Windows On the Water Menu

Dishes with Californian, French & Mediterranean influences served in a space with waterfront views. Based on 444 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Windows On the Water 93442

Address:
699 Embarcadero #7, Morro Bay, CA 93442

Phone: (805) 772-0677

Website: http://www.windowsmb.com/

Social Profile:

Hours

Friday	5–8:30 PM
Saturday	5–8:30 PM
Sunday	Closed
Monday (Labor Day)	Closed
Tuesday	5–8:30 PM
Wednesday	5–8:30 PM
Thursday	5–8:30 PM

Desserts and Drinks
Amaretto Cheesecake No Bake, Chocolate Graham Cookie Crust, Raspberry Coulis, Fresh Berries	$9.00
Apple Turnover Apple Cinnamon Filling, Whip Cream, Vanilla Glaze	$10.00
Kaffir Lime Crème Brûlée Fresh Berries	$8.00
Artisan Ice Cream A Trio of Decadent Flavors	$9.00
Lemon Mousse Fresh Berries, Gaufrette Cookie	$7.00
Honey Mascarpone Tart Kiwi, Apricot Glaze, Short Dough Crust, Fresh Berries	$10.00
Seasonal Sorbet Fresh Berries	$7.00
Chocolate Ganache Vanilla Ice Cream, Chocolate Walnut Soil, Port Wine Reduction, Fresh Berries	$9.00
Quady “Essensia”, 2013, Orange Muscat	$7.00
Asuncion Ridge “Voloptuous”, 2013 Late Harvest Sauvignon Blanc	$9.00
Hitching Post, 2009, Late Harvest, Gewürztraminer	$10.00
Arrowood, 2009, Late Harvest Riesling	$10.00
Château Grand – Jauga, 2011, Sauternes	$11.00
Adelsheim “Déglace”, 2012, Late Harvest Pinot Noir	$14.00
Olde Shandon Portworks Syrah, N.V	$7.00
Graham’s, “Six Grapes”, N.V	$7.50
Cedar Mountain “Tortuga Royale”, N.V	$8.50
Cedar Mountain “Reserve” Viognier Port, N.V	$9.00
Justin “Obtuse”, 2011	$9.50
Halter Ranch “El Pecado” Syrah, N.V	$10.00
Vina Robles “Segredo”, 2009	$10.00
Almesa “Iago” Syrah, N.V	$12.00
Graham’s, 10 Yr, Tawny	$9.00
Graham’s, 20 Yr, Tawny	$12.00
Roxo “Ruby Tradicional”, 2009	$11.00
Dinner Menu
Millionaire Margarita Don Julio Anejo Tequila, Citronge, Grand Marnier, House-Made Sweet & Sour on the Rocks	$14.95
Top-Notch Margarita Camarena Reposado Tequila, Patron Citronge and Boudier Orange Liqueur with our House-made Sweet & Sour, served on the rocks	$11.25
Pretty In Pink Ketel One Citron Vodka, X-Rated Fusion Liqueur, Patron Citronge, Served Up	$10.25
Bamboo Chute Meyers Platinum Rum, Triple Sec & Pineapple Juice, with a Splash of Orange Juice, Served Up or Over Ice	$9.50
Moscow Mule Blue Ice Vodka & Bundaberg Ginger Beer over Ice	$10.50
Riptide Camarena Reposado Tequila, Angostura Bitters, Orange Juice and Ruby Red Grapefruit	$9.75
Upper Manhattan Knob Creek Small Batch Bourbon, Sweet Vermouth and Angostura Bitters, Served Up	$10.95
Blue Envy Blue Ice Vodka, Meyers Platinum Rum, Blue Curacao, Triple Sec with a Splash of House-Made Sweet & Sour	$9.75
Pomegranate Lemon Drop Pearl Pomegranate Vodka, Stirrings Pomegranate Liqueur, with our House-made Sweet & Sour, well shaken & served up	$10.00
Mojito Meyers Platinum Rum muddled with Fresh Mint, Fresh Lime and Sugar, Finished with Club Soda	$9.95
Sausage Pizza Asparagus, Mushrooms, Red Onions, Mozzarella	$16.00
Veggie Pizza Spaghetti Squash, Zucchini, Cherry Tomatoes, Mozzarella	$15.00
Seared Albacore Bruschetta Toasted Back Porch Loaf, Baby Arugula, Cannellini Beans, Salsa Verde, Lemon Olive Oil	$14.00
Dungeness Ginger Crab Cake Micro Honvit salad, Wasabi Aioli	$17.00
Cayucos Ocean Rose Abalone Seaweed-Cucumber & Asian Microgreen Salad, Uni Butter, Lemongrass Vinaigrette	$18.00
Exotic Mushrooms Risotto Bacon, Brussels Sprouts, Spinach Grana Padano Cheese, Truffle Oil	$15.00
Roasted Artichoke Heart Caramelized Garlic Puree Lemon Aioli, Herb Salad	$14.00
On The Half Shell
Capital Gem (WA)	$3.25
Fanny Bay (B.C.)	$3.25
Skookum (WA)	$3.25
Chelsea Gem (WA)	$3.25
Blue Points (Long Island)	$3.00
Whole Leaf Romaine Salad Cheny Tomatoes, Shaved Red Onions, Candied Walnuts, Grana Padano Cheese, Stilton Cheese Dressing	$10.00
Gulf Shrimp Salad Artichoke Puree, Baby Mache, Baby Frisee, Watermelon Radish, Avocado-Lime Dressing, Feta Cheese	$15.00
Frisee Salad Bleu Cheese Crumbles, Croutons, Warm Cranberry-Bacon Vinaigrette	$12.00
Caprese Watermelon Plank, Heirloom Tomatoes, Basil, Fresh Mozzarella, Balsamic Reduction, Pine Nuts	$13.00
Bouillon Style Clam Chowder Applewood Bacon, Tarragon Essence	$10.00
Local Halibut Warm Herb & Heirloom Tomato Salsa, Wilted Spinach, Avocado, Prosciutto Caponata	$34.00
South Pacific Big Eye Ahi Thai Purple Sticky Rice, Watercress Shaved Fennel, Asian Micro Greens, Wasabi Cream, Sweet Soy	$36.00
Pan Seared Diver Scallops Chorizo Cornbread Stuffing, Grilled Summer Squash, Roasted Anaheim Chili & Lime Butter, Herb Salad	$35.00
Local Sand Dabs Crispy Potato Cake, Wilted Spinach, Lemon Garlic-Caper Butter, Parsley Oil	$26.00
Bouillabaise Black Mussels, Venus Clams, Gulf Shrimp, Diver Scallops, Pacific Fish, Lump Crab Meat, Saffron Fumet, Crostini, Rouille	$36.00
Grilled Lamb Chops Truffle Whipped Potatoes, Black Kale Pink Peppercorn & Portabella Demi, Mint Gremolata	$41.00
Double R Ribeye Herbed Potatoes, Black Kale Green Peppercorn Bordelaise, Cambazola Cheese	$39.00
Niman Ranch Pork Chop Mixed Heirloom Beans, Crispy Pancetta, Black Kale, Chimichurri	$29.00
Linguine Pasta Shrimp, Scallops, Clams, Cherry Tomatoes, Basil, Lemon-Fumet-Cream Sauce, Herb Garlic Toast, Grana Padano Cheese	$29.00
Whole Oak Fired Branzino Grilled White Asparagus, Baby Mache, Cherry Tomatoes, Lemon Blush Olive Oil	$31.00
Chef’s Prix Fixe
Mixed Greens Saffron Poached Pear, Stilton Crumbles, Candied Almonds, Vanilla-Balsamic Vinaigrette. Wine Pairing: Roederer Estate Brut, N.V.
Oak Fired Flat Iron Steak Potato Puree, Windrose Farms Braising Greens, Bordelaise, Chimichurri. Wine Pairing: 2010 Penman Springs Merlot Paso Robles
Lemon Mousse Fresh Berries, Gaufrette Cookie. Wine Pairing: 2008 Rockwall Late Harvest Sauvignon Blanc Napa Valley
Private Parties Packet
Imported Cheese Display With Crostini	$4.00
Domestic Cheese Display With Crostini	$3.00
Seasonal Fruit & Berries Display	$3.00
Anti Pasta & Vegetable Platter	$3.00
Jumbo Shrimp Cocktail Platter	$3.25
Oyster Platter	$3.00
Apricot Cream Cheese & Caramelized Onion Crostini
Tomato Basil & Feta Cheese Crostini w/ balsamic syrup
Crispy Vegetable Spring Rolls
Ahi Tartar, Avocado, Tropical Salsa, Wonton Chips
Smoked Salmon & Dill Cream Cheese On Brioche Toast
Portabella Duxelle Stuffed Puff Pastry
Mixed Greens Stilton Crumbles, Candied Almonds Dried Cherries, Pomegranate Vinaigrette
Whole Leaf Caesar Salad Parmesan, Anchovies, Crostini
Bouillon Style Clam Chowder Applewood Bacon, Tarragon Essence
Local Halibut Warm Garlic, Herb, & Heirloom Tomato Salsa, Wilted Spinach, Avocado, Prosciutto Caponata
Oak Fired Free Range Chicken Breast Potato Leek Puree, Rapini, Portabella Mushroom Ragu, Truffle Oil
Oak Fired Double R Rib Eye Steak Roasted Garlic & Cauliflower Puree, Braised Market Greens, Baby Frisée, Cranberry Bacon Vinaigrette, Stilton Cheese Crumbles, Bordelaise Sauce
Meyer Lemon Mousse Gaufrettes Cookie, Seasonal Berries
New York Style Cheesecake Seasonal Berries
Mixed Greens & Saffron Poached Pear Salad Stilton Crumbles, Candied Almonds, Vanilla-Balsamic Vinaigrette, Popcorn Shoots
Panzanella Salad Toasted Croutons, Windrose Farm Arugula, Beets, Cherry Tomatoes, Asparagus-Basil Vinaigrette, Parmesan
Lobster Bisque Crème Fraiche
Alaskan (Or Local) Halibut Warm Garlic, Herb, & Heirloom Tomato Salsa, Wilted Spinach, Avocado, Prosciutto Caponata
Rack Of Lamb Potato Puree, Roasted Cippolini Onions, Green Curry Sauce, Cucumber Salsa, Yogurt Cheese
Local Hearst Ranch Grass-Fed Filet Celery Root Puree, Carrot Ribbons, Blue Crab & Goat Cheese Ravioli, Bloom Micro Sage
Decadent Chocolate Cake Berry Gastrique
New York Style Cheesecake Seasonal Berries
Wine List
J Vineyards “Cuvée 20”, N.V., Russian River Valley	$6.25
Bailly Lapierre “Reserve” Brut, N.V., Crémant De Bourgogne	$5.25
Honig, 2014, Napa Valley	$4.75
Saint Clair, 2014, Marlborough, New Zealand	$5.00
Carol Shelton “Coquille Blanc”, 2013, Paso Robles Grenache Blanc, Roussanne, Viognier, Marsanne	$5.50
Chamisal “Stainless”, 2014, Central Coast	$4.75
Wolff Vineyards “Old Vines”, 2012, Edna Valley	$5.75
Laird Family Estate “Red Hen”, 2014, Napa Valley	$6.75
Nacina “Tondre” Riesling, 2013, Santa Lucia Highlands	$4.75
Claiborne & Churchill Pinot Gris 2014, Arroyo Grande Valley	$5.25
Alfaro Grüner Veltliner, 2014, Santa Cruz Mtns	$5.50
Ellipsis Wine Co., Pinot Meunier, 2014, Sonoma Coast	$5.25
De Angelis, 2009, SLO County	$5.75
Tolosa, 2013, Edna Valley	$6.00
Kenneth Volk “SMC”, 2012, Santa Maria Valley	$6.25
Penman Springs, 2012, Paso Robles	$5.25
Peachy Canyon “Westside”, 2013, Paso Robles	$5.50
Vina Robles, 2013, Paso Robles	$5.25
Halter Ranch, 2013, Paso Robles	$6.75
MCV Wines “RED”, 2013, Paso Robles Petite Sirah, Grenache, Syrah, Tannat, Petit Verdot	$5.25
Lone Madrone “Pts West”, 2011, Paso Robles Mourvèdre, Syrah, Grenache, Counoise, Cinsault	$5.75
Trentadue “La Storia” Petite Sirah, 2014, Alexander Valley	$6.25
Gruet Blanc De Noirs N.V. Albuquerque, New Mexico	$22.00
Bailly Lapierre “Reserve” Brut N.V. Crémant De Bourgogne, France	$27.00
Brander Sauvignon Blanc 2014 Santa Ynez Valley	$18.00
Domaine Vincent Delaporte “Chavignol” 2012 Sancerre, Loire Valley	$31.00
Tablas Creek “Esprit De Beaucastel” 2010 Paso Robles	$43.00
Tolosa “No Oak” Chardonnay 2015 Central Coast	$19.00
Alfaro Family Pinot Noir 2012 Santa Cruz Mtns	$27.00
Lohr “Hilltop” Cabernet Sauvignon 2012 Paso Robles	$29.00
Carol Shelton “Wild Thing” Zinfandel 2013 Mendocino County	$23.00
Ariel Brut Cuvée (De-Alcoholized) N.V. California	$17.00
Gloria Ferrer Blanc De Noirs N.V. Sonoma County	$32.00
Roederer Estate Brut N.V. Anderson Valley	$44.00
Gilbert Gruet “Grande Reserve” Blanc De Blancs 2005 Albuquerque, NM	$98.00
Graham Beck Brut Rosé N.V. Western Cape, S. Africa	$39.00
Champagne Jacquart Brut Rosé N.V. Reims, France	$94.00
Lanson “Black Label” Brut N.V. Reims, France	$89.00
Champagne Deutz Blanc De Blancs (Magnum) 1996 Aÿ, France	$297.00
Beckman 2014 Santa Ynez Valley	$33.00
Barton Family “Vogelzang” 2014 Santa Ynez Valley	$36.00
Tangent 2014 Edna Valley	$21.00
Tolosa 2015 Edna Valley	$36.00
Halter Ranch 2014 Paso Robles	$35.00
Lohr “Carol’s” 2014 Napa Valley	$33.00
Southern Right 2014 Walker Bay, S. Africa	$33.00
Domaine Reverdy Ducroux “Beau Roy” 2014 Sancerre, Loire Valley	$46.00
Adelaida Cellars “Finder” 2010 Central Coast	$35.00
Alban Vineyards Viognier 2013 Central Coast	$49.00
De Angelis Viognier 2009 California	$33.00
Halter Ranch Grenache Blanc 2014 Paso Robles	$38.00
Ranchero Cellars “Chrome” Grenache Blanc 2014 Paso Robles	$42.00
Shadow Run “Melissa” 2012 Paso Robles	$43.00
Tablas Creek Grenache Blanc 2012 Paso Robles	$45.00
Baileyana 2013 Edna Valley	$28.00
Claiborne & Churchill “Oliver’s” 2012 Edna Valley	$51.00
Tolosa “Estate” 2013 Edna Valley	$35.00
Talley Vineyards “Estate” 2012 Arroyo Grande Valley	$49.00
Luceánt “Talley Rincon” 2012 Arroyo Grande Valley	$65.00
Lumen 2012 Santa Barbara County	$43.00
Sandhi 2013 Santa Barbara County	$64.00
Adelaida “HMR” 2013 Paso Robles	$49.00
Brucher 2012 Arroyo Seco	$32.00
Lohr “Arroyo Vista” 2012 Arroyo Seco	$43.00
Stags’ Leap Winery 2013 Napa Valley	$52.00
Rombauer Vineyards 2014 Carneros	$63.00
Ellipsis Wine Co. “Laguna Neuvo” 2013 Russian River Valley	$45.00
Kosta Browne “One Sixteen” 2012 Russian River Valley	$105.00
Arrowood 2012 Sonoma County	$48.00
Stonestreet “Broken Road” 2011 Alexander Valley	$59.00
Montagna “Quattro Bianchi” 2014 California	$42.00
Chateau Lettau “Kristy’s” Albariño 2014 Monterey County	$34.00
Silver Horse “Jack Ranch” Albariño 2012 Edna Valley	$32.00
Verdad “Sawyer Lindquist” Albariño 2012 Edna Valley	$39.00
Peloton “Spanish Springs” Albariño 2013 San Luis Obispo County	$42.00
Gordian Knot Albariño 2014 Russian River Valley	$39.00
Tobin James “James Gang Reserve” Riesling 2010 Monterey County	$27.00
Wolff Vineyards Dry Riesling 2012 Central Coast	$31.00
Claiborne & Churchill Dry Riesling 2012 Central Coast	$35.00
Claiborne & Churchill Dry Gewürztraminer 2014 Central Coast	$34.00
Peloton “Spanish Springs” Pinot Grigio 2013 San Luis Obispo County	$39.00
Derby Estate Pinot Gris 2013 San Luis County	$35.00
MCV Wines “PINK” (PS, Grenache, Syrah) 2014 Paso Robles	$29.00
Halter Ranch (GSM) 2015 Paso Robles	$30.00
Wrath (Pinot Noir) 2014 Monterey County	$30.00
Ampelos (Syrah) 2013 Santa Ynez Valley	$32.00
Bishop’s Peak 2013 San Luis Obispo County	$29.00
Sinor – La Vallee 2012 San Luis Obispo County	$56.00
Pomar Junction 2011 Paso Robles	$44.00
Adelaida Cellars “HMR” 2013 Paso Robles	$56.00
Claiborne & Churchill 2013 Edna Valley	$48.00
Wolff Vineyards “Dijon Clones” 2012 Edna Valley	$48.00
Baileyana “Firepeak” 2013 Edna Valley	$49.00
Peloton Cellars “Andy’s Block” 2012 Edna Valley	$62.00
Talley Vineyards “Estate” 2013 Arroyo Grande Valley	$63.00
Chateau Lettau “Diva” 2012 Santa Maria Valley	$45.00
Alta Maria 2012 Santa Maria Valley	$55.00
Cambria “Bench Break” 2011 Santa Maria Valley	$58.00
Ken Brown 2012 Santa Barbara County	$64.00
Sea Smoke “Southing” 2010 Sta. Rita Hills	$126.00
Chateau Margene “El Pistolero” 2014 Santa Lucia Highlands	$48.00
Roar “SLH” 2014 Santa Lucia Highlands	$79.00
Roar “Sierra Mar” 2014 Santa Lucia Highlands	$96.00
Miura Vineyards 2008 Monterey County	$48.00
Big Basin “Coastview” 2010 Monterey County	$79.00
Daniel Gehrs “Limited” 2010 Cienega Valley	$36.00
Gordian Knot “Déliée” 2012 Russian River Valley	$79.00
Lange 2012 Willamette Valley, OR	$55.00
De Angelis 2010 San Luis Obispo County	$38.00
Tolosa 2012 Paso Robles	$33.00
Force Of Nature 2013 Paso Robles	$39.00
Labyrinth “Haka” 2012 Paso Robles	$39.00
Chateau Lettau “HR” 2011 Paso Robles	$45.00
Adaj (By Jada) 2011 Paso Robles	$44.00
Halter Ranch “Synthesis” 2013 Paso Robles	$45.00
Frisby Cellars “OC Collection” 2011 Paso Robles	$47.00
Tobin James “James Gang Reserve” 2012 Paso Robles	$54.00
Peloton Cellars “Diamond JEM” 2012 Paso Robles	$58.00
Chateau Margene 2012 Paso Robles	$110.00
Cedar Mountain “Blanches” 2011 San Francisco Bay	$43.00
Honig 2012 Napa Valley	$75.00
Ladera 2011 Napa Valley	$73.00
Rombauer Vineyards 2012 Napa Valley	$86.00
Faust 2011 Napa Valley	$99.00
Stonestreet “Monument Ridge” 2010 Alexander Valley	$86.00
Lohr “Los Osos” 2013 Paso Robles	$27.00
Opolo Vineyards 2012 Paso Robles	$42.00
Hammersky “Red Handed” 2010 Paso Robles	$45.00
Rombauer Vineyards 2012 Napa Valley	$48.00
1805 Wines 2009 Columbia Valley, WA	$34.00
Cedar Mountain “Duet” 2011 San Francisco Bay	$44.00
Halter Ranch “Ancestor” Reserve 2013 Paso Robles	$82.00
Atalon “Pauline’s Cuvée” 2011 Napa Valley	$57.00
Felten Cellars 2013 Paso Robles	$34.00
Chateau Lettau “Torgy” 2013 Paso Robles	$38.00
Victor Hugo 2012 Paso Robles	$39.00
Opolo “Mountain” 2013 Paso Robles	$45.00
J Dusi “Dante Dusi” 2013 Paso Robles	$46.00
Grey Wolf Cellars “Big Bad” 2013 Paso Robles	$51.00
Peachy Canyon “Westside” (Magnum) 2010 Paso Robles	$79.00
Rockwall Wine Co. “Jesse’s” Old Vines 2011 Contra Costa County	$42.00
Claiborne & Churchill Syrah 2012 Central Coast	$52.00
Tolosa “Seasonal Selection” Syrah 2011 San Luis Obispo County	$38.00
De Angelis Syrah 2009 Santa Barbara County	$36.00
Lumen Grenache 2013 Santa Barbara County	$45.00
Beckman Vineyards “Estate” Grenache 2012 Santa Ynez Valley 48	$48.00
Brophy Clark GSM 2013 Santa Ynez Valley	$39.00
Halter Ranch “Côtes De Paso” 2013 Paso Robles	$48.00
Shadow Run “Cellar Door” Syrah 2011 Paso Robles	$49.00
Morgan “Cotes Du Crow’s” 2013 Monterey County	$36.00
Kenneth Volk “Enz” Mourvèdre 2011 Lime Kiln Valley	$49.00
Holme Estate Shiraz 2009 Limestone Coast, S. Australia	$99.00
Le Vigne Di Domenico Sangiovese 2011 Paso Robles	$42.00
Palmina Dolcetto 2010 Santa Barbara County	$38.00
Clesi “Navarez” Dolcetto 2009 Paso Robles	$38.00
Verdad “Sawyer Lindquist” Tempranillo 2012 Edna Valley	$48.00
Broken Earth Petit Verdot 2010 Paso Robles	$35.00
Victor Hugo Malbec 2011 Paso Robles	$42.00
Le Vigne Di Ranchita Petite Sirah 2012 Paso Robles	$34.00
Wolff Vineyards Petite Sirah 2013 Edna Valley	$41.00
Can Blau Cellars (Mazuelo, Syrah, Garnacha) 2012 Montsant, Spain	$35.00
Brassfield “Eruption” 2012 High Valley Syrah, Malbec, Mourvèdre, Petite Sirah	$38.00
Shadow Run “Descent” 2012 Paso Robles Malbec, Petite Sirah, Syrah	$49.00

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Reviews

shameenah reece

Food was quite good. Fish was a touch overdone but that didn’t stop me from eating all of it haha

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Breanna L

Paul and his staff are incredible. We have dinned here many times & are always impressed by the incredible food, beautiful scenery & spectacular staff! This restaurant is a must visit when were near the area of Morro Bay!

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Raffaele

We did a wedding here 4 years ago. Today we had an epic culinary experience. Amazing sunset view. Started with the Lobster bisque (divine) fresh baked bread, followed by the Stripped Sea bass (truly out of this world) finished with a refreshing Lemon mouse with fresh berries. Our host Jordan was delightful. If you have the opportunity to dine here don’t miss it. Everything was spectacular!!! Compliments to the chef & staff.

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Matt Israel

First time in Morro Bay and would definitely recommend this place. Food is pricey but was worth the price. Our server, Jordan, was really friendly and caring. He made sure we were having a good time and that we were enjoying our food. One of the best servers I have had.

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Kevin Tucker

Waited so long to finally get to be in Morro Bay to eat at the Windows. The food was so Bland someone needs to learn to season their food. The wait staff made you feel like they were doing you a favor waiting on you. We love to find new restaurants love food was very disappointing. It was a beautiful restaurant with a beautiful view.

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Sparky

Always have had a great meal here!

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Chelsea Hanawalt

My husband and I had our wedding reception here last month and it was perfect! The staff and coordinator Paul were amazing! So friendly, helpful and accommodating. The food was incredible and I’m still craving another of the lemon mouse desserts! The view was breathtaking and the sun showed its face as it was setting! A memory we’ll never forget! Thank you Windows on the Water for a memorable night!

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Cindy Bahr

Amazing dinner, the Rib Eye and Pork Chop were both incredible and cooked perfectly. Could not have asked for anything more!

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Matt Folsom

Great views. I had the ribeye, which was decent, but not amazing. It needed salt. Service was okay, but I’m fairly certain the waiter forgot about us. We waited 20 minutes after eating to get the check. For the price, I would not go back.

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Manuel Correa

I agree with the previous review. Absolutely unreal, the waiter was very knowledgeable and had an upbeat attitude. My wife was in heaven with her Halibut. I ordered the Salmon and it was one of the best dishes I have experienced.

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Hours

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Windows On the Water Menu – Morro Bay, CA

Hours

Menu

Menu Photos

Photo Gallery

Reviews

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions