Cheery go-to offers a wide menu of eclectic American fare, creative drinks & live weekend music. Based on 436 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
1710 W Campbell Ave, Campbell, CA 95008
Phone: (408) 374-5777
Social Profile: 
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9:30 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
Menu
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Menu Photos
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Order and Reservations
Reservations: caperseatanddrink.comopentable.com
Reviews
Alicia Mullens
Wow! What an excellent night! My party of seven showed up on short notice, and were very well taken care of by Haley (sorry if I misspelled your name). She was very polite, bubbly, and attentive. She made great recommendations and was just pure awesomeness! The food was excellent, and seeing as I don’t live too far away, I’ll be coming back! I can see this place becoming a staple in my nights out. They made my little birthday shindig a blast!!!!
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Jim Pacelli
I enjoyed the whole package, food, staff & most of all staff. A very good menu. Slower paced. Relax & enjoy. I do enjoy going there. An I will be going back.
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Brian Schwab
Great breakfast and dessert at Capers in Campbell. Love this place, awesome service and great food selection to choose from, always a favorite place to dine in Campbell, great cocktails too –
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mary berthiaume
Great food, and service.
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Nathalie Defrenne
Food was just right! We came on a Sunday early evening and sat in the bar section. Their happy hour is everyday was what originally brought us in. The spicy Bloody Mary is spicy, so caution when ordering. The prawn salad was light and crisp and delicious. The dressing was light and exactly what I wanted. My date ordered off the dinner menu because he loves their scampi and once again was cooked to his perfection. We shared the garlic fries which were covered in garlic and kept me happy. Will be back to try the burger and other items off the happy hour menu.
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Mason Severe
Kind of an interesting place.. It’s definitely a bar & grill, but it has the prices of a semi high-end restaurant? Everything (excluding appetizers) its generally $20 or more. In spite of the expensive meal prices, they have paper placemats, but also cloth napkins. The house vodka is Smirnoff, so I’m not totally sure how great the drinks are, but the draft beers seem alright. The food, however, is well done. Nothing remarkable, but you can expect a reasonably good meal if you go to visit.
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Daniel Minjares
I literally reinstalled this app just to complain about how bad my meal here was. They didn’t allow me to order the burger as they had a special menu so I switched to an ahi tuna salad.
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Antoine Pham
We came at around 7pm with a reservation and were promptly seated. Starting with the seat placement, our table was right next to the kitchen; while the sounds of the sizzling food didn’t disturb us, the occasional loud clamor of banging plates made us cringe. The waitress forgot our fourth member’s order, thus prolonging the wait. Total wait time for the rest of us though was about 25min, which is not too bad. Complimentary bread to begin the course was decent, and the sauce that accompanied it was oddly addicting. The fried calamari appetizer pictured below was prepared well, but it didn’t stand out from any other calamari dishes that we’ve eaten. The entrées, however, were amazing! The meat of the lamb shanks was tender and was easily pulled off using only a fork. The distinct taste of lamb was not overbearing at all. Mashed potatoes tasted good, and the side of vegetables complimented the dish well. Be aware though that while the lamb shanks appear to have a lot of meat, the large bone accounts for about 70% of the size. Two were enough for me, but order accordingly. The chicken parmesan was the first dish that I’ve ever seen to have TENDER AND SOFT chicken breast. I don’t know how they did it, but it was not dry whatsoever, a common problem of chicken dishes. Vegetables as a side were decent as well. The grilled steak tasted good, although it wasn’t cooked as well as my party member wanted. The scalloped potatoes had WAY too much cheese, which made it a little overbearing to eat. Portions of the panko pork were a little small and the taste didn’t stand out, but it was worth giving it a shot. Overall, we would eat here again. Prices are a little more expensive than other places, but we found it to be worth the try.
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Andrea Lerma
We had dinner outside on the patio. They have you scan a QR code for the menu and you can place your order on your phone. We didn’t realize we were supposed to order through our phone because they took our drink and appetizer order. Eventually we asked to order and they let us know the process but the man was kind enough to just take our order for us. The calamari is a fav of ours – perfectly crispy and the jalapeños are so good. Hubby really enjoyed his chicken and prawn picatta. I had the panko crusted chicken breast which was great as well.
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Grisha L
Really good place for New American, the menu is pretty extensive, so I dont know how well each dish is prepared. My meal and apps were very good! The scalloped potatoes however were a congealed glob that came out of a pan, which was kinda not appetizing. Service was fast and friendly though! Would definitely come back!
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