, parmesan, balsamic dressing.

Can be made Vegan & Gluten free

$10.00
Asparagi Grigliati
Grilled asparagus, organic black kale, prosciutto, shaved parmesan, balsamic reduction.
$14.00
Organic Kale With Golden Raisins
Organic Tuscan kale, balsamic dressing, golden raisins, toasted walnuts, pecorino, shallot relish.

Can be made Vegan & Gluten free

$13.00
Tomato Bisque
San Marzano tomatoes, cream, parmesan cheese, basil, oregano, olive oil served with fresh house baked bread

Can be made Gluten free

$11.00
Italian Wedding Soup
Meatballs, orzo, spinach, onions, celery & carrots in a chicken broth finished with Parmesan and parsley
$12.00
Spicy Lentil Soup
Lentil, tomatoes, carrots, celery, basil, oregano.

Vegan & Gluten free

$11.00
San Marzano Tomato Soup
San marzano tomatoes, basil, oregano, olive oil.

Can be made Vegan & Gluten free

$11.00
Calamari
deep fried squid served with housemade chipotle aioli
$14.00
Ribollita (Tuscan Minestrone Soup)
Seasonal fresh vegetables, cannellini beans.

Vegan & Gluten free

$11.00
Polenta Cake
polenta cake with sauteed mushrooms in San Marzano sauce over pistachio pesto, parmesan
$11.00
Entrée, of the Oven & Handmade Pastas
Vegetarian Mushroom Ravioli
Portobello mushroom ravioli, wild mushroom medley sauce and a truffle oil finish. Served with house baked bread.

Can be made vegan

$23.00
Eggplant Parmigiana
Eggplant slices layered with cheeses, Housemade San Marzano sauce; served with a side of handmade pasta tossed in garlic herb butter

Can be made Gluten free

$24.00
Lamb Papperdelle
Hand cut pimenton pasta, lamb ragu, parmesan, organic arugula.

Can be made Gluten free

$29.00
Scampi
Handmade Linguini, Asparagus, mushrooms, cherry tomatoes, lemon garlic butter sauce.

Can be made vegan and Gluten free

$23.00
Risotto
Arborio rice, asparagus, mushrooms, cherry tomatoes in a slightly creamy sauce

Can be made Vegan & Gluten free

$23.00
Seafood Tagliatelle Alfredo
Tagliatelle in creamy Alfredo sauce with shrimp, mussels, clams, fish, asparagus & mama lil’s peppers.

Can be made Gluten free

$30.00
Lamb Shank
Oven Braised lamb shank, polenta cakes, organic arugula salad.
Gluten free
$31.00
Tagliatelle All Bolognese
Classic Bolognese ragu (beef) with mushrooms, garlic served over handmade tagliatelle

Can be made Gluten free

$24.00
Chicken Carbonara
Handmade linguini in creamy sauce of egg, cheese, pancetta and bacon

Can be made Gluten free

$24.00
Fra Diavolo
Seafood medley with hand cut sun dried tomato pappardelle, white fish, clams, shrimps mama lil peppers, chili oil in a diavolo sauce

Can be made Gluten free

$30.00
Mushroom Ravioli
House made fennel sausage, wild mushroom medley with a truffle oil drizzle
$27.00
Pasta Free Chicken And Veggies
This delicious pasta free dish has chicken, asparagus, mama lil’s, mushrooms, olives, fennel, shallots, kale and topped with arugula. Served with house baked bread.

Can be made Gluten free

$22.00
Potato Gnocchi
Gnocchi in a rustic pork ragu or vegetarian ragu with roasted grape tomatoes.

Can be made vegan.

$27.00
Fettuccine
House made fettuccine in a slightly creamy pistachio pesto sauce, mushrooms, cherry tomatoes, Parmesan.
Can be made Gluten free
served with fresh house baked bread
$25.00
Manzo Manicotti
Natural beef manicotti, béchamel, san marzano sauce, pecorino, fontina.
$27.00
Cheese Ravioli
Mushroom, Shallots, Basil, Parmesan, Garlic butter sauce
$22.00
House Meatballs
House made smoked marinara, parmesan, choice of polenta or linguini.
$25.00
Tortellini E Pesto
cheese filled tortellini in a pistachio pesto sauce with kale, mama lil peppers, cherry tomatoes, cream and pecorino
$24.00
Salsiccia Toscana Con Linguine
House made Italian sausage ragu, organic black kale, cherry tomatoes, sun dried tomatoes, pecorino with handmade linguine
$24.00
Ravioli Di Formaggio Con Asparagi
cheese ravioli with asparagus in a lemon garlic butter sauce with mama lil peppers and pumpkin seeds
$23.00
House Made Desserts
Tiramisu
Espresso, chocolate scuro, chocolate sciroppo, lemon zest.
$11.00
Pistacchio Cannoli
Handmade cannoli shells filled with pistachio cream.
$10.00

… View more

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Enrique Wat
The food was incredible and they were able to accommodate dietary restrictions. Our waiter, Pickles, was very nice, gave us great recommendations and made delicious drinks. I will definitely come here again next time I’m in Portland!

… more

Kavya Garine
We went on a Friday evening , Definetly need a reservation before heading there . They are really busy !

… more

Jake Denning
My wife and I had a short dinner here before a concert downtown!

… more

Cristian Cruz
Went on a Friday night and they were extremely busy, but able to seat us within 15-20 minutes from arrival as walk-ins. The appetizer of garlic bread came quickly and we ordered everything at once to ensure food would come out quickly. The drinks were delicious and very reminiscent of a classic New Englad Italian restuarant. Tiramisu was a good portion and delicious with some zest on top. Overall decent food and for apps, drinks, main, and dessert we paid $100 for 2 which seems very reasonable. Would come again to try other drinks and the pizza!

… more

Anette Wysocka
Walked by this place, googled it, saw homemade pasta on the menu and decided to try it. The staff was amazing especially Paige and Pickles 🙂 I was taken care of with so much warmth and thoughtfulness throughout my entire visit. They all took special care with their cocktails with every customer I watched them interact with, taking time on each drink making sure it was up to their standards. Pasta was great, service was even better. Got Tiramisu to go per their recommendations and the flavor was so perfect it inspired me to write this review and share this hidden gem with anyone who comes across it.

… more

Allie “Trisc”
So good, I had a rough week at work and with every bite my stress and anger melted away. My husband ordered the chicken pesto and it was light and not as flavorful as the other dishes we were served. We definitely want to come back! Our waitress was awesome and very friendly atmosphere

… more

Paul
When we spend time with our friends , life feels beautiful. And if you get some marvelous food to work on along with that , that’s like heaven . Exactly the same feeling I had when I enjoyed my food with friends at this place . Server were very polite and nice .

… more

Kat Chitt
The food we had here was excellent.The service was unfortunately not great.

… more

Tony Nantz
Such a quaint place! We were looking for a place to dine on a Saturday night and saw quite a few people sitting outside and we got seated inside even though they were busy! Great food, excellent service and Mr. Pickles (really his name?) is such a delight to interact with. Will return again for sure.

… more

Kailey Grass
I’m honestly surprised that this place isn’t busier on weekends, they ALWAYS have space when I come, even without reservations.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions