Thai Villa Menu – New York, NY

Type : Thai restaurant

Location : New York, NY

At Thai Villa, you will savor flavorful dishes rarely served outside of Thailand.
When most people hear Thai cuisine, they think about Pad Thai, Tom Yum, and other popular street foods. We serve these classic dishes.
Nevertheless,Thai Villa specializes in sophisticated, little-known cuisine such as
Ray Rai Nah Phu, Yum Hua-Phee Tod, Kaeng Kua Poo Nim and Kaeng Neur Lamyai Bai Chapoo
prepared for Thai royal family in past generations.
We want to introduce new generation to these classically-prepared dishes and ensure they won’t be lost.
In fact, our mission at Thai Villa is to conserve Thai royal cuisine
and share our love for this wonderful food with you.

Traditional & unique Thai fare served in a stylish space with dark-wood accents & ornate fixtures. Based on 3 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Thai Villa 10003

Address:
5 E 19th St, New York, NY 10003

Phone: (212) 802-9999

Website:

Social Profile:

Hours

Saturday 11:30 AM–3:15 PM, 4:30–10:40 PM
Sunday 11:30 AM–3:15 PM, 4:30–10:15 PM
Monday

(Labor Day)
11:30 AM–3:15 PM, 4:30–10:15 PM

Hours might differ
Tuesday 11:30 AM–3:15 PM, 4:30–10:15 PM
Wednesday 11:30 AM–3:15 PM, 4:30–10:15 PM
Thursday 11:30 AM–3:15 PM, 4:30–10:15 PM
Friday 11:30 AM–3:15 PM, 4:30–10:40 PM

Menu

Privileged Appetizers
Mieng Kum (Leaf-Wrapped Bite-Size) (GF)
Diced Ginger, Lime, Red Onion, Peanuts, Dried-Shrimp, Roasted Coconut Flake served, with Betel Leaves topped with Caramelized palm Sugar sauce
$12.00
Kao Tang Na Tung (GF)
Rice Cracker topped with Minced shrimp, minced Pork, Crab meat, Shallots, Coconut milk
$13.00
Pun Sip Salmon
Puff pastry stuffed with salmon, garlic, cilantro and white pepper.
$16.00
Ray Rai Nah Phu
Minced Shrimp and Rice Noodles with Curry Paste wrapped with Betel Leaves and topped with Lump Crab meat
$14.00
Scallops Skewers
Sear marinated Scallops in skewers with Secret Thai Herbs, Thai sweet chili sauce gazed
$16.00
Privileged Salads
Yum Hua-Phee Tod (Crispy Banana Blossom Salad) (GF)
Batter Fried Banana Blossom and Betel Leaves, Shrimp, Minced Chicken, Red onion, Scallion,Cilantro, Chili Jam and Coconut milk – Thai lime dressing topped with Fried shallot
$17.00
Yum Pla Duke Foo (Crispy Catfish Salad)
Crispy Catfish, Shredded Mango, Cashew Nuts and Red Onion, scallion, cilantro with Chili-Lime Dressing
$17.00
Privileged Entrees
Royal Pad Thai
Prawns, shallots, beansprouts, chive leaves, peanuts and dried shrimp wrapped in egg net.
$28.00
Salmon Jian
Grilled Salmon, Onion, Shiitake mushroom, Scallion, Celery, Sweet pepper, Asparagus,Sesame oil with Thick brown sauce
$30.00
Muk Koong Kai Kem (Squid And Shrimp With Duck’s Yolk)
Sautéed Squid, Shrimp, Onion, Scallion, Sweet Chili, Duck’s Yolk and chili oil
$30.00
Short Ribs Chu Chee
Braised Beef Short Ribs, String bean, Kaffir lime leaves with special house made Chili paste and Coconut milk
$34.00
Ped Ron (Crispy Five Spice Duck)
Deep Fried Half Duck, batter-fried Eggplant, served with tamarind sauce
$30.00
Signature Appetizers
Spicy Chicken Wings
Deep fried marinated tom yum flavor wings with Thai herbs garnished.
$14.00
Gai Hor Bai Touy (Chicken-Pandan Leaves)
Fried marinated Chicken wrapped with Pandan Leaves served with thicken Sweet Soy Sauce and Sesame Dipping
$15.00
Grilled Prawn Mango Salad
Shredded mango, peanuts, coconut flakes, red onion and cilantro with Thai chili-lime dressing. Spicy. Gluten free.
$19.00
Signature Entrees
Gai Yang
Grilled, marinated and de-boned Cornish hen and steamed assorted vegetables served with coconut sticky rice and spicy tamarind sauce.
$26.00
SALMON TAMARIND
Grilled fillet Salmon, fried onions, bok choy, snow pea served with tamarind sauce
$28.00
MOO-OBB NAM PUAUNG
Grilled marinated Pork with Honey-Soy Glazed, Baby Bok Choy served with Coconut Sticky Rice
$28.00
HOR MOK TALAY(GF)
Shrimp, Scallops, Squid, Salmon, egg and Crab Meat, Curry Paste served in Banana Leave
$28.00
PLA PAD PED
Deep Fried Fillet of Branzino, Thai Eggplant, Chili, Kaffir lime leaves, Finger roots,Young peppercorn, Long hot chili pepper, and Basil leaves
$36.00
PLA LUI SUAN (Larb Branzino)
Deep fired fillet of Branzino, Chili powder, roasted rice powder, red onion, mint, kaffir lime leaves, basil with Thai chili-lime dressing
$36.00
Chilean Sea Bass In Aromatic Coconut Milk
Pan roasted Chilean sea bass, bunashimeji mushrooms and asparagus, served in coconut bisque. Spicy. Gluten free.
$36.00
Classic Appetizers
Por Pia Tod
Crispy vegetable spring rolls. Cabbage, glass noodles, taro root, shiitake mushrooms and served with plum sauce. Vegetarian.
$12.00
Pak Mor Puk
Vegetable crepe dumplings. Chives, cabbage, jicama, black mushrooms and bamboo shoots and served with roasted bell pepper-peanut vinaigrette dipping sauce. Vegetarian.
$12.00
Kha Nom Jeeb
Steamed dumplings. Ground pork, shrimp, crab meat, Jicama and shiitake mushrooms and served with tangy soy sauce.
$13.00
Curry Puffs
Minced chicken, potatoes and onions cooked with curry powder and served with sweet cucumber relish.
$12.00
Chicken Satay
Grilled marinated chicken on skewers, served with peanut sauce, cucumber relish, and grilled brioche.
$14.00
Pla Muk Tod
Fried turmeric coconut calamari. Crispy fried calamari served with roasted bell pepper-peanut vinaigrette dipping sauce.
$14.00
TOD MUN KOONG (Shrimp Cake)
Minced Shrimp, Ground Pork, Egg, Bread Crumbs, White pepper Served with Plum Sauce
$15.00
Classic Soups
Tom Yum Koong
Shrimp and lemongrass, broth, with bunashimeji mushrooms, evaporated milk, and cilantro. Spicy. Gluten free.
$8.00
Tom Kha Gai
Chicken Bunashimeji mushroom and scallions in a coconut galanga broth. Gluten free.
$8.00
Tom Juad
Mushrooms with ground pork, minced shrimp, crab meat and snow pea leaves. Gluten free.
$8.00
Classic Salads
Thai Salad
Heart of romaine lettuce, beansprouts, cucumber, fried tofu, cherry tomatoes, served with peanut dressing. Gluten free.
$10.00
Papaya Salad
Shredded papaya, string beans, tomatoes and peanuts with Thai chili-lime dressing and topped with dried shrimp powder and crispy pork rinds. Spicy. Gluten free.
$12.00
Larb Gai
Spicy Thai chicken salad. Minced organic chicken, chili powder, roasted rice powder, red onion, mint and scallions, with Thai chili-lime dressing. Spicy. Gluten free.
$14.00
Classic Entrees
Pad Krapraw
Basil. Thai chili, string beans, onion, bell pepper and basil leaves. Served with jasmine rice. Spicy.
$20.00
Praram
Peanut sauce. Sauteed fried meat with peanut sauce and steamed assorted vegetables. Served with jasmine rice.
$20.00
Ginger
Shredded ginger, onion, bell pepper, scallions and shiitake mushrooms. Served with jasmine rice.
$20.00
Garlic
Minced garlic, onion, scallions and assorted vegetables. Served with jasmine rice.
$20.00
Cashew Nut
Pineapple, jicama, cashew nut, roasted bell pepper, scallions and chili jam. Served with jasmine rice. Spicy.
$20.00
Eggplant Basil
Thai chili, eggplant, onion, bell pepper and basil leaves. Served with jasmine rice. Spicy.
$20.00
Krapraw Gai Sub
Minced organic chicken, onion, chili, Thai basil leaves topped with fried egg. Spicy.
$19.00
Classic Curry
Red Curry
Bamboo shoot, Thai eggplant, string beans and basil leaves with coconut milk. Served with jasmine rice. Spicy. Gluten free.
$20.00
Green Curry
Heart of palm, Thai eggplant, pineapple and basil leaves with coconut milk. Served with jasmine rice. Spicy. Gluten free.
$20.00
Massamun Curry
Pearl onion, peanut, lotus seeds and grilled potatoes with coconut milk. Served with jasmine rice. Spicy. Gluten free.
$20.00
Panang Curry
Sweet potatoes, kaffir lime leaves, string beans with a coconut milk. Served with jasmine rice. Spicy. Gluten free.
$20.00
Classic Noodles
Pad Thai
Rice noodles, beansprouts, scallions, red onion, bean curd, egg and peanuts. Gluten free.
$20.00
Pad Se-Ew
Broad noodles, Chinese broccoli and egg with thick soy sauce.
$20.00
Kea Mao
Broad noodles, chili, onion, bell pepper, egg and basil leaves. Spicy.
$20.00
Kua Gai
Broad noodles, red onion, scallions, green leaf lettuce, preserved cabbage leaves and sesame oil.
$20.00
Classic Fried Rice
Thai Fried Rice
Chinese broccoli, onion, scallions, tomatoes and fried egg mixed with rice.
$20.00
Basil Fried Rice
Chili, onion, bell pepper, basil leaves and fried egg mixed with rice. Spicy.
$20.00
Pineapple Fried Rice
Pineapple, onion, scallions, cashew nuts, and fried egg mixed with rice.
$20.00
Tom Yum Fried Rice
Chili paste, lemongrass, kaffir lime leaves, bell pepper, mushrooms and fried egg mixed with rice. Spicy.
$20.00
Crab Fried Rice
Crab meat, onion, scallions, tomato, and fried egg and mixed with fried rice.
$27.00
Side Order
Jasmine White Rice $3.00
Berry-Brown Rice $4.00
Coconut Sticky Rice $4.00
Steamed Assorted Vegetables $8.00
Fried Egg $3.00
Peanut Sauce $2.00
Sauteed Baby Bok Choy $10.00
Crispy Chips $6.00
Desserts
Banana Crepe With Coconut Ice Cream $15.00
Trio Sorbet
Strawberry, mango and lemon.
$10.00
Mor Khang Brulee With Coconut Ice Cream $14.00
Mango With Sticky Rice (Seasonal) $15.00
Drinks
Soda $3.00
Thai Iced Tea $6.00
Thai Iced Coffee $6.00
Lychee Thai Tea $6.00
Jasmine Iced Tea $4.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Alyssa Liang
Came here with friends for dinner! It was a bit of a wait for a table although they have a nice area to sit when waiting. Enjoyed the service that was provided and the atmosphere was great too! Food was good although lost a star because there were some dishes that just weren’t spicy enough even though we were told they were very spicy. Overall, enjoyed my experience! Not sure if I would come back but it was worth trying!

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Juan Magana
If you are in New York, this is a must go place. I strongly recommend that you make a reservation since this place is always busy. The decor is amazing, the food is outstanding, we have tried everything on the menu and their drinks are excellent. I strongly recommend the pad Thai but you seriously can’t go wrong with anything.

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Thulena Nguyen
We had attentive servers, which everyone can always appreciate! They definitely got packed within the first hour of opening. We were there 10 minutes before they opened and were the first table seated, but by the time we left an hour and a half later, there was a line outside so definitely plan for that!

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Gabrielle Nguyen
I’m impressed with the service. The food was good, i love how they put in effort to decorate the plates. Love the Tom Yum. I got seated outside in the pitched tent so it was a bit loud when people around me started talking. But the overall experience was very good.

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To To Tran
Affordable but very authentic Thai food. Chris was such a great waiter. He patiently explained everything on the menu for us and gave us the best recommendation. Highly recommend the Banana Blossom Salad and Skewers Scallops. A little salty and rich in flavor but taste great pairing with their cocktails.

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גלי ראובן
The food was really good, authentic and delicious. The restaurant is one of the most beautiful restaurants I’ve ever seen, decorated perfectly and gives thai vibes. I really liked this restaurant and think it’s a must to be there.

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Joseph Chin
The food was as good as I remember. I enjoyed the Kee Mao and green curry today. My waiter, tee, today provided exceptional service. He was attentive, knew the menu well and even killed a fly for me!

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Rooshee Patel
Been here twice within a week. The braised short rib is extremely tender and flavorful, as well as the traditional dishes such as pad see ew and red curry. Also highly recommend the vegetarian dumplings. Our server, Tee, was very knowledgeable and recommended great vegetarian friendly options as well. Overall, a fantastic experience!

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Sara DiClemente
Great spot for Thai dining, highly recommend! Thai Villa has a great ambience and energetic environment, with beautiful decor and a very nicely setup restaurant. All of the staff were extremely friendly and accommodating. The food was also phenomenal, really enjoyed our starters and the Massaman curry. Pineapple fried rice was also delicious and perfectly cooked. A lot of vegetarian options as well: mock duck, tofu, vegetable options.

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Valeria Sha
Celebrated my birthday at this restaurant. Everything was super delicious!! The service was great as well. So glad that my husband chose this place to celebrate my day. Definitely will come back to try more food!

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