Henry’s End Menu – Brooklyn, NY

Type : American restaurant

Location : Brooklyn, NY

Inventive New American cuisine featuring seasonal ingredients, including wild game, since 1973. Based on 455 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Henry's End 11201

Address:
72 Henry St, Brooklyn, NY 11201

Phone: (718) 834-1776

Website:

Social Profile:

Hours

Tuesday 5:30–9:30 PM
Wednesday 5:30–9:30 PM
Thursday 5:30–9:30 PM
Friday 5:30–10 PM
Saturday 12–3 PM, 5:30–10 PM
Sunday 12–3 PM, 5–9 PM
Monday Closed

Menu

Dinner
Ceasar Salad
Ceasar Salad- Capers, Anchovies, Croutons, Grana Padano
$16.00
Goat Cheese Salad
Pistachio Crusted Goat Cheese Salad with Roasted Beets and Citrus vinaigrette
$17.00
Crab Cakes
Maryland Corn Crab Cakes with Tartar sauce
$20.00
Mixed Greens
Mixed Greens- seasonal greens, orange vinaigrette
$14.00
Wild Mushroom Salad
Wild Mushroom Salad with Walnut Vinaigrette
$17.00
Ribs Appetizer
Ozark Bar-B-Q Ribs Appetizer- served with our unique bbq sauce
$19.00
Ribs Dinner
Ozark Bar-B-Q Ribs Dinner -served with our unique bbq sauce
$36.00
Pan Roasted Vegetables App
Pan Roasted Vegetables App – fresh herbs, polenta, goat cheese, balsamic glaze
$17.00
Pan Roasted Vegetables Dinner
Pan Roasted Vegetables Dinner – fresh herbs, polenta, goat cheese, balsamic glaze
$30.00
Penne With Lobster App- Brandy, Tomato Cream $20.00
Shrimp Andouille Sausage App
Shrimp with Andouille Sausage app- sauteed with bell peppers in a Creole mustard sauce
$19.00
Shrimp Andouille Sausage Dinner
Shrimp with Andouille Sausage Dinner- sauteed with bell peppers in a Creole mustard sauce
$36.00
West Indian BBQ Shrimp App
West Indian BBQ Shrimp App- sauteed with cumin, curry, cayenne, roasted corn
$19.00
West Indian BBQ Shrimp Dinner
West Indian BBQ Shrimp Dinner- sauteed with cumin, curry, cayenne, roasted corn
$36.00
Tortilla Crusted Shrimp App
Tortilla Crusted Shrimp App – Chipotle Mayo and Guacamole
$18.00
Tortilla Crusted Shrimp Dinner
Tortilla Crusted Shrimp Dinner – Chipotle Mayo and Guacamole
$36.00
Penne Lobster Dinner- Lobster Tomato Brandy Cream Sauce $35.00
Red Snapper – Overnight Tomatoes And Roasted Pepper Sauce $38.00
Duck With Local Peaches
Half duck, boneless served with local peach sauce.
$39.00
Elk Chops
Elk Chops- Sauce Bordelaise & Steak Fries
$53.00
Gazpacho
Chilled tomato soup with bell pepper, scallions, celery (contains egg) gf
$15.00
Two Crabs BGB
Two Soft Shell Crabs served with basil garlic butter, white wine and tomatoes.
$38.00
Corn Crusted Calamari – Served With Pepperoncini Aioli $19.00
Tomato Salad – Heirloom Tomatoes, Stracciatella, Watercress, Basil, Green Peppercorn Vinaigrette GF $17.00
Melon Soup – Strawberry Coulis – GF, Vegan $16.00
Chicken Goat Cheese
Chicken stuffed with Goat Cheese & Spinach. Served with Fig Jam
$32.00
Southern Fried Chicken
Half Chicken dredged in our unique spice blend
$29.00
Chicken Andouille
Chicken Andouille – sauteed Andouille sausage, bell peppers, garlic in a creole mustard sauce
$31.00
Chicken Pear
Walnut crusted chicken with pears and blue cheese
$31.00
Duck Wild Mushroom
Half duck served in a wild mushroom sauce with lingonberries
$41.00
Duck Honey Ginger
Half duck served in a honey ginger sauce with scallions
$41.00
Salmon Arugula
Scottish Salmon topped with fresh herbs and breadcrumbs, served with an arugula beet salad with horseradish creme fraiche.
$33.00
Salmon Moroccan
Grilled scottish salmon topped with a compound butter made with cumin, cayenne, cilantro, mint, paprika and served over mashed potatoes
$31.00
Salmon Three Mustards
Scottish Salmon Grilled with Three Mustard Cream sauce
$33.00
Sole Citron
Sautéed and finished with a tart lemon butter sauce.
$32.00
Sole Lobster
Filet of Sole sauteed with lobster tomato cream sauce and mushrooms
$38.00
Tuna Tomato & Scallion
Fresh Tuna grilled and served with tomato, scallion, caper and garlic and olive oil
$38.00
Tuna Mustard
Tuna coated with Mustard seeds and breadcrumbs and served over soy sauce and spicy mustard oil
$38.00
Blackened NY Strip
NY Strip (12 oz.) coated with our unique blackened spice mix and garnished with apple chutney
$49.00
Henry Burger
Crispy Onions, Cheddar, Pickles, Poivre sauce (on side), Truffle Fries, Brioche Bun
$27.00
Lamb
Blackend Lamb Sirloin- sliced and served over a bbq cream sauce with mashed potatoes
$40.00
Steak Au Poivre
New york strip, coated with black peppercorns, sautéed, flamed in cognac, and served in dijon cream sauce.
$48.00
Steak Diane
New york strip, sautéed and finished with dijon, cognac, shallots and worcestershire.
$48.00
Veal Caper
Scallopine of Veal sauteed with Roasted Garlic, Lemon, Capers and Basil Butter
$29.00
Veal Lemonese
Breaded Veal Cutlet served over a lemony cream sauce with Romano cheese.
$29.00
Veal Morel
Veal scallopine sauteed and served in a Marsala wine cream sauce with Morel mushrooms.
$32.00
Mashed Potatoes
Side portion of mashed potatoes.
$11.00
Our Rice Pilaf GF $9.00
House Cut Fries $11.00
Sugar Snap Peas
Sugar Snap Peas sauteed with Lemon Butter GF
$12.00
Spinach & Garlic GF $12.00
Truffle Fries $11.00
Chocolate Banana Bread Pudding
Cinnamon, brandy, and whipped cream.
$13.00
Chocolate Hazelnut Cake
Flourless cake with chopped hazelnuts and whipped cream.
$13.00
Dark & White Chocolate Mousse -Half Valrhona White Chocolate And Half Bittersweet. GF $13.00
Persian Lime Pie
Fresh lime pastry cream on a graham cracker crust.
$13.00
Warm Apple Cobbler – Topped With A Almond Streusel Crust And Whipped Cream $13.00
Brunch
Andouille Sausage-Side $9.00
West Indian BBQ Shrimp & Grits With Roasted Corn And Anson Mills Grits- Add Two Poached Eggs $4 $23.00
Break Fast – Ben’s Cream Cheese, Smoked Salmon, Caper, Scallion, Cucumber, Arugula, Ry $19.00
Chia Pudding – Seasonal Fruit, Coconut Flakes, Hazelnuts GF
Seasonal fruit, coconut flakes, hazelnuts. gf
$14.00
Eggs Chesapeake- Maryland Crab Cakes, Two Poached Eggs, Hollandaise
Maryland crab cakes, two poached eggs & hollandaise.
$23.00
Egg Torta – Broken Eggs, Oaxaca Cheese, Avocado, Red Onion, Black Beans, Pickled Jalapeño, Chipotle Mayo, Black Sesame Brioche $16.00
French Toast – Bananas Foster, Maple Whipped Cream
Bananas foster, maple whipped cream.
$17.00
Frisee Aux Lardons – Chicory Salad, Sherry Vinaigrette, Bacon, Poached Egg
Chicory salad, sherry vinaigrette, bacon, poached egg
$17.00
Side Grits $8.00
Henry Burger – 2 Smashed Beef Patties, American Cheese, Pickle Slices, Red Onion, Ketchup, Special Sauce On A Brioche Bun $25.00
Home Fries $8.00
Doughnut $7.00
House Cut Fries $9.00
Biscuit & Jam $7.00
Huevos Rancheros – Two Eggs Over Easy, Black Beans, Salsa Verde, Cotija, Crema, Romaine, Corn Tortilla. GF
Poached eggs, black beans, corn tortillas, salsa verde & cotija cheese. gf
$19.00
Warm Lobster Roll – Celery, Chive, Butter, Split Top Brioche Roll House Made Chips $36.00
Mixed Green Salad – Citrus Vinaigrette. GF
Citrus vinaigrette
$13.00
Nodine’s Bacon $9.00
Roast Turkey – All Natural Brined Turkey, Green Coleslaw, Arugula, Pickles, Sweet & Sour Sauce, Rye
All natural brined turkey, sweet and sour sauce, arugula, pickles, aioli, baguette.
$17.00
Southern Fried Chicken – Chicken Breast Dredged In Our Blend Of Seasonings, Wildflower Honey, Romaine, Pickle Slices, Buttermilk Ranch, Brioche Roll $22.00
Steak Frites – Sliced N.Y. Strip, House Cut Fries
Sliced ny strip served with pommes frites
$31.00
Two Eggs $7.00
Wild Boar Belly – Potato Waffle, Apple Chutney, Crema
Potato waffle, apple chutney, crema add sunny side egg $3.
$22.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Katherine Lizotte
Unpretentious, small restaurant that delivers surprisingly good and inventive food. Portions are well sized as well; I left stuffed. Vegetarian and meat options. Food was tasty and “light” which is what I was looking for tonight (I got vegetarian options). Quick but unfussy service.

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Israel Nava
Nice place to have an intimate dinner and enjoy good food. I enjoyed my choices: veal and beer.

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sarah laskaris
Such a great hidden gem of a restaurant! One of a few spots that offers most of their menu as small plates or large portions, which allows you to try a bunch of items! We ordered the lobster penne, shrimp with sausage, rabbit tagliatelle, and the NY Strip with apple chutney. The lobster penne and steak with apple chutney were my top two, but everything was really delicious. They also started us with bread and olive oil – I could have eaten an entire loaf of the bread!!

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Andrew B
I’ve never been to Henry’s End before when visiting Brooklyn, but I very much hope I will again. The atmosphere was wonderful, clearly a restaurant and team loved by local regular visitors. The staff were great and the menu extensive. I had Veal Lemonese, which was superb, and Apple Cobbler, which was like a warm hug of a dish. All my colleagues were equally impressed with their dishes. Highly recommended.

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Leslie Stevens
Very intimate vibe, great for dates or small groups. Great selection of wines and the food is amazing. Portions were perfect. And our waiter was so amazing and thoughtful. My friend was visiting from KS and he had a special desert brought for us. I can’t wait to bring more people here.

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Sean Callanan
Stopped in after walking across the Brooklyn Bridge for a Sunday brunch the French toast and the chicken burger were very tasty

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Hasan Riaz
Delicious meal on a Friday night. We got reservations on open table the day before. When we got there, it was crowded, but we were seated within 5 minutes. The service was top notch and food was great. We got the curry pea soup, yak stickers, West Indian shrimp (this was the only dish that was a bit disappointing because the shrimp was overcooked) and the rabbit tagliatelle. Finished it off with a great mud pie dessert!

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Doriana Ribaudo
Last dinner of our American tour. Beaf cooks very good and good dessert. The service was very friendly and It wasn’t too fast and cold like in others restaurants, populars restaurants but with absent and dismissive service.

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Marc A
Small but very nice with great service. Very relaxed vibe, not rushed at all theiugh the evening. Some uncommon unique selections to choose from, we had the Elk chops. The crab cakes, unkike the usual offered at other eating establishments, have a light crispness on the outside. After eating and a dessert enjoyed a cocktail. Outdoor seating in the front offers an classy outdoor feeling unlike many outdoor seating areas. Very happy that we chose to eat here.

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Elizabeth Rohdewald
I’ve eaten at Henry’s End several times and the food is usually really good. But we just ate there for a Father’s Day celebration and had an awful experience.

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