Based on 277 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
29 E MacArthur St, Sonoma, CA 95476
Phone: (707) 938-2929
Hours
| Friday | 7:30–10:30 AM, 11:30 AM–3 PM, 5:30–10 PM |
| Saturday | 7:30 AM–3 PM, 5:30–10 PM |
| Sunday | 7:30 AM–3 PM, 5:30–10 PM |
| Monday
(Labor Day)
|
7:30–10:30 AM, 11:30 AM–3 PM
Hours might differ
|
| Tuesday | 7:30–10:30 AM, 11:30 AM–3 PM |
| Wednesday | 7:30–10:30 AM, 11:30 AM–3 PM, 5:30–9 PM |
| Thursday | 7:30–10:30 AM, 11:30 AM–3 PM, 5:30–9 PM |
Menu
| Layla – Breakfast | |
| House Baked Pastries selection of two (croissant, scone, or muffin), seasonally inspired and paired with housemade jam |
$9.00 |
| Fresh Fruit & Straus Yogurt wildflower honey, breakfast cereal granola |
$14.00 |
| Steel Cut Oats wildflower honey, toasted almonds, mixed berries |
$14.00 |
| Avocado Toast grilled semolina bread, everything bagel spice, frisee, arugula, lemon, cucumber, dill |
$13.00 |
| Buttermilk Pancakes berry compote, whipped crème fraiche, butter, maple syrup |
$15.00 |
| Breakfast Salad chopped kale, poached egg, bacon, toasted walnuts, currants, lemon vinaigrette |
$17.00 |
| Kale Quinoa Salad toasted almonds, frisée, blistered tomatoes, soft poached egg |
$22.00 |
| Layla Benedict roma tomato, spinach, tarragon bearnaise, hashbrowns |
$19.00 |
| Breakfast Plate two eggs, hashbrowns, bacon or chicken sausage or linguica, choice of favorite toast |
$19.00 |
| French Toast stone fruit compote, créme anglaise |
$15.00 |
| Omelette spinach, mushroom, havarti, fine herbs, mixed lettuces or hashbrowns |
$17.00 |
| Breakfast Burrito cheesy soft scramble, bacon or chorizo, avocado, pico de gallo, tater tots, mixed lettuces |
$18.00 |
| Chilaquiles fried tortillas, scrambled eggs, tomatillo & guajillo chile salsa, queso fresco, chipotle crema, micro cilantro |
$19.00 |
| Sausage Chicken | $6.00 |
| Linguica | $6.00 |
| Bacon | $6.00 |
| Hashbrowns | $5.00 |
| English Muffin | $4.00 |
| Bagel | $3.50 |
| Toast | $3.00 |
| Gluten Free Toast | $4.00 |
| Fruit | $7.00 |
| 2 Eggs any style |
$6.00 |
| Cheesy Eggs | $7.00 |
| Black Coffee/French Roast | $4.00 |
| Espresso | $4.00 |
| Cappucino | $5.00 |
| Café Latte | $5.00 |
| Café Mocha | $5.00 |
| Nitro Cold Brew | $8.00 |
| Morning Black | $4.00 |
| Early Grey | $4.00 |
| Peppermint Tisane | $4.00 |
| Rooibos Tisane | $4.00 |
| Green Jasmine | $4.00 |
| Signature Oolong “Single Estate” | $5.00 |
| Signature Pu-Erh “Single Estate” | $5.00 |
| Loose Leaf Chamomile | $5.00 |
| Fruit Juice orange, grapefruit, cranberry, pineapple, tomato, or apple |
$6.00 |
| Big Sur apple, cucumber, kale, celery, spinach, lemon, ginger |
$9.00 |
| Redwood carrot, orange, apple, pineapple, beet |
$9.00 |
| MAP Bloody Mary Absolut ELYX vodka “single estate copper crafted vodka”, tomato juice, homemade slow roasted vegetable paste (choose one, two, or three spoons for “spicy, hot or en fuego”) |
$16.00 |
| Burris Seasonal Bellini seasonal flavors, prosecco |
$17.00 |
| Layla Mimosa choice of juice, champagne |
$17.00 |
| Layla – Wine Book | |
| Bele Casel, Asolo Prosecco Extra Brut DOCG, Veneto, Italy, NV | $65.00 |
| Domaine Carneros, “Le Reve,” Blanc De Blancs, Carneros, 2012 | $225.00 |
| Gloria Ferrer, Anniversary, Carneros, 2012 | $80.00 |
| Saint Hilaire, “Blanquette De Limoux” Brut, Limoux, France, NV | $65.00 |
| Schramsberg, Blanc De Blancs, Calistoga, 2019 | $110.00 |
| Schramsberg, “J Schram” North Coast, 2011 | $260.00 |
| Schramsberg, “Mirabelle,” North Coast, Brut, NV | $70.00 |
| Brick & Mortar, “VP- Vin Pétillant”, Sonoma Coast, 2021 | $70.00 |
| Domaine Carneros, “Cuvée De La Pompadour,” Brut Rosé, Carneros, NV | $95.00 |
| Gloria Ferrer, Carneros, Brut Blanc De Noir Rosé, NV | $70.00 |
| Langlois-Chateau, Cremant De Loire Rosé, Loire Valley, France, NV | $65.00 |
| Roederer Estate, Brut Rose, Anderson Valley, NV | $84.00 |
| Schramsberg, “Mirabelle,” North Coast, Brut Rosé, NV | $96.00 |
| Schramsberg, Brut Rose, North Coast, 2019 | $110.00 |
| Aubry & Fils Brut, Jouy-Les-Reims, NV | $115.00 |
| Dom Perignon, Brut, Épernay, 2012 | $607.00 |
| G.H Mumm Grand Cordon Brut, NV | $95.00 |
| Krug, “Grande Cuvée” Reims, 166 Édition | $431.00 |
| Louis Roederer “Cristal” Montagne De Reims, 2005 | $890.00 |
| Louis Roederer “Cristal” Montagne De Reims, 2006 | $845.00 |
| Louis Roederer “Cristal” Montagne De Reims, 2007 | $800.00 |
| Louis Roederer “Cristal” Montagne De Reims, 2014 | $720.00 |
| Paul Laurent, Brut, Champagne, NV | $85.00 |
| Pehu-Simonet, “Fins Lieux #6 Les Basses Correttes Verzenay”, Montagne De Reims, 2012 | $145.00 |
| Perrier Jouët “Belle Époque” Épernay, 2014 | $355.00 |
| Perrier Jouët “Blanc De Blanc” Épernay, NV | $186.00 |
| Pommery, “Cuvée Louise” Reims, 2004 | $515.00 |
| Pommery, “Cuvée Louise” Reims, 2006 | $485.00 |
| René-Geoffroy, “Empreinte” Premier Cru, Cumières, 2013 | $175.00 |
| Ruinart, “Blanc De Blancs” Brut, Reims, France, NV | $275.00 |
| Taittinger, “La Francaise” Brut Reserve, Reims, NV | $120.00 |
| Waris-Hubert, “Armorial” Blanc De Noirs Brut, NV | $135.00 |
| Veuve Clicquot Ponsardin “Yellow Label” Brut, Reims, France, NV | $165.00 |
| Vilmart & Cie Grande Reserve Brut, Montagne De Reims, France, NV | $185.00 |
| Margaine “Brut Rose”, Montagne De Reims, NV | $99.00 |
| Billecart-Salmon, Brut Rosé, Épernay, NV | $189.00 |
| Laurent-Perrier “Cuvée Rose”, Montagne De Reims, NV | $185.00 |
| Moët & Chandon, Grand Vintage, Extra Brut Rosé, Épernay, 2013 | $235.00 |
| Perrier-Jouët “Blason Rosé” Brut, Épernay, NV | $205.00 |
| Perrier Jouët “Belle Époque” Brut Rose Épernay, 2013 | $705.00 |
| Veuve Clicquot, Brut Rose, Reims, France, NV | $166.00 |
| Amapola Creek, Jos. Belli Vineyards, Russian River Valley, 2017 | $105.00 |
| Auteur, Sonoma Coast, 2019 | $105.00 |
| B-Side, North Coast, 2016 | $55.00 |
| Blue Farm “Laceroni”, Russian River Valley, 2018 | $145.00 |
| Don & Sons, “Watmaugh Ranch” Sonoma Valley, 2015 | $72.00 |
| Donum, Estate, “Year Of The Rooster”, Carneros, 2017 | $160.00 |
| DuMol, “Wester Reach”, Russian River Valley, 2019 | $125.00 |
| Dunstan, “Durell Vineyard”, Sonoma County, 2019 | $70.00 |
| Eric Kent, “Luke’s Grove”, Russian River Valley, 2017 | $100.00 |
| Far Mountain, “Myrna”, Sonoma Valley, 2019 | $130.00 |
| Flowers, Sonoma Coast, 2021 | $111.00 |
| Fog Crest “548” Estate Chardonnay, Sonoma Coast, 2017 | $145.00 |
| Gary Farrell, Olivet Lane, Russian River Valley, 2018 | $120.00 |
| Gundlach Bundschu, Chardonnay, Sonoma Valley, 2019 | $55.00 |
| Hanzell, “Sebella” Sonoma County, 2019 | $65.00 |
| Hanzell, Estate, Sonoma Valley, 2016 | $90.00 |
| Jordan, Russian River Valley, 2018 | $105.00 |
| Kistler Vineyards, “Les Noisetiers”, Russian River Valley, 2020 | $160.00 |
| Moone Tsai, Charles Heintz Vineyard, Sonoma Coast, 2015 | $180.00 |
| Patz & Hall, Hyde Vineyard, Los Carneros, 2018 | $90.00 |
| Ramey, Sonoma Coast, 2018 | $115.00 |
| Ramey, Fort Ross – Seaview, 2019 | $110.00 |
| Red Car, Sonoma Coast, 2018 | $90.00 |
| Scribe, “Estate”, Sonoma Coast, 2016 | $120.00 |
| Scribe, Sonoma Valley, 2021 | $100.00 |
| Sojourn Cellars, Sonoma Coast, 2019 | $95.00 |
| Three Sticks, Gap’s Crown, Sonoma Coast, 2020 | $135.00 |
| Vivier, “Hyde Vineyard”, Carneros, Napa, 2021 | $162.00 |
| Vivier, Sonoma Coast, 2020 | $90.00 |
| Walt, Cellar Select, Sonoma Coast, 2018 | $100.00 |
| Alpha Omega, “Two Squared”, Sonoma County, 2020 | $75.00 |
| Alpha Omega, Unoaked, Napa Valley, 2015 | $200.00 |
| Cakebread Cellars, Napa Valley, 2021 | $105.00 |
| Hibou, Carneros, Napa Valley, 2019 | $115.00 |
| Miner, Napa Valley, 2019 | $85.00 |
| Newton, Unfiltered, Napa Valley, 2016 | $110.00 |
| Pahlmeyer, Estate Vineyard, Napa, 2018 | $200.00 |
| PlumpJack, “Reserve”, Napa Valley, 2019 | $130.00 |
| Rombauer, Napa, 2021 | $90.00 |
| Stag’s Leap Wine Cellars, Karia, Napa Valley, 2019 | $70.00 |
| Staglin, “Salus”, Napa Valley, 2019 | $120.00 |
| Staglin, “Salus”, Napa Valley, 2021 | $98.00 |
| Albert Bichot, “Long-Depaquit”, Chablis, Burgundy, France, 2020 | $65.00 |
| Alex Gambal, Mersault, “Les Rougeots”, Mersault, Cote De Beaune, France, 2019 | $195.00 |
| Le Grappin, Beaune “Les Greves” Premier Cru, Burgundy, France, 2019 | $250.00 |
| Louis Latour, Meursault “Perrieres” Premier Cru, Burgundy, France, 2013 | $235.00 |
| Simonnet-Febvre, Chablis, Burgundy, France, 2020 | $85.00 |
| Ashes & Diamonds, “Blanc No 4”, Napa Valley, 2018 | $90.00 |
| Ehlers, St. Helena, Napa Valley, 2021 | $85.00 |
| Grieve Family Estate, Lovall Valley, Napa, 2018 | $166.00 |
| Groth, Napa Valley, 2021 | $65.00 |
| Hamel Family Wines, Sonoma Valley, 2020 | $120.00 |
| Kamen, Moon Mountain District, Sonoma Valley, 2020 | $85.00 |
| Kivelstadt Cellars, “The Family Secret” Alexander Valley, 2021 | $55.00 |
| Orin Swift Cellars, “Blank Stare” Russian River, 2020 | $95.00 |
| Pahlmeyer Jayson, Napa Valley, 2021 | $90.00 |
| Quintessa, “Illumination”, Napa/Sonoma Valley, 2021 | $90.00 |
| Rochioli, Russian River, 2021 | $125.00 |
| Stone Edge Farm, Sonoma Valley, 2019 | $65.00 |
| Twomey, Napa & Sonoma County, 2020 | $75.00 |
| Brown Estate, “House Of Brown”, Lodi, California, 2018 | $55.00 |
| Carlisle, The Derivative”, White Blend, Sonoma County, 2019 | $68.00 |
| Coteau Povet, Albarino, Napa Valley, 2022 | $55.00 |
| Darioush, Signature Series, Viognier, Napa Valley, 2018 | $130.00 |
| Gundlach Bundschu, “Rhinefarm Vineyard”, Gewürztraminer, Sonoma Coast, 2021 | $60.00 |
| Gran Moraine, Yahmill-Carlton, Oregon, 2016 | $110.00 |
| Jeff Cohn Cellars, Viognier, Stagecoach Vineyard, Napa Valley, 2016 | $138.00 |
| Kivelstadt Cellars, “Mother Of Invention”, Marsanne/Rousanne, Sonoma Valley | $55.00 |
| Paetra, Pinot Blanc, Oregon, 2020 | $55.00 |
| Peak Ranch, Sierra Madre Vineyard, Santa Maria Valley, 2016 | $110.00 |
| Ryme Cellars, “Hers” Vermentino, Las Brisas Vineyard, Carneros, 2020 | $80.00 |
| Ryme Cellars, “Hers” Vermentino, Las Brisas Vineyard, Carneros, 2022 | $74.00 |
| Stags’ Leap, Viognier, Napa Valley, 2019 | $72.00 |
| Trefethen, Riesling, Oak Knoll District, Napa Valley, 2021 | $65.00 |
| Fine Disregard, Semillon, Napa Valley, 2018 | $80.00 |
| Allende, Viura, Rioja, Spain, 2015 | $75.00 |
| Altamonte, Pinot Grigio, Alto Adige DOC, Italy, 2020 | $60.00 |
| Broglia, “Vecchia Annata”, Gavi DOCG, Italy, 2009 | $305.00 |
| Champalou, “Le Portail”, Vouvray, Touraine, Loire, France, 2017 | $85.00 |
| Domaine Auchere, Sancerre, Loire Valley, France, 2020 | $68.00 |
| Domaine Chante Cigale, Chateauneuf Du Pape Blanc, Rhone, France, 2020 | $100.00 |
| Domaine De La Villaudière, Sancerre, Loire Valley, France, 2018 | $72.00 |
| Duorum, “Colheita Branco”, Douro, Portugal, 2015 | $75.00 |
| Finca Nueva, Viura, Rioja, Spain, 2017 | $55.00 |
| Gaja, Ca’marcanda “Vistamare” Vermentino/Viognier/Fiano, Tuscany, Italy, 2020 | $185.00 |
| Gérard Bertrand “Château L’Hospitalet”, La Clape Blanc, Languedoc-Roussillon, France, 2014 | $88.00 |
| Gérard Bertrand, “Cigalus” Blanc, Languedoc-Roussillon, France, 2017 | $125.00 |
| Jean Collet, SaintBris, Sauvignon Blanc, Burgundy, France, 2020 | $70.00 |
| Joh. Jos. Christoffel Erben “Ürziger Würzgarten” Riesling Kabinett, Mosel, Germany, 2017 | $66.00 |
| Marchesi Di Gresy, Chardonnay, Langhe DOC, Italy, 2018 | $115.00 |
| Paco & Lola, Albariño, Rias Baixas DO, Spain, 2020 | $60.00 |
| Prunotto, Moscato D’Asti, Piedmont, Italy, 2016 | $60.00 |
| Robert Weil, “Kiedricher Gräfenberg”, Riesling Spätlese, Rheingau, Germany, 2015 | $216.00 |
| Robert Weil, “Tradition”, Off-Dry Riesling, Rheingau, Germany, 2020 | $50.00 |
| Santa Margherita, Pinot Grigio, Alto Adige DOC, Italy, 2021 | $60.00 |
| Schloss Johannisberg, “Grunlack” Riesling Spätlese, Rheingau, Germany, 2018 | $70.00 |
| Terlato Vineyards, Pinot Grigio, Friuli-Colli Orientali, Italy, 2019 | $55.00 |
| Blue Farm, Pinot Noir, Sonoma, 2021 | $95.00 |
| Clos Fornelli, “La Robe D’Ange”, Sciacarello, Corsica, France, 2021 | $63.00 |
| Domaine De Sahari, Rare Rose Blend, Guerrouane, Morocco, 2019 | $45.00 |
| Domaines Ott, “Clos Mireille”, Grenache/Cinsault, Provence, France, 2019 | $108.00 |
| Ehlers Estate, Silviane, Cabernet Sauvignon, Napa Valley, 2021 | $88.00 |
| Flowers, Pinot Noir, Sonoma Coast, 2021 | $75.00 |
| Orixe Sotelo, Rose En Flor, Napa Valley, 2020 | $85.00 |
| Paper Planes, Pinot Noir, Russian River Valley, 2021 | $75.00 |
| Paradigm, Merlot, Russian River Valley, 2021 | $95.00 |
| Peyrassol La Croix, “Méditerranée”, Provence France, 2021 | $55.00 |
| Red Car, Pinot Noir, Mendocino, 2021 | $60.00 |
| Schug, Pinot Noir, Sonoma Coast, 2020 | $55.00 |
| Topophila, Rose Of Pinot Noir, Sonoma Coast, 2021 | $66.00 |
| Anaba, Sonoma Coast, 2018 | $70.00 |
| B-Side, North Coast, 2018 | $60.00 |
| Benziger, Reserve, Russian River, 2017 | $105.00 |
| Black Kite, “Kite’s Rest”, Anderson Valley, 2019 | $84.00 |
| Blue Farm, Anne Katherina Vineyard, Carneros, 2020 | $160.00 |
| Blue Farm, Sonoma Coast, 2021 | $95.00 |
| Convene, Russian River, 2019 | $165.00 |
| Darling Wines, “Turnstone Vineyard”, Sonoma Coast, 2021 | $120.00 |
| Donum, Estate, “Year Of The Rat”, Carneros, 2020 | $180.00 |
| Dunstan, Durell Vineyard, Sonoma, 2018 | $145.00 |
| Elizabeth Spencer, “Special Cuvée” – Sonoma Coast, 2019 | $100.00 |
| Flowers, Sonoma Coast, 2020 | $110.00 |
| Fort Ross, “Sea Slopes”, Sonoma Coast, 2020 | $65.00 |
| Hanzell Vineyards, Sonoma Valley, 2014 | $225.00 |
| Hidden Track, Russian River Valley, 2019 | $110.00 |
| Hirsch Vineyards, “The Bohan-Dillon” – Sonoma Coast, 2019 | $108.00 |
| Kistler, Russian River Valley, 2020 | $185.00 |
| Littorai, Anderson Valley, 2021 | $82.00 |
| Patz & Hall, Sonoma Coast, 2018 | $111.00 |
| Poe, “Van Der Kamp” Sonoma Mountain, 2019 | $118.00 |
| Rhys “Bearwallow Vineyard”, Anderson Valley, 2015 | $175.00 |
| Rochioli, Russian River Valley, 2020 | $240.00 |
| Saintsbury, Sonoma Coast, 2019 | $110.00 |
| Sojourn Cellars, Sonoma Coast, 2018 | $105.00 |
| Texture, “Ferrington Vineyard”, Anderson Valley, 2016 | $180.00 |
| Three Sticks, Price Family Estates, Sonoma Coast, 2020 | $175.00 |
| Three Sticks, Price Family Estates, Sonoma Coast, 2021 | $160.00 |
| Topophilia, Dijons, Sonoma Coast, 2019 | $95.00 |
| Vivier, Sonoma Coast, 2019 | $90.00 |
| Wayfarer, “Golden Mean” Fort Ross-Seaview, 2014 | $300.00 |
| Windvane, Carneros, 2015 | $135.00 |
| Domaine Aurelien Verdet, Vosne Romanee, Cote De Nuits, France, 2017 | $365.00 |
| Domaine Faiveley, “Les Rugiens” Pommard, France, 2016 | $345.00 |
| Domaine Nudant, Vosne-Romanée, Burgundy, France, 2014 | $235.00 |
| Domaine De La Romanee-Conti, Corton, Côte De Beaune, France, 2017 | $2,045.00 |
| Domaine Taupenot-Merme, Nuits Saint George, Premier Cru, Burgundy, France, 2014 | $235.00 |
| Le Grappin, Santenay “Les Gravieres” Premier Cru, Burgundy, France, 2019 | $245.00 |
| Lucien Le Moine, Echezeaux – Grand Cru, Cote De Nuits, France, 2008 | $700.00 |
| Maison Pascal Marchand, Latricieres-Chambertain, Burgundy, France, 2009 | $600.00 |
| Domaine Serene, Evanstad Vineyard, Reserve, Willamette Valley, Oregon, 2018 | $210.00 |
| Drew Family Vineyard, Estate “Field Selection” Mendocino Ridge, 2016 | $145.00 |
| Drew Family Vineyard, Estate “Field Selection” Mendocino Ridge, 2019 | $130.00 |
| Fess Parker Winery, “Pommard Clone” Santa. Rita Hills, 2016 | $120.00 |
| Lingua Franca, “AVNI”, Eola-Amity Hills, Oregon, 2017 | $90.00 |
| Obsidian, “Poseidon” Carneros, Napa, 2020 | $95.00 |
| Orin Swift, “L’Ursine”, Santa Rita Hills, 2018 | $125.00 |
| Otronia, “Reguintes 45”, Patagonia, Argentina, 2018 | $80.00 |
| Patz & Hall, Pisoni Vineyard, Santa Lucia Highlands, 2017 | $300.00 |
| Sea Smoke “Southing”, Santa Rita Hills, 2019 | $235.00 |
| Sea Smoke “Southing”, Santa Rita Hills, 2020 | $220.00 |
| Twomey “Anderson Valley”, Mendocino County, 2020 | $145.00 |
| Amapola Creek, Moon Mountain AVA, Sonoma County, 2017 | $180.00 |
| BR Cohn, Sonoma County, 2019 | $60.00 |
| B-Wise, “Estate”, Moon Mountain AVA, Sonoma Valley, 2017 | $306.00 |
| Benzinger, “Reserve”, Sonoma Valley, 2017 | $108.00 |
| Chateau St. Jean, “Cinq Cépages”, Sonoma Valley, 2017 | $185.00 |
| Crossbarn, Alexander Valley/Moon Mountain, Sonoma County, 2018 | $92.00 |
| Enkidu, “E”, Sonoma County, 2019 | $60.00 |
| Gail, “Doris”, Sonoma Valley, 2022 | $74.00 |
| Gundlach Bundschu, Cabernet Sauvignon, Vintage Reserve, Sonoma Valley, 2016 | $285.00 |
| Gundlach Bundschu, Bordeaux Blend, “Mountain Cuvée”, Sonoma Valley, 2021 | $55.00 |
| Hamel Family Wines, “Isthmus”, Sonoma Valley, 2018 | $270.00 |
| Hamel Family Wines, “Nuns Canyon Moon”, Sonoma Valley, 2017 | $396.00 |
| Hanzell Vineyards, Sonoma Valley, 2017 | $340.00 |
| Jordan, Alexander Valley, Sonoma County, 2017 | $150.00 |
| Korbin Kameron, “Kristin” Moon Mountain AVA, Mt. Veeder, 2018 | $196.00 |
| Korbin Kameron, Mt. Veeder Reserve, 2014 | $300.00 |
| Lancaster, “Estate Winemaker’s Cuvée,” Alexander Valley, Sonoma County, 2018 | $126.00 |
| Laurel Glen, Sonoma Mountain, 2007 | $305.00 |
| Laurel Glen, Sonoma Mountain, 2013 | $280.00 |
| Laurel Glen, Sonoma Mountain, 2016 | $235.00 |
| Muscardini, “Cassata Vineyards”, Sonoma Valley, 2018 | $80.00 |
| Pride Mountain Vineyards, Reserve, Sonoma/Napa, 2009 | $700.00 |
| Pride Mountain Vineyards, Reserve, Sonoma/Napa, 2012 | $625.00 |
| Pride Mountain Vineyards, Reserve, Sonoma/Napa, 2015 | $550.00 |
| Pride Mountain Vineyards, Sonoma/Napa, 2019 | $215.00 |
| Repris, “Jennifer Block”, Sonoma, 2018 | $300.00 |
| Sebastiani, “Cherryblock,” Sonoma Valley, 2015 | $305.00 |
| Stone Edge Farm, Sonoma Valley, 2012 | $375.00 |
| Stone Edge Farm, Sonoma Valley, 2013 | $345.00 |
| Stone Edge Farm, Sonoma Valley, 2016 | $261.00 |
| The Setting Wines, Alexander Valley, 2016 | $470.00 |
| The Setting Wines, Alexander Valley, 2017 | $435.00 |
| Tin Barn, “Pickberry Vineyard”, Sonoma Valley, 2019 | $80.00 |
| Boich Family Cellar, “Beckstoffer To Kalon” Vineyard, Napa Valley, 2018 | $395.00 |
| Bryant Family Vineyard, Napa Valley, 2009 | $1,230.00 |
| Cakebread Cellars, “Benchland Select” Napa Valley, 2016 | $340.00 |
| Cain, “Concept” Cuvée, Napa Valley, 2013 | $175.00 |
| Caymus Vineyard, Napa Valley, 2020 | $230.00 |
| Chappellet, “Signature”, Napa Valley, 2019 | $245.00 |
| Cornell Vineyards, Fountaingrove District, Sonoma County, 2013 | $540.00 |
| Dana, “Onda” Estate, Napa Valley, 2018 | $515.00 |
| Double Eagle, Red Blend, Lovall Valley, Napa, 2018 | $215.00 |
| Dunn Vineyards, Howell Mountain, Napa Valley, 2016 | $455.00 |
| Ehlers, “Estate Grown” Portrait, St. Helena, Napa Valley, 2017 | $144.00 |
| Ehlers, “Estate Grown” Cabernet Sauvignon St. Helena, Napa Valley, 2018 | $165.00 |
| Ehlers, “Estate Grown” 1869, St. Helena, Napa Valley, 2013 | $410.00 |
| Ehlers, “Estate Grown” 1869, St. Helena, Napa Valley, 2018 | $340.00 |
| Faust, Napa Valley, 2019 | $120.00 |
| Freemark Abbey, Rutherford, Napa Valley, 2016 | $160.00 |
| Freemark Abbey, Rutherford, Napa Valley, 2018 | $145.00 |
| Hall, Napa Valley, 2018 | $126.00 |
| Hendry, Napa Valley, 2005 | $280.00 |
| Hibou, “NDA Vineyard”, Rutherford, Napa Valley, 2018 | $305.00 |
| Inglenook, “Rubicon” Rutherford, Napa Valley, 2013 | $540.00 |
| Joseph Phelps, “Insignia” Napa Valley, 2013 | $520.00 |
| Joseph Phelps, “Insignia” Napa Valley, 2014 | $550.00 |
| Joseph Phelps, “Insignia” Napa Valley, 2018 | $370.00 |
| Ladera Vineyards, Reserve, Howell Mountain, 2014 | $255.00 |
| Louis M. Martini, “Winemaker’s Selection”, Napa Valley, 2019 | $95.00 |
| Luma, Calistoga, 2021 | $65.00 |
| Matthiasson, “Dead Fred Vineyard”, Napa Valley, 2015 | $205.00 |
| Miner, Stagecoach Vineyard, Napa Valley, 2016 | $180.00 |
| Moone Tsai, “Cor Leonis” Napa Valley, 2013 | $595.00 |
| Newton, Unfiltered, Napa Valley, 2016 | $200.00 |
| Opus One, Napa Valley, 2008 | $1,350.00 |
| Opus One, Napa Valley, 2009 | $1,250.00 |
| Opus One, Napa Valley, 2014 | $950.00 |
| Opus One, Napa Valley, 2016 | $875.00 |
| Opus One, Napa Valley, 2018 | $800.00 |
| Opus One, Napa Valley, 2019 | $750.00 |
| Orin Swift, “Mercury Head”, Napa Valley, 2019 | $330.00 |
| Ovid, “Hexameter”, Napa Valley, 2016 | $638.00 |
| Ovid, Napa Valley, 2016 | $698.00 |
| Pahlmeyer, “Jayson” Cabernet Sauvignon, Napa Valley, 2018 | $204.00 |
| Paul Hobbs, Napa Valley, 2018 | $245.00 |
| Pine Ridge Vineyards, Napa Valley, 2021 | $120.00 |
| Quintessa, Rutherford, Napa Valley, 2019 | $650.00 |
| Robert Sinskey, POV, Carneros, Napa Valley, 2016 | $110.00 |
| Scarecrow, Napa Valley, 2016 | $1,080.00 |
| Schrader, Beckstoffer-To Kalon Vineyard, Napa Valley, 2017 | $845.00 |
| Scribe, “Atlas West”, Atlas Peak, Napa County, 2018 | $130.00 |
| Sequoia Grove, Napa Valley, 2017 | $125.00 |
| Silver Oak, Napa Valley, 2017 | $355.00 |
| Shypoke, Calistoga, Napa Valley, 2017 | $135.00 |
| Stag’s Leap, “Cask 23” Estate, Napa Valley, 1984 | $1,600.00 |
| Stag’s Leap, “Cask 23” Estate, Napa Valley, 1991 | $1,375.00 |
| Stag’s Leap, “Cask 23” Estate, Napa Valley, 1998 | $1,200.00 |
| Stag’s Leap, “Cask 23” Estate, Napa Valley, 2001 | $1,100.00 |
| Stag’s Leap, “Cask 23” Estate, Napa Valley, 2009 | $950.00 |
| Stag’s Leap, “Fay” Estate, Napa Valley, 1999 | $726.00 |
| Stag’s Leap, “Fay” Estate, Napa Valley, 2007 | $500.00 |
| Stag’s Leap, “Fay” Estate, Napa Valley, 2008 | $450.00 |
| Stag’s Leap, “Fay” Estate, Napa Valley, 2018 | $325.00 |
| Stag’s Leap, “S.L.V.” Estate, Napa Valley, 2008 | $700.00 |
| Stag’s Leap, “S.L.V.” Estate, Napa Valley, 2012 | $600.00 |
| Stag’s Leap, “S.L.V.” Estate, Napa Valley, 2017 | $280.00 |
| Staglin, “Estate”, Napa Valley, 2017 | $685.00 |
| Turnbull, Napa Valley, 2019 | $130.00 |
| Vaso Cellars, By Dana Estates, Napa Valley, 2019 | $185.00 |
| Bedrock Wine Co., “Bedrock Vineyard Heritage”, Sonoma Valley, 2021 | $98.00 |
| Convene, “Limerick Lane Vineyard”, Russian River, 2019 | $140.00 |
| Gehericke, Russian River, 2020 | $75.00 |
| Martinelli, “Giuseppe & Luisa, Russian River Valley, 2019 | $145.00 |
| Mount Peak Winery, “Rattlesnake”, Sonoma County, 2020 | $99.00 |
| Sbragia, “Geno’s” Dry Creek, 2017 | $60.00 |
| Turley, “Kirschenmann Vineyard”, Sonoma Valley, 2020 | $100.00 |
| Amapola Creek, “Cuvee Alis”, GSM, Sonoma Valley, 2014 | $110.00 |
| Darling Wines, Zayante Vineyard”, Syrah, Santa Cruz, 2021 | $107.00 |
| Jeff Cohn Cellars, Syrah, Rockpile Vineyard, Rockpile, Sonoma County, 2016 | $165.00 |
| Guthrie, “Heirloom”, Carbonic Grenache, Mendocino County, 2021 | $55.00 |
| Kamen, Syrah, Moon Mountain District, Sonoma County, 2019 | $180.00 |
| Keplinger, “Sumo” Petite Sirah-Viognier, Shake Ridge Vineyard, Amador County, 2017 | $180.00 |
| Petrichor, “Estate Les Trois” Syrah/Grenache, Sonoma County, 2016 | $95.00 |
| Sine Qua Non “Ratzel 16” Syrah, California, 2016 | $750.00 |
| Tablas Creek Vineyard, “Espirit De Tablas” Adelaida District, Paso Robles, 2017 | $155.00 |
| Saxum Vineyards, “Broken Stones”, Rhone Blend, Paso Robles, 2019 | $336.00 |
| Shafer, “Relentless”, Syrah, Napa Valley, 2017 | $245.00 |
| Sixteen 600, “Steel Plow Hommage”, GSM, Sonoma Valley, 2018 | $66.00 |
| Turley “Hayne Vineyard”, Petite Syrah, Napa Valley, 2019 | $100.00 |
| Ashes & Diamonds, Cabernet Franc, Napa Valley, 2017 | $150.00 |
| Constant, Cabernet Franc, “Diamond Mountain Vineyards”, 2014 | $420.00 |
| Daou, “Pessimist”, Red Blend, Paso Robles, 2020 | $60.00 |
| Ehlers, “Estate Grown” Merlot, St. Helena, Napa Valley, 2018 | $162.00 |
| Forlorn Hope, “The Kerrigans” Carignan, Mendocino County, 2015 | $95.00 |
| Forlorn Hope, “The Kerrigans” Carignan, Mendocino County, 2017 | $75.00 |
| Guthrie, “Galaxy”, Carbonic Carignan, Mendocino County, 2021 | $55.00 |
| Monticello Vineyards, “Estate Grown” Merlot, Napa Valley, 2018 | $110.00 |
| Muscardini, Tesoro, Sonoma Valley, 2019 | $75.00 |
| Orixe Sotelo, “Tinta Alta”, Tempranillo, Napa And Amador County, 2019 | $68.00 |
| Pahimeyer, Merlot, Napa Valley, 2015 | $230.00 |
| Portalupi, “Pauli Ranch”, Barbera, Mendocino County, 2020 | $90.00 |
| Pride Mountain Vineyards, Merlot, Sonoma County/Napa County, 2019 | $105.00 |
| Snowden, “Levi Philander Davis Vineyard”, Petit Verdot, Napa County, 2018 | $135.00 |
| Snowden, Melchior Kemper Vineyard”, Cabernet Franc, Napa County, 2018 | $185.00 |
| Andre Perret, Côte-Rôtie, Rhône Valley, France, 2017 | $245.00 |
| Anthony Thevenet, Beaujolais Villages, Beaujolais, France, 2020 | $75.00 |
| Chante Cigale, “The Cicada”, Vin De France, 2020 | $55.00 |
| Château Angelus, Premier Grand Cru Classe “A” Saint-Emilion, Bordeaux, France, 2015 | $1,800.00 |
| Château Bourgneuf, Pomerol, Bordeaux, France, 2015 | $170.00 |
| Château Des Jacques, Morgon, Beaujilais, France, 2018 | $70.00 |
| Château Grand-Puy-Lacoste, Pauillac, Bordeaux, France, 2009 | $435.00 |
| Château Haut-Beauséjour, Saint-Estèphe, Bordeaux, France, 2017 | $85.00 |
| Château Lascombes, Margaux, Bordeaux, France, 2009 | $315.00 |
| Château Palmer, “Alter Ego De Palmer” Margaux, Bordeaux, France, 2005 | $330.00 |
| Château Saint Pierre, Saint-Julien, Bordeaux, France, 2010 | $355.00 |
| Château Pichon, Longueville Comtesse De Llalande, Pauillac France, 2017 | $515.00 |
| D66 By Dave Phinney, Grenache/Syrah, Maury, France, 2016 | $90.00 |
| Domaine Perroud, “La Pente”, Gamay, Browilly, France, 2020 | $55.00 |
| Domaine Du Vieux Télégraphe, “La Crau”, Chateauneuf-Du-Pape, Rhone, France, 2017 | $250.00 |
| Guigal, Châdteauneuf-Du-Pape, Rhone, France, 2017 | $115.00 |
| Guy Breton, Régnié, Beaujolais, France, 2020 | $85.00 |
| J.L. Columbo, “Les Terres Brulees” Cornas, Rhône Valley, France, 2015 | $150.00 |
| Barbicaia Di Montepulciano, Toscana, Italy, 2018 | $88.00 |
| Bibi Graetz “Testamatta”, Toscano, Italy, 2016 | $235.00 |
| Capanna, Brunello Di Montalcino “Riserva”, Italy, 2015 | $325.00 |
| Castello Monsanto Il Poggio, Chianti Classico, Toscana, Italy, 2018 | $92.00 |
| Paolo Scavino, Barolo Cannubi, Castiglione-Falletto, Italy, 2014 | $270.00 |
| Podere Brizio Brunello Di Montalcino Riserva, Dievole, Italy, 2013 | $230.00 |
| Podere San Cristoforo, “Carandelle”, Maremma Toscana, Italy, 2018 | $65.00 |
| Podere San Cristoforo, Petit Verdot, Maremma Toscana, Italy, 2015 | $130.00 |
| Ratti, Barolo Marcenasco, La Morra, Italy, 2018 | $140.00 |
| Ruffino “Chianti Riserva”, Chianti Classic Gran Selezione, Tuscany, Italy, 2018 | $65.00 |
| Sartori Di Verona, “Corte Brà” Amarone Della Valpolicella, Italy, 2011 | $225.00 |
| Tenuta San Guido “Sassicaia”, Bolgheri Sassicaia, Italy, 2014 | $705.00 |
| Tignanello Single Vineyard, Antinori, Toscana, Italy, 2018 | $410.00 |
| Vietti “Tre Vigne”, Barbera D’Alba, Alba, Italy, 2019 | $70.00 |
| Aalto Aalto, Ribera Del Duero, Spain, 2018 | $155.00 |
| Breca, “Old Vines Garnacha”, Calatayud, Spain, 2019 | $70.00 |
| Faustino I, “Gran Reserva”, Rioja, Spain, 2009 | $140.00 |
| Finca Allende, Tempranillo, Rioja, La Rioja, Spain, 2015 | $75.00 |
| Marqués De Riscal, “Baron De Chirel” Tempranillo, Reserva, Rioja, Spain, 2015 | $225.00 |
| Muga, Reserva, Tempranillo, Rioja, Spain, 2017 | $85.00 |
| Remelluri, “Rioja Reserva”, Tempranillo, Rioja, Spain, 2013 | $120.00 |
| Vall Llach, “Idus” Priorat, Catalunya, Spain, 2016 | $140.00 |
| Hay, Shed Hill Margaret River, Australia, 2018 | $65.00 |
| Red Schooner, Voyage 6, Malbec, Mendoza, Argentina, NV | $105.00 |
| Penfolds, “Bin 389” Shiraz/Cabernet Sauvignon, South Australia, 2019 | $175.00 |
| Penfolds, “Grange” Shiraz/Cabernet Sauvignon, Barossa Valley, Australia, 2013 | $2,125.00 |
| Vasse Felix, Margaret River, Australia, 2015 | $115.00 |
| Vasse Felix, Margaret River, Australia, 2016 | $110.00 |
| Drappier, Carte D’Or, Urville, France, NV | $55.00 |
| Gosset, “Grand Rose” Brut, Aÿ, France, NV | $135.00 |
| Moët & Chandon, “Imperial” Brut, Épernay, France, NV | $80.00 |
| Schramsberg, Blanc De Blancs, Brut, North Coast, NV | $55.00 |
| Veuve Clicquot, “Yellow Label” Brut, Reims, France, NV | $85.00 |
| Roederer Estate, Brut, Anderson Valley, CA, NV | $40.00 |
| Ruinart, “Blanc De Blancs” Brut, Reims, France, NV | $150.00 |
| Pommery, Pink POP Rose, Reims, France NV | $28.00 |
| Borgo Maragliano, La Caliera, Moscato D’Asti, Italy, 2011 | $65.00 |
| Chalk Hill, Chardonnay, Chalk Hill AVA, 2020 | $45.00 |
| Domaine William Fevre, Chardonnay, Chablis, Burgundy, France, 2017 | $55.00 |
| J.L. Chavy, Chardonnay, Puligny Montrachet, Burgundy, France, 2017 | $110.00 |
| Kistler Vineyards, “Les Noisetiers” Chardonnay, Sonoma Coast, 2020 | $95.00 |
| Landmark Vineyards, Chardonnay, “Overlook” Sonoma County, 2018 | $55.00 |
| Pascal Jolivet, Sancerre, Loire, France, 2020 | $65.00 |
| Patz & Hall, Dutton Ranch, Chardonnay, Russian River Valley, 2018 | $65.00 |
| Tablas Creek Vineyard, “Espirit Blanc De Tablas” Adelaida District, Paso Robles, 2017 | $60.00 |
| Adelsheim, Pinot Noir, Willamette Valley, Oregon, 2017 | $65.00 |
| Chateau De Pez, Bordeaux Blend, St. Estèphe – Bordeaux, France, 2014 | $85.00 |
| Chehalem, Pinot Noir, Willamette Valley, Oregon, 2018 | $55.00 |
| Faust, Cabernet Sauvignon, Napa Valley, 2019 | $70.00 |
| Inglenook, “Rubicon” Red Blend, Rutherford, Napa Valley, 2015 | $325.00 |
| Justin, Cabernet Sauvignon, Paso Robles, 2018 | $50.00 |
| Kenwood, Pinot Noir, Sonoma Valley, 2016 | $55.00 |
| Louis Latour, Gevrey-Chambertin, Cote Du Nuits, France, 2018 | $125.00 |
| Marchesi Di Gresy, “Martinenga” Barbaresco, Italy, 2017 | $110.00 |
| Prisoner Wine Company “The Prisoner”, Red Blend, Napa Valley, 2019 | $60.00 |
| Rex Hill, Pinot Noir, Willamette Valley, Oregon, 2018 | $60.00 |
| Stuhlmuller Vineyards, Cabernet Sauvignon, Alexander Valley, 2017 | $70.00 |
| Amapola Creek, Cabernet Sauvignon, Moon. District, Sonoma County, 2014 | $1,260.00 |
| Cornell Vineyards, Cabernet Sauvignon, Fountaingrove District, Sonoma County, 2013 | $1,250.00 |
| Dominus Estate, Napa Nook, Napa Valley, 2017 | $360.00 |
| Double Eagle, Cabernet Sauvignon, Napa Valley, 2012 | $2,675.00 |
| Gaja, Sori San Lorenzo, Nebbiolo, Barbaresco, Piedmont, Italy, 2015 | $3,610.00 |
| Hamel Family Wines, “Pamelita”, Cabernet Sauvignon, Sonoma Valley, 2013 | $1,260.00 |
| Inglenook, “Rubicon” Rutherford, Napa Valley, 2013 | $940.00 |
| Louis Roederer, Cristal Rosé, Champagne, France, 2006 | $3,800.00 |
| Louis Roederer, Cristal Brut, Champagne, France, 2007 | $3,500.00 |
| Lisini “Ugolaia”, Brunello Di Montalcino, Tuscany, Italy, 2015 | $600.00 |
| Mayacamas, Chardonnay, Mt. Veeder, Napa Valley, 2019 | $325.00 |
| Prisoner Wine Company, “The Prisoner”, Red Blend, Napa Valley, 2019 | $300.00 |
| Pierre Gimonnet Et Fils, “Millésime De Collection”, Champagne – Cote Des Blancs, France, 2009 | $745.00 |
| Stag’s Leap, “S.L.V.” Estate, Napa Valley, 1986 | $1,200.00 |
| Stonestreet Winery, “Rockfall Vineyard”, Sonoma County, 2015 | $525.00 |
| Layla – Dinner | |
| Chilled Apricot Soup fennel & walnut salad | puffed sorghum | mint |
$18.00 |
| Loose Leaf Little Gem marinated anchovies | caesar dressing | parmesan | cured eggs |
$18.00 |
| Spring Lettuces green goddess | garden vegetables |
$18.00 |
| Raw Oysters rainbow chard mignonette |
$26.00 |
| Tsar Nicoulai Estate Caviar crème fraîche | potato chips |
$85.00 |
| Salmon Tartare horseradish | caviar | trout chip |
$24.00 |
| Lamb Merguez Meatballs fregola sarda | lemon aioli |
$26.00 |
| Chicken Liver Mousse braised rhubarb | griddled polenta toast |
$18.00 |
| Cast Iron Parker Rolls sea salt | butter | herbs |
$13.00 |
| Asparagus Risotto purple aspargus | pecorino | whipped yolks |
$18.00 |
| Crudités miso dip |
$16.00 |
| Calabrian Tortellini saffron cream | radish | fine herbes | trout roe |
$35.00 |
| Fusilli braised rabbit | natural jus | dandelion greens | sonoma dry jack |
$36.00 |
| Scallops anise purée | escabeche | fennel fronds |
$42.00 |
| Salmon rouille | corn | white beans | beurre blanc |
$36.00 |
| Mussels spinach-herb broth | tomato | whipped feta toast |
$40.00 |
| Porchetta duxelles | broccolini | pork jus |
$56.00 |
| Game Hen maitake | spinach | mustard flowers |
$38.00 |
| Australian Wagyu parisian gnocchi | nettle | chickpeas | fava beans |
$80.00 |
| Layla – Lunch | |
| Chilled Apricot Soup fennel & walnut salad, puffed sorghum, mint |
$18.00 |
| Little Gem Caesar Salad marinated anchovies, caesar dressing, parmesan, cured eggs |
$18.00 |
| Spring Lettuces green goddess, garden vegetables |
$18.00 |
| Harvest Cobb Salad chopped romaine, hard cooked eggs, applewood smoked bacon, cherry tomatoes, avocado, point reyes blue cheese, cucumber, buttermilk ranch dressing |
$24.00 |
| Lamb Merguez Meatballs fregola sarda, lemon aioli |
$26.00 |
| Sonoma County Cheese Trail Board crafted by our neighbours with housemade preserves, grilled bread, nuts and pickled fruit |
$29.00 |
| Healthy Fries lemon, Calabrian chili aioli |
$15.00 |
| Crudité garbanzo bean hummus, garden garnishes |
$15.00 |
| Crispy Halibut Sandwich della fattoria bun, hen house lager battered, dill tartar, late season lettuces, pickled onions |
$26.00 |
| Fried Chicken Sandwich breaded chicken breast, della fattoria bun, rosemary aioli, jalapeño cabbage slaw |
$25.00 |
| B.L.T.A polenta bread, candied bacon, tomato, romaine, lemon aioli, avocado |
$23.00 |
| Falafel Burger multigrain & chickpea, della fattoria bun, cucumber tzatziki, lettuces, tomato, house pickles |
$21.00 |
| The MacArthur Burger grilled half pound burger, white cheddar, della fattoria bun, house pickles, shaved romaine, tomato, special sauce |
$25.00 |
| Fusilli braised rabbit, natural jus, dandelion greens, sonoma dry jack |
$33.00 |
| Scallops anise puree, escabeche, fennel fronds |
$42.00 |
| Salmon rouille, corn, white beans, beurre blanc |
$36.00 |
| Steak Frites 10 oz flat iron, french fries |
$40.00 |
| Coconut Cream Tartlet mango, nectarine salsa |
$13.00 |
| Lemon Pound Cake almonds, blueberries, sour cream sherbet |
$13.00 |
| Lavender Panna Cotta ginger poached apples, hazelnuts |
$13.00 |
| Seasonal Ice Cream & Sorbet three scoops |
$9.00 |
| Sandeman, Late Bottled Vintage Porto 2016 Douro, Portugal | $14.00 |
| Sandeman, 20 Year Tawny Port Douro, Portugal | $18.00 |
| Sandeman, 30 Year Tawny Port Douro, Portugal | $25.00 |
| Le Pere Jules, Pommeau De Normandie Normandy, France | $16.00 |
| Inniskillin “Ice Wine” Riesling Ontario, Canada 2018 | $63.00 |
| Chateau Grand-Jauga, Cuvee Prestige 2019, Sauternes, France | $15.00 |
| Layla Margarita Olmeca Altos tequila, prickly pear syrup, lime juice, salted rim |
$17.00 |
| Gold Rush Basil Hayden whiskey, limoncello |
$18.00 |
| Lavender Fizz Empress gin, egg white, lavender bitters, prosecco |
$18.00 |
| Pineapple Mojito Bumbu XO rum, pineapple juice, mint |
$17.00 |
| Summer Tonic Bombay Sapphire, Fever Tree cucumber tonic, pink peppercorn |
$17.00 |
| Blazing Passion Jalapeño & Lime vodka, passion fruit liquor, fresh jalapeño |
$17.00 |
| MacArthur Mule Frankly lemon-basil vodka, lemon juice, ginger beer |
$17.00 |
| Espresso Martini Wolf espresso, Tito’s vodka, Baileys Irish Cream |
$18.00 |
| The Pedro (Non-Alcoholic) berries, mint, citrus, simple syrup, soda water |
$10.00 |
| KSA Kolsch, Fort Point Brewing Co., 4.8% ABV | $9.00 |
| Rotating Lager, Hen House Brewing Co. , 4.5% ABV | $9.00 |
| Hazy IPA, Seismic Brewing, 6.5% ABV | $10.00 |
| Fresh Squeezed IPA, Deschutes Brewing , 6.4 % ABV | $10.00 |
| Nitro Cold Brew Coffee, Wolf Coffee, Vegan, 0.0 % ABV | $7.00 |
| Mighty Dry, Golden State Cider, 6.3% ABV | $10.00 |
| Tangerine, Wheat, Lost Coast, 5.2% ABV | $8.00 |
| Chimay Blue, Belgian Dark, Bières De Chimay. 9% ABV | $11.00 |
| Allagash White, Witbier, Allagash Brewing. 5.2% ABV | $8.00 |
| Alaskan Amber, Alt Style Ale, 5.3% ABV | $8.00 |
| Best Day , Kolsch, Non Alcoholic | $7.00 |
| Best Day , West Coast IPA, Non Alcoholic | $7.00 |
| Sparkling | |
| Bele Casel, Prosecco, Veneto, Italy NV | $16.00 |
| Schramsberg, Blanc De Blancs, Calistoga, 2020 | $25.00 |
| G.H. Mumm, Champagne, France, NV | $20.00 |
| Roederer, Brut Rose, Anderson Valley, NV | $23.00 |
| White | |
| Ehlers, Sauvignon Blanc, Napa Valley, 2022 | $21.00 |
| La Villaudiere, Sauvignon Blanc, Sancerre, 2022 | $18.00 |
| Ryme, “HERS”, Vermentino, Las Brisas Vineyard 2022 | $17.00 |
| Coteau Pavot, Albarino, Napa Valley, 2022 | $15.00 |
| Dumol “Wester Reach”,Chardonnay,Russian River,2018 | $25.00 |
| Dunstan Durell Vineyard, Chardonnay, Sonoma, 2019 | $21.00 |
| Rosé | |
| Red Car, Pinot Noir, Mendocino, 2021 | $20.00 |
| Red | |
| Topophilia, Dijons, Sonoma Coast, 2019 | $21.00 |
| Black Kite, Kite’s Rest, Anderson Valley, 2019 | $20.00 |
| Gehricke, Zinfandel, Russian River Valley, 2021 | $18.00 |
| Sixteen600, Steel Plow Hommage, GSM, Sonoma, 2018 | $18.00 |
| Pride Mountain, Merlot, Napa/Sonoma County, 2019 | $27.00 |
| Gail, “Doris”, Cabernet Sauvignon, Sonoma Valley, 2021 | $20.00 |
| Crossbarn, Cabernet Sauvignon, Sonoma County, 2018 | $24.00 |
| The Bar | |
| Chilled Apricot Soup fennel & walnut salad, puffed sorghum, mint |
$18.00 |
| Raw Oysters rainbow chard mignonette |
$26.00 |
| Layla Ricotta Tartine mixed berries, garden vegetables |
$18.00 |
| Chicken Liver Mousse braised rhubarb, griddled polenta toast |
$18.00 |
| Brussel Sprouts granny smith apple, cilantro, mint, soy glaze, garlic bread crumbs, lime zest |
$16.00 |
| Lamb Merguez Meatballs fregola sarda, lemon aioli |
$26.00 |
| Sonoma County Cheese Trail Board housemade preserves, grilled bread, nuts, dried fruit |
$29.00 |
| Spring Lettuces green goddess, garden vegetables |
$18.00 |
| Little Gem Caesar Salad whole leaf romaine, Caesar vinaigrette, marinated white anchovies, shaved parmesan, garlic crumbs, cured egg yolks |
$18.00 |
| Crispy Halibut Sandwich della fattoria bun, henhouse lager battered, dill tartar, chopped lettuces, pickled onions |
$26.00 |
| Falafel Burger multigrain and chickpeas, della fattoria bun, cucumber tzatziki, baby lettuces, tomato and pickles |
$20.00 |
| The MacArthur Burger grilled half pound burger, white cheddar, della fattoria bun, pickles, shaved romaine, tomato, special sauce |
$25.00 |
| Steak Frites grilled 10 oz flat iron, french fries |
$40.00 |
| Airline Chicken Breast maitake, spinach, mustard flowers |
$38.00 |
| Layla – Weekend Brunch | |
| House Baked Pastries selection of two (croissant, scone, or muffin, seasonally inspired and paired with housemade jam) |
$9.00 |
| Fresh Fruit & Straus Yogurt wildflower honey, breakfast cereal granola |
$14.00 |
| Avocado Toast grilled semolina bread, everything bagel spice, frisee, arugula, lemon, cucumber, dill |
$13.00 |
| Lamb Meatballs fregola sarda, lemon aioli |
$26.00 |
| Sonoma County Trail Cheese Board housemade preserves, grilled bread, nuts, pickled fruit |
$29.00 |
| Caesar Salad loose leaf romaine, caesar vinaigrette, shaved pecorino garlic croutons, cured egg yolk, herbs |
$18.00 |
| Harvest Cobb Salad chopped romaine, hard cooked eggs, applewood smoked bacon, roasted tomatoes, avocado, point reyes blue cheese, cucumber, buttermilk ranch dressing |
$21.00 |
| Crispy Halibut Sandwich della fattoria bun, hen house lager battered, dill tartar, late season lettuces, pickled onions |
$26.00 |
| The MacArthur Burger grilled half pound burger, white cheddar, della fattoria bun, house pickles, shaved romaine, tomato, special sauce |
$25.00 |
| B.L.T.A polenta bread, candied bacon, tomato, romaine, lemon aioli, avocado |
$23.00 |
| Breakfast Plate two eggs, hashbrowns, bacon or chicken sausage or linguica, choice of favorite toast |
$19.00 |
| Buttermilk Pancakes berry compote, whipped crème fraiche, butter, maple syrup |
$15.00 |
| Omelette spinach, mushrooms, havarti, fine herbs, mixed lettuces or hashbrowns |
$17.00 |
| Layla Benedict roma tomato, spinach, tarragon bearnaise, mixed greens or hashbrowns |
$19.00 |
| Chilaquiles fried tortillas, scrambled eggs, tomatillo & guajillo chile salsa, queso fresco, chipotle crema, micro cilantro |
$19.00 |
| Steak & Eggs 10 oz flat iron, chef’s garden salad, eggs any style |
$22.00 |
| French Toast stone fruit compote, creme anglaise |
$15.00 |
| Coconut Cream Tartlet mango, nectarine salsa |
$13.00 |
| Lemon Pound Cake almonds, blueberries, sour cream sherbet |
$13.00 |
| Lavender Panna Cotta ginger poached apples, hazelnuts |
$13.00 |
| Seasonal Ice Cream & Sorbet three scoops |
$9.00 |
| Sandeman, Late Bottled Vintage Porto 2016 Douro, Portugal | $14.00 |
| Sandeman, 20 Year Tawny Port Douro, Portugal | $18.00 |
| Sandeman, 30 Year Tawny Port Douro, Portugal | $25.00 |
| Le Pere Jules, Pommeau De Normandie Normandy, France | $16.00 |
| Inniskillin “Ice Wine” Riesling Ontario, Canada 2018 | $63.00 |
| Chateau Grand-Jauga, Cuvee Prestige 2019, Sauternes, France | $15.00 |
| Layla Margarita Olmeca Altos tequila, prickly pear syrup, lime juice, salted rim |
$17.00 |
| Gold Rush Basil Hayden whiskey, limoncello |
$18.00 |
| Lavender Fizz Empress gin, egg white, lavender bitters, prosecco |
$18.00 |
| Pineapple Mojito Bumbu XO rum, pineapple juice, mint |
$17.00 |
| Summer Tonic Bombay Sapphire, Fever Tree cucumber tonic, pink peppercorn |
$17.00 |
| Blazing Passion Jalapeño & Lime vodka, passion fruit liquor, fresh jalapeño |
$17.00 |
| MacArthur Mule Frankly lemon-basil vodka, lemon juice, ginger beer |
$17.00 |
| Espresso Martini Wolf espresso, Tito’s vodka, Baileys Irish Cream |
$18.00 |
| The Pedro (Non-Alcoholic) berries, mint, citrus, simple syrup, soda water |
$10.00 |
| KSA Kolsch, Fort Point Brewing Co., 4.8% ABV | $9.00 |
| Rotating Lager, Hen House Brewing Co. , 4.5% ABV | $9.00 |
| Hazy IPA, Seismic Brewing, 6.5% ABV | $10.00 |
| Fresh Squeezed IPA, Deschutes Brewing , 6.4 % ABV | $10.00 |
| Nitro Cold Brew Coffee, Wolf Coffee, Vegan, 0.0 % ABV | $7.00 |
| Mighty Dry, Golden State Cider, 6.3% ABV | $10.00 |
| Tangerine, Wheat, Lost Coast, 5.2% ABV | $8.00 |
| Chimay Blue, Belgian Dark, Bières De Chimay. 9% ABV | $11.00 |
| Allagash White, Witbier, Allagash Brewing. 5.2% ABV | $8.00 |
| Alaskan Amber, Alt Style Ale, 5.3% ABV | $8.00 |
| Best Day , Kolsch, Non Alcoholic | $7.00 |
| Best Day , West Coast IPA, Non Alcoholic | $7.00 |
| Sparkling | |
| Bele Casel, Prosecco, Veneto, Italy NV | $16.00 |
| Schramsberg, Blanc De Blancs, Calistoga, 2020 | $25.00 |
| G.H. Mumm, Champagne, France, NV | $20.00 |
| Roederer, Brut Rose, Anderson Valley, NV | $23.00 |
| White | |
| Ehlers, Sauvignon Blanc, Napa Valley, 2022 | $21.00 |
| La Villaudiere, Sauvignon Blanc, Sancerre, 2022 | $18.00 |
| Ryme, “HERS”, Vermentino, Las Brisas Vineyard 2022 | $17.00 |
| Coteau Pavot, Albarino, Napa Valley, 2022 | $15.00 |
| Dumol “Wester Reach”,Chardonnay,Russian River, 2018 | $25.00 |
| Dunstan Durell Vineyard, Chardonnay, Sonoma, 2019 | $21.00 |
| Rosé | |
| Red Car, Pinot Noir, Mendocino, 2021 | $20.00 |
| Red | |
| Topophilia, Dijons, Sonoma Coast, 2019 | $21.00 |
| Black Kite, Kite’s Rest, Anderson Valley, 2019 | $20.00 |
| Gehricke, Zinfandel, Russian River Valley, 2021 | $18.00 |
| Sixteen600, Steel Plow Hommage, GSM, Sonoma, 2018 | $18.00 |
| Pride Mountain, Merlot, Napa/Sonoma County, 2019 | $27.00 |
| Gail, “Doris”, Cabernet Sauvignon, Sonoma Valley, 2021 | $20.00 |
| Crossbarn, Cabernet Sauvignon, Sonoma County, 2018 | $24.00 |
| In Room Dining | |
| House Baked Pastries selection of two (croissant, scone, or muffin), seasonally inspired and paired with housemade jam |
$9.00 |
| Fresh Fruit & Straus Yogurt wildflower honey, breakfast cereal granola |
$14.00 |
| Steel Cut Oats wildflower honey, toasted almonds, mixed berries |
$14.00 |
| Avocado Toast grilled semolina bread, everything bagel spice, frisee, arugula, lemon, cucumber, dill |
$13.00 |
| Buttermilk Pancakes berry compote, whipped crème fraiche, butter, maple syrup |
$15.00 |
| French Toast stone fruit compote, creme anglaise |
$15.00 |
| Layla Benedict roma tomato, spinach, tarragon bearnaise, hashbrowns |
$19.00 |
| Breakfast Plate two eggs, hashbrowns, bacon or chicken sausage or linguica, choice of favorite toast |
$19.00 |
| Omelette spinach, mushroom, havarti, fine herbs, mixed lettuces or hashbrowns |
$17.00 |
| Breakfast Burrito cheesy soft scramble, bacon or chorizo, avocado, pico de gallo, tater tots, mixed lettuces |
$18.00 |
| Chilaquiles fried tortillas, scrambled eggs, tomatillo & guajillo chile salsa, queso fresco, chipotle crema, micro cilantro |
$19.00 |
| Kale Quinoa Salad toasted almonds, frisée, blistered tomatoes, soft poached egg |
$22.00 |
| Sausage Chicken | $6.00 |
| Linguica | $6.00 |
| Bacon | $6.00 |
| Hashbrowns | $5.00 |
| English Muffin | $4.00 |
| Bagel | $3.50 |
| Toast | $3.00 |
| Gluten Free Toast | $4.00 |
| Fruit | $7.00 |
| 2 Eggs any style |
$6.00 |
| Cheesy Eggs | $7.00 |
| Black Coffee/French Roast | $4.00 |
| Espresso | $4.00 |
| Cappucino | $5.00 |
| Café Latte | $5.00 |
| Café Mocha | $5.00 |
| Nitro Cold Brew | $8.00 |
| Morning Black | $4.00 |
| Early Grey | $4.00 |
| Peppermint Tisane | $4.00 |
| Rooibos Tisane | $4.00 |
| Green Jasmine | $4.00 |
| Signature Oolong “Single Estate” | $5.00 |
| Signature Pu-Erh “Single Estate” | $5.00 |
| Loose Leaf Chamomile | $5.00 |
| Fruit Juice orange, grapefruit, cranberry, pineapple, tomato, or apple |
$6.00 |
| Big Sur apple, cucumber, kale, celery, spinach, lemon, ginger |
$9.00 |
| Redwood carrot, orange, apple, pineapple, beet |
$9.00 |
| MAP Bloody Mary Absolut ELYX vodka “single estate copper crafted vodka”, tomato juice, horseradish, Worcestershire sauce, Lemon Juice, and house made Diablo hot sauce |
$16.00 |
| Burris Seasonal Bellini seasonal flavors, prosecco |
$17.00 |
| Layla Mimosa choice of juice, champagne |
$17.00 |
| Sonoma County Cheese Trail Board crafted by our neighbors with housemade preserves, grilled bread, nuts and pickled fruit |
$29.00 |
| Lamb Merguez Meatballs fregola sarda, lemon aioli |
$26.00 |
| French Fries | $9.00 |
| Little Gem Caesar Salad loose leaf romaine, caesar vinaigrette, shaved pecorino, garlic croutons, cured egg yolk, herbs |
$18.00 |
| Crispy Halibut Sandwich della fattoria bun, hen house lager battered, dill tartar, late season lettuces, pickled onions |
$26.00 |
| Falafel Burger multigrain & chickpea, della fattoria bun, cucumber tzatziki, lettuces, tomato, house pickles |
$21.00 |
| The MacArthur Burger grilled half pound burger, white cheddar, della fattoria bun, house pickles, shaved romaine, tomato, special sauce |
$25.00 |
| Salmon rouille, corn, white beans, beurre blanc |
$36.00 |
| Steak Frites 10 oz flat iron, french fries |
$40.00 |
| Yogurt Cloud Cake strawberry consommé, lemon curd, hibiscus tapioca |
$13.00 |
| Fried Peach Melba vanilla ice cream, raspberries, pickled rhubarb |
$13.00 |
| Ricotta Panna Cotta summer fruit salad, pistachio crumble, olive oil sorbet |
$13.00 |
| Almond Butter ‘Ice Cream Sandwich’, cherries, churro bites, hot fudge |
$13.00 |
| The Porch | |
| Espresso | $3.00 |
| Cortado | $3.25 |
| Cappuccino | $4.00 |
| Mocha | $4.50 |
| Latte | $4.25 |
| Au Lait | $4.00 |
| Americano | $3.00 |
| Drip | $3.00 |
| Flat White | $4.00 |
| Red Eye | $4.00 |
| Macchiato | $3.25 |
| Espresso And Tonic shot of espresso, tonic water + lime |
$4.00 |
| Chai Latte steamed milk, black tea + spices |
$4.25 |
| Matcha Latte steamed milk, matcha green tea |
$4.00 |
| Hot Tea UppercaseTea Organic Tea |
$3.50 |
| Hot Cocoa steamed milk + homemade chocolate syrup |
$4.25 |
| Cocktails, Wine by the Glass, & Beers | |
| Macarthur Mule Frankly lemon-basil vodka, lemon, ginger beer |
$17.00 |
| Amaretto Sour Disaronno, Bulleit bourbon, lemon |
$17.00 |
| Bee’s Breeze Malfy limone gin, lemon, egg whites, lavender bitters |
$17.00 |
| Miller’s Mojito Martin Miller’s gin, lime, mint, apple juice |
$16.00 |
| Plums N’ Roses Barr Hill gin, spicy strawberry-lychee syrup, lime, plum bitters, thyme |
$18.00 |
| MacArthur Old Fashioned Redwood Empire emerald giant rye, honey syrup, blackberry bitters |
$18.00 |
| Vesper Martini Monkey 47 gin, Absolut Elyx vodka, Lillet Blanc, lemon |
$20.00 |
| Viva La Passion E. Cuarenta reposado tequila, Giffard crème de fruits de la passion, aperol, lime |
$18.00 |
| The Pedro (Non-Alcoholic) berries, mint, citrus, simple syrup, soda water |
$10.00 |
| KSA Kolsch, Fort Point Brewing Co., 4.8% ABV | $9.00 |
| Rotating Lager, Hen House Brewing Co., 3.8% ABV | $9.00 |
| Fault Line, Hazy IPA, Seismic Brewing, 6.5% ABV | $10.00 |
| Fresh Squeezed IPA, Deschutes Brewing, 6.4% ABV | $10.00 |
| Nitro Cold Brew Coffee, Wolf Coffee, Vegan, 0.0% ABV | $7.00 |
| Mighty Dry, Golden State Cider, 6.3% ABV | $10.00 |
| Tangerine, Wheat, Lost Coast, 5.2% ABV | $8.00 |
| Chimay Blue, Belgian Dark, Bières De Chimay, 9% ABV | $11.00 |
| Allagash White, Witbier, Allagash Brewing, 5.2% ABV | $8.00 |
| Alaskan Amber, Alt Style Ale, 5.3% ABV | $8.00 |
| Best Day, Kolsch, Non Alcoholic | $7.00 |
| Best Day, West Coast IPA, Non Alcoholic | $7.00 |
| Bele Casel, Prosecco, Veneto, Italy, NV | $16.00 |
| Schramsberg, Blanc De Blancs, Calistoga, 2018 | $25.00 |
| G.H. Mumm, Champagne, France, NV | $20.00 |
| Roederer, Brut Rose, Anderson Valley, NV | $23.00 |
| Ehlers, Sauvignon Blanc, Napa Valley, 2022 | $21.00 |
| La Villaudiere, Sauvignon Blanc, Sancerre, 2022 | $18.00 |
| Ryme, “HERS”, Vermentino, Las Brisas Vineyard 2022 | $17.00 |
| Coteau Pavot, Albarino, Napa Valley, 2022 | $15.00 |
| Dumol “Wester Reach”, Chardonnay, Russian River, 2018 | $25.00 |
| Dunstan Durell Vineyard, Chardonnay, Sonoma, 2019 | $21.00 |
| Quivira, “Wine Creek Ranch”, Dry Creek, 2022 | $17.00 |
| Topophilia, Dijons, Sonoma Coast, 2019 | $21.00 |
| Black Kite, Kite’s Rest, Anderson Valley, 2019 | $20.00 |
| Gehricke, Zinfandel, Russian River Valley, 2021 | $18.00 |
| Sixteen600, Steel Plow Hommage, GSM, Sonoma, 2018 | $18.00 |
| Pride Mountain, Merlot, Napa/Sonoma County, 2019 | $27.00 |
| Gail, “Doris”, Cabernet Sauvignon, Sonoma Valley, 2021 | $20.00 |
| Crossbarn, Cabernet Sauvignon, Sonoma County, 2018 | $24.00 |
| Layla – Dinner Dessert | |
| Yogurt Cloud Cake strawberry consommé, lemon curd, hibiscus tapioca |
$13.00 |
| Fried Peach Melba vanilla ice cream, raspberries, pickled rhubarb |
$13.00 |
| Ricotta Panna Cotta summer fruit salad, pistachio crumble, olive oil sorbet |
$13.00 |
| Almond Butter ‘Ice Cream Sandwich’ blackberries, churro bites, hot fudge |
$13.00 |
| Seasonal Ice Cream & Sorbet three scoops |
$9.00 |
| Sandeman, Late Bottled Vintage Porto 2016 Douro, Portugal | $14.00 |
| Sandeman, 20 Year Tawny Port Douro, Portugal | $18.00 |
| Sandeman, 30 Year Tawny Port Douro, Portugal | $25.00 |
| Le Pere Jules, Pommeau De Normandie Normandy, France | $16.00 |
| Inniskillin “Ice Wine” Riesling Ontario, Canada 2018 | $63.00 |
| Chateau Grand-Jauga, Cuvee Prestige 2019, Sauternes, France | $15.00 |
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Order and Reservations
Reservations: opentable.com
Reviews
Janessa Taber
Love this place. There was complementary Valet parking which I absolutely loved. The staff was incredible. Margaux was our waitress and she was attentive, absolutely incredible and CUTE! Ashley the pastry chef came out to personally serve us our dessert and came out again to ask us how it tasted. It made us feel really special! The bartender from Scotland was so fun to chat with and the ambience of the entire venue was perfect. I couldn’t have asked for a better experience and I cannot wait to come back!
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Daniel Flores
This was an amazing place to eat, one of my favorites in recent memory. The back patio was so pretty with lots of plants, nice lights and a great design.
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Amanda Amigh
Michael made our first dinner as newlyweds incredibly special. We were sat on their beautiful patio (plenty of heaters!!) and enjoyed amazing food nearby the serene water feature. The food was not only carefully constructed, but plated with ornamental flowers from the Macarthur grounds. Chatting with Michael confirms that each staff member has been thoughtfully chosen to create a bond with guests over a shared passion for the culinary!
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Christopher S (Christopher S)
Recommend the salmon tartare. Loved the presentation for that one. Overall the meal was good but not amazing! At the prices they’re charging I would expect a little bit more. Our server, Sydney was attentive and answered all of our questions. I tried the fusilli with rabbit. It was a homey dish with a warm light broth.
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Robert Gray
Elegant restaurant setting in stunning MacArthur Place resort. Attractive room with high ceiling and two sides of glass. Outdoor seating on two levels one with gentle waterfall fountain. Very nice. Serene in the lovely backyard of resort hotel away from street. Food was great, coffee good, and service friendly and attentive.
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Angel Webster
We had a wonderful breakfast at Layla. The food was as close to perfection as you get along with the service. Hubby and I shared pancakes that reminded me of my grandmother’s.
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Sage Liz
We enjoyed lunch here while staying in Sonoma and had a wonderful experience. The fried chicken sandwich was delicious, and I had the best espresso martini. The ambiance & aesthetic was lovely, as well, and our waitress was very kind and helpful. The valet parking was much appreciated, too. Only wish we had been able to fit dinner at Layla into our itinerary, because I’m sure that would have been great, too!
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Sijie Wang
Very cozy atmosphere. It is cold already but we had a great time dining on the patio. Most importantly, the food is top notch. Highly recommend the duck breast.
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Liliana Nazarian
Fabulous! We sat out on the patio for lunch. I had the Harvest Cobb Salad and my cousin had the Salmon, both were delicious. I especially enjoyed the yogurt dressing with zaatar. We had the Apple Crisp and Churros and both were spiced and very tasty.
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Alberto Chalbaud
Great restaurant inside the MacArthur Place. Really upscale at decent prices.
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