Mirchi Indian Cuisine Menu – Williamsville, NY

Type : Indian restaurant

Location : Williamsville, NY

Excellent Restaurants and Cuisine
It could be challenging to eat healthy when traveling. We make every effort to give a range of options, from our conventional menu items made with high-quality ingredients to extra menu items for health-conscious guests.

High-Quality Food
We are always striving towards healthier ingredients.

Best Chef & Team
We have the top chefs who provide the best Indian food available

Based on 124 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Drive-through ✔️ No-contact delivery

Mirchi Indian Cuisine 14221

Address:
5445 Transit Rd, Williamsville, NY 14221

Phone: (716) 636-2255

Website:

Hours

Tuesday Closed
Wednesday 11:30 AM–2:30 PM, 5–9:30 PM
Thursday 11:30 AM–2:30 PM, 5–9:30 PM
Friday 11:30 AM–3 PM, 5–10 PM
Saturday 11:30 AM–3 PM, 5–10 PM
Sunday 11:30 AM–3 PM, 5–9:30 PM
Monday 11:30 AM–2:30 PM, 5–9:30 PM

Menu

Appetizers – Veg Appetizers
Gobi Manchurian
Deep-fried cauliflower florets tossed in specially made Manchurian sauce.
$13.20
Gobi 65
Cauliflower florets marinated with garlic, chili powder, ginger, and fenugreek leaves then deep-fried.
$13.20
Chili Paneer
Deep-fried soft cheese cubes tossed in specially made Manchurian sauce.
$15.60
Baby Corn Manchurian
Deep-fried baby corn tossed in specially made Manchurian sauce.
$15.60
Mixed Vegetable Manchurian
Deep-fried mixed vegetable balls tossed in specially made Manchurian sauce.
$14.40
Paneer Pakora
Fresh-cut paneer bars dipped in chickpea batter and deep-fried.
$13.20
Onion Pakora
Fresh-cut onion dipped in chickpea batter and deep-fried.
$10.80
Idli Manchurian
Deep-fried idli pieces tossed in Manchurian sauce.
$13.20
Aloo Bajji
Slices of potato dipped in chickpea batter and deep-fried.
$10.80
Mirchi Bajji
Chili peppers covered with chickpea batter and deep-fried stuffed with freshly chopped onions.
$10.99
Andhra Mirchi Bajji
Mirchi bajji is made with Indian peppers. Served with chopped onions and tomatoes.
$10.99
Cut Mirchi
Cubes of deep-fried chili peppers covered with chickpea batter.
$11.20
Egg Bajji
Boiled egg dipped in chickpea batter and deep-fried.
$11.20
Samosa
Minced potatoes and peas wrapped in a pastry and fried.
$7.20
Masala Omelet
Egg omelet mixed with all Indian spices and onions.
$8.40
Egg Pepper Fry
Boiled egg fried with peppers and onions.
$13.20
Appetizers – Non-Veg Appetizers
Chicken 65
Chicken thigh cubes marinated with garlic, chili powder, ginger, and fenugreek leaves then deep-fried.
$14.40
Chili Chicken
Deep-fried chicken tossed in house-made Manchurian sauce.
$15.60
Chicken Manchurian
Boneless chicken marinated in a spiced batter deep-fried and tossed in soy sauce and finely minced ginger and garlic.
$15.60
Chicken 555
Boneless chicken breast pieces cooked with Indian spices.
$16.79
Pepper Chicken
Boiled chicken fried with peppers and onions.
$15.60
Chicken Lollipop
Wings marinated and fried with Indian spices.
$15.60
Mirapakaya Kodi Vepudu
Bone in chicken deep-fried and tossed with green chilies, onions, and Indian spices.
$16.80
Guntur Chicken Fry Bone-In Or Boneless
Bone-in or boneless chicken deep-fried then tossed with a special sauce made out of jalapeño peppers, celery, and onions.
$16.80
Monagadu Chicken
Chef special super spicy dry chicken. Boneless or bone-in.
$16.80
Goat Fry
Fried bone-in goat meat with all Indian spices.
$19.20
Goat Chukka
Spicy dry preparation of goat meat with Indian spices.
$19.20
Rice Specialties
Hyderabadi Chicken Dum Biryani
Basmati rice layered and slow-cooked with chicken leg quarters, blended with herbs and spices then garnished with egg and served with yogurt raita and chili peppers gravy.
$16.80
Mirchi Boneless Biryani
Chicken dum biryani rice mixed with boneless chicken cooked in mirchi special sauce.
$17.99
Hyderabadi Goat Dum Biryani
Fragrant basmati rice layered and slow-cooked with choices cuts of goat meat, marinated in yogurt, fried onions, and a variety of fresh herbs and spices.
$18.99
Shrimp Biryani
Biryani rice mixed with boneless chicken cooked in mirchi special sauce.
$18.99
Egg Biryani
Vegetable biryani rice mixed with eggs cooked in mirchi special sauce.
$15.60
Fish Biryani
Biryani rice mixed with tilapia fish pieces cooked in mirchi special sauce.
$19.20
Vegetable Dum Biryani
Basmati rice is cooked with a variety of fresh seasonal vegetables blended with herbs and spices and served with yogurt raita and chili peppers gravy.
$14.40
Paneer Biryani
Vegetable biryani rice mixed with fresh Paneer cooked in mirchi special sauce.
$16.80
Vegetable Fried Rice
Steamed rice stir-fried on a wok along with freshly chopped carrots, beans, and spring onions.
$13.20
Chili Garlic Fried Rice
Fried rice packed with a wonderful aroma of chili and garlic.
$13.20
Chicken Fried Rice
Steamed rice stir-fried on a wok along with chunks of chicken and freshly chopped vegetables and egg.
$14.40
Shrimp Fried Rice
Steamed rice stir-fried on a wok along with shrimp and freshly chopped vegetables and egg.
$17.99
Mixed Fried Rice
Fried rice with chicken, goat, and shrimp.
$17.99
Bisi Bele Bath
Lentil rice specialty from Karnataka South India.
$12.99
Curd Rice
Rice mixed with curd and tadka.
$7.99
Tandoor
Chicken Tikka Kabab
Breast pieces flavored with Indian spices and cooked in tandoor.
$15.60
Tangdi Kabab
4 chicken drumsticks marinated in yogurt, garlic, ginger, and fresh ground spices.
$15.60
Tandoori Shrimp
Shrimp cooked in tandoor.
$18.99
Sea Food
Godavari Chepa Vepudu
Grilled cut fish with bones sautéed with Indian spices.
$14.99
Chili Shrimp
Shrimp cooked in Manchurian style along with peppers.
$17.99
Royyala Vepudu
Fried shrimp tossed with onions and Indian spices.
$17.99
Shrimp Pepper Fry
Shrimp cooked with onions and pepper.
$17.99
Fish Fry
Battered tilapia fish cubes fried in oil.
$17.99
Apollo Fish
Deep-fried tilapia fish cubes cooked in Manchurian style.
$17.99
Tawa Fish
Marinated tilapia fish fillet fried on Tawa or griddle.
$18.99
Bhimavaram Royyala Fry
Shrimp deep-fried then tossed with a special sauce made out of jalapeño peppers, celery, and onions.
$18.99
Madras Fish Curry
Fish curry made in madras style with Indian spices.
$16.79
Royyala Pulusu
Shrimp cooked in a simple gravy along with tamarind and other herbs and spices.
$17.79
Chepala Pulusu
Pieces of fish cooked in a simple gravy along with tamarind and other herbs and spices.
$17.99
Gongura Royyalu (Seasonal)
Shrimp cooked with sorrel leaves.
$18.99
Nellore Fish Fry
Marinated tilapia fish sticks deep-fried and topped with a sooji powder.
$17.99
Bread
Plain Naan
White flour dough baked in tandoor clay oven.
$3.60
Butter Naan
White flour dough baked in tandoor clay oven topped with butter.
$3.60
Tandoori Roti
Whole wheat flour bread baked in a clay oven.
$4.89
Garlic Naan
White flour dough baked in tandoor clay oven topped with garlic.
$4.80
Onion Kulcha
Leavened bread stuffed with onions baked in tandoor.
$5.49
Paneer Naan
Leavened bread stuffed with paneer baked in tandoor.
$5.99
Fire Naan
White flour dough baked in tandoor clay oven topped with green peppers.
$4.99
Malabar Parotta
Multi-layered white bread.
$5.99
Curries – Veg Curries
Mixed Vegetable Curry
Mixed fresh vegetables simmered in a cream sauce laced with spices.
$14.40
Paneer Butter Masala
Cubes of cottage cheese cooked in a silky tomato gravy with a hint of spices and fresh herbs, topped with a dollop of butter or cream.
$15.60
Paneer Tikka Masala
Paneer, bell pepper, and diced onion sautéed in tikka masala.
$15.60
Palak Paneer
Cubes of cottage cheese cooked in spinach gravy enriched with fresh cream and mild spices.
$15.60
Kadai Paneer
Cubes of cottage cheese simmered in a gravy of onions, tomatoes, and peppers, along with roasted and crushed spices.
$15.60
Dal Spinach Tomato
Yellow lentils sautéed with onions, tomato, and spinach.
$14.40
Chana Masala
A combination of chickpeas, onions, and tomatoes in a mild homemade sauce with spices.
$14.40
Kaju Curry
Cashews sautéed with cream and tomato sauce.
$16.79
Aloo Mutter
Potatoes and peas sautéed with cream and Indian spices.
$14.40
Mushroom Mutter
Mushroom and peas sautéed with cream and Indian spices.
$14.40
Bhindi Fry
Fried okra tossed with onions and Indian spices.
$14.40
Navratan Korma
Rich cream sautéed with nine different vegetables and Indian spices.
$13.20
Aloo Kurma
Rich cream sautéed with potatoes and Indian spices.
$14.40
Malai Kofta
Homemade cheese and vegetable croquettes, mildly spiced and then simmered in a creamy gravy.
$15.60
Gutti Vankaya
Small eggplants sautéed in onions and Indian spices.
$15.60
Dal Makhani
Kidney beans sautéed with onion sauce along with Indian spices.
$14.60
Paneer Mutter
Paneer and peas cooked in butter masala sauce.
$15.60
Egg Curry
Eggs sautéed with cream and tomato sauce.
$14.40
Kodi Guddu Pulusu
Boiled eggs cooked in a simple gravy along with tamarind sauce and other herbs and spices.
$15.50
Kodi Guddu Chettinad
Boiled eggs cooked in Chettinad-style with a special spice called kalpasi.
$15.50
Curries – Non-Veg Curries
Andhra Chicken Curry
Classic South Indian style (Andhra) bone-in chicken curry cooked with traditional spices in an onion and tomato-based gravy.
$15.60
Chicken Butter Masala
Boneless chicken cooked in a silky tomato gravy with a hint of spices and fresh herbs, topped with a dollop of butter or cream.
$16.80
Chicken Tikka Masala
Boneless grilled chicken cooked with creamy sauce and tomato sauce along with some Indian spices.
$16.80
Chicken Chettinad
Bone-in chicken curry made in Chettinad (Chennai) style with a special spice called kalpasi.
$16.80
Goat Curry
Cubes of goat cooked with herbs, spices, and onions.
$17.99
Chicken Vindaloo
Boneless chicken cooked with potatoes, onion sauce, and Indian spices.
$16.79
Chicken Saag
Boneless chicken cooked with spinach, onion sauce, and Indian spices.
$15.99
Goat Vindaloo
Bone-in goat cooked with potatoes, onion sauce, and Indian spices.
$18.99
Gongura Chicken (Seasonal)
Bone-in chicken cooked with gongura leaves.
$16.99
Gongura Mutton (Seasonal)
Bone-in goat cooked with gongura leaves.
$18.99
Chicken Dilkush
This chicken recipe is prepared with a combination of milk and cashew nut paste.
$17.99
South Indian
Idli
2 savory cakes made by steaming batter served with sambar and chutney.
$8.40
Babai Idli
2 idlis topped with special Andhra spice powder and ghee.
$8.99
Plain Dosa
Thin crepe made out of fermented rice batter.
$11.99
Ghee Dosa
Thin crepe made out of fermented rice batter topped with ghee.
$14.40
Onion Dosa
Thin crepe made out of fermented rice batter topped with tiny onions.
$13.20
Cheese Dosa
Thin crepe made out of fermented rice batter topped with Cheddar cheese.
$13.20
Masala Dosa
Thin crepe made out of fermented rice batter and stuffed with potato masala.
$14.40
Mysore Masala Dosa
Thin crepe made out of fermented rice batter, topped with special masala, and stuffed with potato masala.
$15.60
Guntur Karam Dosa
Spicy thin crepe made out of fermented rice batter, topped with special masala, and stuffed with potato masala.
$15.60
Nellore Podi Dosa
Rice batter thin crepe topped with special spice powder from Nellore.
$12.99
Spring Roll Dosa
5 spring rolls stuffed with vegetables.
$15.60
Chocolate Dosa
Plain dosa spread with chocolate syrup.
$12.99
Vada
2 savory doughnuts, made out of lentil batter.
$10.80
Puri
Pieces of puffed wheat bread.
$11.99
Onion Uthappam
Thick crepe made out of fermented rice batter mixed with onions.
$11.99
Tomato Uthappam
Thick crepe made out of fermented rice batter mixed with tomatoes and onions.
$11.99
Mixed Vegetable Uthappam
Thin crepe made out of fermented rice batter mixed with tomatoes, onions, and carrots.
$11.99
Egg Dosa
Poached egg spread on dosa sprinkled with chili powder and masala.
$13.99
House Specials
Dosa With Chicken Curry
Thin crepe made out of fermented rice batter served with chicken curry.
$15.60
Dosa With Mutton Curry
Thin crepe made out of fermented rice batter served with goat curry.
$16.80
Vada With Chicken Curry
A savory doughnut made out of lentil batter served with chicken curry.
$14.40
Parotta With Chicken Curry
Parotta with chicken curry.
$14.99
Parotta With Mutton Curry
Parotta with mutton curry.
$13.99
Chole Bhature
2 bhature served with chole curry.
$14.40
Desserts
Gulab Jamun
Dumplings soaked in thick sugar syrup.
$7.20
Gajar Ka Halwa
Grated carrots are slow-cooked in condensed milk.
$7.20
Double Ka Meetha
Fried and minced white bread soaked in sugar syrup.
$7.20
Ras Malai
Ras malai.
$7.99
Soft Drinks
Masala Tea
Tea brewed with aromatic Indian spices and herbs.
$5.99
Madras Coffee
Coffee made in Indian style.
$5.99
Mango Lassi
Yogurt drink made with mango pulp.
$5.99
Lassi (Sweet Or Salt)
Yogurt drink.
$4.99
Masala Butter Milk
Yogurt drink seasoned with crushed ginger and curry leaves cilantro.
$5.99
Soda Cans
Coke, Sprite, and Diet Coke.
$2.99
Thumbs Up Or Limca Cans
Indian soda.
$3.49

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Reviews

April W
The food and atmosphere were amazing. You could tell that they were a little understaffed however, the quality of both the waitstaff and the food that was coming out of the kitchen, was worth the wait! I was so full but, i got the Gajar Ka Halwa to go. The waitresses recommended to try it with vanilla ice-cream, and WOW! Hands down one of the best Indian restaurants in the area since Tandoori’s and Namaste! With various levels of spice, this is a must try for people of any heat tolerance.

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Mike Graz
Delicious Southern style Indian food. had the Monagadu Chicken and it was one of the best Indian appetizers I’ve ever had. For dinner I had a dosa with mutton curry it was also seasoned imperfection. Highly recommend people who like Indian food and want to try somewhere different

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H G
First time here and definitely visiting again!!

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Krishna Vaddadi
Nice food options Paneer tikka masala was very tasty. Liked Dosa and we are yet try Bahubali dosa. Good one for lunch or dinner. Mirchi banii both varieties are tasty

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Vipul Dekhtawala
This is a new restaurant opened by Mirapakay Indian Grocery stores owners next door. They took over from earlier named Hyderabad Biryani House restaurant. They completely renovated the restaurant interior and made it very spacious with new wall art decor, Indian Cinema movie stars photos and some nice decorative wall arts and lamps. The food menu is also elaborative, and food service is definitely good. We tried Kaju Curry, Garlic Naan, Onion Kilcha, Mendu Vada, and Sambhar. Yellow Tomato Dal. Everything was perfect to taste. We will visit next tome to try thir Biryani. The owner, Kiran, told me their Biryani is good. So try out this new place for good place.

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Uma Krishnan
Place to go to if you want authentic, spicy Andhra flavor food. Their guntur Kara dosa really fires you up &loved it. I know the restaurant owners & they are warm & take care of you well. Would highly recommend .

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Naga Lakshmi Varjula
We came this Saturday. Food was very tasty no doubt in that. Management Immediately should take care below points for standing long in the market

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Malavika Anuroop
Great food. Very similar to authentic south Indian cuisine. I was a little skeptical after reading some reviews, but the food was so good and i am glad i ordered! Service was quick and i like how the requested spice level was properly done!

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Jay Theja
These guys surprised us, just bought 3 small teas they charged $16.04 wow each small tea $4.90 killing price, would better go to franchise like starbugs and take a best cappuccino.All about no price control good making money! I would not recommend this place at all

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vamsi angara
The restaurant and its staff were exceptional! The service was top-notch, and the staff was friendly, attentive, and went above and beyond to make our dining experience memorable. The food was delicious, with a wide variety of mouthwatering options. Overall, a fantastic place with an amazing team. Highly recommend!

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