Koi Menu – Houston, TX

Type : Sushi restaurant

Location : Houston, TX

Koi is a casual contemporary sushi restaurant in Houston Montrose with an array selection of wine, sake & craft cocktails that makes Koi a great spot for food and beverage enthusiasts.
We have a full bar, dining area, patio, and private rooms that will accommodate to all.

Based on 44 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Koi 77006

Address:
240 Westheimer Rd, Houston, TX 77006

Phone: (832) 645-0008

Website:

Hours

Wednesday 5–10:30 PM
Thursday 5–10:30 PM
Friday 5–11 PM
Saturday 5–11 PM
Sunday 5–10 PM
Monday Closed
Tuesday 5–10:30 PM

Menu

Cold Tasting
Spicy Tuna Chips
Spicy tuna | Deep fried Wonton skin | Avocado | Masago | Green onion | Honey wasabi sauce
$18.00
Koi’s Passion
Shrimp | Scallop | Salmon | Ikura | Avocado | Asian pear | Radish | Passion fruit sauce
$19.00
Salmon Carpaccio
Salmon | Mango | Apple | Pinapple | Yuzu wasabi sauce
$19.00
Tuna Tower
Spicy tuna | Rice | Apple | Avocado | Crab mix | Masago | Honey wasabi sauce | Served with Korean seaweed
$21.00
Hama Chili
Yellowtail | Serrano | Ponzu | Garlic oil
$18.00
Umi Salad
Shrimp | Octopus | Avocado | Grape tomato | Cucumber | Olive oil | Soy sauce | Garlic
$15.00
Toro Amaebi Tartar
Bluefin tuna | Amaebi(sweet shrimp) Tartar | Side of taro chips served with jelly soy sauce & wasabi sour cream
$23.00
Salad | Soup
Hijiki Salad
Cooked black hijiki seaweed | Carrot | Fried tofu
$7.00
Seaweed Salad $5.00
House Salad
Fresh green salad | Tomato | Orange | Radish | Yuzu dressing
$6.00
Lobster Salad
Green salad | Lobster | Bacon | Taro chips
$18.50
Miso Soup $4.00
Kabocha Soup
Japanese pumpkin soup with soy milk | Served cold
$7.00
Hot Tasting
Edamame
Spicy +1 | Garlic +1 | Spicy Garlic +1.5
$4.50
Yaki Gyoza
Pork & Chicken pan-fried dumpling
$8.00
Ikageso
Deep fried squid tentacles | Taro chips
$8.50
Enoki Butter
Enoki mushroom | Spinach | Butter dashi sauce
$9.00
Agedashi Tofu
Deep fried tofu with Japanese dashi soup | Bonito flakes | Green onion
$7.50
Crunchy Tori
Chicken breast | Oba(Japanese mint) | Plum paste | Japanese yam | Panko fried & served with side of sweet chili sauce
$13.50
Beef Tataki $15.00
Agenasu
Fried eggplant | Served with garlic soy sauce & jalapeño
$9.00
Kaki Fry
Panko fried oysters | Side of house made tartar sauce
$14.00
Taramiso Apple
Miso marinated grilled black cod
$18.00
Tara & Truffle
Black cod with truffle oil | Shishito | Shitake | Negi
$21.00
Koi Beef Steak
Ribeye steak 6oz with Japanese sauce | Served medium rare
$25.00
Koi A5 Wagyu Steak
Thinly sliced 4oz Ribeye steak A5 Wagyu from Japan with Japanese sauce
$55.00
Burikama
Salted and grilled yellowtail collar
$21.00
Tuna Katsu
Fried Bluefin tuna with panko | Garlic oil | lemon
$19.00
MAKI
El Diablo
Spicy salmon | Cucumber | Torched escolar | Serrano | Togarashi | Garlic oil
$16.00
Aburi Salmon
Fresh salmon | Mango | Cucumber | Topped with ABURI (torched) fresh salmon | Sliced onion | Japanese mayo | Masago
$16.00
Momo
Yellowtail | Avocado | Cilantro | Garlic oil | Masago | Soy paper | Balsamic sauce
$15.00
Mega Dragon
Spicy tuna | Cucumber | Topped with broiled eel crunch | Spicy mayo | Eel sauce
$21.00
Shaggy Dog
Shrimp tempura | Crab mix | Kani | Crunch | Spicy mayo | Eel sauce
$14.00
Spider Roll
Soft shell crab | Avocado | Cucumber | Kaiware | Masago | Spicy mayo
$12.00
Unagi Roll
Broiled eel | Avocado | Eel sauce
$10.00
Philadelphia Roll
Smoked Salmon | jalapeños | Cream cheese
$10.00
Hand Roll
Salmon
Add Avocado +1
$7.00
Ikura
Salmon Roe
$9.00
Salmon & Ikura $9.00
Vegetable
Pickled melon | Cucumber | Avocado | Greens
$6.00
Negi Hamachi
Yellowtail | Scallion
$8.00
Akami Zuke
Marinated Bluefin tuna
$8.00
Hotate
Chopped or chopped spicy scallop
$8.00
Unagi Avocado
Broiled Eel | Avocado
$8.00
Negi Toro
Fatty Bluefin tuna | Scallion
$9.00
Toro Taku
Fatty bluefin tuna | Pickled daikon | Oba
$9.00
Uni
Sea Urchin from Santa Barbara, CA
$23.00
Uni, Ikura & Caviar
California Uni, Ikura salmon roe and caviar
$23.00
Japanese A5 Wagyu & Foie Gras
A5 grade Wagyu beef from Japan and Foie Gras
$22.00
Japanese A5 Wagyu, Serrano & Garlic $16.00
HANDROLL Tasting
5 signature handrolls : Japanese A5 Wagyu & Foie Gras | Uni, Ikura & Caviar | Salmon & Ikura | Negitoro | Akami Zuke
$66.00
Nigiri | Sashimi
Bluefin Tuna (Nigiri 1pc) $5.50
Bluefin Tuna (Sashimi 3pc) $15.00
Salmon (Nigiri 1pc) $4.50
Salmon (Sashimi 3pc) $13.00
Salmon Belly (Nigiri 1pc) $5.50
Salmon Belly (Sashimi 3pc) $15.00
Yellowtail (Nigiri 1pc) $5.00
Yellowtail (Sashimi 3pc) $14.00
Yellowtail Belly (Nigiri 1pc) $5.50
Yellowtail Belly (Sashimi 3pc) $15.00
Hotate (Nigiri 1pc)
Whole | Chipped spicy
$6.00
Ikura (Nigiri 1pc)
Salmon roe
$6.00
Ika (Nigiri 1pc)
Squid
$4.50
Unagi (Nigiri 1pc)
Freshwater eel
$4.50
Ebi (Nigiri 1pc)
Boiled shrimp
$4.00
Amaebi (Nigiri 1pc)
Sweet shrimp
$7.00
Tamago (Nigiri 1pc) $4.00
Uni_California (Nigiri 1pc)
Sea urchin from California
$10.00
Toyosu Special | Premium Imported Japanese fishes
Madai (Nigiri 1pc)
Japanese Seabream
$5.00
Madai (Sashimi 3pc)
Japanese Seabream
$14.00
Hirame (Nigiri 1pc)
Flounder
$5.00
Hirame (Sashimi 3pc)
Flounder
$14.00
Kanpachi (Nigiri 1pc)
Amberjack
$6.00
Kanpachi (Sashimi 3pc)
Amberjack
$17.00
Shimaaji (Nigiri 1pc)
Stripejack
$6.50
Shimaaji (Sashimi 3pc)
Stripejack
$18.00
Aji (Nigiri 1pc)
Horse Mackerel
$6.50
Aji (Sashimi 3pc)
Horse Mackerel
$18.00
Kinmedai (Nigiri 1pc)
Golden Eye Snapper
$8.00
Kinmedai (Sashimi 3pc)
Golden Eye Snapper
$23.00
Chutoro (Nigiri 1pc)
Bluefin tuna medium fatty
$8.00
Chutoro (Sashimi 3pc)
Bluefin tuna medium fatty
$23.00
Otoro (Nigiri 1pc)
Bluefin tuna most fatty
$10.00
Otoro (Sashimi 3pc)
Bluefin tuna most fatty
$28.00
Anago (Nigiri 1pc)
Sea Eel
$8.00
Kohada (Nigiri 1pc)
Gizzard Shad
$6.50
Sushi Bar Special
Salmon Flight
4pc Salmon nigiri. Salmon | Salmon belly | Zuke | Aburi cheese
$19.00
Bluefin Flight
Bluefin tuna Akami | Chutoro | Otoro | Zuke | Negitoro
$33.00
Premium Bowl
Bluefin tuna Chutoro, Ikura, Uni over sushi rice
$48.00
Chef’s Chirashi
Assorted fresh fish over sushi rice
$30.00
Nigir Platter 6pc
6pcs Chef’s choice nigiri
$27.00
Nigiri Platter 9pc
9pcs Chef’s choice nigiri
$39.00
Tokyo Seven
7pcs chef’s choice nigiri with fish from Japan
$45.00
Sashimi Platter
Chef’s choice assorted sashimi
$36.00
Toyosu Sashimi Platter
Chef’s choice assorted sashimi with fish from Japan
$60.00
Dessert
Mochi Ice
Matcha | Strawberry | Mango
$5.50
Yuzu Coconut Creme Brulee $9.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Teo “Wise” Bollettin
Very nice experience overall. We choose the best plates to taste the best the restaurant has to offer. Quality/price is fine, the fish was one of the best I ever ate, expecially the tuna. I give 4 stars to the place because the wood chairs were not very comfortable in my opinion and I had very cold air on my neck that caused some discomfort. See you again! Ciao

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Jesus Silva
A very elegant but yet comfortable atmosphere with a touch class.

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Michaela N
I had such a good first impression of Koi. The food was amazing! We ended up getting multiple sushi rolls, the Shaggy dog roll and Salmon roll. For appetizers we got the tuna tower, fried oysters, pork dumplings, and miso soup. The tuna tower, pork dumplings, and shaggy dog roll were my favorites. All of the food was great quality and well priced. We will definitely come back!

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Krystal Le
Koi sushi is located in Montrose and has become a favorite spot as of recently.

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Roma
The service was amazing and the ambiance was amazing, warm, and cozy and clean. However, the food was bad. I ordered a bluefin tuna nigiri and a yellowtail belly nigiri both came out warm and had a fishy taste. Then I ordered the A5 wagyu and it came out kind of cold and lacked flavor however the sauce it was served with was really good and I used that to make it taste better but I shouldn’t have to use a sauce to make A5 steak taste better as I’ve had wagyu at other locations such as Mastros. My friend ordered Koi’s Passion and it tasted really bad. She barely ate the dish. I also ordered the Hama Chili came out wam and also had a fishy taste. Our favorite dish was the Spicy Tuna Chips, they were delicious and we did not get a fishy odor from it. The house salad was also delicious. The dragon roll my friend ordered she said tasted “basic.” Our server was super sweet and friendly. Their cocktails were good!

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Ryan Balazs
Found the food here absolutely delicious. The Koi’s Passion was incredible and our favorite— tenderness of the fish, scallops, and shrimp combined with passion fruit was the perfect start to the meal!

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Yao You
Pleasantly surprised by the quality of the food at this place since there are so many Japanese places around that all feel the same. But this one is different in very good ways. And it starts with high quality pickled ginger and wasabi on the side!

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Mikael Borrero
Fantastic drinks, fantastic food, great place to hangout after a long day. Get the koi beef steak as a starter you won’t regret it 10/10

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Chessa K
I have been to Koi a few times now and cannot recommend this restaurant enough! The bartender, Sarah, always recommends an amazing drink! I’ve loved the La Dragonita, Lycheetini, and Daquiri. The gyoza here was the best I have ever had, and I had to literally resist licking the plate of the Koi Beef Steak because the sauce was so good. Excellent atmosphere, service, food, 10/10 hands down.

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Kevin Blasco
Koi is a new sushi restaurant that has quickly become one of my favorite spots in town. The ambience is amazing, with a sleek and modern interior that is perfect for a romantic dinner or a night out with friends. The sushi selection is also top-notch, with everything from classic rolls to more creative fusion dishes. And the drinks are fantastic, try the smoky old fashion.

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