Cuzco 41 Menu – Lynbrook, NY

Type : Peruvian restaurant

Location : Lynbrook, NY

Based on 39 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Cuzco 41 11563

Address:
379 Sunrise Hwy, Lynbrook, NY 11563

Phone: (516) 218-2322

Website:

Hours

Tuesday 10:45 AM–8:30 PM
Wednesday 10:45 AM–8:30 PM
Thursday 10:45 AM–8:30 PM
Friday 10:45 AM–9 PM
Saturday 10:45 AM–9 PM
Sunday 10:45 AM–8:30 PM
Monday 11 AM–8:30 PM

Menu

Friday Menu
1/4 Chicken
Choice of side.		 $13.00
Fried Yuca $5.00
Sweet Plantains $5.00
French Fries $5.00
Rice & Beans $6.00
Green Salad $6.00
Salchipapas $7.00
Tostones $7.00
Green Sauce $0.75
Peru Steak Sandwich
Skirt steak, bell peppers, and onions.		 $16.00
Pollo A La Brasa Sandwich
Shredded rotisserie chicken, mozzarella, and green sauce.		 $14.00
Fried Fish Sandwich
Fried fish filet, topped with salsa criolla.		 $14.00
Pan Con Chicharrón
pork belly with slices of fried sweet potatoes, and sarca criolla on top		 $14.00
House Salad
Artisan lettuce, avocado, tomato, cucumber, fresh cheese, and heart of palm.		 $12.00
Quinoa Salad
Artisan lettuce, quinoa, tomatoes, red onion, fresh cheese, and almond.		 $14.00
Cuzco Salad
Artesan lettuce, red peppers, quinoa, strawberries, and blueberries, topped with Parmesan cheese.		 $14.00
Quinoa And Mint Salad
Quinoa , Mint ,almond .tomatoes,cucumber, black raisins,		 $14.00
Empanadas (2 Pcs)
Peruvian empanadas choice of chicken, beef, or cheese.		 $8.00
Tamales
Steamed corn masa in a husk choice of chicken or cheese.		 $8.00
Avocado And Tostones
Tostones with pico de gallo and avocado.		 $14.00
Causa Rellena
Potato terrine layered with chicken salad and avocado.		 $12.00
Papa A La Huancaina
Boiled potatoes topped with creamy cheese sauce with aji amarillo, boiled egg, and black botija olive.		 $10.00
Anticuchos
Grilled beef heart skewers marinated in Peruvian spices.		 $16.00
Clasico
Market fresh catch Peruvian classic ceviche with red onion and rocoto chili served with sweet potato and white corn. Peruvian seafood dish originally from what is the modern day country of Peru, typically made with fresh raw fish cured in fresh citrus juices, most commonly lime or lemon. Serving temperature – cold, cured with lime juice. Main ingredients – fish as food, key lime, lemon, onion, chili pepper, and coriander.		 $20.00
Leche De Tigre
Mix of fresh catch calamari, shrimp, and octopus chopped in aji amarillo. Served in martini glass. Peruvian seafood dish originally from what is the modern day country of Peru, typically made with fresh raw fish cured in fresh citrus juices, most commonly lime or lemon. Serving temperature – cold, cured with lime juice. Main ingredients – fish as food, key lime, lemon, onion, chili pepper, and coriander.		 $20.00
Mixto $22.00
Lomo Saltado
Marinated strips of skirt steak sautéed with onions, tomatoes, and signature spices. Layered with French fries and served with white rice.		 $22.00
Pollo Saltado
Strips of chicken breast sautéed with onions, tomatoes, bell peppers, cilantro, and signature spices. Layered with French fries and served with white rice.		 $20.00
Camaron Saltado
Marinated shrimp sautéed with onions, tomatoes, red bell peppers, cilantro, and signature spices. Served on a bed of French fries and a side of white rice.		 $24.00
Tallarin Verde
Peruvian pasta dish, pesto made with queso fresco, spinach, and basil. Add chicken breast and skirt steak for an additional charge.		 $20.00
Bistec A La Pobre
Skirt steak, sweet plantains, french fries white rice, and fried egg.		 $22.00
Tallarin A La Huancaina
Peruvian pasta dish with creamy cheese sauce and aji amarillo. With lomo and with chicken breast or Skirt steak for an additional charge.		 $20.00
Chaufa Aeropuerto
Classic Peruvian-Chinese fried rice, broccoli, red bell peppers, beans sprouts, scallion, and scrambled eggs. Add chicken breast and skirt steak for an additional charge.		 $20.00
Tres Leches
Sponge cake soaked in 3 types of milk, decorated with whipped cream topping.		 $7.00
Coke $2.50
Diet Coke $2.50
Sprite $2.50
Ginger Ale $2.50
Inca Kola $2.50
Chicha Morada
A refreshing cultured homemade sweet juice made from purple corn, along with fruit and spices such as pineapple. green apple, lime, cloves and cinnamon		 $3.50
Tallarin Verde VIP RIBEYE $32.00
Bistek A Lo Pobre Vip Ribeye $32.00
Tallarin A La Huancaina VIP RIBEYE $32.00
Menu
1/4 Chicken
Choice of side.		 $13.00
Fried Yuca $5.00
Sweet Plantains $5.00
French Fries $5.00
Rice & Beans $6.00
Green Salad $6.00
Salchipapas $7.00
Tostones $7.00
Green Sauce $0.75
Peru Steak Sandwich
Skirt steak, bell peppers, and onions.		 $16.00
Pollo A La Brasa Sandwich
Shredded rotisserie chicken, mozzarella, and green sauce.		 $14.00
Fried Fish Sandwich
Fried fish filet, topped with salsa criolla.		 $14.00
House Salad
Artisan lettuce, avocado, tomato, cucumber, fresh cheese, and heart of palm.		 $12.00
Quinoa Salad
Artisan lettuce, quinoa, tomatoes, red onion, fresh cheese, and almond.		 $14.00
Cuzco Salad
Artesan lettuce, red peppers, quinoa, strawberries, and blueberries, topped with Parmesan cheese.		 $14.00
Quinoa And Mint Salad
Quinoa , Mint ,almond .tomatoes,cucumber, black raisins,		 $14.00
Empanadas (2 Pcs)
Peruvian empanadas choice of chicken, beef, or cheese.		 $8.00
Tamales
Steamed corn masa in a husk choice of chicken or cheese.		 $8.00
Avocado And Tostones
Tostones with pico de gallo and avocado.		 $14.00
Causa Rellena
Potato terrine layered with chicken salad and avocado.		 $12.00
Papa A La Huancaina
Boiled potatoes topped with creamy cheese sauce with aji amarillo, boiled egg, and black botija olive.		 $10.00
Anticuchos
Grilled beef heart skewers marinated in Peruvian spices.		 $16.00
Clasico
Market fresh catch Peruvian classic ceviche with red onion and rocoto chili served with sweet potato and white corn. Peruvian seafood dish originally from what is the modern day country of Peru, typically made with fresh raw fish cured in fresh citrus juices, most commonly lime or lemon. Serving temperature – cold, cured with lime juice. Main ingredients – fish as food, key lime, lemon, onion, chili pepper, and coriander.		 $20.00
Leche De Tigre
Mix of fresh catch calamari, shrimp, and octopus chopped in aji amarillo. Served in martini glass. Peruvian seafood dish originally from what is the modern day country of Peru, typically made with fresh raw fish cured in fresh citrus juices, most commonly lime or lemon. Serving temperature – cold, cured with lime juice. Main ingredients – fish as food, key lime, lemon, onion, chili pepper, and coriander.		 $20.00
Mixto $22.00
Lomo Saltado
Marinated strips of skirt steak sautéed with onions, tomatoes, and signature spices. Layered with French fries and served with white rice.		 $22.00
Pollo Saltado
Strips of chicken breast sautéed with onions, tomatoes, bell peppers, cilantro, and signature spices. Layered with French fries and served with white rice.		 $20.00
Camaron Saltado
Marinated shrimp sautéed with onions, tomatoes, red bell peppers, cilantro, and signature spices. Served on a bed of French fries and a side of white rice.		 $24.00
Tallarin Verde
Peruvian pasta dish, pesto made with queso fresco, spinach, and basil. Add chicken breast and skirt steak for an additional charge.		 $20.00
Bistec A La Pobre
Skirt steak, sweet plantains, french fries white rice, and fried egg.		 $22.00
Tallarin A La Huancaina
Peruvian pasta dish with creamy cheese sauce and aji amarillo. With lomo and with chicken breast or Skirt steak for an additional charge.		 $20.00
Chaufa Aeropuerto
Classic Peruvian-Chinese fried rice, broccoli, red bell peppers, beans sprouts, scallion, and scrambled eggs. Add chicken breast and skirt steak for an additional charge.		 $20.00
Tres Leches
Sponge cake soaked in 3 types of milk, decorated with whipped cream topping.		 $7.00
Coke $2.50
Diet Coke $2.50
Sprite $2.50
Ginger Ale $2.50
Inca Kola $2.50
Chicha Morada
A refreshing cultured homemade sweet juice made from purple corn, along with fruit and spices such as pineapple. green apple, lime, cloves and cinnamon		 $3.50
Tallarin Verde VIP RIBEYE $32.00
Bistek A Lo Pobre Vip Ribeye $32.00
Tallarin A La Huancaina VIP RIBEYE $32.00

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Reviews

Rhonda Singh
Visited this quaint Peruvian spot. The food was delicious for appetizers we had avocado & tostones & cheese & chicken empanadas. For the main I had Chaufa Aeropuerto with steak which is a Peruvian twist on Chinese food. Delicious & a big portion. We also tried the Lomo Saltado which was marinated strips of skirt steak sautéed with onions, tomatoes, and signature spices. Layered with French fries and served with white rice. The service was great as the staff gave us suggestions on food & a homemade drink called Chicha Morada which was phenomenal. There is a selfie area to take pictures & the corn with green dipping sauce was out of this world. I gave 4 stars as it was a small shop & no alcohol, which I should’ve checked before if that was what I wanted. However the food was definitely 5 stars. I’ll definitely be back for a quick bite or order out as I live nearby.

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Panchito Guartan (R19)
Place is very nice, service is quick. Food at most is Subpar. The canchita was super salty, and the green sauce just wasn’t it. If you are Peruvian, this is not it. Sorry guys! The papa a la huacaina needs more taste and also, you should put more huacaina sauce. It had lots of lettuce, pretty Wierd. The tallarín verde, was very soupy, and didn’t have enough albaca. The meat was small and dry. The bistec saltado was decent, nothing special. I felt it had a lot of ajino moto(msg). You get a 3 star for being clean, good service and pretty fast. I wouldn’t mind paying 70 something bucks for good food. It was decent. I’m not sure if I would go back.

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Erin K
Very cute little Peruvian restaurant. Nice atmosphere. They don’t serve alcohol here, but the food was delicious. Great value.

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Mary Lynn Kargman
We enjoyed a fabulous dinner here! We enjoyed avacado tostones, causa, madras and Peruvian fried rice. Everything was so fresh and delicious! Plus you can BYO! And the service was excellent. What are you waiting for? Give it a try. You won’t be disappointed.

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Jane Soliternik
Ordered chicken rice and beans, sweet plantains as well as a dish with steak and veggies. Everything was delicious. Green sauce is yum.

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John Quiridumbay
I called and made a reservation. They had my table ready. The place was cozy and the food was delicious. I recommend this place to whoever loves restaurants with a small menu but excellent choices.

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Elizabeth Comeca
We stopped in this couzy little restaurant and enjoyed the leche de Tigre, pollo a la brasa, the salad, salchipapa and the chicha morada, which were all delicious.

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Erica Campbell
What a gem! Delicious, fresh food! We’ve ordered twice for takeout and have been impressed each time! We just got the ceviche and it’s top notch! Better than most “fancy restaurants”! Affordable, high quality and different from your standard options around town. We will be back!

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ANGIE TERRERO
So happy a good Peruvian restaurant is now in Lynbrook. It is a small place, I recall four tables seating 4 and then a counter with stools. The service was nice and friendly and our food did Not dissapoint! It was delicious! We had arroz chaufa, tallarin verde with a nicely cooked and flavorful steak. We were happy with the food and the service. Loved the paintings!

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V Weiland
Finally got a chance to go to this new restaurant , my friend took me to this little cozy Peruvian restaurant & it didn’t disappoint, food was delicious, but pricey than other Peruvian restaurants but it was worth it, I had the best ceviche I ever had ; fresh and very tasty, we also had the anticuchos and they were tender and juicy, papa ala huancaina was outstanding, so creamy and the flavors were exactly as they were suppose to be, food was beyond delicious, we told the chef how good the food was while we were still there, I wish them best of luck , I truly recommend this restaurant, it won’t disappoint you⭐️⭐️⭐️⭐️⭐️

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