Water into Wine, Bistro & Lounge Menu – Knoxville, TN

Type : Restaurant

Location : Knoxville, TN

Water into Wine in Farragut, TN is a locally owned restaurant that is easy to find.

Fresh made food with a seasonal menu. Over 300 Wines in house.

Delightful Food, Cocktails, and Wine.

Specializing in small plates and tapas, our cozy lounge is a great place for date night, friends gatherings, special events, and more.

Stop by our humble restaurant in Farragut for brunch, lunch, or dinner. Friendly atmosphere with the occasional live soft jazz to enjoy.

Global small plates pair with wines, bourbons & creative cocktails in a modern, wood-accented space. Based on 427 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup

Water into Wine, Bistro & Lounge 37934

Address:
607 N Campbell Station Rd, Knoxville, TN 37934

Phone: (865) 392-1586

Website:

Social Profile:

Hours

Wednesday 11 AM–11 PM
Thursday 11 AM–11 PM
Friday 11 AM–12 AM
Saturday 11 AM–12 AM
Sunday Closed
Monday 3–11 PM
Tuesday 11 AM–11 PM

Menu

LUNCH MENU: 11 AM – 3 PM – Lunch Menu & Daytime Cocktails – Tuesday thru Friday
Soup Of The Moment
Ask your server for details! *Disclaimer: Photo does not represent current Soup of the Moment.
House Salad
Arcadian greens, carrots, cherry tomatoes, English cucumbers, red onion and baked parmesan crisp.Your choice of dressing.
1/2 Flatbread [GF Available]
NEW! Spring Brie Flat [V] [GF] Créme Brie and red onions toasted, then topped with arugula, fresh spring berries, candied nuts, and goat cheese drizzled with our seasonal vinaigrette. Sautéed Shrimp Flat [GF] Pan-seared shrimp, smoked Boursin cheese, spinach, caramelized onions, and roasted peppers. Topped with crumbled goat cheese and drizzled with our spicy orange glaze. Italian Flat [GF] Our house marinara, Genoa salami and Italian cheese blend. Topped with fresh basil. Mediterranean Artisan Flat [V] [GF] house specialty Our hummus of the moment, caramelized onions, spinach, tomatoes, olives, mushrooms, and sautéed red and green peppers, topped with goat cheese. NEW! Barbecue Chicken Flat [GF] Smoked Boursin cheese, spinach, BBQ chicken, sautéed peppers and onions, Monterey cheese drizzled with Sweet Baby Ray’s.
Lunch Menu – Pick 2 Mix & Match Combo
Soup of the Moment | House Salad | 1/2 Flatbread
$12.00
Lunch Cocktail Combo
1 Daytime Cocktail and 1 Mix & Match (Pick 2) Combo!
$18.00
Daily Wine Specials* (6 Oz Pour)
*Tuesday – Friday Choose from over 80 wines available by the glass. For half off pricing during Happy Hour, select wines with a grape leaf icon next to them.
$6.00
Daytime Cocktails – Made Fresh To Order
Desperate Housewife Vodka, fresh squeezed lime juice, agave, strawberry puree, Prosecco Sour Buffalo Buffalo Trace bourbon, fresh squeezed lemon juice, agave, W2W house bitters
$8.00
HAPPY HOUR MENU (3 PM – 6 PM) – Monday – Friday
Snack And Chat Board [GF Available]
Kitchen choice two kinds of cheese, one charcuterie meat, fresh fruit, assorted nuts, crostini’s, and W2W house-made seasonal jam.
$12.00
Rhonda’s Chicken Salad Sliders
Two toasted buns filled with our scratch-made chicken salad and toasted almonds.
$12.00
Select Wines 1/2 Off (6 Oz Pour)
Look for wines on our menu with a grape leaf for Happy Hour discounts. Water Into Wine has over 80 wines available by the glass!
$2 OFF Single Well Liquor Drinks
$1 OFF Draft Beer
Water Into Wine keeps a few brews on tap from local and regional brewers. Let us know what you would love to see next!
$2 OFF Splits
DIPS
Spinach Artichoke Dip [V] [GF Available]
vegetarian, gluten-free option available | Creamy blend of cheeses, loaded with artichoke and spinach. Served with pita chips.
$13.00
Pretzel Bites With Beer Cheese [V]
Baked sea salt pretzel bites with our house beer cheese. Add extra pretzels / 4
$15.00
Brûléed Brie [V] [GF Available]
vegetarian, gluten-free option available | Our signature warm and toasted brie brûléed sugar & topped with fresh fruit and nuts. Served with baked crostini. Add Extra Fruit / 3
$14.00
Hummus & Veggies [V] [GF Available]
vegetarian, gluten-free option available | Fresh, House hummus of the day and assorted vegetables.
$11.00
Dippity Do [V]
vegetarian | Our three signature dips include our smoked Boursin cheese dip, beer cheese, and spinach artichoke dip served with baked pretzels and pita chips. Add Hummus / 4
$14.00
BOARDS
W2W Cheese Board [V] [GF Available]
vegetarian, gluten-free option available | A variety of local, domestic, and international gourmet cheeses complimented with fresh fruits, berries, or seasonal house jam, candied nuts, and our baked crostinis. Add Charcuterie Meat / 5, Add Olives / 3
$19.00
W2W Charcuterie Board [GF Available]
house specialty, gluten-free option available | Variety of cured sliced meats, pickled vegetables, pickled mustard seeds, olives, seasonal house jam, served with our baked crostini. Add Cheese / 5
$25.00
SOUP & SALADS
Soup Of The Moment – MKT
Ask your server for details.
House-Made Salad Dressings
House Red Wine Vinaigrette, House Seasonal Vinaigrette, Ranch, Blue Cheese, Caesar, and Oil & Vinegar
House Salad [V] [GF Available]
vegetarian, gluten-free option available | Arcadian greens, carrots, cherry tomatoes, English cucumbers, red onion and baked parmesan chip with your choice of dressing. Add chicken 6 / Add shrimp 8 / Add Norwegian salmon MKT / Add filet medallions MKT
$10.00
NEW! Spring Salad [V] [GF Available]
vegetarian, gluten-free option available | A bed of baby arugula, red onion, shaved carrots, fresh seasonal spring berries, toasted sliced almonds finished with goat cheese crumbles. Add chicken 6 / Add shrimp 8 / Add Norwegian salmon and or filet medallions MKT
$12.00
W2W Power Salad [V] [GF Available]
vegetarian, gluten-free option available | Blend of baby spinach, Arcadian greens, kale chips, assorted nuts and seeds, tomatoes, goat cheese, avocado, red onion, sliced mushrooms, black olives. Add chicken 6 / Add shrimp 8 / Add Norwegian salmon and or filet medallions MKT
$15.00
Rhonda’s Chicken Salad
Rhonda’s secret chicken salad recipe (6 oz) on a bed of spring mix, cherry tomatoes, red onion, assorted seeds, slivered almonds, and your choice of dressing. Served with fresh baked pita chips.
$15.00
SMALL PLATES & SHAREABLES
Make Any Flatbread Gluten-Free $3.00
NEW! Spring Brie Flat [V] [GF Available]
vegetarian, gluten-free option available | Créme Brie and red onions toasted, then topped with baby spinach, our house cranberry orange chutney, candied nuts, and goat cheese drizzled with our seasonal vinaigrette. [Photo may or may not represent current dish.]
$13.00
Sautéed Shrimp Flat [GF Available]
gluten-free option available | Pan-seared shrimp, smoked Boursin cheese, spinach, caramelized onions, and roasted peppers. Topped with crumbled goat cheese and drizzled with our spicy orange glaze. Gluten-free / 3
$15.00
Italian Flat [GF Available]
gluten-free option available | Our house marinara, Genoa salami and Italian cheese blend. Topped with fresh basil. Make it Gluten-Free / +3
$14.00
Mediterranean Artisan Flat [GF Available]
house specialty, vegetarian, gluten-free option available | Our hummus of the moment, caramelized onions, spinach, tomatoes, olives, mushrooms, and sautéed red and green peppers, topped with goat cheese. Add Chicken / 6 Add Shrimp / 8 Gluten Free / 3
$15.00
NEW! BBQ Chicken Flatbread [GF Available]
Smoked Boursin cheese, spinach, BBQ chicken, sautéed peppers and onions, Monterey cheese drizzled with Sweet Baby Ray’s BBQ sauce.
$15.00
Spinach & Artichoke Stuffed Mushrooms [V] [GF Available]
house specialty, vegetarian, gluten-free option available | Large button mushrooms filled with creamy artichoke and spinach stuffing.
$14.00
Italian Meatballs (4) [GF Available]
gluten-free item | Four large house-made meatballs. Our hand-rolled blend of ground beef and Italian pork sausage, caramelized onions, W2W seasonings, baked and drizzled with our Red Wine Marinara. Topped with Parmesan cheese and chiffonade basil.
$16.00
NEW! Boujee Burger Sliders (3)
Three butter toasted slider buns filled with truffled ground beef, arugula, sautéed onions and mushrooms, Monterey shredded cheese topped with fresh pickled veggies.
$18.00
W2W Seasonal Tacos* – VARIES
house specialty | Two flour tortillas filled with your choice of protein, Monterey jack cheese and topped with champagne slaw and drizzled with our spicy orange glaze. Chicken 13 / Pork / 14 Shrimp 15 or Norwegian Salmon and or Filet Medallions / MKT
PLATES
W2W Seasonal Pasta [V]
vegetarian | W2W Seasonal Pasta 18 vegetarian [V] Radiatore pasta tossed in our Champagne cream sauce, sweet peas, tomatoes, mushrooms, topped with shredded Parmesan and served with fresh baked garlic bread. Add Chicken / 6 Add Shrimp / 8 Add Salmon / MKT W2W Seasonal Pasta 18 vegetarian [V] Radiatore pasta tossed in our Champagne cream sauce, sweet peas, tomatoes, mushrooms, topped with shredded Parmesan and served with fresh baked garlic bread. Add Chicken / 6 Add Shrimp / 8 Add Salmon / MKT W2W Seasonal Pasta 18 vegetarian [V] Radiatore pasta tossed in our Champagne cream sauce, sweet peas, tomatoes, mushrooms, topped with shredded Parmesan and served with fresh baked garlic bread. Add Chicken / 6 Add Shrimp / 8 Add Salmon / MKT [Photo may or may not represent current dish.]
$18.00
NEW! Sesame Seared Ahi Tuna Filet
Gluten Free item | 8 oz Ahi Tuna filet encrusted with sesame seeds, quick seared in sesame oil, served on top of cilantro rice and finished with Chef Eric Rowland’s fresh wasabi, YumYum sauce, and diced green onions.
$24.00
Beef Tenderloin Medallions* [GF Available]
gluten-free option available | 8 oz seared beef tenderloin filet medallions with sautéed onions & peppers, tossed in our blackberry bourbon balsamic glaze, crumbled goat cheese and served with the starch and vegetable of the day.
$29.00
Seasonal Salmon* – [GF Available] MKT
gluten-free option available [GF] | Norwegian salmon baked and topped with our champagne slaw and drizzled with our honey chili sauce. Served on cilantro lime rice and our vegetable of the day.
Evening Chef’s Special (Available After 5 PM)
Limited Availability. Please ask you server for details.
Add A House Salad
Add a small House Salad to any Plate
$4.00
SWEETS & CHEATS
Seasonal Trifle $6.00
Tiramisu Trifle $6.00
Dark Chocolate Dream $6.00
W2W Chocolate Board (Small/Large Size Available – MKT)
house specialty | A selection of chocolates from local Berrylicious Bouquets with fresh seasonal fruit. Pairs great with red wine or your favorite cocktail.
BRUNCH MENU: Every Saturday – 11 AM – 2 PM
Weekly Chef’s Choice (MKT)
Ask your server for details.
Farmers Market Omelette
3 Egg Omelette, Monterey Jack cheese, roasted peppers, sautéed onions, served with potatoes OR fresh fruit. Add mushrooms / 2
$12.00
Avocado Toast
Warm whole wheat toast with fresh avocado mash, fresh squeezed lime juice served with potatoes OR fresh fruit. Add bacon / 3
$12.00
Two Egg Breakfast
Two eggs, cooked to order, served with potatoes, toast and your choice of breakfast meat.
$12.00
2 Breakfast Tacos
Blend of scrambled eggs, Monterey Jack cheese, roasted potatoes, sautéed mushrooms, and onions topped with Sriracha glaze.
$13.00
House Mimosa $3.00
House Prosecco / Bottle $18.00
House Mimosa Bar $22.00
Kevin’s Bloody Mary $6.00
Add-Ons
Potatoes/2 – Mushrooms/2 – Sausage/3 – Bacon/3 – Fruit/3 – Avocado/3
NIGHTLY SPECIALS
MONDAY MADNESS – Special Menu!
Happy Hour All Night and Special Monday Menu
TINI TUESDAY
$2 OFF Select Martinis (Gimlet, Lemon Drop, Cosmopolitan, and Plum Diary our House Specialty Martini) *Ask your server, select changes.
WINE DOWN WEDNESDAY
Live Local Music Duos (7-10 PM) and Whiskey Old Fashioned Special – $9 Buffalo Trace Old Fashioneds.
THANKFUL THURSDAY
$5 from every Mystery Bottle of Wine Purchased will be Donated to Our Local Charity of the Month.
SATURDAY BRUNCH – 11 AM – 3 PM
$3 Mimosas and $6 Bloody Mary Special. See our Full Brunch Food Menu on our Website.
SATURDAY EVENING – LIVE SMOOTH JAZZ
Come Enjoy Live Instrumental Music (7-10 PM) Jazz Acoustic Duo Frog & Toad.

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: yelpreservations.com

Reviews

Renee Haller
The beef Medallions were so delicious looking I forgot to take a picture of them before I ate them all! They were so tender and delicious and presented perfectly with mashed potatoes and green beans. It was the perfect meal! Candace the owner is warm, welcoming and friendly..just like her staff! My server was On point, listened was perfectly attentive, made great recommendations. Because of this alone I will be back! Oh and the Espresso Martini is the perfect dessert!!

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Nathan Limburg
Fantastic experience!!! We had never been here before but we will be back! The service was top-notch. We had lots of questions, and they were all answered with a high amount of information. The food was sooooooo amazing!! Lemon wine chicken soup was superb! The beer cheers and pretzels were great! Her pasta she said was very good! I was blown away at the Flatbread with berries and cheese, looking forward to having that again. I kept seeing folks with this amazing looking salmon so that’s gonna be next!

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Nun UrBizness
It’s hard to find excellent, fresh made, perfectly cooked food. Especially, if you have kids with you. Is this a place FOR kids? Not really, most places like this the kids would be unhappy and uncomfotable, but they didnt bat an eye about having a teen and a three year old. And we have some strict allergies so we have to find places that use good quality ingredients. Everyone loved their food. This is a place for anyone who loves real food. Thank you for taking good care of us and feeding us so well. And yes also the perfect wine to go with the food.

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The Ruby
Ok, so this place was a random find one of my friends stumbled upon. This place is absolutely amazing. If I could give them more stars, I would. The atmosphere is super relaxing. The food is just amazing, but the drinks… the drinks are mind-blowing. You are never, and I mean, never going to have the experience you will get from the mix drinks at this place anywhere else. I told my wife about this place, and she didn’t believe me how crazy the whole experience was. She immediately changed her mind once she went. If you’re in this area you need to come here. 100%, you will thank me, trust me.

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Brittany Bindon
Stumbled across this place when visiting and holy cow was it an amazing find!!! They had an outdoor patio which allowed me to bring my dog along!! The server was good and attentive, made great suggestions and took good care of us. The food itself was phenomenal!!! We got the opportunity to meet the chef and she managed to convince us to come back the next day for some ribs!! My favorite part by far the the chocolate board. I could eat one of those a day and die happy. Only recommendation I would make (if they haven’t done so already) is to get some sort of covering or Umbrellas for the patio. I will go out of my way to visit here again!

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Kristina
Water Into Wine is best for its wine and cheese! I came here three years ago and had wine and brûlée Brie. Never stopped thinking about it ever since. I finally came back again and had the exact same thing. So worth it.

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Bruce Gibson
This was our first time here. Peyton, our waiter, was top notch! We had four people in our party, and he never once had to write down any portion of the orders. This included drinks, appetizers, and the main courses.

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Tim Wayne
We’ve been to your establishment several times in the past. It has always been a very enjoyable experience. The excellent cuisine, a fine selection of wines, as well as an excellent selection of quality bourbons. All served by a professional and knowledgeable staff.

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K Victory 4
4.5 actually. The spinach dip was ok. The stuffed mushrooms you could tell just came out of the oven, were great. I had the Italian Meatballs and you could tell the meat was mixed by hand. Very good. The waitress was very friendly and the manager checked on us twice. I would definitely recommend.

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Alex Nicholas
We are visiting some friends here in Knoxville and they invited us to go to diner with them at Water into Wine. The restaurant had a very pleasant and warm environment. Our service was excellent. Or server, Henry did a great job of taking care of us. He was professional, pleasant, and knowledgeable. The food was great. We had a variety of small plates and they were all excellent. Thank you Water into Wine for giving us a most enjoyable dining experience.

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