Bruno’s Italian Bistro Menu – Morris Plains, NJ

Type : Italian restaurant

Location : Morris Plains, NJ

Based on 344 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Bruno's Italian Bistro 07950

Address:
POWDER MILL PLAZA WEST 2900 Route 10 West, Morris Plains, NJ 07950

Phone: (973) 998-8004

Website:

Social Profile:

Hours

Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–10 PM
Saturday 4–10 PM
Sunday 4–9 PM
Monday 4–9 PM

Menu

Appetizers Specials
Grilled Octopus Special
Sautéed onions, cannellini beans, onions & shiitake mushrooms, topped with balsamic glaze.
$17.95
Rice Balls Special
Lightly breaded, stuffed with ground beef, topped with melted mozzarella cheese, in light marinara sauce.
$15.95
Shrimp Saganaki Special
Lightly breaded, stuffed with ground beef, topped with melted mozzarella cheese, in light marinara sauce.
$16.95
Salads Specials
Burrata Salad Special
Over roasted beets in a balsamic reduction.
$14.95
Avocado Salad Special
With shrimp, diced tomatoes, and red onions, over chopped baby spinach in extra virgin olive oil & lemon juice dressing.
$15.95
Entrees Specials
Homemade Cavatelli Special
Topped with short-ribs ragu.
$28.95
Homemade Pappardelle Special
With grilled shrimp & crabmeat in a creamy pink vodka sauce.
$28.95
Homemade Orecchiette Special
With grilled scallops & chopped salmon in a creamy parmesan sauce.
$29.95
Scallops Special
Over zucchini, sliced carrots, roasted peppers & asparagus, served in a lemon butter sauce.
$30.95
Chicken Martino Special
Sautéed chicken breast topped with portobello mushrooms, fresh mozzarella cheese & roasted red peppers, in a pepper poulét sauce.
$27.95
Pork Osso Bucco Special
Served over risotto primavera.
$31.95
Pistachio Crusted Salmon Special
Over sweet-corn risotto, served in beurre blanc sauce.
$32.95
Fillet Of Bronzini Special
Pan-seared, topped with artichoke hearts & capers in white-wine & lemon sauce.
$32.95
Appetizers
Eggplant Rollantini
Fried eggplant stuffed with ricotta cheese, spinach, and mascarpone covered with fresh tomato sauce and melted mozzarella cheese.
$12.95
Carpaccio Di Manzo
Thin-sliced raw filet mignon topped with arugula, red onions, capers, a lemon dressing, and shaved parmigiano cheese.
$12.95
Clams Oreganata
Little neck clams stuffed with sesame bread served in a white wine sauce.
$14.95
Homemade Meatballs
Made with veal and beef topped with warm ricotta and melted fresh mozzarella cheese in a marinara or vodka sauce.
$16.95
Mozzarella Caprese
Fresh mozzarella with beefsteak tomatoes, sweet roasted red peppers, fresh basil, and olive oil dressing.
$13.95
Fried Calamari
Served with spicy marinara sauce.
$15.95
Spiedini Romano
Sliced bread with mozzarella and prosciutto di parma, breaded and fried served with anchovy and caper sauce.
$12.95
Polenta Beef Ragu
Cornmeal with beef ragu topped with shaved parmigiano cheese.
$15.95
Zuppa Di Mussels
White or red sauce.
$13.95
Zuppa Di Clams
White or red sauce.
$15.95
Soups
Pasta Fagioli Soup
White beans and pasta.
$9.95
Stracciatella Romana Soup
White beans and pasta.
$9.95
Minestrone Soup
Fresh vegetable soup.
$8.95
Salads
Caesar Salad
Romaine lettuce, homemade croutons, and parmigiana cheese in a classic caesar dressing.
$9.95
Arugula Salad
Baby arugula, olives, red onions, cucumbers, and feta cheese in a lemon dressing.
$9.95
House Salad
Organic mixed greens with a balsamic fresh herbs dressing.
$8.95
Spinach Salad
Leaves of baby spinach, goat cheese, roasted red peppers, and apples tossed in a raspberry dressing.
$9.95
Side Dishes
Sautéed Spinach $8.95
Sautéed Broccoli Rabe $8.95
Asparagus $8.95
Pasta
Rigatoni Torino
Rigatoni pasta with shallots, ground sweet sausage, and peas in a light pink vodka sauce.
$24.95
Linguini Vongole
Linguini with little neck clams, white or red sauce, garlic, and extra virgin olive oil.
$25.95
Spaghetti Frutti Di Mare
Served with shrimp, clams, mussels, and calamari in a fish broth and tomato sauce.
$29.95
Cheese Ravioli
Made in a delicate pink sauce with chopped asparagus.
$22.95
Capellini Primavera
Capellini with spring mixed vegetables sautéed in olive oil and garlic.
$20.95
Risotto Porcini
Arborio rice with porcini mushrooms, grated parmigiano cheese topped with truffle oil.
$22.95
Gnocchi
Homemade potato dumplings with chopped shrimp, asparagus, and diced tomatoes in garlic and olive oil sauce.
$25.95
Seafood Ravioli
Made in champagne sauce with roasted red peppers, sun-dried tomatoes, and peas.
$24.95
Fettuccine Bolognese
Fettuccine with fresh ground beef and fresh herb sauce.
$24.95
Penne Alla Fusco
With Italian sweet sausage, broccoli rabe, and garlic in olive oil sauce.
$25.95
Entrees
Chicken Scarpariello
Chunks of chicken breast sautéed with sweet italian sausage, and cherry peppers in a rosemary garlic white wine lemon sauce.
$24.95
Chicken Sorrentina
Chicken breast sautéed in a sherry wine demi-glace sauce covered with prosciutto, eggplant, and mozzarella cheese.
$24.95
Chicken Milanese
Served with organic mixed greens, diced tomatoes, red onions, and chopped fresh mozzarella cheese.
$25.95
Chicken Della Casa
Chicken breast sautéed with shrimp, and artichokes in a white wine lemon fresh herbs sauce.
$24.95
Chicken Parmigiana $25.95
Chicken Francese $25.95
Chicken Marsala $25.95
Chicken Piccata $25.95
Eggplant Alla Parmigiano $21.95
Veal Funghi
Sautéed in brandy demi-glace sauce covered with portobello mushrooms and gorgonzola cheese.
$26.95
Veal Toscana
Veal with chopped shrimp mixed mushrooms, and sun-dried tomatoes in a Barolo wine reduction sauce.
$26.95
Veal Sorrentina
Veal scallopini sautéed in sherry wine demi-glace sauce topped with prosciutto, eggplant, and mozzarella.
$26.95
Veal Della Casa
Veal scallopini with chopped shrimp, and asparagus in a light red sauce.
$26.95
Veal Parmigiano $26.95
Veal Francese $26.95
Veal Marsala $26.95
Veal Piccata $26.95
Veal Milanese
Served with organic mixed greens, diced tomatoes, red onions, and chopped fresh mozzarella.
$24.95
Pork Chop Valdostana
Rack of pork stuffed with spinach, prosciutto, fontina cheese, and mixed mushrooms in a marsala wine sauce.
$27.95
Pork Chop Giambotta
Grilled pork chops topped with sautéed onions, peppers, mushrooms, and potatoes.
$28.95
Lamb Shank
Lamb shank braised on fresh herbs in a barolo wine sauce over fettuccine.
$30.95
Salmon Dijon
With shallots, white wine dijon mustard, and a touch of cream.
$29.95
Sole Francese
In white wine and lemon sauce.
$26.95
Shrimp Francese
Served over pasta.
$29.95
Shrimp Parmigiano
Served over pasta.
$29.95
Shrimp Fra Diavolo
Shrimp sautéed with garlic, olive oil, fresh tomatoes, and basil in a light spicy sauce over pasta.
$29.95
Shrimp Scampi
Sautéed shrimp, garlic, olive oil, and lemon in a white wine sauce over pasta.
$29.95
Desserts
Classic Desserts
Tiramisu, crème brulee, flan, cannoli, New York cheesecake, warm apple pie, tres leches, chocolate cake and tartufo.
$8.95
Sorbet & Ice Cream
Vanilla ice cream, chocolate ice cream , pistachio ice cream, lemon sorbet, raspberry sorbet.
$7.95
Coffee & Tea
Coffee $2.00
Cappuccino $4.50
Espresso $3.00
Double Espresso $5.00
Herbal Tea $3.00
Tea $2.00

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Reviews

Gregory Bohus
Bruno’s is a great Italian restaurant that serves up delicious food in a warm and inviting atmosphere. I highly recommend it to anyone looking for a special meal out.

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dr s
Bruno’s is great… Bruno will cook anything you desire! Excellent food… Outside is great

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Amanda Zega
First time here. Great smaller BYOB in strip mall setting. They are set back and “down” directly off route 10 where the old Pelican shop was. They have a cute outdoor seating area that is probably great in nice weather since not directly on highway. The dining area is very elegant and while BYOB, was more posh than I thought it would be.

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Lindsey Malko
I visited Bruno’s for the first time this weekend for a friend’s bridal shower. The location is perfect and quiet even though it’s off of Route 10. I sat outside on the patio. Their outdoor patio is adorable with string lights and distanced tables. The staff were all wearing masks and distancing. Plus, the food not to mention was incredibly delicious! Definitely going to visit again soon!

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Joe Rivera
Food was excellent from the appetizers, calamari, to the entree, veal della casa, to the dessert, creme brulee. Service was just as good. We ate at one of the outdoor tables and we were very comfortable and the atmosphere is really nice. Looking forward to going again.

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Jer jr
Food was absolutely amazing! I will be going back again and again! There was nothing negative about me and my family’s experience here!

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Rob Wood
Great place only thing i didnt like was a $33.00 charge to cut my 16 inch round cake that i brought. They could have told me in advance i could have cut my own cake.

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Sam Anderson
We went to Brunos for a birthday dinner, and the food and service were outstanding. I had the veal marsala. So tender, too. I plan to include Brunos in my restaurant rotation!

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Margaret Reichenbacher
Lovely dining! Food was great as was the service. We had a small office event and we were treated superbly!

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Patrick Sydes
Very good food and service. Would definitely recommend. Both indoor and outdoor seating available.

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