Stonecat: Regional Cuisine & Bar Menu – Hector, NY

Type : Organic restaurant

Location : Hector, NY

Casual, warm restaurant dishing out hearty regional cuisine plus wine & cocktails & open seasonally. Based on 556 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout

Stonecat: Regional Cuisine & Bar 14841

Address:
5315 NY-414, Hector, NY 14841

Phone: (607) 546-5000

Website:

Social Profile:

Hours

Tuesday Closed
Wednesday 4–8 PM
Thursday 4–8 PM
Friday 4–8 PM
Saturday 12–8 PM
Sunday 10:30 AM–3 PM
Monday Closed

Menu

Cult Classics
Olivada
a pureed blend of kalamata olives, roasted garlic and fresh basil with house-made focaccia
(Vegan or Vegetarian, with the added chevre)
$9.00
Hummus
roasted garlic hummus, drizzled with Extra Virgin olive oil and served with sumac-spiced red onions and pita
(Vegan)
$12.00
Small Organic Field Green Salad
local organic field greens with dried cherries, candied pumpkin seeds, and your choice of house made dressing. (Vegan, GF)
$8.00
Large Organic Field Green Salad
local organic field greens with dried cherries, candied pumpkin seeds, and your choice of house made dressing. (Vegan, GF)
$14.00
Corndog
cornmeal-battered house-made maple juniper sausage served with Hector pepper mayo
$10.00
Poutine
house cut french-fries, topped with Yancy Fancy cheese curds and smoked pork gravy
$10.00
Veggie Poutine
house-cut French fries, topped with Yancy Fancy cheese curds and shitake and oyster mushroom gravy
(Vegetarian, Vegan without the cheese curds)
$10.00
Stonecat Mac & Cheese
lightly smoked, with New York State cheddar and pecorino cheeses, topped with crispy shallots
(Vegetarian)
$12.00
Vegetarian Wrap
choice of smoked maple tamari tofu or falafel with local organic greens, sesame quick pickled cucumbers, cashews and ginger miso dressing in a spinach wrap, served with a pickle. (Vegan)
Vegan
$14.00
Catfish Sandwich
cornmeal crusted fried catfish on a sesame seed bun with Hector pepper mayo and local organic greens, served with a pickle
$14.00
The Hector Burger
6-oz. local pasture raised beef grilled to your specifications with New York state cheddar, organic greens and roasted garlic mayo on a sesame seed bun, served with a pickle
$15.00
Hector Pulled Pork Barbeque Sandwich
6-oz. locally raised pork, slow smoked and marinated in tangy Signori barbeque sauce topped with dill coleslaw and served on a sesame seed bun with a pickle
$14.00
Beef Barbeque Sandwich
6-oz. local pasture raised beef slow smoked, pulled and marinated in our Korean style barbeque sauce and topped with sesame quick pickled cucumbers, served on a sesame seed bun with a pickle
$15.00
Mezze Plate
local feta, Mediterranean quinoa salad, roasted garlic hummus and Marcona almonds, with pita bread and a tzatziki yogurt sauce
(Vegetarian; can be made Vegan without feta and yogurt sauce)
$18.00
Smoked Tofu Entree
6 oz. smoked maple tamari tofu in a Korean Barbeque sauce served with local seasonal organic vegetables and purple coconut sticky rice, garnished with sesame quick pickled cucumbers
(Vegan, GF)
$22.00
Cornmeal Crusted Catfish Entree
7-oz. cornmeal crusted fried catfish with smoked tomato coulis served with beans and greens and fresh dill coleslaw
$23.00
Hector Pulled Pork Barbeque Entree
8-oz. locally raised pork, slow smoked and marinated in tangy Signori barbeque sauce, served with cornbread and fresh dill coleslaw
$23.00
Beef Barbeque Entree
8-oz. local pasture raised beef slow smoked, pulled and marinated in our Korean style barbeque sauce, served with purple coconut sticky rice and seasonal vegetables, garnished with sesame quick pickled cucumbers
(GF)
$26.00
Market Fare
Smoked Tofu (6 Oz.)
Ithaca soy tofu, smoked with local maple syrup and tamari, served with ginger miso dressing (Vegan, GF)
$10.00
House Made Fried Falafel (6 Oz.)
chickpeas, parsley, cilantro, Indian spices with tahini dressing (Vegan)
$12.00
Hector Pulled Pork Barbeque (8 Oz.)
slow smoked and marinated in tangy Signori barbeque sauce (GF)
$14.00
Cornmeal Crusted Catfish (7 Oz.)
fried and served with smoked tomato coulis
$14.00
Local Pasture Raised Beef Barbeque (8 Oz.)
slow smoked, pulled and marinated in our Korean style barbeque sauce (GF)
$15.00
Maple Juniper Sausage (2 Links)
house-made, grilled and served with Dijon thyme cream sauce
(GF)
$12.00
Cornbread With Honey Butter (2 Pieces)
two pieces, made with local cornmeal (Vegetarian)
$4.50
Dill Coleslaw (6-Oz.)
fresh cabbage and dill with a creamy slaw dressing (Vegetarian and GF)
$6.00
Beans & Greens (6-Oz.)
local black beans, black eye peas, hominy, smoked tomato juice with braised local organic greens (Vegan and GF)
$6.00
Garlic Mashed Potatoes (6-Oz.)
Yukon gold potatoes, garlic, butter, cream (Vegetarian and GF)
$7.00
Side Salad
of local organic greens, dried cherries and candied pumpkin seeds with your choice of dressing
(Vegan, GF)
$6.00
Mediterranean Quinoa Salad (6 Oz.)
with New York tomatoes, red onions, local cucumbers, lemon juice, parsley
(Vegan, GF)
$6.00
Purple Coconut Sticky Rice (6-Oz.)
(Vegan, GF)
$6.00
House Cut French Fries (6-Oz.)
freshly cut local Kennebec potatoes with kosher salt, served with ketchup and Hector pepper mayo (Vegetarian)
$7.00
Sauteed Vegetable (6-Oz.)
6-oz. seasonal local vegetable sauteed in olive oil (Vegan, GF)
$7.00
Sauces
Hector Pepper Mayo (2-Oz.)
Hector pepper mayo (vegetarian, GF)
$2.50
Scooter’s Hot Sauce (2-Oz.)
Scooter’s hot sauce (vegan, GF)
$2.50
Smoked Tomato Coulis (2-Oz.)
(vegan, GF)
$2.50
Signori Barbeque (2-Oz.)
Signori barbeque sauce (vegan, GF)
$2.00
Smoked Pork Gravy (4-Oz.) $4.00
Kid’s Menu
Catfish Fingers
4 oz. cornmeal crusted catfish “fingers” with tartar sauce, served with fresh fruit
$6.00
Pig Pile
4-oz. pulled pork barbeque served with fresh fruit
$6.00
Grilled Cheese
NYS Cuba cheddar on house made white bread, served with fresh fruit
$6.00
Grilled PBJ
organic peanut butter and raspberry jam on house made white bread, served with fresh fruit
$6.00
Kid’s Mac & Cheese
6 oz. of mac and cheese, with New York State cheddar and pecorino cheeses, served with fresh fruit
$6.00
Desserts
Chocolate Brownie
chocolate brownie with whipped cream, powdered sugar and candied pepitas
$9.00
Chocolate Torte
flourless chocolate torte with strawberry puree. *GF
$9.00

… View more

Menu Photos

Photo Gallery

Reviews

Chelsea Hoang
Friendly staff, chill environment, solid foods and drinks. Order up front, pay and your foods are brought out to the table. There are a few decks to choose from for beautiful outside eating or indoor if you prefer AC, pick a table and it’s yours. Amazing locally sourced ingredients and flavorful. Highly recommend the corn bread, battered cat fish, tamari tofu. Everything we had was well balanced, fresh, even the drinks.

… more

Bill Mc
Love this place. Food is VERY good quality, staff were wonderful, and it’s just beautiful here. I’m gluten free, the menu was super accommodating.

… more

Steve Neff
Sunday evening for an early dinner. First time to the Stonecat. Wow! Great service! Great food! Great atmosphere! We’ll definitely be coming back for more! I highly recommend the Stonecat!!!

… more

Davene Hartman
Fantastic, fantastic, fantastic! We are lovers of food and this place was great. The staff was so wonderful and so excited that we decided to dine with them. The inside is filled with the most wonderful plants but the outside has a view that was incredible! So much so that we wanted to post a review just to be sure others knew about this place. The food was by far the best in our entire weekend and we can’t wait to come back! Be sure to enjoy this place!

… more

K. Sher
Lovely place with a lot of both indoor and outdoor seating! It’s a sit-anywhere-you-like and order from the counter type of service. You get a nice view of the greenery sitting outdoors.

… more

Andrea Carneval
If you are a vegan traveling to the area, I HIGHLY recommend their tofu. It was so good?!?? I see they are only open seasonally (closed for winter), but I can’t wait to plan a trip back to the area and get their food! Very filling after a day at the wineries, not to mention a fantastic view

… more

Jax Syms
One of the must-goes on Seneca Lake.

… more

Jonathan Scelsa
Stonecat was a lovely welcoming experience, a great destination to have lunch in a bucolic setting featuring a majestic view under a covered pergola. The catfish and pulled pork were lovely, and the mashed potatoes, divine. Will return!

… more

John C
I must say, the new model just doesn’t work for me. Thinking new owners, COVID, etc. changed how they operate. But I remember the days when it was full-service and I enjoyed rack of lamb, nightly dinner entrees, etc. and the dinners were nothing shy of fabulous. The menu now is just a bunch of sandwiches and side dishes. Still an attractive atmosphere, wonderful views of the lake, and great staff but the menu does not work. It’s a shame because this was once our favorite restaurant on Seneca. Sorry.

… more

Jessica Burkhardt
We weren’t sure if we would be able to get a table for 7 at pique dinner time on a Friday and were pleasantly surprised by a friendly welcome in the parking lot! The atmosphere is lovely, the staff warm and accommodating, and the food is delicious!

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions