Melting Pot Menu – Buffalo Grove, IL

Type : Fondue restaurant

Location : Buffalo Grove, IL

Fondue restaurant chain offering heated pots of cheese, chocolate or broth for dipping & cooking. Based on 75 reviews, the restaurant has received a rating of 3.8 stars. Price $$$

Melting Pot 60089

Address:
1205 W Dundee Rd, Buffalo Grove, IL 60089

Phone: (630) 737-0810

Website: http://www.meltingpot.com/

Menu

Dinner Menu
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. Gluten Free with Redbridge beer		 $22.00
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg		 $22.00
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic		 $22.00
Fiesta
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. Gluten Free with Redbridge beer		 $22.00
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos		 $22.00
Garlic & Herb Quartet
Butterkäse, Fontina, Garlic & Herb, Chèvre, White Wine, Lemon, Scallions		 $22.00
Charcuterie Board
Our selection of premium cured meats, artisan crackers and accompaniments. Gluten Free without artisan crackers		 $12.00
Melting Pot House
Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons		 $7.50
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons		 $7.50
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette		 $7.50
Bacon Parmesan Ranch
Crisp romaine, bacon, shredded Parmesan, croutons, peppercorn ranch and Parmesan pine nuts. Gluten Free without croutons		 $7.50
The Classic
Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki- Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. Gluten Free with substitutes for Teriyaki Steak and Herb Chicken		 $30.00
Steak Lovers
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. Gluten Free with substitute for Teriyaki Steak		 $31.00
Land And Sea
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. Gluten Free with substitute for Herb Chicken		 $28.00
Pacific Rim
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers		 $28.00
The Garden Pot
Vegan Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Pasta^, Artichoke Hearts		 $28.00
Herb-Crusted Chicken Breast^
(97-139 cal)
All-Natural Chicken Breast^
(94-136 cal)
Duck Breast^
(69-111 cal)
Memphis-Style Dry Rub Pork^
(89-131 cal)
Premium Filet Mignon^
(119-161 cal)
Teriyaki-Marinated Steak^
(108-150 cal)
Garlic Pepper Steak^
(76-118 cal)
Atlantic Salmon^
(151-193 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Shrimp^
(98-139 cal)
Chicken Potstickers^
(100-142 cal)
Vegan Polpettes
(160-202 cal)
Wild Mushroom Pasta^
(175-216 cal)
Court Bouillon
Seasoned Vegetable Broth
Coq Au Vin
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter		 $22.00
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans		 $22.00
Pure Chocolate Fondue
Pick from the flavors of milk, dark or white chocolate		 $22.00
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together		 $22.00
Cookies ‘N Cream Marshmallow Dream
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles		 $22.00
S’mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits		 $22.00
Dessert Menu
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter		 $22.00
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans		 $22.00
Pure Chocolate Fondue
Pick from the flavors of milk, dark or white chocolate		 $22.00
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together		 $22.00
Cookies ‘N Cream Marshmallow Dream
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles		 $22.00
S’mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits		 $22.00
Kids Menu
Fun-Due For The Kids
Create your entrée by choosing three items! Chicken^ | Teriyaki Sirloin^ | Shrimp^ | Salmon^ | Pork Medallion^		 $12.95
Coop’s Cherry Luau
This playful punch has orange juice, mango syrup and grenadine, plus a party of cherries on top		 $4.50
Chocolate Milk
It’s no ordinary milk! We shake up milk, chocolate syrup and vanilla ice cream for a cold and creamy treat		 $4.50
Kooky Coconut Lemonade
This mixed-up sipper has lemonade shaken with pineapple juice, coconut syrup and ice		 $4.50
Crisp Boss Applesauce Punch
Perfect parts sweet and tart, this blend of apple and cranberry juices is topped with tart cherry syrup		 $4.50
Big Night Out Dinners for Two
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free with Redbridge beer
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free with Redbridge beer
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Garlic & Herb Quartet
Butterkäse, Fontina, Garlic & Herb, Chèvre, White Wine, Lemon, Scallions. (438 cal per serving)
Melting Pot House
Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Bacon Parmesan Ranch
Crisp romaine, bacon, shredded Parmesan, croutons, peppercorn ranch and Parmesan pine nuts. (147 cal). Gluten Free Gluten Free without croutons
Big Night Out
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Pasta^. (402-452 cal per serving). Gluten Free with substitutes for Teriyaki Steak, Herb Chicken and Pasta
Bigger Night Out
+$15 for two. Lobster Tail^, Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Pasta^. (457-518 cal per serving). Gluten Free with substitutes for Teriyaki Steak, Herb Chicken and Pasta
Court Bouillon
Seasoned Vegetable Broth
Coq Au Vin
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark or white chocolate. (272 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Cookies ‘N Cream Marshmallow Dream
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. (337 cal per serving)
S’mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits
The Complete Fondue Experience for Two
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free with Redbridge beer
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free with Redbridge beer
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Garlic & Herb Quartet
Butterkäse, Fontina, Garlic & Herb, Chèvre, White Wine, Lemon, Scallions. (438 cal per serving)
Melting Pot House
Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Bacon Parmesan Ranch
Crisp romaine, bacon, shredded Parmesan, croutons, peppercorn ranch and Parmesan pine nuts. (147 cal). Gluten Free Gluten Free without croutons
Pacific Rim
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. (312-355 cal). Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
The Garden Pot
Vegan Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Pasta^, Artichoke Hearts. (330-401 cal)
Land And Sea
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal). Gluten Free with substitute for Herb Chicken
Steak Lovers
+$4 per person. Premium Filet Mignon^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. (548-621 cal). Gluten Free with substitute for Teriyaki Steak
The Classic
+$2 per person. Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal). Gluten Free with substitutes for Teriyaki Steak and Herb Chicken
Herb-Crusted Chicken Breast^
(97-139 cal)
All-Natural Chicken Breast^
(94-136 cal)
Duck Breast^
(69-111 cal)
Memphis-Style Dry Rub Pork^
(89-131 cal)
Premium Filet Mignon^
(119-161 cal)
Teriyaki-Marinated Steak^
(108-150 cal)
Garlic Pepper Steak^
(76-118 cal)
Atlantic Salmon^
(151-193 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Shrimp^
(98-139 cal)
Chicken Potstickers^
(100-142 cal)
Vegan Polpettes
(160-202 cal)
Wild Mushroom Pasta^
(175-216 cal)
Court Bouillon
Seasoned Vegetable Broth
Coq Au Vin
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark or white chocolate. (272 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Cookies ‘N Cream Marshmallow Dream
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles. (337 cal per serving)
S’mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits
Thursdate
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free with Redbridge beer
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving)
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free with Redbridge beer
Garlic & Herb Quartet
Butterkäse, Fontina, Garlic & Herb, Chèvre, White Wine, Lemon, Scallions. (438 cal per serving)
Melting Pot House
Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Housemade Dressing. (248-255 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (172 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Housemade Raspberry Walnut Vinaigrette. (125 cal)
Strawberry Almond
Mixed Greens, Strawberries, Honey-Roasted Almonds, Feta, Housemade Raspberry Walnut Vinaigrette. (210 cal)
Big Night Out
Premium Filet Mignon^, Teriyaki-Marinated Sirloin^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Pasta^. (402-452 cal per serving). Gluten Free with substitutes for Teriyaki Sirloin, Herb Chicken and Pasta
Court Bouillon
Seasoned Vegetable Broth
Coq Au Vin
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Sparkling Chocolate Fondue
White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)
JNSQ, Rosé, “Cru”, CA $42.00
Love Martini
Malibu Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries		 $11.00
Old Fashioned (Modern)
Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry		 $13.00
Whiskey Business
Maker’s Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel’s Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry		 $13.00
Beverage Menu
Angry Orchard, Hard Cider (Cincinnati, OH) $6.50
Bud, Light (USA) $5.50
Dos Equis, Lager (Monterrey, Mexico) $6.50
Lagunitas, Little Sumpin’, Ale (USA) $7.00
Left Hand, Nitro, Milk Stout (Longmont, CO) $7.00
Michelob Ultra (USA) $5.50
Miller Lite (USA) $5.50
Redbridge, Sorghum, Lager (USA) $6.00
Sam Adams (USA) $6.50
Stella Artois (Belgium) $6.50
Alter Brewing Company, Seasonal (Downers Grove, IL) $7.00
Half Acre, Daisy Cutter, Pale Ale (Chicago, IL) $7.50
Noon Whistle, Seasonal (Lombard, IL) $7.50
Revolution, Seasonal (Chicago, IL) $6.50
Solemn Oath, Seasonal (Naperville, IL) $7.50
Two Brothers, Ebel’s Weiss, Hefeweizen (Warrenville, IL) $6.50
Whiskey Hill, Seasonal (Westmont, IL) $7.00
TMP’s G&T
The Botanist Gin, Liber & Co Premium Tonic, Club Soda, Lime		 $11.00
Authentic Mai Tai
Appleton Estate Reserve Rum, Cointreau, Lime, Orgeat Syrup		 $12.00
Freshly-Picked Margarita
Avion Silver Tequila, Solerno Blood Orange, Cointreau, Agave Nectar, Lime, Lemon, Orange and Grapefruit Juices		 $13.00
Melting Pot Mule
Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer		 $13.00
Melting Pot Mule Mug $15.00
Love Martini
Malibu Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries		 $11.00
Yin & Yang Martini
Godiva White Chocolate Liqueur, Vanilla Vodka, Ice Cream, Chocolate Fondue Shavings		 $12.00
Lemon Berry Mojito
Bacardi Limon, Wildberry Purée, Mint Leaves, Lime, Club Soda		 $11.00
Whiskey Business
Maker’s Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel’s Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry		 $13.00
Bomb Pop
Stoli Razberi, Southern Comfort, Chambord, Margarita Mix, Blue Curaçao		 $11.00
Jackberry Smash
Jack Daniel’s Tennessee Whiskey, Blackberries, Sweet & Sour, Cranberry Juice, Sprite		 $11.00
Melting Pot Punch
Captain Morgan Spiced Rum, Pineapple, Cranberry and Orange Juices, Coke, Grenadine		 $11.00
Oreo Cookie Martini
Stoli Vanil Vodka, Kahlúa, Vanilla Ice Cream, Oreo Cookie Crumbs, Blended		 $11.00
Tropical Tiki Tea
SKYY Passion Fruit Vodka, Iced Tea, Mango Syrup, Pineapple Juice, Lemon		 $11.00
White Gummy Bear Martini
Stoli Razberi Vodka, Peach Schnapps, Fresh Lemon Juice, Sprite, Gummy Bears		 $11.00
White Peach Cosmo
New Amsterdam Peach Vodka, Solerno Blood Orange Liqueur, White Cranberry Juice, Fresh Lemon		 $11.00
Wildberry Margarita
Avion Silver Tequila, Wildberry Purée, Triple Sec, Lime Juice, Simple Syrup, Fresh Lime Garnish		 $11.00
Sunshine Sangria
Malibu Coconut Rum, Chambord Raspberry Liqueur, Placido Moscato d’ Asti, Muddled Strawberries, Orange and Lemon Juice		 $13.00
TMP’s Grand Sangria
14 Hands Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon		 $11.00
The Bee’s Tea
Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea		 $6.00
Blackberry Sage Lemonade
Lemonade, Blackberry, Sage		 $6.00
Peach Berry Limeade
Raspberry, Peach, Lime, Sprite		 $6.00
Strawberry Citrus Slush
Strawberry Purée, Lemonade		 $6.00
Confetti! Pinot Grigio (Cheese Fondue)
Fleurs De Prairie, Rosé (Salad)
Belle Glos, Balade Pinot Noir (Entrée)
Decoy By Duckhorn, Merlot (Chocolate Fondue)
Schmitt Söhne, Spätlese, “P. M.” (Cheese Fondue)
KJ, Chardonnay, “Vintner’s Reserve” (Salad)
Joel Gott, Cabernet, “815” (Entrée)
Dreaming Tree, Red, “Crush” (Chocolate Fondue)
Banfi, “Rosa Regale”, Brachetto D’Acqui, ITA $45.00
Placido, Moscato D’Asti, ITA $8.00
La Marca, Prosecco, ITA, 187ml $13.00
Michelle, Brut, WA $35.00
Coppola, Brut Rosé, “Sofia”, Monterey, CA, 187ml Can $12.00
Domino, Moscato, CA $26.00
Beringer, White Zinfandel, CA $7.00
New Age, White, San Rafael, ARG $33.00
Schmitt Söhne, Spätlese, “P. M.”, Mosel, DEU $8.00
Kung Fu Girl, Riesling, WA $36.00
KJ, Chardonnay, “Vintner’s Reserve”, CA $9.00
Maso Canali, Pinot Grigio, Trentino, ITA $39.00
Confetti, Pinot Grigio, Valdadige, ITA $8.00
Rodney Strong, Sauvignon Blanc, “Charlotte’s Home”, N. Sonoma, CA $36.00
Starborough, Sauvignon Blanc, Marlborough, NZL $8.00
Fleurs De Prairie, Rosé, Languedoc, FRA $9.00
JNSQ, Rosé, “Cru”, CA $42.00
Coppola, Cabernet, “Claret”, CA $40.00
Joel Gott, Cabernet, “815”, CA $10.00
14 Hands, Cabernet, WA $9.00
Lohr, Cabernet, “Seven Oaks”, Paso Robles, CA $38.00
Decoy By Duckhorn, Merlot, Sonoma, CA $11.00
Belle Glos, Pinot Noir, “Balade”, Sta. Rita Hills, CA $12.00
Dreaming Tree, Red, “Crush”, CA $10.00
Marqués De Cáceres, Crianza, Rioja, ESP $42.00
Lohr, Red, “Pure Paso”, Paso Robles, CA $11.00
Mazzei, “Poggio Badiola”, Toscana, ITA $36.00
Zen Of Zin, Zinfandel, CA $36.00
Salentein, Malbec, “Portillo”, Uco, ARG $8.00
Michael David, “Petite Petit”, Lodi, CA $10.00
Billionaire’s Coffee
Godiva Dark Chocolate Liqueur, Grand Marnier, Kahlúa, Coffee, Whipped Cream		 $10.99
Café Caramel
Coffee, Caramel, Whipped Cream		 $5.99
Café International
Kahlúa, Baileys Irish Cream, Grand Marnier, Coffee, Whipped Cream		 $8.99
Café Mocha
Coffee, Chocolate, Whipped Cream		 $5.99
Nutty Irishman
Frangelico Liqueur, Baileys Irish Cream, Coffee, Whipped Cream		 $8.99
Thin Mint Martini
Stoli Vanil Vodka, Godiva Chocolate Liqueur, Crème de Menthe, Vanilla Ice Cream		 $11.99
Pacific Rim, Riesling, “Vin De Glacière”, Organically Grown, Washington, 375ml $10.00
Croft, Tawny, “10 Year”, Porto, Portugal $10.00
Fonseca, Port, “Bin 27”, Porto, Portugal $8.00
Knob Creek Rye Whiskey $13.00
Macallan Scotch Sherry Oak 12 Year $17.00
Macallan Scotch Sherry Oak 18 Year $22.00
Oban Scotch 14 Year $24.00

… View more

Photo Gallery

Reviews

Michael Jennings
We were here for my wife’s birthday, the food was great and the service also. Will be back soon.

… more

kevin thorp
Always have great deals for couples. Food is always amazing

… more

Tracy Diaz
The food was amazing. Me and my boyfriend came here for our anniversary and we had a reservation for 8, we got seated at 8:10 we thought we would wait more but we didn’t! The only reason I didn’t give a 5 star was because i had called in to have rose petals on the table with candles and sadly there was no roses and no candles but its okay I didn’t have to pay extra for it. I would recommend for anyone! The waitress was super great as well!

… more

Scott Campbell
I was there with a party of 9. Poor slow service. The waiter asked when we sat down if we wanted any drinks. My wife said just water for her but the waiter took that to mean just water for the whole table. Never asked anyone else and never came back later and asked. We were there just for dessert and it was OK. The chocolate had good flavor and the items to dip were varied. Would have been nice to have coffee to go with the dessert. The waiter never asked if anyone wanted any. We saw the busboy frequently and our water glasses were kept full. We only saw the waiter when we sat down, when we ordered and when he dropped off the bill.

… more

Alice Adeszko
The food was good, that’s the only reason I’m giving it one star. The service was incredibly slow! It took 2 1/2 hours to eat and there were maybe only 10 customers there! We saw the bus boy more than the waiter. I didn’t get my drink until the second course. The salad was half the size of the other locations. Out of all the different ways the waiter could have moved the boiling pot from the table he went directly over my baby, barely missing him with the scalding dripping pot! I will not be returning.

… more

Justin Valentino
Great food and awesome service. Our waitress was Katie and she was fun and helpful. Loved the 4 course meal. My wife and I both got to choose our own entree and salads. We then split a cheese appetizer and a dessert.

… more

William Bragg IV
Slowest service I ever had, messed up the bill, small portions for the price, did I mention how slow the service was??? Appetizer was very good. (Spinach dip). Expected more from that point on, just got less. When they realized their mistake on the bill, they fixed without a problem. Overall experience was just fair.

… more

Terry Stone
Worst fondue experience I’ve ever had. If you want great fondue and a great fondue experience go to Gejas Cafe in Chicago. They never disappoint

… more

Ryan Nelson
Went on a Tuesday night. Place was pretty full but we had a reservation. Did the full four course thing with a groupon. All courses were delicious. We cooked our own entrees which I would recommend cause it’s fun. Was there for 2.5 hours so plan accordingly.

… more

Andrew Haller
Cheese fondue was overpowering with beer and did not have a good balanced flavor. In addition, the bread to dip was stale and did not go well with the cheese.The Dinner options of Filet Mignon, Duck, and Beef were all very chewy and inevitably all tasted the same. The total dining experience lasted an hour and half which is double what my expectation was.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions

Get in touch