Lighthouse at Little River Menu – Carthage, NC

Type : Restaurant

Location : Carthage, NC

Based on 31 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Lighthouse at Little River 28327

Address:
500 Little River Farm Blvd, Carthage, NC 28327

Phone: (910) 688-4005

Website:

Social Profile:

Hours

Wednesday Closed
Thursday 4–10 PM
Friday 4–10 PM
Saturday 4–10 PM
Sunday Closed
Monday Closed
Tuesday Closed

Menu

Salads and Sandwiches
Caesar Salad
Romaine lettuce, fresh parmesan, house-made Caesar dressing, and croutons. Add Chicken, or Shrimp for an additional charge. Blackened or Grilled
$8.05
Chicken Cordon Bleu Sandwich
Grilled chicken breast, ham, swiss cheese, lettuce, and tomatoes. House-made chips or seasoned fries.
$14.95
Carolina Burger
Chili, slaw, mustard, onions, and cheese. House-made chips or seasoned fries.
$17.25
Grilled Chicken Salad
Grilled and chopped chicken breast, mixed greens, tomatoes, carrots, cheese, cucumbers, onion, and croutons.
$14.95
1/2 Lb Cheeseburger
Lettuce, tomatoes, onions, mayo, and cheddar cheese. House-made chips or seasoned fries.
$13.80
Chicken Sandwich
Breaded or grilled. Buffalo or original. Lettuce, tomatoes, onions, and mayo. House-made chips or seasoned fries. Add bacon, cheese for an additional chage.
$13.80
Philly Steak And Cheese
Served on an 8-inch hoagie. Seasoned steak meat topped with mushrooms, onions, green bell peppers, mayo, and our cheddar ale sauce. House-made chips or seasoned fries.
$17.25
Fresh Smoked Pulled Pork BBQ Sandwich
Our fresh BBQ on a sesame seed bun. Topped with our house-made slaw and drizzle of Texas Pete hot sauce. Comes with your choice of seasoned fries or house-made chips.
$13.80
Starters
Wings
6 or 12 count. Buffalo, Sweet Thai Chili, Sweet BBQ, Lemon Pepper, or our house dry rub.
$14.95
Basket Of Hand-Cut Chips Or Seasoned Fries
Add cheese and bacon for an additional charge.
$6.90
Pimento Cheese Spread
Homemade. Served with grilled French rounds for dipping. Top with bacon and jalapeño for additional cost.
$13.80
Soft Pretzel
Giant pretzel served with dijon mustard or cheddar ale dipping sauce.
$10.35
Grilled Garlic Cheese Bread
Served with parmesan and marinara sauce.
$9.20
Mozzarella Sticks
6 pcs and comes with marinara sauce
$9.00
Entrées
Chicken Tacos
3 tacos with marinated and grilled chicken, lettuce, tomato, cheese, and chipotle ranch. Served with a side of pico de gallo and tortilla chips.
$16.10
Chicken Tender Platter
Golden battered tenders served with house-made chips or seasoned fries. With Dipping sauce.
$14.95
Herb-Crusted Chicken Parmesan
Hand-breaded chicken breast served on a bed of pasta. Topped with house-made marinara, parmesan, and mozzarella. Served with grilled garlic bread.
$20.70
Homemade Meatloaf
Generous portion of savory, southern style meatloaf. Served with garlic red bliss mashed potatoes that are topped with pan gravy, and grilled garlic bread.
$20.70
Grilled Chicken Dinner
Marinated and grilled juicy chicken breast. Served with garlic mashed potatoes and sautéed brussel sprouts, Add sautéed shrimp for an additional charge.
$18.40
Creole Shrimp And Grits
Cheesy Cajun grits served with garlic sautéed shrimp and topped with a sausage and jalapeño gravy.
$25.30
Pasta Primavera
Perfect for our vegetarian guests! Penne pasta with tomatoes, brussel sprouts, mushrooms, carrots, and broccoli. Sautéed in garlic and olive oil and topped with basil and parmesan cheese. Grilled garlic bread.
$19.25
Spaghetti Bolognese
A bed of angel hair pasta with a meaty, rich red sauce. Topped with parmesan cheese, fresh basil, and served with grilled garlic bread.
$20.70
Shrimp Scampi
Half a pound of 16/20 shrimp sautéed with fresh basil and tomatoes in a garlic white wine butter sauce. Set on a bed of linguine and served with grilled garlic bread.
$25.30
Teriyaki Glazed Salmon
8 oz ginger and scallion marinated salmon filet. Seared with teriyaki glaze, and served with jasmine rice and a sautéed vegetable medley.
$25.30
Beer Battered Fish And Chips
Large, golden battered cod served with slaw, house-made tartar sauce, and seasoned fries. 2 or 3 pieces.
$17.25
Ribeye
13 oz. Certified Angus Beef. Served with garlic red skin potatoes and seasoned French Style green beans.
$33.35
Desserts
Pecan Pie $8.05

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Photo Gallery

Reviews

Brittany Paulo
Four of us tried this restaurant last night and couldn’t have been more pleased. We showed up at 6:45 along with two other large groups so there was a little bit of a wait to get food to the table because if so many orders at once, but boy was it worth it. This was the best shrimp scampi I have had at any restaurant and better than making it at home and I thought I cooked it great! The apple cobbler was amazing. My husband got a toffee cake dessert and loved it. Two people in our party got the fish and said it was excellent and the buffalo sandwich was very good. The server was very helpful and friendly and the beer was ice cold. We will certainly be coming back to this little hidden gem!

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Jayme Lasher
Our waitress, Jenn, was very friendly & attentive. Tin Can Nachos were a generous portion & flavorful. The crispy chicken tacos on special were good, I should have asked for a side of the sauce to add for my palette. Nice atmosphere (front side of menu shown, there were entrees on the back that I did not get a photo of)

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Linda Laur
I was part of a large party. We were the only ones in the restaurant until after we ordered. My creole shrimp and grits were good except there was no sausage, as stated on the menu, and, as most shrimp grits have. When I asked the first waitress, she said she wasn’t sure about sausage in shrimp & grits. The second waitress checked with the chef and they came back and said something about it was “topped” with sausage and that sometimes the amount of sausage was different. For the price of $22, I would have thought there would have been a better portion of both sausage and shrimp and grits. They did comp me for the lack of sausage. The waitress brought the food to one table, the second table didn’t get their food til we were about halfway through, and 3rd table was a little while later. The waitress only checked on us once after the food came out and that was right after the food came out. I have to say I was a bit disappointed by the whole experience.

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Jill Johnson
Surprised how amazing the food is! Best shrimp and grits hands down. Drinks and portions are generous.

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Pyramid Equestrian
My husband, son and I went for dinner to give this place a try. We are so glad we did! Great food, friendly service, and nice, casual atmosphere. The menu seemed to me like upscale bar food along with some nicer options as well. I had the salmon and veggies, which they adapted a bit to my dietary restrictions. It was a large serving, delicious, not dry, and the veggies were very fresh and cooked to perfection. My son had the 1/2 order of nachos with pulled pork, which came out in a huge serving! Husband had fish and chips. The 3 large pieces of fish were expertly fried, the chips were obviously made in-house, and the slaw was fresh. We finished with a delicious layered chocolate cake. The one drink we had was very good as well. Overall, I would totally compare this place to the Pinehurst and Southern Pines restaurants, just less expensive and slightly off the beaten path. It is so close to our house, we will surely be coming back!

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Will Carp
Chicken Wings!!!

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Steve C
Found this hidden gem and couldn’t be more impressed by the quality of food and service. The menu had a variety of options that all seemed appealing. Both the meatloaf and Carolina burger were the best I think I’ve ever had in a restaurant. The portions were substantial and tasted out of this world. This is easily my new favorite restaurant in Moore Co. Will definitely be a regular patron of the Lighthouse at Little River.

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Christine Westbrook
This past weekend, my husband celebrated his military retirement at The Little River Golf Resort in the banquet room upstairs. For dinner, Lighthouse at Little River catered the event. We fed around 125 people and decided on their BBQ buffet. We had salad, pulled pork, beer can chicken, coleslaw, Mac & cheese, baked beans, and mashed potatoes. IT WAS AMAZING!!! After dinner was served, we had guests come up to us to tell us how they were a little leary of a buffet, but were happily surprised by the quality of food. Some people joked about going downstairs to the kitchen to see if they had any leftovers or takeaway boxes. The Lighthouse at Little River did not disappoint. Please do yourself a favor, and try their cuisine. Better yet, if you have an event where you need a venue and food provided, consider Little River. You won’t be disappointed.

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l tay
If you ever gave a shadow of a thought to supporting local, please drop in on The Lighthouse.

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Morgan Silverkill
Stopped in after seeing they offered soft pretzel, absolutely the best I have had outside a stadium. Ordered the 1/2 # cheese burger and was cooked to perfection, husband had the bbq sandwich and said it was really good too. Will definitely be back and bring friends and family.

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