Named after the chef’s grandmother, this Italian restaurant prepares classics of the cuisine. Based on 378 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
198 Okatie Village Dr #105, Okatie, SC 29909
Phone: (843) 707-1750
Website: http://www.nonnarosabluffton.com/
Social Profile: 
Hours
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 4–10 PM |
| Monday | Closed |
| Tuesday | 4–10 PM |
Menu
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Menu Photos
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Reviews
Natasha O
Reservations are definitely suggested for busy hours and on weekends. Very understaffed when we went just two people seating, serving and working the bar. Both were very nice and kept apologizing for the wait to be seated and attended. Food came fast and was not bad. Sauce was definitely the highlight, 90% sure noodles were pre-made product. Ordered the shrimp scampi and shrimp fettuccine.
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Tina Dunne
We had the best time!! We are here visiting family for the weekend and popped into Nonna Rosa. We had a table of 7 on a Friday evening. The staff was so friendly! What we were the most impressed with was our server James and the other two young men about his age, Tommy and Max. All three of these young men are like 15,16, and just the best, most personable young men. The bartender was fun, the gentleman we believe was the owner came around a couple of times and was super nice. We really enjoyed our experience. Wish we had service like that where we lived! Thank you!!
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Natasha Marie Perez Rodriguez (Natti 낱티)
My fiance is a real lover of Meatballs and spaghetti and could tell the meatballs were frozen but he loved the sauce as for him tasted homemade. The spaghetti was the perfect texture aswell. My Spaghetti Cozze was devious. It sat in white wine sauce, a bit oily/buttery but went well with the mussels. They serve water Asa starter drink but you can order all types of alcohol
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Susan Dolezal
We loved our dinner here! We started with the Calamari appetizer, perfectly fried! My husband had Veal Parmesean and I had Rigatoni Ala Vodka. Both were cooked perfectly and so delicious!! Our servers were Chris and Shannon. Both were working their tails off!! It was also nice to see the bartender help out refilling drinks since Chris and Shannon were busy. If/when we’re in the area again we’ll definitely be back.
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Coleen Hirschegger
It was really good but it took a long time for our entree. Someone forgot to look at the slip. We weren’t in a hurry.. But it was a nice night out. And the food was good. I do think they need more help on the weekend, but so doesn’t everyone else .
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Austin Robinson
Very good food. I was in town on vacation. My grandmother made reservations for 10 of us. Food came out fast and hot. The food taste authentic. My only complaint was the calamari, more crumbs than squid. Other than that, I definitely recommend
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Dave Draper
We came in about 8pm on a Wednesday, and because they’d had several large parties arrive in a short time, were pretty slammed. But the very nice lady at the front got our order while we waited for a table, so that by the time we were seated 15 minutes later, we did not have long to wait for Marcus to bring our meals. We had the eggplant rollatini and pappardelle Alfredo. Both were superb. We’ll be back when we visit this area again.
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CC
Like everywhere around here, they are short staffed. So what? Be patient and I promise you, you’ll be over the moon about the experience. The point of a good Italian meal is to not rush it, but savor the flavors and the experience, anyhow. Make the most of it.
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Wendy Loguidice
We loved the place from the moment we walked in the door, the service was fantastic the owners were very knowledgeable about Italian. The food was world class made from scratch everything done perfectly. The deserts are amazing. We will be back and I would highly recommend! Thank you Pepe for the hospitality.
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Chris Campbell
Ordered over the phone, when I arrived 3 of the 4 meals were ready and it took 30 minutes more for the last meal. So the first 3 were stone cold. The food was very basic and I hate to say for an authentic Italian restaurant I feel olive garden was better
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