Fiore Fine Foods Menu – Philadelphia, PA

Type : Italian restaurant

Location : Philadelphia, PA

Fiore Fine Foods is an Italian inspired modern restaurant in Queen Village, Philadelphia. Come early on the weekends for pastries and coffee featuring Chef/Owner Justine MacNeil’s Italian inspired creations or enjoy a breakfast sandwich fired in the wood-fired oven. In the evening Chef/Owner Ed Crochet prepares handmade pasta’s alongside wood-fired seasonal vegetables and meats inspired by Italy’s diverse regional cuisine with his own New American twist.

Italian antipasti & mains, plus cocktails & wines, in a relaxed venue featuring homemade gelato. Based on 229 reviews, the restaurant has received a rating of 4.6 stars. Price $$

Fiore Fine Foods 19147

Address:
757 S Front St, Philadelphia, PA 19147

Phone: (215) 339-0509

Website: http://fiore-finefoods.com/

Social Profile:

Menu

ANTIPASTI
Giardiniera
pickled vegetables, provolone, soppressata
$8.00
Radicchio + Escarole
roasted garlic vinaigrette
$14.00
Honeynut Squash
caprino, ‘nduja, pumpkin seeds
$15.00
Olive Zeppole
calabrian chili aioli
$13.00
Blushing Gold Apple
pecorino toscano, walnuts
$15.00
Cauliflower
caper aioli, almonds
$14.00
Farinata
stracchino cheese
$15.00
PASTA
Orecchiette
broccoli rabe, breadcrumbs
$19.00
Sweet Potato Gnocchi
cabbage, tuna confit
$21.00
Fettuccine
poppy seed, lemon
$18.00
Triangoli
swiss chard, matsutake
$22.00
Cappellacci
hubbard squash, sage
$19.00
Malloreddus
pork + saffron
$19.00
CARNE E PESCE
Scallops
broccolini, charred scallion puree
$31.00
Hamachi Collar
cucumber + radish
$30.00
Coulotte
romesco, marinated mushrooms
$29.00
Yellowfin Tuna
pepper ragu, olive, eggplant
$30.00
Smoked Duck
[for two] honeynut squash mostarda, cannellini beans
$60.00
COCKTAILS
Quotably Quoted
blended rum, cynar, don ciccio concerto, angostura, tiki bitters
$14.00
Terry Silver
blended scotch, Laphroaig 10yr. pasubio, honey, raisin, lemon juice
$14.00
Black Manhattan
bourbon, amaro camatti, bitters
$14.00
Escape Goat
bourbon, amaro ulrich, apple, Lemon, sesame
$15.00
Crystal Silence
mezcal, fernet, green chartreuse, sage
$15.00
G & Tini
gin, salers, tonic bitters
$13.00
Late Night Reviver
gin, ginger beer, lime, fernet,
$14.00
BEER
Bell’s Two-Hearted IPA $7.00
Peroni Italian Lager $6.00
Farm Flor Graft Cider $9.00
Allagash White $7.00
WINE
Barbaresco De Forville
Piedmont, 2018
$125.00
Sor Ugo Bolgheri Aia Vecchia
Toscana, 2018
$98.00
Cannonau DOC Surrau
Sardegna, 2019
$72.00
Chianti Classico Podere Il Palazzino
Toscana, 2017
$74.00
Pinot Grigio Stefanago
Lombardia, 2019
$71.00
Chardonnay Paolo E Noemia D’Amico
Lazio, 2017
$68.00
Verdicchio Di Matelica Colpaola
Marche, 2018
$63.00
Lambrusco Azienda Agricola Pezzuoli
Emilia-Romagna
$61.00
Bianco Frizzante Enoteca AD
Veneto
$48.00
Rosata Prima Cuvee
Veneto, 2020
$52.00
WINE
Vermentino Aia Vecchia
Toscana, 2020
$14.00
Arneis Cascina Vengore
Piemonte, 2021
$14.00
Catarratto Dario Serrentino
Sicilia, 2021
$15.00
Rosato Basciano
Veneto, 2021
$14.00
Nero D’Avolo DOC Angelo
Sicilia, 2019
$15.00
Ciliegiolo Marco Salustri
Toscana, 2019
$17.00
Monteregio Riserva DOC
Conti di San Bonifaco Sicily, 2019
$16.00

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Photo Gallery

Reviews

Jasmine Kaloudis
Fiore Fine Foods in Queen Village – Outstanding meal here. We had the roasted cauliflower with caper aioli, chicken with sunchoke puree and walnut pesto, red snapper, pasta with parmesean, garlic and lemon ( I’m guessing….) and flourless chocolate cake and cocoa ice-cream, Every bite was extremely delicious…. the chicken, which is usually a boring choice, was so moist and choice but the skin was seared to savory perfection. Chocolate cake awesome… portion on the smaller side. Service was friendly but a little slow even though when we first got there , it was kind of empty but got completely filled by the time we left. Parking on front st

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Rebecca Foxman
Excellent meal, some of the best homemade pasta I’ve had eating out in Philadelphia. Service was also superb. Every part of the meal exceeded expectations for me and my party. Will be back soon.

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Lisa Queeno
New summer menu, same level of culinary perfection! Can’t recommend Fiore enough. These people care about their craft, their patrons, and using locally sourced farm-fresh food. Fiore is a great place to get some work done in the mornings, meet friends for brunch, celebrate over dinner, or go on a romantic date. Their panna cotta is truthfully one of the best desserts I have ever had!

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Deepak Prabhakar
Fiore was packed during our dinner but they were able to keep up a nice pace of service the whole time. Pasta obviously the star of the show here, and the pappardelle, gnocchi and orrechiette were all delicious. Brussel sprouts appetizer was really good as well.

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Jeremy Yowell
Grabbed dinner here on a Saturday night and was very impressed with the service and atmosphere. Food overall was very good, albeit a little salty for our tastes. Everything is served in a small plate style, so be sure to order several different items.

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Erin Harris
I would call myself a connoisseur of breakfast/brunch, particularly a breakfast sandwich with a Bloody Mary.

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Steve Levy
Didn’t even know the place was open yet (learned they’re grand opening will be this Friday) but went for brunch because our friends wanted to try it. We were not disappointed. The pastries are amazing and made on the premises. We specially loved the Morning Bun and the pistachio coronetti (croissant). The decor is simple and welcoming with a lot of light and views of the park on Front Street. Food was very good as well and the chef had no problem taking special requests (put together grilled veggies over polenta for a vegan member of our party). Am so happy to see this space occupied and will definitely try them for dinner after the official opening.

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Simon T Katan
Nice location, nice atmosphere.

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Nicole Jakobowski
This was our second time dining at Fiore and we have enjoyed both visits. Our most recent time was in celebration of a retirement and our server (forgot her name) made it feel so special! She was the perfect mix of friendly and professional. Also we all enjoyed the tasting menu! Such a nice way to enjoy a variety of items. Our favorites were the pastas we tried and chicken entree, least favorite was the hamachi collar. We will definitely be back!

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Tight Wolf
Came here for a birthday dinner, it’s a damn shame they’ll be closing down on Sunday because everything was DOPE! From the food to the portions, service to atmosphere. They are opening a spot in Kensington, so I will definitely be checking them out in the future!

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