Garrido’s Bistro Menu – Grosse Pointe Woods, MI

Type : Restaurant

Location : Grosse Pointe Woods, MI

Global bistro fare & big, whimsical desserts offered in warm, modern surrounds with counter seating. Based on 650 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Garrido's Bistro 48236

Address:
19605 Mack Ave, Grosse Pointe Woods, MI 48236

Phone: (313) 466-3042

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed

Holiday hours
Tuesday Closed
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–9 PM

Menu

*** SPECIALS ***
APPETIZER TO SHARE: Fiesta Nachos
Corn Chips, melted Cheddar, ground Beef, stewed Black Beans, Guasacaca (Venezuelan Guacamole) on the side, and Pico de Gallo (Salsa) on the side.
$14.50
BEST SELLER: Magnified Venezuelan Pabellon
Choice of Protein, Rice, Black Beans, and Tajadas (sweet plantains). Magnified by the addition of fresh sliced Avocado, hard-boiled eggs, and toasted Latin Cheese. MMM MMM This is everyone’s favorite!
$24.00
FOOD
Tequenos (Venezuelan Cheese Sticks) – 6 Units
6 Latin Cheese Sticks wrapped with airy dough, served warm with a side of Vanessa’s Sriracha.
$11.50
Tequenos (Venezuelan Cheese Sticks) – 12 Units
12 Latin Cheese Sticks wrapped with airy dough, served warm with a side of Vanessa’s Sriracha.
$19.00
Paula’s Dream Salad
Greens, Cherry Tomatoes, Red Bell Pepper, crumbled Goat cheese, Cranberry, crushed Nougatine (caramelized assorted tree nuts), Passion Fruit – Moscato Candoni Vinaigrette on the side.
$14.00
Romaine Caesar Salad
Romaine Lettuce, Croutons, Parmesan, & Famous Garrido’s Caesar Dressing on the side.
$12.50
Kale, Caesar! Salad
Shredded Kale, Croutons, Parmesan, & Famous Garrido’s Caesar Dressing on the side.
$12.50
APPETIZER TO SHARE: Fiesta Nachos
Corn Chips, melted Cheddar, ground Beef, stewed Black Beans, Guasacaca (Venezuelan Guacamole) on the side, and Pico de Gallo (Salsa) on the side.
$14.50
“The Best” Garlic Bread
Five long slices of French Baguette bread, dressed with tomato & oregano infused olive oil, fresh garlic, and Parmesan cheese. Toasted to crisp perfection.
$5.00
Original Panchos (Plantain Chip Nachos)
Housemade Plantain Chips, Melted Cheddar, Ground Beef, Pico de Gallo (Salsa), Guasacaca (Venezuelan Guacamole).
$16.50
Vegetarian Panchos
Housemade Plantain Chips, Melted Cheddar, Black Beans, Pico de Gallo (Salsa), Guasacaca (Venezuelan Guacamole).
$15.50
Custom Panchos
Customize your Plantain Chip Nachos! We know everything sounds delicious, but we suggest adding no more than 5 ingredients, so it fits in the container 🙂
$11.00
Loaded Fries
French-Cut Fries, Melted Cheddar, Ground Beef, Bacon, Guasacaca (Venezuelan Guacamole) on the side.
$15.50
Vegetarian Loaded Fries
French-Cut Fries, Melted Cheddar, Black Beans, Guasacaca (Venezuelan Guacamole) on the side.
$14.50
Custom Loaded Fries
Create the Loaded Fries of your dreams! We know everything sounds delicious, but we suggest adding no more than 4 ingredients, so it fits in the container 🙂
$8.50
Moqueca Shrimp
Brazilian Stew of Shrimp, Garlic, Onions, Red Bell Pepper, Coconut, and Lime. Chose one (1) side.
$25.50
Spanish Seafood Paella
Like in Valencia, Spain!
Saffron-rice cooked with chicken stock, Shrimp, Scallops, Calamari, Mussels, Octopus, and drizzled with Extra-Virgin Olive Oil.
$38.00
Seared Salmon
6 oz. Salmon fillet pan seared.
Served with two (2) sides of your choice.
$27.00
Shrimp Salpicon (Tropical Shrimp Ceviche) [COLD]
Shrimp Ceviche, dressed with lime juice, cilantro, mango, onions, red bell pepper, and a hint of sriracha. Mild, flavorful, refreshing!
Served with Garlicky Tostones (twice-fried plantains).
$25.50
Seafood Pasta
Fettuccine, Housemade Nonna-Style Marinara, Shrimp, Scallops, Calamari, Green-Lip Mussels, Octopus, and Basil Pesto (contains pine nuts & Parmesan cheese).
$29.50
Shrimp Alfredo
Fettuccine, Shrimp (12), Cream, Garlic, Onions, Parmesan.
$25.50
Casablanca Seafood
Shrimp, Calamari, Scallops, Mussels, Octopus, Summer Vegetables, Berber Spice Mix (30+ spices).
Served with Yellow Rice.
$29.50
Steak Picado (Dominican-Style Steak & Kidney Beans)
8-Oz. Steak strips sauteed with Kidney Beans, Red Bell Pepper & Onions, and seasoned with Latino spices. Served with Garlicky Tostones (twice-fried plantains) and Guasacaca (Venezuelan Guacamole).
$27.50
Lomo Saltado (Peruvian Stir-Fry Steak)
8-Oz. Steak strips, Tomato, Garlic, Onions, Peruvian Stir-Fry Pan Sauce. Served with one (1) side of your choice.

The sauce includes Soy Sauce, please choose between regular and gluten-free.

$28.50
Beef Stroganoff
8-Oz. Steak* strips sautéed with Mushrooms, Garlic, Onions, and Cream Pan Sauce.
Served with your choice of Fettuccine Noodles or Yellow Rice.
$28.00
Pulled Beef Quesadilla
Venezuelan Pulled Beef, stewed with red bell pepper, tomato, garlic, and onions. Cheese Medley. Crispy Tortilla.
$15.50
Chicken Sofrito Quesadilla
Venezuelan Shredded Chicken Sofrito, stewed with red bell pepper, garlic, and onions. Cheese Medley. Crispy Tortilla.
$14.50
Cheese Quesadilla
Cheese Medley. Crispy Tortilla.
$12.50
Casino Royale Arepa
1/3-lb Sirloin Beef Burger, Guasacaca (Venezuelan Guacamole), Bacon, Latin Cheese, Tajadas (sweet plantains), Avocado, your choice of dressings.
$17.00
Oh, Bean! Arepa
Black Bean Burger, Roasted Tomatoes, Tajadas (sweet plantains), Avocado, your choice of dressings.
$10.50
Cowboy Arepa
Venezuelan Pulled Beef, stewed with tomato, garlic, onion, and red bell pepper. Black Bean Burger, Latin Cheese, Tajadas (sweet plantains).
$18.00
Brunette Arepa
Venezuelan Pulled Beef, stewed with red bell pepper, tomato, garlic, and onions. Latin cheese. Your choice of dressings.
$13.50
Chicken Sofrito Arepa
Venezuelan Shredded Chicken Sofrito, stewed with red bell pepper, garlic, and onions. Sliced Cheddar cheese. Your choice of dressings.
$13.50
Mermaid Arepa
Sautéed Shrimp with garlic and onions, your choice of dressings.
$12.00
Capresa Arepa
Latin Cheese, Roasted Tomatoes, Basil Pesto on the side (contains pine nuts & Parmesan cheese).
$7.50
Bombshell Arepa **It’s Back!
Mild Chorizo (Pork Sausage), Cheddar, Bacon, Guasacaca (Venezuelan Guacamole. Your choice of dressings.
$10.00
Napoleon Arepa
1/3-lb Sirloin Beef Burger, Bacon, Cheddar, Sautéed Mushrooms, your choice of dressings.
$13.50
Bacon Cheeseburger Arepa
1/3-lb Sirloin Beef Burger, Bacon, Cheddar, your choice of dressings.
$9.50
Custom Arepa
Build it like a true Venezuelan! With your favorite ingredients and dressings.

We recommend no more than 5 ingredients, otherwise they get too big to bite 🙂

$2.50
Steak Strips WonderWrap ***NEW!
Steak strips sautéed with garlic & green onion. Cheese Medley. Crispy Tortilla.
$19.50
Beef WonderWrap
Venezuelan Pulled Beef, stewed with red bell pepper, tomato, garlic, and onions. Cheese Medley. Crispy Tortilla.
$16.50
Chicken WonderWrap
Shredded Chicken Sofrito, stewed with red bell pepper, garlic, and onions. Cheese Medley. Crispy Tortilla.
$15.50
Shrimp WonderWrap
8 Shrimp sautéed with garlic & onion. Cheese Medley. Crispy Tortilla.
$18.50
Steak & Mushroom Mac&Cheese
Mac&Cheese, Mushrooms and Steak sautéed with garlic and onions.
$27.50
Mermaid Mac&Cheese
Mac&Cheese, Shrimp sautéed with garlic and onions, drizzled with Vanessa’s Sriracha dressing.
$20.50
Southern Mac&Cheese
Mac&Cheese, choice of Ptotein, drizzled with BBQ sauce.
$18.00
Capresa Mac&Cheese
Mac&Cheese, Roasted Tomatoes, and a side of Basil Pesto (nut-free).
$17.00
Plain Mac&Cheese
Create the best Mac&Cheese ever! We know everything sounds delicious, but we suggest adding no more than 4 ingredients, so it fits in the container 🙂
$10.50
Venezuelan Pabellon
Choice of Pulled Beef or Shredded Chicken Sofrito, Rice, Black Beans, and Tajadas (sweet plantains).
$18.50
BEST SELLER: Magnified Venezuelan Pabellon
Choice of Protein, Rice, Black Beans, and Tajadas (sweet plantains). Magnified by the addition of fresh sliced Avocado, hard-boiled eggs, and toasted Latin Cheese. MMM MMM This is everyone’s favorite!
$24.00
Los Roques
Rice, Sautéed Shrimp, Kale, Avocado, Vanessa’s Sriracha.
$18.50
El Guapo
Rice, choice of Pulled Beef or Shredded Chicken Sofrito, BBQ, Melted Cheddar, 2 Hard-Boiled Eggs.
$16.00
Avila
Rice, Shredded Chicken Sofrito, Sautéed Mushrooms, 2 Hard-Boiled Eggs, Cilantro-Lime Dressing.
$17.50
Angel Falls
Black Beans, Kale, Pico de Gallo (Salsa), Avocado, 2 Hard-Boiled Eggs, Cilantro-Lime Dressing.
$15.00
Custom Bowl
Create the bowl that will fuel your day!
$4.00
Churros Delicia
Cinnamon-sugar covered sweet dough fritters, served with Nutella for dipping. The serving comes with 8 pieces, about 4″ long each.
$7.00
Bistro Chocolate Volcano
Moist chocolate cake with molten dark chocolate center, served warm, accompanied by Garrido’s Creamiest Soft Serve Vanilla ice cream on the side.
$12.50
Cajeta Tres Leches Cake
Pillowy white cake, soaked in “Tres Leches” (Three Milks) mixture, Cajeta Dulce de Leche (South American toasted Caramel). Topped with Whipped Cream and a dusting of Cinnamon.
$12.50
Pistacchio Ricotta Cake $10.50
Milkshake
Our famous milkshakes in a rotating variety of flavors. Always thick and creamy!
$9.50
Garrido’s Sundae ***NEW!
The creamiest Vanilla Soft Serve (made in-house!) with Nutella and the fresh fruit topping of your choice: Strawberry or Mango. Perfect on a hot summer day!
$9.00
Side – Stewed Lentils (Vegan) ***NEW! $6.50
Side – Sweet Potato Fries **NEW!
Small order of hand-cut sweet potato fries.
$4.50
Side – Cucumber-Tomato Salad
Cucumber, Tomato, Cilantro, Lime, Extra-Virgin Olive Oil.
$4.50
Side – Sautéed Broccoli
Broccoli, Garlic, Onions.
$4.50
Side – Black Beans
Black Beans stewed with Garlic, Onions, Tomato, Red Bell Pepper.
$4.50
Side – Tajadas (Sweet Plantains)
Fried slices of completely ripe plantain. Sweet and soft.
$4.50
Side – Tostones (Twice-Fried Plantains)
Mid-ripe plantain chunks, fried, smashed, and fried again. Thicker than chips but still crispy. Served with Garlic-Herb “Mojo” Dressing.
$4.50
Side – Plantain Chips
Thin and crispy slices of totally unripe plantain. Perfect for dipping!
$5.00
Side – Pico De Gallo (Salsa)
Tomato, Onion, Lime, Cilantro.
$2.50
Side – Guasacaca (Venezuelan Guacamole)
Avocado, Red Onion, Lime, Cilantro.
$2.50
Side – Melted Cheddar
Our housemade creamy melted Cheddar for dipping.
$2.50
Side – Small French Fries
Small order of Crispy French-Cut Fries.
$3.00
Side – Large French Fries
Large order of Crispy French-Cut Fries.
$5.00
Side – Rice
White long-grain rice, mixed with Green Peas, Corn Kernels, and Carrots.
$4.50
Side – Arepa Bread
Just the bun from our Venezuelan Sandwiches, 100% white corn.
$2.50
Side – Ground Beef
Ground Beef stewed with Garlic, Onions, Tomato, Red Bell Pepper.
$6.00
Side – Sour Cream $2.00
TO GO Beverages
Garrido’s Lime Arnold Palmer
Our own Arnold Palmer recipe, with premium black tea and lime.
$3.50
POP By The Can
Coke – Diet Coke – Sprite – Canada Dry
$3.00
[Red] Cabernet Sauvignon “Bonanza”, Caymus Vineyards – California
**Contains alcohol. Must be 21 years old or older to purchase and pick up.**
$17.00
[Red] Malbec “Ruta 22”, Mendoza – Argentina
**Contains alcohol. Must be 21 years old or older to purchase and pick up.**
$17.00
[White] Albarino “Martin Codax” 2020, Rias Baixas – Spain
**Contains alcohol. Must be 21 years old or older to purchase and pick up.**
$17.00
[White] Verdejo “Nosis” 2020, Rueda – Spain
**Contains alcohol. Must be 21 years old or older to purchase and pick up.**
$17.00
[Sparkling] Cava “Arte Latino”, Spain (Brut)
**Contains alcohol. Must be 21 years old or older to purchase and pick up.**
$17.00
BRUNCH
Miss Venezuela
Venezuelan pulled beef stewed with red bell pepper, tomato, garlic, and onions. Latin Cheese and Guasacaca (Venezuelan Guacamole).
$15.50
Brunch Bombshell
Mild Chorizo (pork sausage), Scrambled Eggs, Bacon, Cheddar, and Guasacaca (Venezuelan Guacamole).
$12.00
1-2-3-Arepa!
Mild Chorizo (pork sausage), Latin Cheese, and Guasacaca (Venezuelan Guacamole).
$10.00
Body Builder
1/3-pound Sirloin Beef Burger*, Bacon, Mild Chorizo (pork sausage), and Cheddar.
$13.00
Eggsquisite
Scrambled Eggs, Cheddar, fresh sliced Avocado.
$9.00
Wrecker
1/3-Pound Sirloin Beef Burger, Bacon, Scrambled Eggs, fresh sliced Avocado, Cheddar.
$15.00
Woodpecker
Scrambled eggs, Mild Chorizo (pork sausage), and Pico de Gallo.
$14.50
Hummingbird
Scrambled eggs, melted Cheddar, black beans, and Pico de Gallo.
$14.50
Toucan
Scrambled eggs, green onion, fresh sliced Avocado, and Roasted Tomatoes.
$14.50
Perico
Scrambled eggs, diced Tomato and Onion, crumbled Bacon, and Guasacaca (Venezuelan Guacamole).
$14.50
Albatross
Scrambled eggs, sautéed Shrimp, Green Onion, Garlic, and Red Onion.
$16.50
Plain Scramble $9.00
Oh! La La
Freshly made, warm, crispy, and pillowy Belgian waffle. Topped with Berry Party Sauce and fresh Whipped Cream.
$14.50
Fromage-Bacon
Freshly made, warm, crispy, and pillowy Belgian waffle. Topped with melted Cheddar, crumbled Bacon, and fresh sliced Avocado.
$14.50
ChocoBanana
Freshly made, warm, crispy, and pillowy Belgian waffle. Topped with fresh Bananas and Nutella.
$14.50
Le Classique
Freshly made, warm, crispy, and pillowy Belgian waffle.
$9.00
Tropical French Toast *** NEW!
Thick slices of French bread, filled with strawberry whipped cream, dusted with cinnamon sugar, topped with straberries and mangoes, drizzled with Nutella, and dusted with powdered sugar.
$14.50
Sunny-Side Wake-Me-Up!
3 Fried eggs sunny-side-up riding on top of French Fries, with Ground Beef, crumbled Bacon, and Guasacaca (Venezuelan Guacamole).
$15.50
Godzilla’s Nest Wake-Me-Up!
Belgian Waffle, melted Cheddar, crumbled Bacon, Ground Beef, Poached Eggs, Guasacaca (Venezuelan Guacamole).
$19.50
French Fries $3.00
Plantain Chips $5.00
Stewed Lentils $6.50
Tajadas (Sweet Plantains) $4.50
Tostones (Twice-Fried Plantains) $4.50
Sweet Potato Fries $4.50
Cucumber-Tomato Salad $4.50
Sautéed Broccoli $4.50
Black Beans $4.50
SIDE – Crispy Hashbrowns $3.50

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Laila Nahas
Delicious food, we tried plantain nachos the guacamole was excellent. The ceviche is fresh and the lime taste is just right, for main dish I had the seafood stew that comes with rice, I enjoyed the spice balance not much of ot, but still you can feel in with each bite.

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Michael Turner
We came here for my birthday and it was a small little place with a whole lot of flavor.

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Drea Phillips
We decided to try Garrido’s for a taste of something different. It was a fantastic experience! Kayla (our server) was fantastic and helped a great deal in choosing food based on dietary restrictions. The food was fresh tasting and the flavors were superb! A couple of us had Avila, the chicken was plentiful! One had a seafood dish and it looked fresh (she said it was excellent) and another had a kale dish. We were all full, had leftovers, and all in all, a terrific experience. Will definitely visit again.

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Michael Bigley
Great little spot. Not much seating but it has a nice atmosphere, great service, and great quality of food. The dishes are a little pricy but everything else makes up for it. We will be back. #staytruestaylocal

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Liem Ngo
Food was outstanding. Venezuelan food. We had the plantain nachos. Delicious South American take on nachos with plantains instead of tortilla chips. I had the Casablanca seafood plate. Excellent sauce and yellow rice with peas went eel with the seafood. The bean Arepa sandwich was perfect and huge. Had enough leftovers for another meal. The drinks were unique and prefect blend of sweetness and alcohol.

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Annie Quinn
We’ve been a few times now and each time we are blown away by the service. We feel like we’re house guests when we walk in the door. The food is amazing and unique. I usually review a menu and only find a few items I’d like to try, but this menu has endless possibilities. The house wine is some of the best I’ve ever had in Michigan, it’s pure and light. We recently got the hot cocoa tower and it was so worth it! We split it between 4 people and had left over overs. There were so many goodies packed into it with so much detail. Bonus points for being family owned and operated!

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Andrew Spina
The steak and mushroom Mac and cheese is excellent. They make a very good latte and I’ve had a couple arepas (sandwiches) all of which have been great. Excellent Saturday brunch menu too!

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Chris Miles
I’ve been to Garrido’s twice and both times were underwhelming.

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Anisha Fuller
We drove an hour out to try this place. And it was worth it. The service, food, and atmosphere was top notch. Our new waitress, Kayla, took the time to make sure my mom had a vegan meal by double checking the dressing. The food came out great. We will be coming back to try to the paella, arepa, and the nachos. We had the seafood pasta, Venezuelan Pabellon with grouper, Angel Falls, and churros. The best part was having the owner take part in the process and interacting with the guests! Love this place! We will also have to try their famous milkshakes!

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Darryl Lewis
This place is great. This was my first time going and I’m not gonna lie I wanted to try everything. I ordered the Plantain Nachos and the Steak & Mushroom Mac & cheese. Both were delicious. I recommend this place to anyone and I will be returning here.

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