Based on 509 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
161 Main St, Wethersfield, CT 06109
Phone: (860) 785-8499
Social Profile: 
Hours
| Saturday | 11:30 AM–12 AM |
| Sunday | 11:30 AM–11 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11:30 AM–11 PM |
| Wednesday | 11:30 AM–11 PM |
| Thursday | 11:30 AM–11 PM |
| Friday | 11:30 AM–12 AM |
Menu
| Lunch | |
| Bayou Calamari Crispy fried calamari, banana peppers, Cajun spice blend, Louisiana remoulade, fresh parsley GF |
$16.00 |
| Seriously Deviled Eggs (4) pickled long hot filling, homemade sriracha, puffed rice, smoked paprika, micro radish GF |
$11.00 |
| French Onion Soup caramelized onion pierogies, fontina cheese, roasted onion brodo, sherry, parmigiano frico |
$12.00 |
| Octopus Basquaise seared octopus, fingerling potato, olive, celery, saffron aioli, paprika oil GF |
$17.00 |
| Ricotta App roasted garlic, chile, candied orange, citrus zest infused local honey, olive oil, grilled baguette, pickled onion VEG **GF without baguette** |
$12.00 |
| Tuna Tartare yellowfin tuna, mango ponzu dressing, lemon aioli, avocado mousse, sesame nori, chili, taro chips GF |
$18.00 |
| 1790 Charcuterie artisanal cheeses, assorted charcuterie, homemade jam, cornichons, whole grain mustard, warm baguette GF without bread |
$24.00 |
| Ma-La Cauliflower charred cauliflower florets, sichuan oil, “the general’s” secret spices, nori seaweed, sesame tamari sauce GF |
$11.00 |
| Homemade Sausage fennel sausage, cubanelle peppers, long hots, gigante beans, garlic, white wine butter, grilled baguette ** GF without grilled baguette** |
$14.00 |
| Blistered Shishitos pan fried shishito peppers, garlic aioli, paarmigiano reggiano, lemon, bagna cauda emulsion |
$12.00 |
| Shrimp Carpaccio court boullion poached shrimp, french cocktail sauce, lemon zest, spanish olive oil GF |
$16.00 |
| Caesar Salad romaine lettuce, parmigiano reggiano, baguette crisps, cracked pepper GF without crisps |
$12.00 |
| Lyonnaise frisee lettuce, diced farm eggs, grilled asparagus, radsh, bacon lardons, roasted shallot vinaigrette |
$12.00 |
| Green Monster organic greens, hemp seed hearts, cape gooseberries, purple haze goat cheese, smoked homemade vinegar, herb oil |
$12.00 |
| Hakuna Burrata marinated beets, frisee, broken burrata, almond powder, pickled cauliflower, pomegranate molasses, olive oil |
$13.00 |
| Pommes Frites | $7.00 |
| Truffle Pommes Frites truffle oil, parmesean, fresh parsley |
$9.00 |
| Mixed Greens house dressing on side |
$7.00 |
| GF Bread | $3.00 |
| Cole Slaw | $6.00 |
| Ponzu Cabbage | $6.00 |
| Salt & Vinegar Crisps | $6.00 |
| Queen B…LT local bacon, organic greens, sliced tomato, herb mayonnaise, texas toast |
$15.00 |
| Charlie Burger grilled 8oz burger, local cheddar, beefsteak tomato, organic greens, pickled onion, awesome sauce, pickle chips, brioche bun |
$19.00 |
| Fish N’ Chips tempura fried boston cod, house remoulade, cole slaw, pommes frites GF |
$18.00 |
| Pastrami Philly slow roasted spiced pastrami, caramelized onions, piquillo peppers, house cheese blend, vienna roll |
$19.00 |
| Grilled Cheese & Tomato Soup griddled challah bread, vermont cheddar, swiss and american cheese, san marzano tomato bisque, parmigiano, parsley VEG |
$15.00 |
| Curried Chicken Salad Wrap diced organic chicken breast, vadouvan curry dressing, fuji apple, apricot, organic greens, wheat wrap |
$16.00 |
| Godfather Torpedo artisan ham, genoa, proscuitto, smoked gouda, long hot peppers, lettuce, tomato, onion, oil & vinegar, vienna roll |
$18.00 |
| Sachettini Pasta Vert beggar’s purse pasta, cheese filling, artichokes barigoule, fennel, carrot, fresh herb pistou, toasted almond croquant |
$19.00 |
| Fried Chicken Sandwich crispy chicken thigh, herb mayonnaise, sliced red onion, organic greens, pickle chips, brioche bun |
$16.00 |
| Pastrami Philly | $19.00 |
| Novacado Toast smoked nova salmon, pumpernickel, sliced avocado, herb marscapone, cherry tomato, pickled onion, fried capers |
$17.00 |
| Boston Cod Po’ Boy crispy boston cod, organic greens, tomato, fried onion, lousiana remoulade, vienna roll |
$17.00 |
| Steak Sandwich marinated strip steak, organic greens, shishito chimmichurri sauce, avocado mousse, diced tomato |
$19.00 |
| Goodness Wrap sliced avocado, charred ‘n chilled asparagus, organic greens, cherry tomato, pickled red onion, french radish, hemp seed, aji verde, wheat wrap VEG |
$15.00 |
| Pasta Bolognese cavatappi pasta, beef and homemade sausage ragout, sweet marsala, san marzano tomatoes, parmigiano reggiano, homemade ricotta, parsley |
$22.00 |
| Steak Frites prime sirloin bavette, roasted garlic marinade, organic greens, pommes frites, aji verde sauce GF |
$25.00 |
| Dinner | |
| 1790 Charcuterie artisanal cheeses, assorted charcuterie, homemade jam, cornichons, whole grain mustard, warm baguette GF without bread |
$24.00 |
| Bayou Calamari crispy fried calamari, banana peppers, cajun spice blend, louisiana remoulade, fresh parsley GF |
$16.00 |
| Seriously Deviled Eggs (4) pickled long hot pepper filling, puffed rice, homemade sriracha, smoked paprika, micro radish GF |
$11.00 |
| French Onion Soup caramelized onion pierogies, fontina cheese, roasted onion brodo, sherry, parmigiano frico |
$12.00 |
| Homemade Sausage fennel sausage, cubanelle peppers, long hots, gigante beans, garlic, white wine butter, grilled baguette ** GF without grilled baguette** |
$14.00 |
| Octopus Basquaise seared octopus, fingerling potato, olive, celery, saffron aioli, paprika oil GF |
$17.00 |
| Our Ricotta roasted garlic, chile, candied orange, citrus zest infused local honey, olive oil, grilled baguette, pickled onion VEG, GF *without the baguette* |
$12.00 |
| Tuna Tartare yellowfin tuna, mango ponzu dressing, lemon aioli, avocado mousse, sesame nori, chili, taro chips GF |
$18.00 |
| Ma-La Cauliflower charred cauliflower florets, sichuan oil, “the general’s” secret spices, nori seaweed, sesame tamari sauce GF |
$11.00 |
| Shrimp Carpaccio court boullion poached shrimp, french cocktail sauce, lemon zest, spanish olive oil GF |
$16.00 |
| Blistered Shishitos pan fried shishito peppers, garlic aioli, paarmigiano reggiano, lemon, bagna cauda emulsion |
$12.00 |
| Korean Fried Rice white gulf shrimp, twice cooked pork belly, house kimchi fried rice, egg, sherry soy, gochujang |
$17.00 |
| Fried Green Tomatoes southern style, pimento cheese, crispy bacon, frisee lettuce, tomato chutney VEG GF |
$13.00 |
| Novacado Toast smoked nova salmon, pumpernickel, sliced avocado, herb marscapone, cherry tomato, pickled red onion, fried capers |
$15.00 |
| Caesar Salad romaine lettuce, parmigiano reggiano, baguette crisps, cracked pepper GF without crisps |
$12.00 |
| Lyonnaise frisee lettuce, diced farm eggs, grilled asparagus, radsh, bacon lardons, roasted shallot vinaigrette |
$12.00 |
| Green Monster organic greens, hemp seed hearts, cape gooseberries, purple haze goat cheese, smoked homemade vinegar, herb oil |
$12.00 |
| Hakuna Burrata marinated beets, frisee, broken burrata, almond powder, pickled cauliflower, pomegranate molasses, olive oil |
$13.00 |
| Chicken & Dumpling roasted airline chicken breast, handmade gnocchi parisienne, local mushrooms, meyer lemon confit, brandy, brown butter, sugar snap peas |
$30.00 |
| Boston Cod butter poached cod, carrot-lemongrass mousseline, house kimchi fried quinoa, sugar snap peas, ginger-celery tapenade GF |
$29.00 |
| Prime NY Strip 14oz grilled strip steak, potato-leek puree, pommes mille-feuille, garlic roasted asparagus, silken bearnaise |
$48.00 |
| Organic Salmon market vegetable succotash, heirloom carrot, asparagus risotto croquettes, kohlrabi relish GF |
$32.00 |
| Shrimp Fra Diavolo sauteed gulf shrimp, taglietelle pasta, a-la-minute marinara, onion, garlic, cherry tomato, long hot peppers, chablis, herb butter GF |
$33.00 |
| Pork Chili Verde braised heritage breed pork shoulder, tomatillo, poblano, himalayan red rice, fresh farmers cheese, shaved radish, herb salad |
$28.00 |
| Sachettini Pasta Vert beggar’s purse pasta, cheese filling, artichokes barigoule, fennel, carrot, fresh herb pistou, toasted almond croquant VEG |
$26.00 |
| Swordfish A La Plancha beetroot laced polenta, garlic roasted baby cauliflower, hibiscus emulsion, sweety drop peppers |
$32.00 |
| Pasta Bolognese cavatappi pasta, beef & homemade sausage ragout, sweet marsala, san marzano tomato, parmigiano reggiano, homemade ricotta, fresh parsley |
$29.00 |
| Cubano Pork Chop mojo marinade, sour orange, garlic, oregano, jamon y queso potato gratin, mustard greens, herb pickle chutney GF |
$29.00 |
| Lamb Sirlion fingerling potato, tamari roasted king oyster mushrooms, shishito pepper chimmichurri, fava bean salad, feta GF |
$37.00 |
| Steak Frites | $36.00 |
| Garden Tagine summer squash, eggplant, garbanzos, saffron, lemon, orange supremes, harissa spiced yogurt VEG GF |
$23.00 |
| Pommes Frites | $7.00 |
| Truffle Pommes Frites | $9.00 |
| Side Local Mushrooms | $9.00 |
| Mac N Cheese | $8.00 |
| Truffle Mac N Cheese | $10.00 |
| Side Mixed Greens | $7.00 |
| GF Bread | $3.00 |
| Market Succotash | $8.00 |
| Pommes Mille-Feuille | $9.00 |
| Beetroot Polenta | $7.00 |
| Baby Cauliflower | $8.00 |
| Mustard Greens | $7.00 |
| GL Cigalus Rouge | $18.50 |
| GL Duckhorn Chard | $18.50 |
| GL L’Hospitalet | $18.00 |
| GL Cigalus Blanc | $18.50 |
| BTL L’Hospitalet | $72.00 |
| BTL Cigalus Rouge | $72.00 |
| BTL Duckhorn Chard | $72.00 |
| Gl Bread Butter Cab | $10.00 |
| Btl Bread Butter | $38.00 |
| Dessert | |
| Kids Sundae | $4.00 |
| Blueberry Bread Pudding spiced carrot custard, homemade brioche, cream cheese anglaise, bourbon, candied pecans |
$11.00 |
| Nectarine Cheesecake strawberry rhubarb compote, toasted coconut tuile GF |
$11.00 |
| Tiramisu Bombe graham crust, chocolate bourbon custard, graham cracker ice cream, torched marshmallow |
$11.00 |
| Black Forest Torte Caramelized pineapple, earl grey-rose syrup, cherry sauce, yogurt crema, toasted almonds |
$11.00 |
| Lemon Raspberry Trifle blackberries, cilantro mojito sauce, meringue crumbs GF |
$11.00 |
| Celebration Dessert | $0.00 |
| Cocktails | |
| Alpha Gato vanilla ice cream, sweet amaro, coffee liqueur, infused whip, lemon zest |
$9.00 |
| Espresso Martinez vanilla vodka, st george coffee spirit, aztec cacao bitters, fresh brewed espresso, dark chocolate *nut allergy* |
$13.00 |
| Maple Bacon Old Fashioned angels envy rye, luxardo, angostura and orange bitters, candied maple bacon |
$21.00 |
| Very Berry tennessee honey, foamed milk, hot cider, cinnamon, served hot |
$13.00 |
| Winter Rum-Derland | $14.00 |
| Battle Royale | $13.00 |
| Beast Of Bourbon High West Prarie Bourbon, orange peel syrup, lemon juice, punt e mes vermouth, smoked glass + dehydrated orange |
$14.00 |
| Charter Oak (Barrel Negroni) aviation gin, bitter contrado, americano rosso, torched orange |
$12.00 |
| Drinking The Cane Away | $15.00 |
| Fill In The Blank house infusion of blank vodka, lime, ginger beer *infusion flavor changes regularly* |
$11.00 |
| Float Like A Butterfly | $13.00 |
| Hydration Sensation | $14.00 |
| I’m Blue the charles blue note, cocchi torino, cognac, benedictine, orange |
$15.00 |
| King Charles | $14.00 |
| Rice, Rice Baby | $14.00 |
| Sippin’ On The Dock | $12.00 |
| Stings Like A Bee | $13.00 |
| The Charles In Charge Woodford cherry bitters, old forester bourbon, Averna amaro, luxardo cherry |
$13.00 |
| Velvet Underground | $13.00 |
| Homeward Bound | $13.00 |
| Paws Of Angel angels envy, aperol, amaro, lemon $1 will be donated to Protectors of Animals |
$13.00 |
| Call Of The Wild | $13.00 |
| Bunker, Buster | $13.00 |
| Barkarita | $13.00 |
| Angels Envy Engraved | $55.00 |
| Strawberry Patron Marg | $14.00 |
| Summer Sangria | $12.00 |
| Wine | |
| BTL Amarone Della Volpolicella Classico, Le Ragose, Italy | $132.00 |
| BTL Barbera D’Asti, Violetta, Piedmont, Italy | $52.00 |
| BTL Barolo, Pertinace, Italy | $102.00 |
| BTL Beujolais, Louis Jadot, France Clean nose, showing moderately intense aromas of baking spices, earth, raspberries, some kirsch and forest floor |
$54.00 |
| BTL Bordeaux Blend, Papillon, Orin Swift, Napa Valley | $148.00 |
| BTL Bordeaux, Les Tourelles De Longueville, Paulliac | $130.00 |
| BTL Cab Franc Reserve, Garzón, Uruguay | $54.00 |
| BTL Cab, Beringer, Knights Valley | $70.00 |
| BTL Cab, Black Stallion, Napa Valley | $120.00 |
| BTL Cab, Bonanza, California | $46.00 |
| BTL Cab, Caymus, California | $152.00 |
| BTL Cab, Hess Collection, Lion Tamer, Napa Valley | $125.00 |
| BTL Cab Justin, CA | $60.00 |
| BTL Cab, Louis. M. Martin, Napa Valley | $115.00 |
| BTL Cab, Nickel & Nickel, State Ranch Yountville Soft and silky throughout the palate, the fruit is juicy and full, with polished tannins, a broad mouthfeel |
$210.00 |
| BTL Cab, Shafer, One Point Five, Napa Valley Made up of 90% Cabernet Sauvignon, 5% Petit Verdot, 3% Malbec and 2% Merlot, the 2017 Cabernet Sauvignon One Point Five is deep garnet-purple colored with pronounced crème de cassis, blackberry pie and black forest cake notes with waft of bay leaves, cigar box, tar and smoked meats |
$195.00 |
| BTL Chateauneuf-Du-Pape, Chateau La Nerthe, France | $151.00 |
| BTL Grand Vin, Chateau La Sauvageonne, Gerard Bertrand, France | $72.00 |
| BTL Malbec Gran Reserva, Finca El Origen, Argentina | $70.00 |
| BTL Malbec Reserve, Red Schooner By Caymus, Argentina | $120.00 |
| BTL Malbec, Don Nicanor | $46.00 |
| BTL Merlot, Charles Krug, Napa Valley complex Merlot with flavors of blackberry, blueberry, mocha, and toasty oak. Finishes with impressive length and a satisfying acidity which would make this wine an excellent pairing with grilled meats, heavier pasta dishes, and hearty stews |
$54.00 |
| BTL PN, Firesteed, OR raspberries, cedar, leather and exotic spices, the wine’s berry and cherry flavors are framed by soft tannins and continue throughout its on the lingering finish |
$50.00 |
| BTL PN, L’Aigle, Gerard Bertrand, France | $58.00 |
| BTL Red Blend, Chatau Villemajou (Bertrand) | $72.00 |
| BTL Red Blend, Locations, California | $60.00 |
| BTL Red Blend, Unshackled By Prisoner opens with aromas of plum and blackberry with a hint of olive. Vibrant flavors of black stone fruit and dried herbs with solid tannin structure result in a flavor-forward red wine with balanced acidity. A delicious red wine blend of Cabernet Sauvignon, Petite Sirah, Syrah, and Merlot, this wine combines grapes from the north and central coast of California and is aged in French and American oak casks for 11 months |
$66.00 |
| BTL Rhône Blend, Pierre Amadieu, France | $86.00 |
| BTL Tempranillo Eguren Ugarte Rioja 2021 | $62.00 |
| BTL Sangiovese, San Jacapo, Chianti, Italy Ripe and juicy, offering cherry, plum, tar and mineral flavors. Shows fine intensity, balance and a lingering finish that echoes fruit and earth elements |
$46.00 |
| BTL Super Tuscan, Le Volte Dell’Ornellaia, crushed plums, flowers, fresh sage and rosemary on both the nose and palate. Its full-bodied, yet soft and pretty at the finish |
$68.00 |
| BTL Tempranillo, Baron De Ley Rioja, Spain juicy, deftly wooded red with some coconutty sweetness and refreshing strawberry and red cherry flavors |
$54.00 |
| BTL Zinfandel, Saldo By Prisoner Dark ruby color with bold aromas of black licorice, black pepper, cherry, and baking spice. The entry is rich, full, and scintillating. The palate is mouthwatering and smooth with a hint of chocolate. The finish is voluptuous with soft, velvety tannins. |
$80.00 |
| BTL Merlot, Decoy, Sonoma Valley, CA | $58.00 |
| BTL Matsu, El Recio, Tinto De Toro | $78.00 |
| BTL PN, Mieome | $45.00 |
| Btl Liottro, Nero D Avola | $42.00 |
| BTL Medoc, Chateau Laujac, FR | $52.00 |
| BTL PN, Coeur De Terre, Willamette | $78.00 |
| Btl Cab Caymus 1L | $175.00 |
| BTL Montepulciano D’Abruzzo | $52.00 |
| BTL Chard, Lincourt “Steel”, California | $46.00 |
| BTL Chard, Sonoma-Cutrer, Russian River | $56.00 |
| BTL Chard, Duckhorn, Napa Valley | $95.00 |
| BTL Chard, Lingua Franca “Avni”, Willamette Valley | $120.00 |
| BTL Muscadet, Luneau Papin, Terre De Pierre, France | $65.00 |
| BTL PG, Ramato, Conte Brandolini D’ADDA, Italy | $50.00 |
| BTL PG, Peter Zemmer, Alto Adige | $38.00 |
| BTL Riesling, Dr. Loosen Dry, Germany | $46.00 |
| BTL Sancerre, Domaine Sautereau, France | $70.00 |
| BTL 375 Ml. Sancerre, Domaine Sautereau, France | $36.00 |
| BTL SB, Frei Brothers, Russian River Valley | $46.00 |
| CRF SB, Matua, New Zealand | $40.00 |
| BTL Txakolina, Ulacia, Spain | $46.00 |
| BTL Rhône White Blend, Cigalus, Gerard Bertrand, France | $74.00 |
| BTL Folle Blache, Domaine Luneau-Papin, France 2020 | $60.00 |
| BTL Viognier Blend, Biotiful Fox, Famille Coulon, France -Organic | $62.00 |
| BTL Pinot Gris, Willamette Valley Oregon | $56.00 |
| BTL Giesen N/A Sav Blanc | $35.00 |
| BTL Blanc De Blanc, Code Rouge, France | $54.00 |
| BTL Brut Rose, Bouvet-Ladubay | $46.00 |
| BTL Cava Brut, Segura Viudas | $38.00 |
| BTL Champagne Brut, Vollereaux | $98.00 |
| BTL Champagne, 1er Cru Brut Blanc De Blancs, Pierre Gimonnet & Fils | $95.00 |
| BTL Champagne, Veuve Cliquot, NV | $150.00 |
| BTL Champagne Vueve Cliquot Rose, NV | $150.00 |
| BTL Gratien & Meyer, Crémant De Loire | $48.00 |
| BTL Lambrusco, Charlie, Vecchia Modena, 2019 | $50.00 |
| BTL Mirabelle Brut By Schramsberg, France, 2012 | $82.00 |
| BTL Prosecco, Adami “Giardino”, Valdobbiadene DOCG, Italy | $53.00 |
| BTL Prosecco, Gooseneck CARAFFE | $45.00 |
| BTL Champagne Monsaratt | $78.00 |
| BTL Rose, Fleur De Mer, France | $54.00 |
| BTL Rose, Chateau D’Esclans “Les Clans”, Cotes De Provence, 2019 | $150.00 |
| BTL Rosé, Sokol Blosser Dundee Hills, Oregon | $70.00 |
| BTL Sancerre Rose, Gérard Boylan, Lô Íre Valley, France | $70.00 |
| BTL Rose, Sophia, Coppola Diamond Collection | $40.00 |
| BTL Txakoli Rose, Hirutzta, Spain | $54.00 |
| BTL Rose, Chateau Des Sarrins, Cotes De Provence | $58.00 |
| BTL Rose, La Mouliniere, Bordeaux | $48.00 |
| GL BFOX Chateneuf-De-Pape BLANC, Biotiful Fox, France | $16.00 |
| BTL BFOX Chateneuf-De-Pape BLANC, Biotiful Fox, France | $62.00 |
| GL Chardonnay, Cigalus, Gerard Bertrand | $18.00 |
| GL Bonterra Organic Chard, CA | $14.00 |
| BTL Bonterra Organic Chard, CA | $56.00 |
| GL Matanzas Chardonnay | $16.00 |
| BTL Matanzas Chardonnay | $62.00 |
| GL Sauvignon Blanc, Miller Ranch, Napa | $13.00 |
| BTL Sauvignon Blanc, Miller Ranch, Napa | $50.00 |
| BTL White Blend, Harvey & Harriet, Obispo County | $92.00 |
| BTL Red Blend, Harvey & Harriet, Obispo County | $95.00 |
| BTL Pinot Noir, The Four Graces, CA | $62.00 |
| GL Sancerre, Rose Bourgeois, France | $17.00 |
| BTL Sancerre Rose, Bourgeois, France | $66.00 |
| GL Hess Pinot Noir | $13.00 |
| BTL Hess Pinot Noir | $50.00 |
| GL Coppola Diamond Collection Rose | $11.00 |
| BTL Coppola Diamond Collection Rose | $42.00 |
| GL Z. Alexander Brown Chardonnay | $15.00 |
| BTL Z. Alexander Brown Chardonnay | $58.00 |
| GL Allumea Montapulciano | $13.00 |
| BTL Allumea Montapulciano | $50.00 |
| BTL Pessimist Red Blend, Daou CA | $51.00 |
| BTL Bodyguard Chardonnay, Daou CA | $114.00 |
| GL Rose, La Mouliniere, Bordeaux | $13.00 |
| GL Chardonnay, Puy Raffin Bourgogne Blanc, France | $14.00 |
| BTL Chardonnay, Puy Raffin Bourgogne Blanc, France | $52.00 |
| Beer | |
| Back East Palete Mallet | $8.00 |
| DE Creamsicle | $7.00 |
| Sam Adams Wicked Hazy | $8.00 |
| Fiddlhead IPA | $8.00 |
| Seahag IPA | $7.00 |
| Backeast BerryCuda | $8.00 |
| Von Trapp Stowe Style Wheat | $8.00 |
| Allagash White | $7.00 |
| Peroni | $7.00 |
| Guinness | $7.50 |
| Black & Tan (SeaHag) | $8.00 |
| (Untapped) Whalers Rise APA | $6.50 |
| N/A Athletic “Free Wave” Hazy Ipa | $6.50 |
| N/A Lagunitas Refresh Seltz | $8.00 |
| N/A Heinekin 00 | $5.00 |
| Berliner Weisse Blackberry | $7.00 |
| Back East Peanut Butter Shot Milk Stout | $7.00 |
| Black Hog Granola Brown | $7.00 |
| Bud | $5.25 |
| Bud Lite | $5.25 |
| Coors Lite | $5.25 |
| Corona | $5.25 |
| Hooker #No Filter | $8.00 |
| Miller Light | $5.25 |
| PBR | $5.00 |
| Sam Adams Boston Lager | $6.50 |
| Counterweight Headway | $7.00 |
| Counterweight Rarefaction IPA | $9.00 |
| Stella | $6.00 |
| 2 Roads No Limit Hefe | $8.00 |
| Modelo Especial | $6.00 |
| Yuengling Light | $5.25 |
| Sunday | |
| 1790 Charcuterie artisanal cheeses, assorted charcuterie, homemade jam, cornichons, whole grain mustard, warm baguette GF without bread |
$24.00 |
| Bayou Calamari crispy fried calamari, banana peppers, cajun spice blend, louisiana remoulade, fresh parsley GF |
$16.00 |
| Seriously Deviled Eggs (4) pickled long hot pepper filling, puffed rice, homemade sriracha, smoked paprika, micro radish GF |
$11.00 |
| French Onion Soup caramelized onion pierogies, fontina cheese, roasted onion brodo, sherry, parmigiano frico |
$12.00 |
| Homemade Sausage fennel sausage, cubanelle peppers, long hots, gigante beans, garlic, white wine butter, grilled baguette ** GF without grilled baguette** |
$14.00 |
| Octopus Basquaise seared octopus, fingerling potato, olive, celery, saffron aioli, paprika oil GF |
$17.00 |
| Our Ricotta roasted garlic, chile, candied orange, citrus zest infused local honey, olive oil, grilled baguette, pickled onion VEG, GF *without the baguette* |
$12.00 |
| Ma-La Cauliflower charred cauliflower florets, sichuan oil, “the general’s” secret spices, nori seaweed, sesame tamari sauce GF |
$11.00 |
| Tuna Tartare yellowfin tuna, mango ponzu dressing, lemon aioli, avocado mousse, sesame nori, chili, taro chips GF |
$18.00 |
| Blistered Shishitos fontina cheese stone ground grits, bourbon lobster sauce, scallion julienne GF |
$12.00 |
| Shrimp Carpaccio court bouillon poached shrimp, french cocktail sauce, lemon zest, spanish olive oil GF |
$16.00 |
| Caesar Salad romaine lettuce, parmigiano reggiano, baguette crisps, cracked pepper GF without crisps |
$12.00 |
| Lyonnaise frisee lettuce, diced farm eggs, grilled and chilled asparagus, radish, bacon lardons, roasted shallot vinaigrette GF |
$12.00 |
| Green Monster organic greens, hemp seed hearts, cape gooseberries, purple haze goat cheese, smoked homemade vinegar, herb oil GF VEG |
$12.00 |
| Hakuna Burrata marinated beets, frisee, broken burrata, almond powder, pickled cauliflower, pomegranate molasses, olive oil GF VEG |
$13.00 |
| Queen B…LT local bacon, organic greens, sliced tomato, herb mayonnaise, texas toast |
$15.00 |
| Pastrami Philly slow roasted spiced pastrami, caramelized onions, piquillo peppers, house cheese blend, vienna roll |
$19.00 |
| Curried Chicken Salad Wrap diced organic chicken breast, vadouvan curry dressing, fuji apple, apricot, organic greens, wheat wrap |
$16.00 |
| Novacado Toast smoked nova salmon, pumpernickel, sliced avocado, herb mascarpone, cherry tomato, pickled onion, fried capers |
$17.00 |
| Godfather Torpedo | $18.00 |
| Charlie Burger grilled 8oz burger, local cheddar, beefsteak tomato, organic greens, pickled onion, awesome sauce, pickle chips, brioche bun |
$19.00 |
| Organic Salmon market vegetable succotash, heirloom carrot, asparagus risotto croquettes, kohlrabi relish GF |
$32.00 |
| Steak Frites prime sirloin bavette, roasted garlic marinade, organic greens, pommes frites, aji verde sauce GF |
$36.00 |
| Cubano Pork Chop mojo marinade, sour orange, garlic, oregano, jamon y queso potato gratin, mustard greens, herb pickle chutney GF |
$29.00 |
| Boston Cod butter poached cod, carrot-lemongrass mousseline, house kimchi fried quinoa, sugar snap peas, ginger-celery tapenade GF |
$29.00 |
| Chicken & Dumplings roasted airline chicken breast, handmade gnocchi parisienne, local mushrooms, meyer lemon, brandy, brown butter |
$30.00 |
| Shrimp Fra Diavolo sauteed gulf shrimp, taglietelle pasta, a-la-minute marinara, onion, garlic, cherry tomato, long hot peppers, chablis, herb butter GF |
$33.00 |
| Pork Chile Verde braised heritage breed pork shoulder, tomatillo, poblano, himalayan red rice, fresh farmers cheese, shaved radish, herb salad |
$28.00 |
| Pasta Bolognese cavatappi pasta, beef and homemade sausage ragout, sweet marsala, san marzano tomato, parmigiano reggiano, homemade ricotta |
$22.00 |
| Sachettini Pasta beggar’s purse pasta, cheese filling, artichokes barigoule, fennel, carrot, fresh herb pistou, toasted almond croquant |
$26.00 |
| Prime NY Strip 14oz grilled strip steak, potato-leek puree, pommes mille-feuille, garlic roasted asparagus, silken bearnaise |
$48.00 |
| Sp Benedict | $22.00 |
| Sp English Breakfast | $23.00 |
| Sp Fried Chicken | $22.00 |
| Sp Morning Glory | $14.00 |
| Voodoo Yuzu | $12.00 |
| Bloody Buddy | $12.00 |
| Smoke & Pancake | $13.00 |
| Screw Drive | $12.00 |
| Bubble Bucket | $50.00 |
| Blood Orange Mimosa | $12.00 |
| Complimentary Mimosa | $0.00 |
| Takes Two To Mango | $13.00 |
| Add Antipasti | $3.00 |
| Add BLT | $4.00 |
| Add Shrimp | $5.00 |
| Pommes Frites | $7.00 |
| Truffle Pommes Frites | $9.00 |
| Side Local Mushrooms | $9.00 |
| Pommes Mille-Feuille | $9.00 |
| Mac N Cheese | $8.00 |
| Side Mixed Greens | $7.00 |
| Side Succotash | $8.00 |
| GF Bread | $3.00 |
| Truffle Mac And Cheese | $9.00 |
| Side Baby Cauliflower | $8.00 |
| Side Mustard Greens | $7.00 |
| Sandwich | $4.00 |
| Med Holiday | $12.00 |
| Royal Roses | $13.00 |
| High G&T | $11.00 |
| Upgrade | $10.00 |
| Lemon + Lavendar | $11.00 |
| Queens Gambit | $14.00 |
| Proper Hijinx | $13.00 |
| Elderflower Spritz | $12.00 |
| King Charles | $14.00 |
| Kids Take Out | |
| Kids Popcorn Chicken & Fries Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Mac N Cheese Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Grilled Chicken Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Salmon Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Grilled Cheese & Fries Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Slider & Fries Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Pasta Marinara Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Fish N Chips Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Pasta Butter & Cheese Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Eatzy Lunch Menus | |
| Bayou Calamari Crispy fried calamari, banana peppers, Cajun spice blend, Louisiana remoulade, fresh parsley GF |
$16.00 |
| Seriously Deviled Eggs (4) pickled long hot filling, homemade sriracha, puffed rice, smoked paprika, micro radish GF |
$12.00 |
| French Onion Soup caramelized onion pierogies, fontina cheese, roasted onion brodo, sherry, parmigiano frico |
$13.00 |
| Octopus Basquaise Stir fried octopus, twice cooked pork belly, kimchi fried rice, egg, scallion, sweetzoy, gochujang GF |
$18.00 |
| Tuna Tartare yellowfin tuna, mango ponzu dressing, lemon aioli, avocado mousse, sesame nori, chili, rice crackers GF |
$18.00 |
| 1790 Charcuterie local and imported artisanal cheeses, proscuitto, soppresata, bresaola, fig mostarda, warm baguette GF without bread |
$24.00 |
| Ma-La Cauliflower charred cauliflower florets, sichuan oil, “the general’s” secret spices, nori seaweed, sesame tamari sauce GF |
$11.00 |
| Homemade Sausage fennel sausage, cubanelle peppers, long hots, gigante beans, garlic, white wine butter, grilled baguette ** GF without grilled baguette** |
$14.00 |
| Our Ricotta roasted garlic, chile, candied orange, citrus zest infused local honey, olive oil, grilled baguette, pickled onion VEG, GF *without the baguette* |
$12.00 |
| Blistered Shishitos pan fried shishito peppers, garlic aioli, paarmigiano reggiano, lemon, bagna cauda emulsion |
$12.00 |
| Shrimp Carpaccio court boullion poached shrimp, french cocktail sauce, lemon zest, spanish olive oil GF |
$16.00 |
| Caesar Salad romaine lettuce, parmigiano reggiano, baguette crisps, cracked pepper GF without crisps |
$12.00 |
| Lyonnaise frisee lettuce, diced farm eggs, grilled asparagus, radsh, bacon lardons, roasted shallot vinaigrette |
$12.00 |
| Green Monster organic greens, hemp seed hearts, cape gooseberries, purple haze goat cheese, smoked homemade vinegar, herb oil |
$12.00 |
| Hakuna Burrata marinated beets, frisee, broken burrata, almond powder, pickled cauliflower, pomegranate molasses, olive oil |
$13.00 |
| Queen B…LT local bacon, organic greens, sliced tomato, herb mayonnaise, texas toast |
$15.00 |
| Charlie Burger grilled 8oz burger, local cheddar, beefsteak tomato, organic greens, pickled onion, awesome sauce, pickle chips, brioche bun |
$19.00 |
| Crispy Chicken Sandwich pickled brined chicken thigh, buttermilk fried, red onion, lettuce, herb mayonnaise, dill pickle |
$16.00 |
| Fish N’ Chips tempura fried boston cod, house remoulade, cole slaw, pommes frites GF |
$18.00 |
| Grilled Cheese & Tomato Soup griddled challah bread, vermont cheddar, swiss and american cheese, san marzano tomato bisque, parmigiano, parsley VEG |
$15.00 |
| Steak Frites prime sirloin bavette, roasted garlic marinade, organic greens, pommes frites, aji verde sauce GF |
$25.00 |
| L Bolognese garganelli fresca pasta, black lentils, eggplant, marsala, san marzano tomato, basil, marjoram VEG |
$17.00 |
| Sachettini Pasta Vert beggar’s purse pasta, cheese filling, artichokes barigoule, fennel, carrot, fresh herb pistou, toasted almond croquant |
$19.00 |
| Godfather Torpedo artisan ham, genoa, proscuitto, smoked gouda, long hot peppers, lettuce, tomato, onion, oil & vinegar, vienna roll |
$18.00 |
| Pastrami Philly | $19.00 |
| Curried Chicken Salad Wrap diced organic chicken breast, vadouvan curry dressing, fuji apple, apricot, organic greens, wheat wrap |
$16.00 |
| Novacado Toast smoked nova salmon, pumpernickel, sliced avocado, herb marscapone, cherry tomato, pickled onion, fried capers |
$17.00 |
| Boston Cod Po’ Boy crispy boston cod, organic greens, tomato, fried onion, lousiana remoulade, vienna roll |
$17.00 |
| Steak Sandwich marinated strip steak, organic greens, shishito chimmichurri sauce, avocado mousse, diced tomato |
$19.00 |
| Goodness Wrap sliced avocado, charred ‘n chilled asparagus, organic greens, cherry tomato, pickled red onion, french radish, hemp seed, aji verde, wheat wrap VEG |
$15.00 |
| Pommes Frites | $7.00 |
| Truffle Pommes Frites truffle oil, parmesean, fresh parsley |
$9.00 |
| Mixed Greens house dressing on side |
$7.00 |
| GF Bread | $3.00 |
| Cole Slaw | $6.00 |
| Salt & Vinegar Crisps | $6.00 |
| Nectarine Cheesecake strawberry rhubarb compote, toasted coconut tuile GF |
$11.00 |
| Tiramisu Bombe graham crust, chocolate bourbon custard, graham cracker ice cream, torched marshmallow |
$11.00 |
| Blueberry Bread Pudding spiced carrot custard, homemade brioche, cream cheese anglaise, bourbon, candied pecans |
$11.00 |
| Lemon Raspberry Trifle blackberries, cilantro mojito sauce, meringue crumbs GF |
$11.00 |
| Black Forest Torte Caramelized pineapple, earl grey-rose syrup, cherry sauce, yogurt crema, toasted almonds |
$11.00 |
| Kids Popcorn Chicken & Fries Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Mac N Cheese Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Grilled Chicken Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Salmon Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Grilled Cheese & Fries Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Slider & Fries Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Pasta Marinara Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Fish N Chips Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Pasta Butter & Cheese Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Mama Said Mock You Out MOCK | $10.00 |
| Not So Frisky Sour MOCK | $11.00 |
| Charlottes Web | $10.00 |
| Eatzy Dinner Menus | |
| Chicken & Dumpling roasted airline chicken breast, handmade gnocchi parisienne, local mushrooms, meyer lemon confit, brandy, brown butter, sugar snap peas |
$30.00 |
| Boston Cod butter poached cod, carrot-lemongrass mousseline, house kimchi fried quinoa, sugar snap peas, ginger-celery tapenade GF |
$29.00 |
| Prime NY Strip 14oz grilled strip steak, potato-leek puree, pommes mille-feuille, garlic roasted asparagus, silken bearnaise |
$48.00 |
| Organic Salmon market vegetable succotash, heirloom carrot, asparagus risotto croquettes, kohlrabi relish GF |
$32.00 |
| Steak Frites prime sirloin bavette, roasted garlic marinade, organic greens, pommes frites, aji verde sauce GF |
$36.00 |
| Shrimp Fra Diavolo sauteed gulf shrimp, taglietelle pasta, a-la-minute marinara, onion, garlic, cherry tomato, long hot peppers, chablis, herb butter GF |
$33.00 |
| Pork Chili Verde braised heritage breed pork shoulder, tomatillo, poblano, himalayan red rice, fresh farmers cheese, shaved radish, herb salad |
$28.00 |
| Sachettini Pasta Vert beggar’s purse pasta, cheese filling, artichokes barigoule, fennel, carrot, fresh herb pistou, toasted almond croquant VEG |
$26.00 |
| Pasta Bolognese cavatappi pasta, beef & homemade sausage ragout, sweet marsala, san marzano tomato, parmigiano reggiano, homemade ricotta, fresh parsley |
$29.00 |
| Cubano Pork Chop mojo marinade, sour orange, garlic, oregano, jamon y queso potato gratin, mustard greens, herb pickle chutney GF |
$29.00 |
| Swordfish A La Plancha beetroot laced polenta, garlic roasted baby cauliflower, hibiscus emulsion, sweety drop peppers |
$32.00 |
| Lamb Sirlion fingerling potato, tamari roasted king oyster mushrooms, shishito pepper chimmichurri, fava bean salad, feta GF |
$37.00 |
| Garden Tagine summer squash, eggplant, garbanzos, saffron, lemon, orange supremes, harissa spiced yogurt VEG GF |
$23.00 |
| 1790 Charcuterie artisanal cheeses, assorted charcuterie, homemade jam, cornichons, whole grain mustard, warm baguette GF without bread |
$24.00 |
| Bayou Calamari crispy fried calamari, banana peppers, cajun spice blend, louisiana remoulade, fresh parsley GF |
$16.00 |
| Seriously Deviled Eggs (4) pickled long hot pepper filling, puffed rice, homemade sriracha, smoked paprika, micro radish GF |
$11.00 |
| French Onion Soup caramelized onion pierogies, fontina cheese, roasted onion brodo, sherry, parmigiano frico |
$12.00 |
| Homemade Sausage fennel sausage, cubanelle peppers, long hots, gigante beans, garlic, white wine butter, grilled baguette ** GF without grilled baguette** |
$14.00 |
| Octopus Basquaise seared octopus, fingerling potato, olive, celery, saffron aioli, paprika oil GF |
$17.00 |
| Our Ricotta roasted garlic, chile, candied orange, citrus zest infused local honey, olive oil, grilled baguette, pickled onion VEG, GF *without the baguette* |
$12.00 |
| Blistered Shishitos fontina cheese stone ground grits, bourbon lobster sauce, scallion julienne GF |
$12.00 |
| Tuna Tartare yellowfin tuna, mango ponzu dressing, lemon aioli, avocado mousse, sesame nori, chili, taro chips GF |
$18.00 |
| Kanzuri Popcorn Chicken buttermilk fried chicken, chili pepper, japanese citrus aioli, micro mizuna GF |
$13.00 |
| Ma-La Cauliflower charred cauliflower florets, sichuan oil, “the general’s” secret spices, nori seaweed, sesame tamari sauce GF |
$11.00 |
| Shrimp Carpaccio court bouillon poached shrimp, french cocktail sauce, lemon zest, spanish olive oil GF |
$16.00 |
| Black & Bleu Brussels fried brussels sprouts, ancho chile seasoning, gorgonzola dolce crumbles, lemon aioli, pickled red onion GF VEG |
$11.00 |
| Caesar Salad romaine lettuce, parmigiano reggiano, baguette crisps, cracked pepper GF without crisps |
$12.00 |
| Firecracker Salad warm julienned kale, butternut squash, shallots, ancho chili, candied pecans, spiced cider vinaigrette GF |
$11.00 |
| Lyonnaise frisee lettuce, diced farm eggs, grilled and chilled asparagus, radish, bacon lardons, roasted shallot vinaigrette GF |
$12.00 |
| Beet Box Salad salt roasted beets, organic greens, edamame, pickled onion, orange pinwheels, white balsamic vinaigrette GF VEG |
$11.00 |
| Superfood Salad shredded kale, hemp seed hearts, dried blueberries, avocado, toasted almonds, herbal tea vinaigrette GF VEG |
$11.00 |
| Kids Popcorn Chicken & Fries Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Mac N Cheese Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Grilled Chicken Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Salmon Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Grilled Cheese & Fries Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Slider & Fries Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Pasta Marinara Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Fish N Chips Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Pasta Butter & Cheese Includes fruit, veggie sticks & chocolate chip cookie |
$6.00 |
| Kids Sundae | $4.00 |
| Blueberry Bread Pudding spiced carrot custard, homemade brioche, cream cheese anglaise, bourbon, candied pecans |
$11.00 |
| Nectarine Cheesecake strawberry rhubarb compote, toasted coconut tuile GF |
$11.00 |
| Tiramisu Bombe graham crust, chocolate bourbon custard, graham cracker ice cream, torched marshmallow |
$11.00 |
| Black Forest Torte Caramelized pineapple, earl grey-rose syrup, cherry sauce, yogurt crema, toasted almonds |
$11.00 |
| Lemon Raspberry Trifle blackberries, cilantro mojito sauce, meringue crumbs GF |
$11.00 |
| Virgin Mary | $6.00 |
| Mama Said Mock You Out MOCK | $10.00 |
| Not So Frisky Sour MOCK | $11.00 |
| Charlottes Web | $10.00 |
| Pommes Frites | $7.00 |
| Truffle Pommes Frites | $9.00 |
| Side Local Mushrooms | $9.00 |
| Mac N Cheese | $8.00 |
| Truffle Mac N Cheese | $10.00 |
| Side Mixed Greens | $7.00 |
| GF Bread | $3.00 |
| Fontina Grits | $7.00 |
| Braised Collards | $8.00 |
| Sesame Miso Potatoes | $8.00 |
| Forbidden Rice | $8.00 |
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: thecharlesct.comresy.com
Reviews
Bill Daum
This was our first time to The Charles. We really enjoyed our meal. We went on a Wednesday night and to our surprise it was busy. We parked at the fire department next door. Ate upstairs, it’s very loud up there… We had the Shrimp and Grits, Caesar salad, Gluten Free bread, Chicken and Dumplings, and the butter cod. Oh and the key lime pie for dessert. Everything was was great and quite flavorful! We usually get Caesar Salad and these were nice and not overly covered in dressing. Can’t wait to go back this summer.
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A L ə X
Amazing service for a big and wild party, specifically our rehearsal dinner for the wedding. Close to 30 people in the private room upstairs. The wait staff was super nice and patient with our wacky little kids. Food was delicious, as always. We’ve been here a couple times for regular dinner and always enjoy it immensely.
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K C
Thoughtful and comforting menu, simply effervescent cocktails, quaint setting (although outdoor chairs were a bit awkward/uncomfortable), and friendly/helpful staff. Excellent gluten-free (celiac-friendly) options. Local gem!
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Geena Becker, REALTOR
A Culinary Gem in Wethersfield’s Historical District
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Café
Nestled in a historic district, charming area. We went here for an Anniversary, they served us a little champagne! (Very good) The servers knew everything about the drinks, were familiar with the food/flavors, and made stellar recommendations as a result. VERY pleased with taste: I don’t like mushrooms, they found a way to make them taste amazing!! portions were appropriate – not too little, but not too much. We got lucky with parking, but I could see it being more challenging as this beautiful restaurant’s popularity inevitably grows!
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N Q
Had my second dining experience here, and I was so happy with the food. Everything was delicious and the staff was super friendly and helpful! Definitely try the fried chicken and tuna tartare soon!
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Lamarr English
Finally, I got around to checking out the Charles after hearing outstanding reviews for months. And I must say, it definitely lived up to the hype. Looking from the outside, I expected the house to look old and very New England like on the inside. I was wrong, it had the perfect modern look and intimate feel for a Friday night dinner.
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kathy hayes
Delicious lunch and outstanding service, thank you George, in a beautiful setting. Yummy tempura cod for me and a fried chicken sandwich for the Mister.
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Food of CT
My mom picked The Charles to celebrate Mother’s Day after hearing glowing reviews from others, and we were so glad that we did! The vintage feel of the restaurant was right up my mom’s alley, and it was impressive to see the beautiful condition of this antique home. The prix fixe menu for the holiday had a great selection, including the deviled egg appetizer, prime rib, and filet mignon. The meat was cooked to perfection, and I especially loved the sauce that was paired with the filet! They clearly have a very talented chef. Desserts of the carrot cake, affogato, and creme brûlée were all great too. Though we thought the waiter could’ve been friendlier (not even a Happy Mother’s Day to my mom), we did appreciate that the table was cleaned between courses and that each course moved steadily. We plan on visiting again to try their non-holiday menu!
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Andreya Patinha
Just want to start off saying service was great. No issues there. But I ordered fish and chips for lunch. It unfortunately had no flavor. It was just very oily. Fries were great. Might of just been a one time thing?? We’ll give it one more try for dinner.
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